ZipRecruiter

Log In

2

Full Time Chef Jobs in Michigan (NOW HIRING)

AVI Foodsystems

Chef Manager

Lansing, MI · On-site

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

... Chef Manager in Jackson, MI. Founded in 1960, AVI Foodsystems has evolved into one of the most ... Health, dental, vision, and life insurance for full-time team members * 401(k) with generous ...

Froehlich's

Executive Chef

Three Oaks, MI

$64K - $89K/yr

  • Retirement

  • PTO

Froehlich's in Three Oaks, MI is calling all culinary experts to apply to join our amazing restaurant team as a full-time Executive Chef ! WHY YOU SHOULD JOIN OUR TEAM We are an established, full ...

Froehlich's

Executive Chef

Three Oaks, MI · On-site

$64K - $89K/yr

  • Retirement

  • PTO

Froehlich's in Three Oaks, MI is calling all culinary experts to apply to join our amazing restaurant team as a full-time Executive Chef ! WHY YOU SHOULD JOIN OUR TEAM We are an established, full ...

Elior-Collegiate-Dining

Executive Chef

Sault Sainte Marie, MI · On-site

$75K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Executive Chef Job Reference Number: 41080 Employment Type: Full-Time , Onsite Segment: Education Brand: Elior-Collegiate-Dining Location: Sault Sainte Marie , Michigan (US-MI) The Role at a glance:

Elior North America

Executive Chef

Sault Sainte Marie, MI · On-site

$75K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Executive Chef Job Reference Number: 41080 Employment Type: Full-Time , Onsite Segment: Education Brand: Elior-Collegiate-Dining Location: Sault Sainte Marie , Michigan (US-MI) The Role at a glance:

Elior North America

Executive Chef

Sault Sainte Marie, MI · On-site

$75K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Executive Chef Job Reference Number: 41080 Employment Type: Full-Time , Onsite Segment: Education Brand: Elior-Collegiate-Dining Location: Sault Sainte Marie , Michigan (US-MI) The Role at a glance:

American Cruise Lines

Sous Chef

Holland, MI

$47K - $64K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

Sous Chef American Cruise Lines, the largest cruise line operating exclusively within the United ... This is a full-time, exempt position. Essential Functions: * Ships experience forces from wind ...

American Cruise Lines

Sous Chef

Holland, MI · On-site

$47K - $64K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

Sous Chef American Cruise Lines, the largest cruise line operating exclusively within the United ... This is a full-time, exempt position. Essential Functions: * Ships experience forces from wind ...

American Cruise Lines

Sous Chef

Mackinac Island, MI

$47K - $63K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

Sous Chef American Cruise Lines, the largest cruise line operating exclusively within the United ... This is a full-time, exempt position. Essential Functions: * Ships experience forces from wind ...

American Cruise Lines

Sous Chef

Mackinac Island, MI · On-site

$47K - $63K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

Sous Chef American Cruise Lines, the largest cruise line operating exclusively within the United ... This is a full-time, exempt position. Essential Functions: * Ships experience forces from wind ...

Western Market - Ferndale

Executive Chef

Ferndale, MI

$66K - $91K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Health, Dental, and Vision insurance for full-time employees * 401k Retirement Plan with an ... Assistant Executive Chef, Kitchen Managers, Catering Leadership, Culinary Team Leaders Position ...

Benihana - Dearborn

Sushi Chef

Dearborn, MI

$18 - $21/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Comprehensive Benefits Package · Medical, Dental, and Vision Insurance for Full Time Restaurant ... Execute tasks assigned by Chefs and Kitchen Leadership with professionalism and enthusiasm What We ...

vaenterprises

Private Chef

Grand Rapids, MI · On-site

This full-time, salaried/exempt position is responsible for utilizing a deep passion and inventive ... Maintain a clean and sanitary chef kitchen and chef pantry, ensuring the highest health, sanitation ...

AHC HOSPITALITY

MDRD Executive Chef

Grand Rapids, MI · On-site

$68K - $94K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

This is a full-time position requiring weekend availability. This position is eligible for full ... As the Executive Chef, you are responsible for leading the culinary production and stewarding ...

Froehlich's

Executive Chef

Three Oaks, MI · On-site

$64K - $89K/yr

  • Retirement

  • PTO

Froehlich's in Three Oaks, MI is calling all culinary experts to apply to join our amazing restaurant team as a full-time Executive Chef!WHY YOU SHOULD JOIN OUR TEAMWe are an established, full ...

American Cruise Lines

Executive Chef

Mackinac Island, MI · On-site

$67K - $93K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

Executive Chef American Cruise Lines is the largest U.S. cruise line, dedicated to providing ... This is a full-time, exempt position. Essential Functions: * Ships experience forces from wind ...

Trinity Health

Sous Chef Supervisor

Muskegon, MI · On-site

$45K - $61K/yr

Employment Type: Full time Shift: Day Shift Description: Hours | Schedule: * 5am-1:30pm shift time ... The Sous Chef is considered a leader of quality control, food safety and menu development within an ...

