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Temporary Hospital Kitchen Jobs (NOW HIRING)

Compass Group

COOK (TEMPORARY)

Saint Louis, MO

$16.50/hr

Christian Hospital - 11133 Dunn Road, Saint Louis, MO 63136. Note: online applications accepted ... Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or ...

Compass Group

DISHWASHER (TEMPORARY)

Saint Peters, MO

$16.50/hr

BJC Saint Peters - 10 Hospital Drive, Saint Peters, MO 63376. Note: online applications accepted ... Maintains dishes, pots, pans, trays, kitchen, work areas, equipment and utensils in orderly and ...

Morrison Healthcare

COOK (TEMPORARY)

Saint Louis, MO · On-site

$16.50/hr

Christian Hospital - 11133 Dunn Road, Saint Louis, MO 63136. Note: online applications accepted ... Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or ...

Compass Group

COOK (TEMPORARY)

Saint Louis, MO · On-site

$16.50/hr

Christian Hospital - 11133 Dunn Road, Saint Louis, MO 63136. Note: online applications accepted ... Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or ...

Morrison Healthcare

COOK (TEMPORARY)

O Fallon, MO · On-site

$18/hr

Previous kitchen experience required. * Perks: Temporary to permanent opportunity! * Pay Range: $17 ... Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program * Full-time ...

Compass Group

COOK (TEMPORARY)

O Fallon, MO

$18/hr

Previous kitchen experience required. * Perks: Temporary to permanent opportunity! * Pay Range: $17 ... Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program * Full-time ...

Compass Group

COOK (TEMPORARY)

O Fallon, MO · On-site

$18/hr

Previous kitchen experience required. * Perks: Temporary to permanent opportunity! * Pay Range: $17 ... Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program * Full-time ...

Compass Group

COOK (TEMPORARY)

Davenport, IA · On-site

$17.50/hr

Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or ... Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program * Full-time ...

Compass Group

COOK (TEMPORARY)

Davenport, IA · On-site

$17.50/hr

Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or ... Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program * Full-time ...

Morrison Healthcare

COOK (TEMPORARY)

Waterbury, CT · On-site

$26.26/hr

Uconn Health Waterbury Hospital - 64 Robins Street, Waterbury, CT 06708. Note: online applications ... Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or ...

Crothall Healthcare

COOK (TEMPORARY)

Davenport, IA · On-site

$17.50/hr

Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or ... Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program * Full-time ...

Compass Group

COOK (TEMPORARY)

Waterbury, CT

$26.26/hr

Uconn Health Waterbury Hospital - 64 Robins Street, Waterbury, CT 06708. Note: online applications ... Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or ...

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Temporary Hospital Kitchen information

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How much do temporary hospital kitchen jobs pay per hour?

As of Jun 1, 2026, the average hourly pay for temporary hospital kitchen in the United States is $15.41, according to ZipRecruiter salary data. Most workers in this role earn between $13.46 and $16.59 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Temporary Hospital Kitchen Worker, and why are they important?

To thrive as a Temporary Hospital Kitchen Worker, you need basic food preparation skills, knowledge of food safety regulations, and often a high school diploma or equivalent. Familiarity with commercial kitchen equipment, HACCP guidelines, and sometimes a food handler’s certification are typically required. Reliability, teamwork, and strong attention to cleanliness are important soft skills in this role. These skills and qualities ensure safe, efficient meal preparation that meets the nutritional and health standards necessary in a hospital environment.

What are some common challenges faced when working in a temporary hospital kitchen role?

Temporary hospital kitchen staff often need to quickly adapt to new procedures, equipment, and team dynamics, which can be challenging in a fast-paced environment. They must also strictly adhere to food safety and sanitation standards, especially given the vulnerability of hospital patients. Additionally, managing time efficiently to prepare and deliver meals according to specific dietary restrictions and tight schedules is crucial. Open communication with permanent staff and flexibility in handling a variety of tasks help ensure a smooth transition and successful performance.

What are temporary hospital kitchen jobs?

Temporary hospital kitchen jobs involve short-term positions in a hospital's food service department. Workers in these roles may prepare and serve meals, clean kitchen areas, wash dishes, and ensure food safety standards are met. These jobs are essential in supporting patient care by providing nutritious meals tailored to medical needs. Temporary positions can range from a few days to several months and often require flexibility and the ability to work in a fast-paced environment.

What is the difference between Temporary Hospital Kitchen vs Hospital Cook?

