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Temporary Chef Jobs in Michigan (NOW HIRING)

SOUS CHEF

Sparta, MI · On-site

$20/hr

* We are hiring immediately for a part time SOUS CHEF position. * Location : Sparta Area Schools ... temporary layoff. However, depending on business needs, you may be required to work year-round ...

SOUS CHEF

Houghton, MI · On-site

$25/hr

We are hiring immediately for full time SOUS CHEF positions. * Address : 1400 Townsend Drive ... temporary layoff. However, depending on business needs, you may be required to work year-round ...

SOUS CHEF

Ann Arbor, MI · On-site

$48K - $66K/yr

* We are hiring immediately for full time SOUS CHEF positions. * Location : Ann Arbor Public Schools ... temporary layoff. However, depending on business needs, you may be required to work year-round ...

* We are hiring immediately for a part time SOUS CHEF position. * Location : Sparta Area Schools ... temporary layoff. However, depending on business needs, you may be required to work year-round ...

* We are hiring immediately for a part time SOUS CHEF position. * Location : Sparta Area Schools ... temporary layoff. However, depending on business needs, you may be required to work year-round ...

Apply Early

SOUS CHEF (FULL TIME)

Ann Arbor, MI · On-site

$48K - $66K/yr

* We are hiring immediately for full time SOUS CHEF positions. * Location : Ann Arbor Public Schools ... temporary layoff. However, depending on business needs, you may be required to work year-round ...

Apply Early

SOUS CHEF (FULL TIME)

Ann Arbor, MI · On-site

$48K - $66K/yr

* We are hiring immediately for full time SOUS CHEF positions. * Location : Ann Arbor Public Schools ... temporary layoff. However, depending on business needs, you may be required to work year-round ...

* We are hiring immediately for a part time SOUS CHEF position. * Location : Sparta Area Schools ... temporary layoff. However, depending on business needs, you may be required to work year-round ...

We are hiring immediately for full time SOUS CHEF positions. * Address : 1400 Townsend Drive ... temporary layoff. However, depending on business needs, you may be required to work year-round ...

SOUS CHEF (FULL TIME)

Ann Arbor, MI · On-site

$48K - $66K/yr

* We are hiring immediately for full time SOUS CHEF positions. * Location : Ann Arbor Public Schools ... temporary layoff. However, depending on business needs, you may be required to work year-round ...

We are hiring immediately for full time SOUS CHEF positions. * Address : 1400 Townsend Drive ... temporary layoff. However, depending on business needs, you may be required to work year-round ...

Apply Early

We are hiring immediately for full time SOUS CHEF positions. * Address : 1400 Townsend Drive ... temporary layoff. However, depending on business needs, you may be required to work year-round ...

Sous Chef

Clarkston, MI · On-site

$51K - $69K/yr

... temp tear with an assortment of meats. It's a ritual that starts with a careful rub and ends only ... POSITION SUMMARY A Sous Chef is responsible for oversight of the kitchen portion of the restaurant.

Sous Chef

Clarkston, MI · On-site

$51K - $69K/yr

... temp tear with an assortment of meats. It's a ritual that starts with a careful rub and ends only ... POSITION SUMMARY A Sous Chef is responsible for oversight of the kitchen portion of the restaurant.

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Showing results 1-20

Temporary Chef information

See Michigan salary details

$8

$21

$38

How much do temporary chef jobs pay per hour?

As of Jul 1, 2026, the average hourly pay for temporary chef in Michigan is $21.46, according to ZipRecruiter salary data. Most workers in this role earn between $14.66 and $27.02 per hour, depending on experience, location, and employer.

What is a Temporary Chef job?

A Temporary Chef is a professional cook hired on a short-term basis to fill in for absent staff, handle seasonal demand, or assist during busy periods. They may work in restaurants, hotels, catering companies, or private events. Temporary Chefs must quickly adapt to different kitchens, follow menus or create dishes as needed, and maintain high standards of food preparation. This role offers flexibility and diverse experience but requires strong culinary skills and adaptability.

What types of establishments do Temporary Chefs typically work in, and how might the work environment vary?

Temporary Chefs can be placed in a variety of settings, including restaurants, hotels, catering companies, corporate cafeterias, and private events. The work environment and team structure may differ significantly, ranging from fast-paced, high-volume kitchens to smaller, boutique operations. As a Temporary Chef, you may need to quickly adapt to different cuisines, kitchen layouts, and levels of staff support. This variety can offer valuable learning experiences and opportunities to expand your skill set in diverse culinary environments. Being adaptable and open to change is key to thriving in these roles.

