ZipRecruiter

Log In

2

Full Time Chef Jobs in Michigan (NOW HIRING)

Chartwells K12

SOUS CHEF (FULL TIME)

Ann Arbor, MI · On-site

$48K - $66K/yr

* We are hiring immediately for full time SOUS CHEF positions. * Location : Ann Arbor Public Schools - 601 West Stadium Boulevard, Ann Arbor, MI 48103. Note: online applications accepted only.

Chartwells HE

CHEF, SOUS (FULL TIME)

Mount Pleasant, MI · On-site

$22.50/hr

We are hiring immediately for full time SOUS CHEF positions. * Address : 103 East Preston, Mount Pleasant, MI 48858. Note: online applications accepted only. * Schedule : Full time schedule. Open ...

New

Unidine

SOUS CHEF (FULL TIME)

Wyoming, MI · On-site

$20/hr

Unidine is hiring immediately for a full time SOUS CHEF position. * Location : University of Michigan Health West - 5900 Byron Center Avenue South West, Wyoming, MI 49519. * Schedule : Full time ...

Chartwells HE

SOUS CHEF (FULL TIME)

Houghton, MI · On-site

$25/hr

We are hiring immediately for full time SOUS CHEF positions. * Address : 1400 Townsend Drive Houghton, MI 49931 Note: online applications accepted only. * Schedule : Full time schedule; evening shift.

Dynamics ATS Organic

Executive Chef

Birmingham, MI

$100K - $120K/yr

Executive Chef's will be working a full-time position, with pay anticipated to be between $100,000-$120,000 plus opportunity for excellent bonuses. Starting pay will be based on each candidate ...

900 Degrees Ristorante

Head Chef

Utica, MI · On-site

$1.5K - $2.1K/wk

We are looking for a full-time head chef to run our kitchen in our Italian Restaurant. We make authentic Italian food ranging from appetizers, pastas, entrées, and wood burning pizzas. Executive ...

Davis Hospitality Group

Sous Chef

Detroit, MI · On-site

$55K - $70K/yr

Executive Chef / General Manager Employment Type: Full-Time (50-55 hours) Position Overview Presley's is seeking a disciplined, hands-on Sous Chef to support daily kitchen operations, uphold culinary ...

Mon Jin Lau

Sushi Chef

West Bloomfield, MI · On-site

Sushi experience preferred, but may willing to train if prior kitchen experience. * Full-time ... Sushi Chef Responsibilities * Prepare all types of sushi, including maki, nigiri and sashimi.

Bridgepoint, LLC

Local Chef

Lansing, MI · On-site

$25/hr

Overview Join our culinary team as a Chef and play a key leadership role in delivering exceptional ... Job Types: Full-time, Contract Work Location: In person

Harper Associates

Sous Chef

Birmingham, MI

$65K - $78K/yr

Sous Chef / Culinary Team Member Upscale Dining Restaurant - Birmingham / Bloomfield Hills, MI We ... Passion for hospitality and guest experience Position Details * Full-time position * 5-day ...

Harper Associates

Sous Chef

Birmingham, MI · On-site

$78K/yr

Sous Chef / Culinary Team Member Upscale Dining Restaurant - Birmingham / Bloomfield Hills, MI We ... Passion for hospitality and guest experience Position Details * Full-time position * 5-day ...

Harper Associates

Be Seen First

Banquet Chef

Detroit, MI · On-site

$80K - $85K/yr

Executive Banquet Chef -- Downtown Detroit Hotel/Conference & Event Center Search by Harper ... full time employees, as well as a 401(k), Short Term Disability, Life Insurance, Paid Time Off ...

Delta by Marriott, Downtown Muskegon

Sous Chef

Muskegon, MI · On-site

$45K - $61K/yr

Division Delta by Marriott, Downtown Muskegon Location Delta by Marriott, Downtown Muskegon Position Sous Chef Full-Time/Part-Time Full-Time Number of Openings 1 Req Number FOO-26-00017 Description ...

