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Part Time Commis Pastry Chef Jobs (NOW HIRING)

Pastry Chef

Windsor, CO · On-site

$20 - $24/hr

The Lodge Pastry Chef Where Culinary Art Meets Refined Elegance The Lodge, an acclaimed fine dining ... Lead, train, and inspire a small team of pastry assistants or commis. * Ensure strict adherence to ...

Assistant Pastry Chef

Kaysville, UT · On-site

$13 - $15/hr

**PART-TIME POSITION AVAILABLE** **MUST HAVE MORNING/DAYTIME AVAILABILITY** * Work-Life balance ... In the role of Pastry Chef, you will have the opportunity to be part of a dynamic team who will ...

**PART-TIME POSITION AVAILABLE** **MUST HAVE MORNING/DAYTIME AVAILABILITY** * Work-Life balance ... In the role of Pastry Chef, you will have the opportunity to be part of a dynamic team who will ...

New

**PART-TIME POSITION AVAILABLE** **MUST HAVE MORNING/DAYTIME AVAILABILITY** * Work-Life balance ... In the role of Pastry Chef, you will have the opportunity to be part of a dynamic team who will ...

New

Assistant Pastry Chef

Logan, UT · On-site

$14 - $16/hr

**PART-TIME POSITION AVAILABLE** **MUST HAVE MORNING/DAYTIME AVAILABILITY** * Work-Life balance ... In the role of Pastry Chef, you will have the opportunity to be part of a dynamic team who will ...

Assistant Pastry Chef

Kaysville, UT · On-site

$13 - $15/hr

**PART-TIME POSITION AVAILABLE** **MUST HAVE MORNING/DAYTIME AVAILABILITY** * Work-Life balance ... In the role of Pastry Chef, you will have the opportunity to be part of a dynamic team who will ...

Assistant Pastry Chef

Logan, UT · On-site

$14 - $16/hr

**PART-TIME POSITION AVAILABLE** **MUST HAVE MORNING/DAYTIME AVAILABILITY** * Work-Life balance ... In the role of Pastry Chef, you will have the opportunity to be part of a dynamic team who will ...

**FULL OR PART-TIME POSITIONS AVAILABLE** **MUST HAVE MORNING/DAYTIME AVAILABILITY** * Work-Life ... In the role of Pastry Chef, you will have the opportunity to be part of a dynamic team who will ...

**FULL OR PART-TIME POSITIONS AVAILABLE** **MUST HAVE MORNING/DAYTIME AVAILABILITY** * Work-Life ... In the role of Pastry Chef, you will have the opportunity to be part of a dynamic team who will ...

**FULL OR PART-TIME POSITIONS AVAILABLE** **MUST HAVE MORNING/DAYTIME AVAILABILITY** * Work-Life ... In the role of Pastry Chef, you will have the opportunity to be part of a dynamic team who will ...

Assistant Pastry Chef

Kaysville, UT · On-site

$13 - $15/hr

**PART-TIME POSITION AVAILABLE** **MUST HAVE MORNING/DAYTIME AVAILABILITY** * Work-Life balance ... In the role of Pastry Chef, you will have the opportunity to be part of a dynamic team who will ...

Assistant Pastry Chef

Logan, UT · On-site

$14 - $16/hr

**PART-TIME POSITION AVAILABLE** **MUST HAVE MORNING/DAYTIME AVAILABILITY** * Work-Life balance ... In the role of Pastry Chef, you will have the opportunity to be part of a dynamic team who will ...

**FULL OR PART-TIME POSITIONS AVAILABLE** **MUST HAVE MORNING/DAYTIME AVAILABILITY** * Work-Life ... In the role of Pastry Chef, you will have the opportunity to be part of a dynamic team who will ...

Pastry Chef

Missoula, MT · On-site

$17 - $20/hr

Mustard Seed in the Southgate Mall is hiring a Pastry Chef We are seeking a creative, talented ... To apply- respond to this ad with a resume. ----- Job Types: Full-time, Part-time Salary : $17 to ...

PASTRY CHEF

Atlanta, GA · On-site

$21/hr

Prior pastry chef experience is preferred. * Pay Range: $19.00 per hour to $21.00 per hour. We Make ... Both full-time and part-time positions offer the following benefits to associates: * Retirement ...

PASTRY CHEF

Riverview, FL · On-site

$25/hr

* We are hiring immediately for full time PASTRY CHEF position. * Location : AdventHealth Riverview ... BENEFITS FOR OUR TEAM MEMBERS * Full-time and part-time positions are offered the following ...

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Part Time Commis Pastry Chef information

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$12

$25

$40

How much do part time commis pastry chef jobs pay per hour?

As of Jun 7, 2026, the average hourly pay for part time commis pastry chef in the United States is $25.02, according to ZipRecruiter salary data. Most workers in this role earn between $18.27 and $31.25 per hour, depending on experience, location, and employer.
What cities are hiring for Part Time Commis Pastry Chef jobs? Cities with the most Part Time Commis Pastry Chef job openings:
What are the most commonly searched types of Commis Pastry Chef jobs? The most popular types of Commis Pastry Chef jobs are:
What states have the most Part Time Commis Pastry Chef jobs? States with the most job openings for Part Time Commis Pastry Chef jobs include:

$20 - $24/hr

Part-time

Posted 2 days ago


Job description

The LodgePastry Chef

Where Culinary Art Meets Refined Elegance

The Lodge, an acclaimed fine dining destination known for its impeccable service and elevated cuisine, is seeking a Pastry Chef of exceptional talent to lead and evolve its dessert program. This is a rare opportunity to join a culinary team dedicated to precision, creativity, and excellence at every level.

We are looking for a seasoned pastry professional with a refined palate, an eye for detail, and the ability to execute exquisite desserts that complement and elevate our tasting and à la carte menus.

Role & Responsibilities
  • Curate and execute sophisticated plated desserts, house-made breads, petit fours, and seasonal pastry offerings.

  • Collaborate closely with the Executive Chef to design elegant, innovative menus aligned with The Lodge’s culinary vision.

  • Maintain the highest standards of taste, texture, and visual presentation.

  • Oversee day-to-day pastry kitchen operations, including mise en place, ordering, and inventory control.

  • Lead, train, and inspire a small team of pastry assistants or commis.

  • Ensure strict adherence to all health, hygiene, and safety protocols.

  • Contribute to a culture of excellence, consistency, and quiet confidence in the kitchen.

Ideal Candidate
  • 3–5+ years of experience in a high-end or Michelin-caliber pastry kitchen.

  • Formal training in pastry arts (Culinary degree or equivalent experience).

  • Mastery of classical and contemporary pastry techniques, chocolate work, and plated desserts.

  • Natural sense of balance in flavor, texture, and presentation.

  • Ability to remain composed under pressure and maintain poise in a fast-paced environment.

  • Strong leadership, time management, and communication skills.

  • A personal commitment to artistry, discipline, and continual refinement.

What We Offer
  • A supportive and professional environment dedicated to culinary excellence.

  • Competitive salary commensurate with experience.

  • Opportunity for creative contribution and seasonal menu development.

  • Employee dining privileges and access to premium ingredients and tools.

  • A platform to express your craft at the highest level.