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Weekend Commis Pastry Chef Jobs (NOW HIRING)

A Pastry Chef is responsible for operating the pastry section of the kitchen to deliver an ... Ability to work a variety of shifts including weekends, days, afternoons and evenings * Proficiency ...

Assistant Pastry Chef

Chicago, IL · On-site

$17 - $18/hr

Assistant Pastry Chef Location: Sarima Cafe Reports to: Head Pastry Chef / Executive Chef Job Type ... Flexibility to work evenings, weekends, and holidays as needed. Benefits: * Competitive salary

Pastry Chef

Tampa, FL · On-site

$25/hr

Sacred Pepper is seeking an experienced and passionate Pastry Chef to join our team. The ideal ... weekends, and holidays. **Physical and Work Environment Demands:** The position involves standing ...

As Pastry Chef, you will collaborate with Executive Chef Namo Chowcharoen and kitchen leadership ... Ability to work nights, weekends, and holidays. Benefits: * Performance based bonus * Paid vacation

EXECUTIVE PASTRY CHEF Position Type: Hourly, Non-Exempt Location: Larkin's Restaurants - Greenville ... Full availability including early mornings, evenings, weekends, holidays, and special events as ...

LEARN through our classes and our team's product knowledge The Pastry Chef oversees the production ... Availability to work onsite with a flexible schedule often including evenings and weekends

LEARN through our classes and our team's product knowledge The Pastry Chef oversees the production ... Availability to work onsite with a flexible schedule often including evenings and weekends

LEARN through our classes and our team's product knowledge The Pastry Chef oversees the production ... Availability to work onsite with a flexible schedule often including evenings and weekends

LEARN through our classes and our team's product knowledge The Pastry Chef oversees the production ... Availability to work onsite with a flexible schedule often including evenings and weekends

JOB SUMMARY Responsible for assisting the Pastry Chef with all operations, as well as the quality ... weekdays, weekends, and holidays. Licenses and/or certifications * Must have a Food Handlers ...

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Weekend Commis Pastry Chef information

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$12

$25

$40

How much do weekend commis pastry chef jobs pay per hour?

As of May 31, 2026, the average hourly pay for weekend commis pastry chef in the United States is $25.02, according to ZipRecruiter salary data. Most workers in this role earn between $18.27 and $31.25 per hour, depending on experience, location, and employer.

What is the difference between Weekend Commis Pastry Chef vs Commis Pastry Chef?

AspectWeekend Commis Pastry ChefCommis Pastry Chef
CredentialsBasic culinary training, pastry certification preferredSimilar credentials, often with more experience
Work EnvironmentPart-time, weekend shifts in hotels, bakeries, or restaurantsFull-time, varied shifts in similar settings
Employer & IndustryHotels, restaurants, bakeriesHotels, restaurants, bakeries
Search & Comparison IntentPart-time, weekend pastry rolesEntry-level pastry roles

The Weekend Commis Pastry Chef typically works part-time during weekends, focusing on basic pastry tasks, while the Commis Pastry Chef usually works full-time with more responsibilities. Both roles require similar credentials and are found in similar industry settings. The main difference lies in work hours and experience level, with the Weekend Commis Pastry Chef ideal for those seeking weekend work or entry-level positions.

What cities are hiring for Weekend Commis Pastry Chef jobs? Cities with the most Weekend Commis Pastry Chef job openings:
What are the most commonly searched types of Commis Pastry Chef jobs? The most popular types of Commis Pastry Chef jobs are:
What states have the most Weekend Commis Pastry Chef jobs? States with the most job openings for Weekend Commis Pastry Chef jobs include:
Assistant Pastry Chef

Assistant Pastry Chef

Hilton

Washington, DC

Full-time

Posted 2 days ago


Hilton rating

6.4

Company rating: 6.4 out of 10

Based on 732 frontline employees who took The Breakroom Quiz

51st of 105 rated hotels


Job description

A Pastry Chef is responsible for operating the pastry section of the kitchen to deliver an excellent Guest and Member experience while planning production and developing seasonal offerings.


What will I be doing?

As a Pastry Chef, you are responsible for operating the pastry section of the kitchen while working closely with the Executive Chef and Sous Chef to deliver an excellent Guest and Member experience. A Pastry Chef will also be required to plan production and develop seasonal offerings. Specifically, you will be responsible for performing the following tasks to the highest standards:

  • Assist running the pastry section of the kitchen
  • Ensure excellent quality throughout the dessert offerings
  • Bring creativity to the pastry offerings
  • Supervise and coordinate all pastry and dessert preparation and presentation
  • Plan production to facilitate daily requirements
  • Develop appropriate seasonal menu offerings
  • Manage food cost controls to contribute to Food and Beverage revenue
  • Ensure compliance with food hygiene and Health and Safety regulations
What are we looking for?

Pastry Chefs serving Hilton brands are always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow:

  • A minimum of 2 years as a Pastry Chef de Partie or Pastry Chef Experience with high volume food production
  • Approaches pastry in a creative way
  • Strong supervisory skills
  • A current, valid, and relevant trade qualification (proof may be required)
  • Positive attitude
  • Good communication skills
  • Committed to delivering a high level of customer service
  • Excellent grooming standards
  • Excellent planning and organising skills
  • Dedicated to the delivery of exceptional service and continuous improvement

It would be advantageous in this position for you to demonstrate the following capabilities and distinctions:

  • Relevant qualifications for role
  • Ability to work a variety of shifts including weekends, days, afternoons and evenings
  • Proficiency with computers and computer programs, including Microsoft Word, Excel and Outlook

What will it be like to work for Hilton?

Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands.  Our vision “to fill the earth with the light and warmth of hospitality” unites us as a team to create remarkable hospitality experiences around the world every day.  And, our amazing Team Members are at the heart of it all!



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