American Cruise Lines

Executive Chef

Holland, MI

$68K - $93K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

Executive Chef American Cruise Lines is the largest U.S. cruise line, dedicated to providing ... This is a full-time, exempt position. Essential Functions: * Ships experience forces from wind ...

previous page

Showing results 41-60

All JobsChef JobsFull Time Chef JobsFull Time Chef Jobs in Michigan

Full Time Chef information

See Michigan salary details

$8

$21

$38

How much do full time chef jobs pay per hour?

As of Aug 17, 2026, the average hourly pay for full time chef in Michigan is $21.46, according to ZipRecruiter salary data. Most workers in this role earn between $14.66 and $27.02 per hour, depending on experience, location, and employer.

What is a full time chef?

Full time chefs are professional cooks who work in restaurants, hotels, catering companies, or other food establishments on a consistent, usually 40-hour-per-week basis. They are responsible for planning menus, preparing and cooking meals, managing kitchen staff, and ensuring high standards of food quality and safety. Full time chefs may specialize in specific cuisines or types of dishes, and often oversee inventory, budgeting, and compliance with health regulations. Their role is essential to the daily operations of any food service establishment.

What are the key skills and qualifications needed to thrive as a full time chef?

To thrive as a Full Time Chef, you need strong culinary skills, menu planning expertise, and a relevant culinary degree or apprenticeship. Familiarity with commercial kitchen equipment, food safety certifications, and inventory management systems is typically required. Leadership, creativity, and effective communication are standout soft skills for this role. These skills and qualities are crucial for consistently delivering high-quality dishes, maintaining kitchen efficiency, and leading a cohesive team in a demanding environment.

What are some common challenges faced by full time chefs in a professional kitchen?

Full-time chefs often encounter challenges such as managing high-pressure environments, maintaining consistency in food quality during busy service hours, and efficiently coordinating with kitchen staff. Balancing creativity with menu demands and dietary restrictions can also be demanding. Additionally, chefs must stay updated with food safety standards and often work long or irregular hours, especially during weekends and holidays. However, overcoming these challenges fosters strong teamwork, skill development, and career advancement opportunities.

What is the difference between Full Time Chef vs Part Time Chef?

AspectFull Time ChefPart Time Chef
Work HoursTypically 35-40 hours per weekFewer hours, often less than 20 hours per week
Employment StatusFull-time employment with benefitsPart-time employment, usually no benefits
CertificationsOften requires culinary certifications or experienceSimilar certifications, but less emphasis on experience
Work EnvironmentRestaurants, hotels, catering servicesSame as full-time, but with flexible scheduling

Full Time Chefs work regular, full-week hours with benefits, while Part Time Chefs have flexible, fewer hours without benefits. Both roles require culinary skills and certifications, but the employment structure and hours differ significantly.

What are the most commonly searched types of Chef jobs in Michigan?

The most popular types of Chef jobs in Michigan are:

What cities in Michigan are hiring for Full Time Chef jobs?

Cities in Michigan with the most Full Time Chef job openings:

Full Time Chef jobs near you
Infographic showing various Full Time Chef job openings in Michigan as of August 2026, with employment types broken down into 72% Full Time, 22% Part Time, 3% Temporary, 2% Contract, and 1% Nights. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $44,647 per year, or $21.5 per hour.

Chef Manager

AVI Foodsystems

Lansing, MI • On-site

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 9 days ago

AVI Foodsystems rating

6.2

Company rating: 6.2 out of 10

Based on 171 frontline employees who took The Breakroom Quiz

34th of 68 rated caterers

Job description

AVI Foodsystems is looking for an energetic and optimistic leader to immediately hire to fill the role of Chef Manager in Jackson, MI.


Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation. Providing comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday.


Duties & Responsibilities:

  • Plan, organize and direct the work of cooks and other team members engaged in the procurement, storage, preparation and serving of food
  • Assist in preparation of budget estimates and justifications for the food service program
  • Plan and direct the ordering, receiving and accounting of all food products, supplies and equipment for food operation
  • Evaluate existing operational methods and procedures of food service program for effectiveness and efficiency, initiating changes as necessary
  • Interview, select, manage and develop hourly team members
  • Oversee the food safety to ensure full compliance with federal, state and other regulatory agencies
  • Participate in the development and adherence of policies and procedures for the food service program

Requirements:

  • A formal culinary degree is preferred
  • 3 or more years of food service chef/management experience
  • Prior experience leading, motivating and developing teams
  • Proven ability in meeting and maintaining budget goals
  • Exceptional written and verbal communication skills

Benefits:

  • A family culture and atmosphere
  • Competitive compensation
  • Health, dental, vision, and life insurance for full-time team members
  • 401(k) with generous company match
  • Paid vacations and holidays
  • Immense training and growth opportunities

We conduct pre-employment drug testing. EOE

What AVI Foodsystems employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

AVI Foodsystems logo

About AVI Foodsystems

Sourced by ZipRecruiter

Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation. Providing comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday.

Industry

Food services and drinking places

Company size

5,001 - 10,000 Employees

Headquarters location

Warren, OH, US

Year founded

1960

Social media

Twitter

View All AVI Foodsystems Jobs