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Nutrition Jobs in Raleigh, NC (NOW HIRING)

North Carolina Jobs

School Nutrition Director

Raleigh, NC

$43K - $50K/yr

POSITION: Director School Nutrition TERMS OF EMPLOYMENT: 12 Months of Employment SALARY: Commensurate with Experience Education and Experience * Bachelor's degree, or equivalent educational ...

WakeMed

Nutritionist OP Nutrition Services

Raleigh, NC · On-site

Programs may include pediatric weight management, cardiac rehab, employee wellness, outpatient nutrition and primary care. Department Description Serving the community since 1961, WakeMed Health ...

UNC HEALTH

Nutrition Assistant

Raleigh, NC · On-site

$18.84 - $26.77/hr

Correctly assembles and distributes patient supplements and enteral nutrition products. Responsibilities: 1. Assists patients with menu selections, when needed, as part of AYS assuring compliance ...

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All JobsNutrition JobsNutrition Jobs in Raleigh, NC

Nutrition information

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$6

$30

$58

How much do nutrition jobs pay per hour?

As of Jun 28, 2026, the average hourly pay for nutrition in Raleigh, NC is $30.59, according to ZipRecruiter salary data. Most workers in this role earn between $12.60 and $57.74 per hour, depending on experience, location, and employer.

What Jobs Can You Get With a Nutrition Degree?

With a degree in nutrition sciences, you can work in a clinical setting, for a private food business, with a public health agency, or in fields such as wellness education or health services. Some nutritionists perform research for a university while others may advise clients on nutrition for health food products or restaurant menus. The type of employment you can find may depend on your degree. For example, a registered dietitian nutritionist (RDN) has a bachelor’s degree in nutrition sciences, has completed an internship, and passed a certification exam. Employers usually consider certified dieticians experts in their field.

What job makes $10,000 a month without a degree?

In the nutrition field, most roles require formal education or certifications, but some related health and wellness careers like personal trainers or health coaches can reach high earnings through private clients, branding, or online programs. Achieving $10,000 a month typically involves building a strong client base, marketing skills, and experience, often without a traditional degree. However, high income levels are less common without specialized training or credentials in the health industry.

What jobs pay 2000 a day?

High-paying jobs in the nutrition field that can reach $2,000 per day typically include specialized roles such as clinical dietitians, nutrition consultants, or health program directors with extensive experience and certifications. These positions often require advanced education, licensure, and a strong professional reputation, and they may involve consulting, private practice, or leadership in healthcare organizations.

What is the highest paying nutrition job?

The highest paying nutrition jobs typically include clinical nutrition directors, dietitians in executive healthcare roles, and nutrition consultants working in private practice or corporate settings. These positions often require advanced degrees, certifications such as Registered Dietitian Nutritionist (RDN), and extensive experience, with salaries exceeding $80,000 annually and reaching over $100,000 for senior roles.

How do nutrition professionals typically collaborate with other healthcare providers to support patient outcomes?

Nutrition professionals often work closely with doctors, nurses, and other allied health professionals to provide comprehensive care for patients. They may participate in interdisciplinary team meetings, contribute to care planning, and communicate dietary recommendations that align with medical treatments. This collaborative approach ensures that nutrition interventions are tailored to each patient's medical needs, supporting better health outcomes and coordinated care.

What is the difference between Nutrition vs Dietitian?

AspectNutritionDietitian
CredentialsGenerally requires a degree in nutrition or related field; certification may varyRequires a bachelor's degree, supervised practice, and licensure or registration
Work EnvironmentHospitals, clinics, wellness centers, research, food industryHospitals, clinics, private practice, public health
Industry UsageUsed broadly for professionals providing nutritional adviceSpecific licensed professionals providing medical nutrition therapy

Nutrition professionals focus on general dietary advice and wellness, often without formal licensure, while dietitians are licensed experts qualified to provide medical nutrition therapy and work in clinical settings. The key difference lies in credentials and scope of practice, with dietitians typically having more regulated responsibilities.

What are nutritionists?

Nutritionists are professionals who specialize in food and nutrition science to help individuals improve their health and well-being. They assess clients' dietary needs and create personalized meal plans to address specific health goals, such as weight management, disease prevention, or managing chronic conditions. Nutritionists may work in a variety of settings, including hospitals, schools, clinics, and private practice. Their role often involves educating people about healthy eating habits and the importance of balanced nutrition.

What are the key skills and qualifications needed to thrive as a Nutritionist, and why are they important?

To thrive as a Nutritionist, you need a strong background in nutritional science, dietetics, and health assessment, usually supported by a degree in nutrition and relevant certification or licensure (such as RDN). Proficiency with dietary analysis software and familiarity with medical record systems are commonly required. Excellent communication, empathy, and motivational skills help Nutritionists effectively educate and encourage clients to adopt healthier habits. These skills ensure accurate nutritional guidance, personalized care, and positive health outcomes for diverse populations.

What are some careers in nutrition?

Careers in nutrition include registered dietitians, nutritionists, food service managers, and community health educators. These roles often require relevant certifications, knowledge of dietary guidelines, and skills in counseling, meal planning, or public health programs.
More about Nutrition jobs
What are the most commonly searched types of Nutrition jobs in Raleigh, NC? The most popular types of Nutrition jobs in Raleigh, NC are:
What are popular job titles related to Nutrition jobs in Raleigh, NC? For Nutrition jobs in Raleigh, NC, the most frequently searched job titles are:
What job categories do people searching Nutrition jobs in Raleigh, NC look for? The top searched job categories for Nutrition jobs in Raleigh, NC are:
What cities near Raleigh, NC are hiring for Nutrition jobs? Cities near Raleigh, NC with the most Nutrition job openings:
Nutrition jobs near you
Infographic showing various Nutrition job openings in Raleigh, NC as of June 2026, with employment types broken down into 68% Full Time, and 32% Part Time. Highlights an 93% In-person, and 7% Remote job distribution, with an average salary of $63,620 per year, or $30.6 per hour.

Nutrition Care Manager

carolinameadows

Chapel Hill, NC

Other

Posted 6 days ago

Job description

Dining Services - Nutrition Care Manager - Certified Dietary Manager

Carolina Meadows is looking for an experienced Nutrition Care Manager to lead our Skilled Nursing Facility's Dining Services Team. This position requires at least 5-7 years of experience in leading a dietary nutrition team.

This position is primarily responsible for Pines dining services and nutritional care in the absence of the Registered Dietitian for the Pines operations in Dining Services department. Direct supervision and evaluation of dietary employees and resident satisfaction.

Role Description

This is a full-time, on-site leadership position. The Nutrition Care Manager will monitor and ensure our Health Center dining services operations are in compliance with community policies and procedures and state and federal regulations. They will also perform the necessary clerical functions related to operations and resident care for the Health Center Dining Services. This role is the leader and manager of assigned direct reports; ensuring productivity, efficiency and accuracy in the work performed.

Qualifications

  • Experience working in healthcare, long-term care, or senior living preferred
  • Five to seven years supervisory experience in health care and nutrition
  • Knowledgeable in federal and state regulations pertaining to healthcare and nutrition
  • Experience in budget management, team leadership, and performance management
  • Excellent communication and interpersonal skills
  • Member of the Dietary Manager Associate and Certified Sanitation Manager

Apply