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Weekend Kitchen Jobs in Virginia (NOW HIRING)

Must be able to work some weekends and holidays. * Be able to lift and/or move objects weighing up to 50 pounds * Ability to work in extreme temperatures, including hot kitchen to refrigerators and ...

Kitchen Manager

Ashburn, VA · On-site

$60K - $68K/yr

Must be able to work some weekends and holidays. * Be able to lift and/or move objects weighing up to 50 pounds * Ability to work in extreme temperatures, including hot kitchen to refrigerators and ...

Must be able to work some weekends and holidays. * Be able to lift and/or move objects weighing up to 50 pounds * Ability to work in extreme temperatures, including hot kitchen to refrigerators and ...

Kitchen Team Member

Midlothian, VA · On-site

$16.50 - $18/hr

Kitchen Team Member Location: Dash In - 12441 Hull St. Rd., Midlothian, VA 23112 Status: Full-time ... Flexibility to work days, nights, overnights, and weekends * Authorized to work in the United ...

Day, night, and weekend shifts available for both part-time and full-time seekers * Perks: FREE ... What You'll Need to Succeed as a Kitchen Supervisor Resilient: You maintain a positive attitude ...

Work schedule includes early mornings, evenings, weekends, and holidays as required by business needs * Regular handling of hot items, sharp utensils, and kitchen equipment in a high-traffic ...

New

Role: Kitchen Team Member Location: Dash In - 12441 Hull St. Rd., Midlothian, VA 23112 Status ... Flexibility to work days, nights, overnights, and weekends * Authorized to work in the United ...

Role: Kitchen Team Member Location: Dash In - 12441 Hull St. Rd., Midlothian, VA 23112 Status ... Flexibility to work days, nights, overnights, and weekends * Authorized to work in the United ...

Role: Kitchen Team Member Location: Dash In - 12441 Hull St. Rd., Midlothian, VA 23112 Status ... Flexibility to work days, nights, overnights, and weekends * Authorized to work in the United ...

Kitchen Team Member

Midlothian, VA · On-site

$16.50 - $18/hr

Role: Kitchen Team Member Location: Dash In - 12441 Hull St. Rd., Midlothian, VA 23112 Status ... Flexibility to work days, nights, overnights, and weekends * Authorized to work in the United ...

Kitchen Director

Richmond, VA · On-site

$23 - $25/hr

Chick-fil-A - Urgent Kitchen Director Position Available! Are you looking for a dynamic and ... Work Environment: * Full-time position with weekend availability and potential for overtime. * On ...

Ready to Join Our Sizzling Kitchen Team at Dash In? We're on the lookout for enthusiasticTeam ... weekends -Authorized to work in the United States and 18 years of age or older -Successful ...

Ready to Join Our Sizzling Kitchen Team at Dash In? We're on the lookout for enthusiasticTeam ... weekends -Authorized to work in the United States and 18 years of age or older -Successful ...

Chick-fil-A - Urgent Kitchen Director Position Available! Are you looking for a dynamic and ... Work Environment: * Full-time position with weekend availability and potential for overtime. * On ...

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Showing results 1-20

Weekend Kitchen information

See Virginia salary details

$8

$15

$19

How much do weekend kitchen jobs pay per hour?

As of May 29, 2026, the average hourly pay for weekend kitchen in Virginia is $15.28, according to ZipRecruiter salary data. Most workers in this role earn between $13.37 and $16.44 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Weekend Kitchen Worker, and why are they important?

To thrive as a Weekend Kitchen Worker, you need basic food preparation skills, familiarity with kitchen safety standards, and often a high school diploma or equivalent. Experience with commercial kitchen equipment and, in some cases, a food handler's certification are typically required. Strong teamwork, time management, and the ability to stay calm under pressure are crucial soft skills. These skills and qualifications ensure efficient, safe, and high-quality food service during busy weekend shifts.

What are some common challenges faced in a Weekend Kitchen role and how can they be managed?

Working in a Weekend Kitchen role often involves handling higher volumes of customers compared to weekdays, which can lead to a fast-paced and sometimes stressful environment. Effective time management and strong communication with team members are essential to ensure orders are prepared accurately and efficiently. Additionally, you may need to adapt quickly to changing menus or special weekend promotions. Being proactive, organized, and maintaining a positive attitude can help you manage these challenges and contribute to a successful team dynamic.