Watershed Hospitality Group

Head Chef

Ann Arbor, MI · On-site

$52K - $65K/yr

Role Description This is a full-time, on-site role located in Ann Arbor, MI, for an Executive Chef. The Executive Chef will oversee all kitchen operations, including menu creation, meal preparation ...

Watershed Hospitality Group

Head Chef

Ann Arbor, MI · On-site

$52K - $65K/yr

Role Description This is a full-time, on-site role located in Ann Arbor, MI, for an Executive Chef. The Executive Chef will oversee all kitchen operations, including menu creation, meal preparation ...

Nexdine Hospitality

Sous Chef

Kalamazoo, MI · On-site

$22 - $23/hr

Sous Chef Location : Kalamazoo, MI Schedule ... Varies Hours : Full Time Pay Rate : $22.00-$23.00/hr Pay Frequency: Weekly - Direct Deposit What We ...

next page

Showing results 1-20

All JobsChef JobsFull Time Chef JobsFull Time Chef Jobs in Michigan

Full Time Chef information

See Michigan salary details

$8

$21

$38

How much do full time chef jobs pay per hour?

As of Jul 29, 2026, the average hourly pay for full time chef in Michigan is $21.46, according to ZipRecruiter salary data. Most workers in this role earn between $14.66 and $27.02 per hour, depending on experience, location, and employer.

What is the difference between Full Time Chef vs Part Time Chef?

AspectFull Time ChefPart Time Chef
Work HoursTypically 35-40 hours per weekFewer hours, often less than 20 hours per week
Employment StatusFull-time employment with benefitsPart-time employment, usually no benefits
CertificationsOften requires culinary certifications or experienceSimilar certifications, but less emphasis on experience
Work EnvironmentRestaurants, hotels, catering servicesSame as full-time, but with flexible scheduling

Full Time Chefs work regular, full-week hours with benefits, while Part Time Chefs have flexible, fewer hours without benefits. Both roles require culinary skills and certifications, but the employment structure and hours differ significantly.

What are the key skills and qualifications needed to thrive as a Full Time Chef, and why are they important?

To thrive as a Full Time Chef, you need strong culinary skills, menu planning expertise, and a relevant culinary degree or apprenticeship. Familiarity with commercial kitchen equipment, food safety certifications, and inventory management systems is typically required. Leadership, creativity, and effective communication are standout soft skills for this role. These skills and qualities are crucial for consistently delivering high-quality dishes, maintaining kitchen efficiency, and leading a cohesive team in a demanding environment.

What are some common challenges faced by full-time chefs in a professional kitchen?

Full-time chefs often encounter challenges such as managing high-pressure environments, maintaining consistency in food quality during busy service hours, and efficiently coordinating with kitchen staff. Balancing creativity with menu demands and dietary restrictions can also be demanding. Additionally, chefs must stay updated with food safety standards and often work long or irregular hours, especially during weekends and holidays. However, overcoming these challenges fosters strong teamwork, skill development, and career advancement opportunities.

What are full time chefs?

Full time chefs are professional cooks who work in restaurants, hotels, catering companies, or other food establishments on a consistent, usually 40-hour-per-week basis. They are responsible for planning menus, preparing and cooking meals, managing kitchen staff, and ensuring high standards of food quality and safety. Full time chefs may specialize in specific cuisines or types of dishes, and often oversee inventory, budgeting, and compliance with health regulations. Their role is essential to the daily operations of any food service establishment.
What are the most commonly searched types of Chef jobs in Michigan? The most popular types of Chef jobs in Michigan are:
What cities in Michigan are hiring for Full Time Chef jobs? Cities in Michigan with the most Full Time Chef job openings:
Full Time Chef jobs near you
Infographic showing various Full Time Chef job openings in Michigan as of July 2026, with employment types broken down into 2% Locum Tenens, 76% Full Time, 19% Part Time, 1% Temporary, and 2% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $44,647 per year, or $21.5 per hour.