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Weekend Kitchen Jobs in Tennessee (NOW HIRING)

Uncle Julio's

Kitchen Manager

Brentwood, TN · On-site

$24 - $26/hr

... kitchen. You can take pride in serving our guests top-notch Tex-Mex cuisine made with premium ... Availability to work within open hours (e.g. evenings, holidays, weekends). * Strong knowledge of ...

KPOT

Kitchen Assistant

Madison, TN · On-site

$13 - $16/hr

Must be able to work a flexible schedule, including evenings, weekends, and holidays. Essential Functions: * Prior kitchen experience is not necessary but preferred. * Strong attention to detail.

KPOT

Kitchen Assistant

Madison, TN

$13 - $16/hr

Must be able to work a flexible schedule, including evenings, weekends, and holidays. Essential Functions: * Prior kitchen experience is not necessary but preferred. * Strong attention to detail.

Atrium Hospitality

Kitchen Steward

Murfreesboro, TN · On-site

$15.50 - $16.28/hr

Clean and sanitize all kitchen equipment, prep areas, walk-ins, and storage spaces * Wash and store ... Flexibility to work mornings, nights, weekends, and holidays Why Atrium? Hear it from Magaly L. "I ...

EnV

Be Seen First

Kitchen Manager

Memphis, TN · On-site

$20 - $24/hr

Are you an experienced Kitchen Manager with a passion for leading teams in a high-energy social lounge and bar environment? We are seeking a dedicated professional who can ensure our kitchen operates ...

Atrium Hospitality

Kitchen Steward

Murfreesboro, TN · On-site

$15.50 - $16.28/hr

Clean and sanitize all kitchen equipment, prep areas, walk-ins, and storage spaces * Wash and store ... Flexibility to work mornings, nights, weekends, and holidays Why Atrium? Hear it from Magaly L. "I ...

EnV

Be Seen First

Kitchen Manager

Memphis, TN · On-site

$20 - $24/hr

Are you an experienced Kitchen Manager with a passion for leading teams in a high-energy social lounge and bar environment? We are seeking a dedicated professional who can ensure our kitchen operates ...

Bongo Java World Headquarters

Kitchen Staff

Nashville, TN · On-site

$18 - $20/hr

The Kitchen Staff plays a crucial role in ensuring the smooth operation of the kitchen and the overall dining experience for our guests. This position involves preparing high-quality food items in ...

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Weekend Kitchen information

See Tennessee salary details

$8

$13

$18

How much do weekend kitchen jobs pay per hour?

As of Aug 23, 2026, the average hourly pay for weekend kitchen in Tennessee is $13.98, according to ZipRecruiter salary data. Most workers in this role earn between $12.21 and $15.05 per hour, depending on experience, location, and employer.

What is a weekend kitchen?

Weekend kitchen jobs typically involve working in a kitchen environment during the weekends, assisting with food preparation, cooking, cleaning, and maintaining kitchen hygiene. These roles can be found in restaurants, cafes, catering companies, or other food service establishments that require extra help during busy weekend hours. Common positions include kitchen assistants, line cooks, dishwashers, or prep cooks. Weekend kitchen staff play a crucial role in ensuring smooth kitchen operations and high-quality food service during peak times.

What are the key skills and qualifications needed to thrive as a weekend kitchen worker?

To thrive as a Weekend Kitchen Worker, you need basic food preparation skills, familiarity with kitchen safety standards, and often a high school diploma or equivalent. Experience with commercial kitchen equipment and, in some cases, a food handler's certification are typically required. Strong teamwork, time management, and the ability to stay calm under pressure are crucial soft skills. These skills and qualifications ensure efficient, safe, and high-quality food service during busy weekend shifts.

What are some common challenges faced in a weekend kitchen role and how can they be managed?

Working in a Weekend Kitchen role often involves handling higher volumes of customers compared to weekdays, which can lead to a fast-paced and sometimes stressful environment. Effective time management and strong communication with team members are essential to ensure orders are prepared accurately and efficiently. Additionally, you may need to adapt quickly to changing menus or special weekend promotions. Being proactive, organized, and maintaining a positive attitude can help you manage these challenges and contribute to a successful team dynamic.

What is the difference between Weekend Kitchen vs Weekend Chef?