What are weekend kitchen jobs?

Weekend kitchen jobs typically involve working in a kitchen environment during the weekends, assisting with food preparation, cooking, cleaning, and maintaining kitchen hygiene. These roles can be found in restaurants, cafes, catering companies, or other food service establishments that require extra help during busy weekend hours. Common positions include kitchen assistants, line cooks, dishwashers, or prep cooks. Weekend kitchen staff play a crucial role in ensuring smooth kitchen operations and high-quality food service during peak times.

What is the difference between Weekend Kitchen vs Weekend Chef?

AspectWeekend KitchenWeekend Chef
CredentialsBasic culinary skills, food handling certificationsSame as Weekend Kitchen, often with additional culinary training
Work EnvironmentCommercial kitchens, catering events, food prep areasRestaurants, catering, private events
Employer & Industry UsageFood service establishments, catering companiesRestaurants, catering services, private clients
Common Search & ComparisonOften compared for part-time food prep rolesCompared for cooking and food presentation roles

Weekend Kitchen typically refers to roles focused on food preparation and kitchen support during weekends, often in catering or food service settings. Weekend Chef usually involves cooking and menu preparation, often in restaurants or private events. While both roles require culinary skills, Weekend Chefs tend to have more advanced cooking responsibilities. Understanding these differences helps job seekers find roles aligned with their skills and career goals.

What are the most commonly searched types of Kitchen jobs in Virginia? The most popular types of Kitchen jobs in Virginia are:
What are popular job titles related to Weekend Kitchen jobs in Virginia? For Weekend Kitchen jobs in Virginia, the most frequently searched job titles are:
What job categories do people searching Weekend Kitchen jobs in Virginia look for? The top searched job categories for Weekend Kitchen jobs in Virginia are:
What cities in Virginia are hiring for Weekend Kitchen jobs? Cities in Virginia with the most Weekend Kitchen job openings:
Infographic showing various Weekend Kitchen job openings in Virginia as of May 2026, with employment types broken down into 35% Full Time, and 65% Part Time. Highlights an 100% In-person job distribution, with an average salary of $31,772 per year, or $15.3 per hour.
Kitchen Supervisor- Blue Moon Taphouse

Kitchen Supervisor- Blue Moon Taphouse

Waterside District

Norfolk, VA • On-site

Part-time

Posted 1 hour ago


Job description

Norfolk's premier dining and entertainment district is a central place where you can hang out, dine and relax with your whole family. Waterside District features the best of national, regional and local restaurants and offers live music, festivals and more. Located in the heart of the central business district and adjacent to the City of Norfolk's world-class waterfront and festival site, Waterside District is a central gathering place for local residents and visitors.
Kitchen Supervisor
Kitchen Supervisor responsibilities include, but are not limited to:
  • Assist with the day-to-day culinary operations of the venue within the policies and guidelines set forth by the company.
  • Complete daily opening tasks which include staff check ins, line checks and prep.
  • Complete daily closing tasks which include staff check out, ordering, and kitchen walk through.
  • Assist with maintaining a professional company image, including kitchen cleanliness, proper uniforms and appearance standards.
  • Uphold consistent product and service standards of the highest quality.
  • Ensure a safe working environment to reduce the risk of injury and accidents.
  • Maintain kitchen organization and cleanliness in compliance with company and Health Department standards.
  • Train employees, as assigned, on an ongoing basis.
  • Lead by example to other team members and mentor new staff.

Kitchen Supervisor Qualifications
  • A high school diploma or GED equivalent required. Culinary arts courses/certifications or related degree preferred.
  • 1-2 years' experience of supervising and/or managing kitchen staff and working with inventory and food ordering, in a high-volume kitchen.
  • Exude confidence in cooking skills and abilities.
  • Proven ability to lead a team and communicate efficiently, both verbally and in writing.
  • Exceptional time management and organization skills.
  • Ability to work evenings, weekends and holidays.

The Kitchen Supervisor position requires the ability to perform the following:
  • Carrying or lifting items weighing up to 75 pounds.
  • Moving about the kitchen in a safe and secure manner.
  • Handling food, objects, products and utensils effectively and safely.
  • Bending, stooping, standing and kneeling.
  • Withstand potential climate temperature changes in assigned work area.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.
For further information, please review the Know Your Rights notice from the Department of Labor.