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Temporary Private Chef Jobs (NOW HIRING)

... and private schools, Chartwells K12 is built on decades of food, education and operational ... temporary layoff. However, depending on business needs, you may be required to work year-round ...

EXECUTIVE CHEF, MOLINE, IL

Rock Island, IL · On-site

$67K - $93K/yr

... and private schools, Chartwells K12 is built on decades of food, education and operational ... temporary layoff. However, depending on business needs, you may be required to work year-round ...

... and private schools, Chartwells K12 is built on decades of food, education and operational ... temporary layoff. However, depending on business needs, you may be required to work year-round ...

EXECUTIVE CHEF, MOLINE, IL

Rock Island, IL · On-site

$67K - $93K/yr

... and private schools, Chartwells K12 is built on decades of food, education and operational ... temporary layoff. However, depending on business needs, you may be required to work year-round ...

EXECUTIVE CHEF, MOLINE, IL

Rock Island, IL · On-site

$67K - $93K/yr

... and private schools, Chartwells K12 is built on decades of food, education and operational ... temporary layoff. However, depending on business needs, you may be required to work year-round ...

Full-Time Experienced Cook

Morgan, UT · On-site

$15.50 - $19.50/hr

Wasatch Peaks Ranch is developing and building a new private mountain resort community located in ... Notifies Sous Chef of expected shortages. * Ensures that assigned work areas and equipment are ...

Full-Time Experienced Cook

Morgan, UT · On-site

$15.25 - $19.25/hr

Wasatch Peaks Ranch is developing and building a new private mountain resort community located in ... Notifies Sous Chef of expected shortages. * Ensures that assigned work areas and equipment are ...

... Temporary furnished housing provided in each location for the duration of the contract • ... private clients, as estate managers, private chefs, household leaders, and more. That lived ...

Dishwasher

Nashville, TN · On-site

$12.50 - $16.25/hr

Sous Chef / Chef de Cuisine / Executive Chef / Stewarding Manager Department: Back of House ... Set up, monitor, and break down the dish machine; check temps and sanitizer/PPM; delime as ...

Dishwasher

Nashville, TN

$12.50 - $16.25/hr

Sous Chef / Chef de Cuisine / Executive Chef / Stewarding Manager Department: Back of House ... Set up, monitor, and break down the dish machine; check temps and sanitizer/PPM; delime as ...

Dishwasher

Redwood City, CA

$16 - $20.50/hr

Sous Chef / Chef de Cuisine / Executive Chef / Stewarding Manager Department: Back of House ... Set up, monitor, and break down the dish machine; check temps and sanitizer/PPM; delime as ...

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Temporary Private Chef information

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$30.5K

$90.4K

$157K

How much do temporary private chef jobs pay per year?

As of Jun 12, 2026, the average yearly pay for temporary private chef in the United States is $90,386.00, according to ZipRecruiter salary data. Most workers in this role earn between $52,500.00 and $120,000.00 per year, depending on experience, location, and employer.

What are some common challenges faced by Temporary Private Chefs, and how can they be managed?

Temporary Private Chefs often face challenges such as rapidly adapting to new kitchen environments, understanding unfamiliar client preferences, and accommodating dietary restrictions on short notice. To manage these challenges, it's important to communicate clearly with clients ahead of each assignment to clarify needs and expectations, and to remain organized and resourceful when working in kitchens with varying equipment and pantry stock. Networking with other private chefs can also provide valuable tips and support. Remaining adaptable and proactive ensures you consistently provide exceptional dining experiences, even in dynamic situations.

What is a Temporary Private Chef job?

A Temporary Private Chef is a professional chef hired for a short-term period to prepare meals for individuals, families, or events. They may work in private homes, vacation rentals, or other locations, tailoring menus to dietary preferences and culinary requests. This role can range from a single meal service to several weeks of employment, depending on the client's needs. Temporary Private Chefs handle grocery shopping, meal preparation, and kitchen cleanup, providing a personalized dining experience without a long-term commitment.

What are the key skills and qualifications needed to thrive in the Temporary Private Chef position, and why are they important?

To thrive as a Temporary Private Chef, you need advanced culinary skills, menu planning expertise, and flexibility to accommodate varying client preferences, often supported by formal culinary training and food safety certification. Familiarity with kitchen equipment, inventory management systems, and safe food handling practices is important. Excellent communication, discretion, and adaptability help you build rapport with clients and respond effectively to changing schedules or requests. These skills ensure client satisfaction, maintain high standards of service, and make you a valuable asset in diverse private settings.

