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Nutrition Jobs (NOW HIRING)

Nutrition Svcs Asst-Floater

Encinitas, CA · On-site

$18.35 - $24.59/hr

Nutrition Services Assistant-Floater $18.35 - $24.59 per hour Paid holidays, vacation, and sick leave Medical, dental, and life insurance benefits CalPERS eligible position Job Summary Under the ...

Company Overview Livestock Nutrition Center specializes in blending customized rations, supplements and premixes to meet the specific nutritional needs of Livestock Producer's operations. We ...

Overview The Nutrition Coordinator is a Registered Dietitian that assesses the nutrition health needs of patients and provides individualized Medical Nutrition therapy via the Nutrition Care Process.

Overview The Nutrition Coordinator is a Registered Dietitian that assesses the nutrition health needs of patients and provides individualized Medical Nutrition therapy via the Nutrition Care Process.

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How much do nutrition jobs pay per hour?

As of Aug 17, 2026, the average hourly pay for nutrition in the United States is $35.01, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $66.11 per hour, depending on experience, location, and employer.

What is a nutritionist?

Nutritionists are professionals who specialize in food and nutrition science to help individuals improve their health and well-being. They assess clients' dietary needs and create personalized meal plans to address specific health goals, such as weight management, disease prevention, or managing chronic conditions. Nutritionists may work in a variety of settings, including hospitals, schools, clinics, and private practice. Their role often involves educating people about healthy eating habits and the importance of balanced nutrition.

How do nutrition professionals typically collaborate with other healthcare providers to support patient outcomes?

Nutrition professionals often work closely with doctors, nurses, and other allied health professionals to provide comprehensive care for patients. They may participate in interdisciplinary team meetings, contribute to care planning, and communicate dietary recommendations that align with medical treatments. This collaborative approach ensures that nutrition interventions are tailored to each patient's medical needs, supporting better health outcomes and coordinated care.

What are the key skills and qualifications needed to thrive as a nutritionist, and why are they important?

To thrive as a Nutritionist, you need a strong background in nutritional science, dietetics, and health assessment, usually supported by a degree in nutrition and relevant certification or licensure (such as RDN). Proficiency with dietary analysis software and familiarity with medical record systems are commonly required. Excellent communication, empathy, and motivational skills help Nutritionists effectively educate and encourage clients to adopt healthier habits. These skills ensure accurate nutritional guidance, personalized care, and positive health outcomes for diverse populations.

What jobs can you get with a nutrition degree?

With a degree in nutrition sciences, you can work in a clinical setting, for a private food business, with a public health agency, or in fields such as wellness education or health services. Some nutritionists perform research for a university while others may advise clients on nutrition for health food products or restaurant menus. The type of employment you can find may depend on your degree. For example, a registered dietitian nutritionist (RDN) has a bachelor’s degree in nutrition sciences, has completed an internship, and passed a certification exam. Employers usually consider certified dieticians experts in their field.

What is the difference between Nutrition vs Dietitian?

AspectNutritionDietitian
CredentialsGenerally requires a degree in nutrition or related field; certification may varyRequires a bachelor's degree, supervised practice, and licensure or registration
Work EnvironmentHospitals, clinics, wellness centers, research, food industryHospitals, clinics, private practice, public health
Industry UsageUsed broadly for professionals providing nutritional adviceSpecific licensed professionals providing medical nutrition therapy

Nutrition professionals focus on general dietary advice and wellness, often without formal licensure, while dietitians are licensed experts qualified to provide medical nutrition therapy and work in clinical settings. The key difference lies in credentials and scope of practice, with dietitians typically having more regulated responsibilities.

Are nutritionists still in demand?

Nutritionists are in demand as healthcare and wellness industries grow, with opportunities in hospitals, clinics, private practice, and corporate wellness programs. Employment for nutritionists is expected to increase in the coming years, especially for those with advanced degrees and certifications such as the Registered Dietitian Nutritionist (RDN) credential.

What are careers related to nutrition?

Careers related to nutrition include registered dietitians, nutritionists, clinical nutritionists, food service managers, and community health educators. These roles often require relevant certifications, knowledge of dietary guidelines, and skills in counseling, meal planning, or public health education.

What cities are hiring for Nutrition jobs?

Cities with the most Nutrition job openings:

What are the most commonly searched types of Nutrition jobs?

The most popular types of Nutrition jobs are:

What states have the most Nutrition jobs?

States with the most job openings for Nutrition jobs include:

Infographic showing various Nutrition job openings in the United States as of August 2026, with employment types broken down into 2% As Needed, 62% Full Time, 34% Part Time, and 2% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $72,816 per year, or $35 per hour.

Nutrition Svcs Asst-Floater

Nutrition.gov

Encinitas, CA • On-site

$18.35 - $24.59/hr

Other

Medical, Dental, Life, PTO

This job post has expired today. Applications are no longer accepted.


Job description

Nutrition Services Assistant-Floater

$18.35 - $24.59 per hour

Paid holidays, vacation, and sick leave

Medical, dental, and life insurance benefits

CalPERS eligible position

Job Summary

Under the supervision of an assigned supervisor, the job of Nutrition Services Assistant-Floater is for the purposes of performing routine tasks in the assembly, serving, and sale of food in a high school or middle school kitchen or food service area. The Nutritional Services Assistant-Floater performs routine duties such as setup, serving, cleaning and basic food assembly and operating a point of sale terminal, and is sent to different sites to fill in during an absence or when that site has a surge in daily production or a special project.

Requirements / Qualifications

  • Any combination equivalent to: sufficient training and experience to demonstrate the knowledge and abilities listed above.
  • High school diploma or equivalent.
  • The job requires traveling from site to site as part of the work day, therefore incumbent must possess and maintain a current, valid CA Class C driver's license.
  • Valid San Diego County Food Handler card: for more info, please visit: sandiegocounty.gov

Length of Work Year / Work Schedule / Hours

School Term (195 days) / Monday to Friday, 6:00 AM - 1:30 PM / 35 hours per week

Location

This position floats to various school sites throughout the school district (Carlsbad, Encinitas, Solana Beach, Del Mar, Carmel Valley).

Comments and Other Information

This position is open until filled.