AspectTemporary Hospital KitchenHospital Cook
CredentialsFood Handler’s Permit, basic culinary skillsFood Handler’s Permit, culinary training or experience
Work EnvironmentTemporary setup, short-term assignments in hospitalsPermanent or long-term employment in hospital kitchens
Employer & IndustryHealthcare facilities, catering for patients and staffHospital food service departments, patient meal preparation
Search & Comparison IntentTemporary hospital kitchen jobs, short-term hospital food serviceHospital cook roles, permanent hospital kitchen positions

In summary, a Temporary Hospital Kitchen typically involves short-term, flexible assignments focusing on meal preparation during specific periods, while a Hospital Cook usually refers to a permanent role responsible for daily meal service in hospital settings. Both roles require food safety certifications and culinary skills but differ mainly in duration and employment type.

What cities are hiring for Temporary Hospital Kitchen jobs? Cities with the most Temporary Hospital Kitchen job openings:
What are the most commonly searched types of Hospital Kitchen jobs? The most popular types of Hospital Kitchen jobs are:
What states have the most Temporary Hospital Kitchen jobs? States with the most job openings for Temporary Hospital Kitchen jobs include:
What job categories do people searching Temporary Hospital Kitchen jobs look for? The top searched job categories for Temporary Hospital Kitchen jobs are:
Temporary Hospital Kitchen jobs near you

COOK (TEMPORARY)

Compass Group

Saint Louis, MO

$16.50/hr

Other

Medical, Dental, Vision, Life, Retirement, PTO

Posted 20 days ago

Compass Group rating

6.3

Company rating: 6.3 out of 10

Based on 1,052 frontline employees who took The Breakroom Quiz

300th of 425 rated business services

Job description

  • We are hiring immediately for temporary COOK positions.
  • Location: Christian Hospital - 11133 Dunn Road, Saint Louis, MO 63136. Note: online applications accepted only.
  • Schedule: Temporary schedule. Availability to work 1st and 2nd shift and every other weekend. Days and hours may vary. Further details upon interview.
  • Requirement: Previous culinary experience is preferred.
  • Perks: Temporary to permanent position and a free daily meal voucher.
  • Fixed Pay Rate: $16.50 per hour.

 

Make a difference in the lives of people, your community, and yourself. At Morrison Healthcare, a Compass Healthcare company, you'll join a culture that values caring for people, fostering belonging, and creating moments that truly matter. Here, your work has purpose: to nourish patients, caregivers, and communities while upholding the highest standards of detail, quality, and excellence in every meal served.

For more than 70 years, Morrison has supported leading health systems nationwide with culinary, nutritional, and operational expertise. With more than 31,000 dedicated team members, including 1,600 registered dietitians and 1,200 executive chefs, we empower and uplift each other by working together, take responsibility for our commitments, and believe in helping one another achieve more together by realizing our unlimited potential.

 

Job Summary


Summary:   Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times.  
Essential Duties and Responsibilities:

  • Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules.
  • Serves meals or prepares for delivery by using correct portioning, meeting outlined standards, ensuring that food is at the correct temperature and is attractive and tasty. Tastes all prepared food items.
  • Uses established ticket collection procedures during service. Responsible for records from area worked during service periods.
  • Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or discards excess food in accordance with safe food-handling procedures.
  • Keeps refrigerators and storerooms clean and neat. Ensures food and supply items are stored per standards.
  • Operates and maintains kitchen equipment as instructed.
  • Assists in production planning, record keeping and reporting as required.
  • Assists in the ordering and receiving of all food and supplies as required.
  • Reports needed maintenance, faulty equipment or accidents to the supervisor immediately.
  • Attends in-service and safety meetings.
  • Maintains good working relationships with coworkers, customers, administrators and managers.
  • Performs job safely while maintaining a clean, safe work environment.
  • Performs other duties as assigned.
  • Ensures proper presentation, portion control and maintenance of serving temperatures; follows HACCP standards.
  • Personal commitment to your own safety and that of others.
  • Abides by all Company policies and procedures including but not limited to:
    • The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.
    • The use of oven mitts, fryer gloves or steamer gloves when handling hot pans from ovens, warmers or steamtables.
    • The use of slip-resistant shoes and proper lifting techniques.

BENEFITS FOR OUR TEAM MEMBERS

  • Full-time and part-time positions are offered the following benefits: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identify Theft Protection, Pet Insurance, and other voluntary benefits including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
  • Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. 

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_MorrisonHealthcare.pdf

Morrison Healthcare is a member of Compass Group. Compass Group is an equal opportunity employer.  At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
 

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. 

Applications are accepted on an ongoing basis. 
Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply. 

Morrison Healthcare maintains a drug-free workplace. 

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