More about Temporary Private Chef jobs
What cities are hiring for Temporary Private Chef jobs? Cities with the most Temporary Private Chef job openings:
What are the most commonly searched types of Private Chef jobs? The most popular types of Private Chef jobs are:
What states have the most Temporary Private Chef jobs? States with the most job openings for Temporary Private Chef jobs include:
What job categories do people searching Temporary Private Chef jobs look for? The top searched job categories for Temporary Private Chef jobs are:
CHEF (FULL TIME)

CHEF (FULL TIME)

Chartwells K12

Enola, PA • On-site

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 22 days ago


Chartwells School Dining Services rating

5.3

Company rating: 5.3 out of 10

Based on 223 frontline employees who took The Breakroom Quiz

58th of 66 rated caterers


Job description

  • We are hiring immediately for full time CHEF positions.
  • Location: East Pennsboro School - 890 Panther Parkway, Enola, PA 17025. Note: online applications accepted only.
  • Schedule: Full time schedule; Monday through Friday, 6:00 am to 2:30 pm. More details upon interview.
  • Requirement: Prior food service supervisory experience is required.
  • Perks: No nights, no weekends, no holidays, and summers off!
  • Pay Range:  $15.00 per hour to $22.00 per hour.
    *Internal Employee Referral Bonus Available

We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1535555.

The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg


Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!


Chartwells K12's goal is to make sure students leave the cafeteria happier and healthier than they came in, by serving food kids love to eat and creating custom dining programs. With more than 16,000 associates in 4,300 schools, ranging from large public institutions to small charter and private schools, Chartwells K12 is built on decades of food, education and operational experience driven by top culinary, nutrition, wellness, and sustainability talent. For more information, visit www.ChartwellsK12.com.

Job Summary


Summary: Directs, coordinates and evaluates assigned kitchen, food production and food-service associates.
Essential Duties and Responsibilities:

  • Supervises, coordinates and participates in activities of cooks and other associates engaged in preparing, cooking and serving food. Ensures all food handling, sanitation and customer service standards are met.
  • Supervises hourly kitchen associates, including interviewing, scheduling, payroll, training, counseling, participating in reviews and recommending disciplinary action.
  • Efficiently prepares high-quality food items according to standardized recipes to meet production, delivery and service schedules. Serves meals or prepares for delivery.
  • Ensures proper presentation, food quality, portion control and maintenance of proper serving temperatures.
  • Tracks food use, waste and consumption to requisition or purchase product.
  • Receives and inspects product and supplies for quality and quantity to ensure appropriate inventory.
  • Maintains sanitation of equipment, supplies and utensils. Cleans workstation thoroughly before leaving area. Keeps display equipment clean and free of debris during meal service to ensure compliance with sanitation, safety, production and merchandising requirements.
  • Helps select and develop recipes and menus.
  • Performs other duties as assigned.

Associates at Chartwells K-12 are offered many fantastic benefits.

Both full-time and part-time positions offer the following benefits to associates:

  • Retirement Plan
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program

In addition, full-time positions also offer the following benefits to associates:

  • Medical
  • Dental
  • Vision
  • Life Insurance/AD
  • Disability Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_ChartwellsK12.pdf

Because this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease). Any such periods during which you do not perform work on the Company’s behalf will be unpaid and deemed a temporary layoff. However, depending on business needs, you may be required to work year-round, potentially at a different location during break periods. Business needs may vary from year to year. 

About Compass Group: Achieving leadership in the foodservice industry

Compass Group is an equal opportunity employer.  At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
 

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/ 

Applications are accepted on an ongoing basis.

Chartwells K-12 maintains a drug-free workplace.


What Chartwells School Dining Services employees say

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Get the full story on Breakroom


Chartwells School DIning Services logo

About Chartwells School DIning Services

Sourced by ZipRecruiter

Chartwells K12's goal is to make sure students leave the cafeteria happier and healthier than they came in, by serving food kids love to eat and creating custom dining programs. With more than 16,000 associates in 4,300 schools, ranging from large public institutions to small charter and private schools, Chartwells K12 is built on decades of food, education and operational experience driven by top culinary, nutrition, wellness, and sustainability talent. For more information, visit www.ChartwellsK12.com.

Industry

Food services and drinking places

Company size

10,000+ Employees

Headquarters location

Oak Park, MI, US