AspectWeekend KitchenWeekend Chef
CredentialsBasic culinary skills, food handling certificationsSame as Weekend Kitchen, often with additional culinary training
Work EnvironmentCommercial kitchens, catering events, food prep areasRestaurants, catering, private events
Employer & Industry UsageFood service establishments, catering companiesRestaurants, catering services, private clients
Common Search & ComparisonOften compared for part-time food prep rolesCompared for cooking and food presentation roles

Weekend Kitchen typically refers to roles focused on food preparation and kitchen support during weekends, often in catering or food service settings. Weekend Chef usually involves cooking and menu preparation, often in restaurants or private events. While both roles require culinary skills, Weekend Chefs tend to have more advanced cooking responsibilities. Understanding these differences helps job seekers find roles aligned with their skills and career goals.

What are the most commonly searched types of Kitchen jobs in Tennessee?

The most popular types of Kitchen jobs in Tennessee are:

What are popular job titles related to Weekend Kitchen jobs in Tennessee?

For Weekend Kitchen jobs in Tennessee, the most frequently searched job titles are:

What job categories do people searching Weekend Kitchen jobs in Tennessee look for?

The top searched job categories for Weekend Kitchen jobs in Tennessee are:

What cities in Tennessee are hiring for Weekend Kitchen jobs?

Cities in Tennessee with the most Weekend Kitchen job openings:

Weekend Kitchen jobs near you
Infographic showing various Weekend Kitchen job openings in Tennessee as of August 2026, with employment types broken down into 1% As Needed, 74% Full Time, 21% Part Time, 3% Contract, and 1% Nights. Highlights an 94% Physical, 1% Hybrid, and 5% Remote job distribution, with an average salary of $29,087 per year, or $14 per hour.

Kitchen Manager

Uncle Julio's

Brentwood, TN • On-site

$24 - $26/hr

Full-time

Medical, Dental, Vision, Life, Retirement

Re-posted 2 days ago

Uncle Julio's rating

6.2

Company rating: 6.2 out of 10

Based on 9 frontline employees who took The Breakroom Quiz

Job description

Great Careers Start Here!


At Uncle Julio's, we have a heritage of using only the freshest ingredients and the highest quality food in a scratch kitchen. You can take pride in serving our guests top-notch Tex-Mex cuisine made with premium ingredients, creative and innovative menu offerings, and exceptional presentation and flavor profiles.


What You'll Get (Benefits):

Are you looking for an exciting opportunity to be part of a dynamic team in an upscale casual dining environment? 

Uncle Julio's is seeking experienced and passionate job seekers to help us create Mexican memories for our guests. Join a supportive and inclusive team that values your contribution and encourages your growth.

  • Competitive compensation - we aim to recognize your dedication and hard work.  
  • Competitive benefits (401K, HSA, medical, dental, vision, disability, and life insurance plan options) - to ensure you and your family are well taken care of.  
  • Paid Training - we aim to set you up for success!
  • Complimentary meals while on duty - made-from-scratch Mexican cuisine!
  • Daily Pay Option - Access your earnings before payday with our Earned Wage app. 
  • Pride in the brand: At Uncle Julio's, we have a heritage of using only the freshest ingredients and highest quality food in a scratch kitchen. You can take pride in serving our guests top-notch Tex-Mex cuisine made with premium ingredients, creative and innovative menu offerings, and exceptional presentation and flavor profiles.
  • Opportunities for advancement and growth within our organization - Uncle Julio's is a growth company with a management career ladder, consistently opening 2-3 restaurants each year. Join us and be part of a brand that is on the rise, offering opportunities for career advancement and professional development.


What You'll Do (Responsibilities):

We're seeking a Kitchen Manager to help lead our back-of-house operations and ensure top-quality food every time. You'll support the team, maintain safety standards, and drive efficiency while delivering a great guest experience.


What You'll Bring (Requirements):

  • A minimum of 1 year's experience in the Casual Restaurant industry is required.
  • A High School Diploma is preferred.
  • Proficiency in POS systems.
  • Current alcohol and food certifications that meet state requirements are required.
  • Formal culinary training is preferred.
  • Ability to verbally communicate in Spanish with the crew.
  • Availability to work within open hours (e.g. evenings, holidays, weekends).
  • Strong knowledge of team leadership and positive conflict resolution.
  • Exceptional written and verbal communication skills.
  • Able to withstand the physical demands a restaurant environment holds. 


We are an Equal Opportunity Employer.

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