2

Part Time Kitchen Jobs in Tennessee (NOW HIRING)

Kitchen Cook - Urgently Hiring

Cookeville, TN · On-site

$12 - $16/hr

Taco Bell - TTU is looking for a hardworking individual to join our kitchen team as a full time or part time Kitchen Cook in Cookeville, TN. As part of the BOH team, you'll be responsible for food ...

Kitchen Cook - Urgently Hiring

Cookeville, TN · On-site

$12 - $16/hr

Taco Bell - TTU is looking for a hardworking individual to join our kitchen team as a full time or part time Kitchen Cook in Cookeville, TN. As part of the BOH team, you'll be responsible for food ...

next page

Showing results 1-20

Part Time Kitchen information

See Tennessee salary details

$8

$13

$18

How much do part time kitchen jobs pay per hour?

As of Aug 16, 2026, the average hourly pay for part time kitchen in Tennessee is $13.98, according to ZipRecruiter salary data. Most workers in this role earn between $12.21 and $15.05 per hour, depending on experience, location, and employer.

What is a part time kitchen job?

Part time kitchen jobs involve working in a restaurant, café, or food service environment for fewer hours than a typical full-time position. These roles can include tasks like food preparation, cooking, dishwashing, and cleaning. Part time kitchen staff often work flexible shifts, such as evenings or weekends, making it a good option for students or those seeking additional income. These jobs offer valuable experience in teamwork, food safety, and customer service within a fast-paced setting.

What are the key skills and qualifications needed to thrive as a part time kitchen staff?

To excel as a Part Time Kitchen Staff, you need a basic understanding of food preparation, kitchen safety, and sanitation practices, often supported by a food handler's permit or similar certification. Familiarity with commercial kitchen equipment, POS systems, and inventory management tools is typically expected. Strong teamwork, time management, and the ability to work efficiently under pressure are important soft skills. These competencies are vital for maintaining food quality, safety, and ensuring smooth kitchen operations during busy service periods.

What are some common challenges faced by part-time kitchen staff and how can they be managed?

Part-time kitchen staff often face challenges such as adapting quickly to fast-paced environments, coordinating efficiently with full-time colleagues, and learning multiple tasks due to shift variability. Effective communication, being proactive about asking questions, and staying organized can help manage these challenges. Many kitchens provide training and mentorship, which can make the transition smoother and help part-time staff integrate with the team. Staying flexible and open to feedback also enhances both performance and job satisfaction.

What is the difference between Part Time Kitchen vs Part Time Cook?

AspectPart Time KitchenPart Time Cook
CredentialsBasic food handling and safety certificationsFood safety certifications, culinary training often preferred
Work EnvironmentCommercial kitchens, restaurants, catering servicesRestaurants, cafes, catering events
Job RoleAssisting in food prep, cleaning, basic kitchen tasksPreparing, cooking, and plating food
Employer & Industry UsageCommon in hospitality and food service industryCommon in restaurants and food establishments

Part Time Kitchen roles typically involve assisting with food prep and cleaning, requiring basic certifications. Part Time Cooks focus on preparing and cooking food, often needing culinary skills. Both roles are common in hospitality settings, but Cooks usually have more specialized responsibilities.

What are the most commonly searched types of Kitchen jobs in Tennessee?

The most popular types of Kitchen jobs in Tennessee are:

What cities in Tennessee are hiring for Part Time Kitchen jobs?

Cities in Tennessee with the most Part Time Kitchen job openings:

Infographic showing various Part Time Kitchen job openings in Tennessee as of August 2026, with employment types broken down into 72% Full Time, 27% Part Time, and 1% Contract. Highlights an 99% Physical, and 1% Hybrid job distribution, with an average salary of $29,087 per year, or $14 per hour.

Substitute Part-Time Kitchen Team Member

Cumberland County School District

Crossville, TN

$12.50 - $16.75/hr

Part-time

Re-posted 3 days ago


Job description

The job of a substitute kitchen team member was established for the purposes of providing all aspects of kitchen services as assigned; ensuring food safety, food quality, and excellent customer service for students, staff, and visitors; and performing a variety of operations as assigned by the kitchen manager and/or assistant kitchen manager.

This is a part-time position working approximately 5.5 hours per day Monday - Friday. This position can be very rewarding, but it has limited benefits. This a PRN position and only works with regular team members are absent.

Benefits included:

Flexible Schedule

Work schedule that aligns with the school year

Optional summer work available


All offers of employment are contingent upon passing the TBI/background check, fingerprinting and drug screen.