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Sous Chef Required Jobs in Michigan (NOW HIRING)

Picasso Restaurant Group

Sous Chef

Ann Arbor, MI · On-site

$48K - $55K/yr

Now Hiring: Sous Chef Dominos Farm, Ann Arbor Managed by Picasso Restaurant Group Picasso ... High-volume kitchen experience required * Catering experience preferred * Strong communication and ...

Lucky Strike

Sous Chef

Wyoming, MI · On-site

$46K - $62K/yr

Join us as a Sous Chef and become part of a vibrant atmosphere filled with dynamic experiences and ... Current ServSafe certification required. PERKS (MORE REASONS YOU'LL LOVE YOUR JOB) * Free Bowling ...

Lucky Strike Entertainment

Sous Chef

Wyoming, MI · On-site

$46K - $62K/yr

Join us as a Sous Chef and become part of a vibrant atmosphere filled with dynamic experiences and ... Current ServSafe certification required. PERKS (MORE REASONS YOU'LL LOVE YOUR JOB) * Free Bowling ...

Lucky Strike

Sous Chef

Wyoming, MI · On-site

$46K - $62K/yr

Join us as a Sous Chef and become part of a vibrant atmosphere filled with dynamic experiences and ... Current ServSafe certification required. PERKS (MORE REASONS YOU'LL LOVE YOUR JOB) * Free Bowling ...

Lucky Strike

Sous Chef

Wyoming, MI · On-site

$46K - $62K/yr

Join us as a Sous Chef and become part of a vibrant atmosphere filled with dynamic experiences and ... Current ServSafe certification required. PERKS (MORE REASONS YOU'LL LOVE YOUR JOB) * Free Bowling ...

Lucky Strike

Sous Chef

Wyoming, MI · On-site

$46K - $62K/yr

Join us as a Sous Chef and become part of a vibrant atmosphere filled with dynamic experiences and ... Current ServSafe certification required. PERKS (MORE REASONS YOU'LL LOVE YOUR JOB) * Free Bowling ...

Dividend Restaurant Group

Sous Chef

Detroit, MI · On-site

$49K - $66K/yr

Strong broiler skills are required * Experience in a steakhouse is a plus Salary Range Competitive Position Sous Chef - SSH Division Sullivan's Steakhouse Exempt/Non-Exempt Exempt EOE Statement We ...

Harper Associates

Sous Chef

Detroit, MI · On-site

$58K/yr

Sous Chef - High-Volume Event Venue Are you a culinary maestro with a knack for orchestrating ... Flexibility to work evenings, weekends, and holidays as required by event schedules. * Knowledge of ...

Harper Associates

Sous Chef

Detroit, MI · On-site

$58K/yr

Sous Chef - High-Volume Event Venue Are you a culinary maestro with a knack for orchestrating ... Flexibility to work evenings, weekends, and holidays as required by event schedules. * Knowledge of ...

Creative Dining Services

Sous Chef

Centreville, MI · On-site

$20 - $22/hr

The Sous Chef is responsible for planning and directing food preparation. This includes supervision ... High School diploma or equivalent required * Culinary Arts Degree preferred * 1 - 3 years cooking ...

Picasso Restaurant Group

Sous Chef

Ann Arbor, MI · On-site

$48K - $66K/yr

Sous Chef Dominos Farm, Ann Arbor Managed byPicasso Restaurant Group Picasso Restaurant Group is ... High-volume kitchen experience required * Catering experience preferred * Strong communication and ...

StoryPoint Group

Sous Chef

Macomb, MI · On-site

$48K - $65K/yr

Required Experience * Fine dining experience required * Working towards Sous Chef Certification or comparable work experience * Must demonstrate proven leadership abilities, strong organization, and ...

Laurus Home Care

Sous Chef

Macomb, MI · On-site

$48K - $65K/yr

Required Experience * Fine dining experience required * Working towards Sous Chef Certification or comparable work experience * Must demonstrate proven leadership abilities, strong organization, and ...

StoryPoint Group

Sous Chef

East Lansing, MI · On-site

$47K - $63K/yr

Required Experience * Fine dining experience required * Working towards Sous Chef Certification or comparable work experience * Must demonstrate proven leadership abilities, strong organization, and ...

StoryPoint

Sous Chef

Macomb, MI · On-site

$46K - $62K/yr

Required Experience * Fine dining experience required * Working towards Sous Chef Certification or comparable work experience * Must demonstrate proven leadership abilities, strong organization, and ...

StoryPoint

Sous Chef

East Lansing, MI · On-site

$48K - $64K/yr

Required Experience * Fine dining experience required * Working towards Sous Chef Certification or comparable work experience * Must demonstrate proven leadership abilities, strong organization, and ...

Continental Services

Sous Chef

Auburn Hills, MI · On-site

Required: * Minimum 2 years of experience as a Sous Chef in a high-volume kitchen. * ServeSafe Certification required. * Strong cooking skills and clear understanding of kitchen operations. * Ability ...