What are the key skills and qualifications needed to thrive in the Temporary Chef position, and why are they important?

To thrive as a Temporary Chef, you need a strong background in culinary techniques, food safety standards, and menu execution, typically supported by formal culinary training or significant industry experience. Familiarity with commercial kitchen equipment, food handling certifications (such as ServSafe), and systems for inventory management are important. Flexibility, strong organizational skills, and the ability to quickly adapt to new teams and work environments help distinguish top performers. These skills ensure smooth kitchen operations, high-quality food, and seamless integration during short-term assignments.

What are the most commonly searched types of Chef jobs in Michigan? The most popular types of Chef jobs in Michigan are:
What are popular job titles related to Temporary Chef jobs in Michigan? For Temporary Chef jobs in Michigan, the most frequently searched job titles are:
What job categories do people searching Temporary Chef jobs in Michigan look for? The top searched job categories for Temporary Chef jobs in Michigan are:
What cities in Michigan are hiring for Temporary Chef jobs? Cities in Michigan with the most Temporary Chef job openings:
Infographic showing various Temporary Chef job openings in Michigan as of June 2026, with employment types broken down into 75% Full Time, and 25% Part Time. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $44,647 per year, or $21.5 per hour.
SOUS CHEF

$20/hr

Full-time, Part-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 14 days ago


Key responsibilities

  • Cooks and prepares food following approved recipes and production standards.

  • Supervises hourly food service associates, including interviewing, scheduling, payroll, training, counseling, participating in reviews, and recommending disciplinary action as appropriate.

  • Stores food in designated areas following all corporate, state and federal food safety and sanitation procedures.


Compass Group rating

6.4

Company rating: 6.4 out of 10

Based on 1,066 frontline employees who took The Breakroom Quiz

299th of 437 rated business services


Job description

  • We are hiring immediately for a part time SOUS CHEF position.
  • Location: Sparta Area Schools - 465 South Union Street, Sparta, MI 49345. Note: online applications accepted only.
  • Schedule: Part time schedule; Monday through Friday, hours may vary. Five hour workdays. During the school year. More details upon interview.
  • Requirement: Previous culinary experience is required.
  • Fixed Pay Rate: $20.00 per hour.
    *Internal Employee Referral Bonus Available

We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1543555.
The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg
Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!
Chartwells K12's goal is to make sure students leave the cafeteria happier and healthier than they came in, by serving food kids love to eat and creating custom dining programs. With more than 16,000 associates in 4,300 schools, ranging from large public institutions to small charter and private schools, Chartwells K12 is built on decades of food, education and operational experience driven by top culinary, nutrition, wellness, and sustainability talent. For more information, visit www.ChartwellsK12.com.
Job Summary
Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service associates. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef.
Essential Duties and Responsibilities:
  • Cooks and prepares food following approved recipes and production standards. Ensures all deadlines are met based on production orders.
  • Supervises hourly food service associates. Includes interviewing, scheduling, payroll, training, counseling, participating in reviews and recommending disciplinary action, as appropriate.
  • Stores food in designated areas following all corporate, state and federal food safety and sanitation procedures.
  • Ensures proper food handling, presentation, portion control and maintenance of appropriate serving temperatures.
  • Maintains sanitation of equipment, supplies and utensils. Cleans workstation thoroughly before leaving area. Keeps display equipment clean and free of debris during meal service to comply with all sanitation, safety, production and merchandising requirements.
  • Interacts with customers to resolve complaints in a friendly, service-oriented manner. Relays relevant information directly to supervisor.
  • Demonstrates complete understanding of daily menu items and accurately explains them to associates and customers.
  • Keeps up with peak production and service hours.
  • Monitors inventory and deliveries of product and supplies. Tracks product production, consumption and waste. Informs supervisor when supplies or product are low.
  • Performs other duties as assigned.

Associates at Chartwells K-12 are offered many fantastic benefits.
Both full-time and part-time positions offer the following benefits to associates:
  • Retirement Plan
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program

In addition, full-time positions also offer the following benefits to associates:
  • Medical
  • Dental
  • Vision
  • Life Insurance/AD
  • Disability Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.
https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_ChartwellsK12.pdf
Because this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease). Any such periods during which you do not perform work on the Company's behalf will be unpaid and deemed a temporary layoff. However, depending on business needs, you may be required to work year-round, potentially at a different location during break periods. Business needs may vary from year to year.
About Compass Group: Achieving leadership in the foodservice industry
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.
Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/
Applications are accepted on an ongoing basis.
Chartwells K-12 maintains a drug-free workplace.

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