Laurus Home Care

Sous Chef

East Lansing, MI · On-site

$47K - $63K/yr

Required Experience * Fine dining experience required * Working towards Sous Chef Certification or comparable work experience * Must demonstrate proven leadership abilities, strong organization, and ...

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Sous Chef Required information

What is the difference between Sous Chef Required vs Line Cook Required?

AspectSous Chef RequiredLine Cook Required
Credentials Culinary degree or equivalent experience Often no formal degree, culinary training preferred
Work Environment Kitchen leadership, supervising staff Food preparation on the line, following recipes
Employer Usage Restaurants, hotels, catering services Similar settings, often as entry to mid-level roles
Search Intent Comparing supervisory roles, qualifications Entry-level cooking positions, skills required

The main difference between Sous Chef Required and Line Cook Required lies in responsibilities and qualifications. A Sous Chef typically has leadership duties and may require culinary credentials, while a Line Cook focuses on food prep and execution. Understanding these distinctions helps job seekers find roles matching their experience and career goals.

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For Sous Chef Required jobs in Michigan, the most frequently searched job titles are:

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The top searched job categories for Sous Chef Required jobs in Michigan are:

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Infographic showing various Sous Chef Required job openings in Michigan as of August 2026, with employment types broken down into 1% As Needed, 73% Full Time, 20% Part Time, 2% Temporary, 3% Contract, and 1% Nights. Highlights an 90% Physical, 1% Hybrid, and 9% Remote job distribution.

Sous Chef

True Connection Communities - Pine Ridge of Garfield

Clinton Township, MI • On-site

$20 - $22/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 6 days ago

Job description

True Connection Communities (TCC) is a rapidly growing Senior Housing platform focused on the Active Adult and Independent Living segments of the business.  At TCC, every day is an opportunity at our Senior Living Community for all our team members to make lasting connections with each other, residents, and resident’s families in a profound and personal way. Team members serve as a bridge between the residents, families, and the company allowing us to provide the absolute best experience for all. At True Connection Communities, you’ll find opportunities to impact lives whether you have direct contact with residents, or support or lead someone who does. For more information on True Connection Communities visit www.trueconnectioncommunities.com.

The Sous Chef second in command in our kitchen ad following our Executive Chef’s specifications and guidelines for delivering a best-in-class dining experience. The Sous Chef takes on the bulk of prep and execution of daily specials, which allows the Executive Chef the ability to monitor workflow, putting finishing touches on dishes and expedite. A Sous Chef should always be learning using every opportunity to learn all aspects of the Executive Chef role and can fill in on the Executive Chef’s days off. Working alongside the Executive Chef, the Sous Chef will learn how to order, schedule, write menus, and all of the other functions of the Executive Chef role.  

 Duties and Responsibilities

  • Cooks menu items according to recipes, diet and nutritional needs of residents.  
  • Cuts, peels, washes, and prepares meats, fruits, and vegetables.  
  • Checks the freshness of food and ingredients.
  • Rotates and stores food supplies. 
  • Assists in training and supervision of cooks.  
  • Helps plan menus and ensure the quality of meals.
  • Inspects supplies, equipment, and work areas for cleanliness and functionality.
  • Assists with ordering and maintaining inventory of food and supplies. 
  • Monitors sanitation practices and follows kitchen safety standards.
  • Performs other duties as assigned. 

Qualifications

  • A High school diploma or GED is required.  A Culinary Arts Diploma preferred.
  • Working knowledge of rules and regulations related to health and safety in food preparation.
  • Knowledge of cooking times and temperatures essential in accordance with ServSafe guidelines.
  • Knowledge of various cuts of meat and seasonings.
  • Demonstrates ability in a wide range of food preparation and skills.
  • Ability to communicate effectively with supervisor and other associates.
  • Able to work in a fast paced environment and manage multiple menus. 
  • ServSafe certification. 


Benefit of working for us based on eligibility 

  • Medical/Dental/Vision Insurance, Health Savings Account (HSA) & Flexible Spending Account (FSA) 
  • Paid Parental Leave, Short-term & Long-term Disability
  • Industry-leading PTO
  • Paid Holidays
  • 401k program; Including match
  • Tuition reimbursement
  • Employee Assistance Program (EAP)
  • Employee/Resident Referral Bonuses

Working Conditions

The Sous Chef works in a fast-paced kitchen with exposure to heat, flames, cold temperatures, slippery floors and sharp cooking tools.  The Sous Chef may work in close contact with others.  The Sous Chef must comply with food safety regulations, which include appropriate clothing and protective gear such as hairnets, masks, disposable gloves and slip-resistant shoes.  


True Connection Communities is an Equal Employment Opportunity Employer M/F/D/V. We are committed to equal employment opportunity to all qualified persons, without regard to race, color, religion, creed, ancestry, national origin, age, gender, gender identity or expression, marital status, disability, or other protected status, as established by Federal or State laws.

True Connection Communities complies with the Americans with Disabilities Act (ADA), to provide reasonable accommodations for persons with disabilities. 

True Connection Communities is a Drug-Free/Smoke-Free Workplace.