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Sous Chef Required Jobs in Michigan (NOW HIRING)

Beztak Senior Living

Sous Chef

West Bloomfield, MI · On-site

$46K - $62K/yr

The Sous Chef is responsible for preparing and assisting the Executive Chef with kitchen operations ... Operating a company vehicle or personal vehicle (as required) to perform job duties. Candidates ...

Beztak Senior Living

Sous Chef

West Bloomfield, MI · On-site

$46K - $62K/yr

The Sous Chef is responsible for preparing and assisting the Executive Chef with kitchen operations ... Operating a company vehicle or personal vehicle (as required) to perform job duties. Candidates ...

ClubCorp

Sous Chef

Dearborn, MI · On-site

$46K - $62K/yr

Job Summary As a Sous Chef, you are responsible for supporting the daily operations of the kitchen ... Prepare work schedules for the kitchen team and monitor payroll costs and ADP reports as required.

Invited Clubs

Sous Chef

Dearborn, MI · On-site

$46K - $62K/yr

Job Summary As a Sous Chef, you are responsible for supporting the daily operations of the kitchen ... Prepare work schedules for the kitchen team and monitor payroll costs and ADP reports as required.

Invited

Sous Chef

Dearborn, MI · On-site

$45K - $62K/yr

Prepare work schedules for the kitchen team and monitor payroll costs and ADP reports as required ... A minimum of 2 years of experience as a Sous Chef or in a similar culinary role. * Valid Health and ...

PARC DETROIT

Sous Chef

Detroit, MI

$65K - $74K/yr

The Sous Chef will support the Executive Chef in overseeing kitchen operations, ensuring efficiency ... ServSafe Food Handlers Certificate required. WHAT WE'RE LOOKING FOR At ELIA, we use our unique ...

Sava's

Sous Chef

Ann Arbor, MI

$60K - $69K/yr

Sava's is seeking an experienced, dedicated Sous Chef to help lead our back-of-house team. In this ... required by restaurant operations.

Sava's

Sous Chef

Ann Arbor, MI · On-site

$60K - $69K/yr

Sava's is seeking an experienced, dedicated Sous Chef to help lead our back-of-house team. In this ... required by restaurant operations.

Sava's

Sous Chef

Ann Arbor, MI · On-site

$60K - $69K/yr

Sava's is seeking an experienced, dedicated Sous Chef to help lead our back-of-house team. In this ... required by restaurant operations.

Sava's Restaurant

Sous Chef

Ann Arbor, MI · On-site

$60K - $69K/yr

Sava's is seeking an experienced, dedicated Sous Chef to help lead our back-of-house team. In this ... required by restaurant operations. Salary Description $60,000 - $69,000 Yearly

Aventura Restaurant

Sous Chef

Ann Arbor, MI · On-site

$65K - $69K/yr

In this role, the Sous Chef will support the Executive Chef in executing Aventura's culinary vision ... Work evenings, weekends, and holidays as required. Salary Description $65k - $69k Annually

Aventura

Sous Chef

Ann Arbor, MI · On-site

$65K - $69K/yr

In this role, the Sous Chef will support the Executive Chef in executing Aventura's culinary vision ... Work evenings, weekends, and holidays as required.

Aventura

Sous Chef

Ann Arbor, MI

$65K - $69K/yr

In this role, the Sous Chef will support the Executive Chef in executing Aventura's culinary vision ... Work evenings, weekends, and holidays as required.

Aventura

Sous Chef

Ann Arbor, MI · On-site

$65K - $69K/yr

In this role, the Sous Chef will support the Executive Chef in executing Aventura's culinary vision ... Work evenings, weekends, and holidays as required.

Brookside

Sous Chef

Farmington Hills, MI

$49K - $66K/yr

Sous Chef Position Summary: ( Healthcare Facility) The Sous Chef performs designated work and ... Maintain highest standard of sanitation as required by the state Department of Health regulations ...

Creative Dining Services

Sous Chef - Full Time

Lansing, MI · On-site

$17 - $21/hr

The Sous Chef is responsible for planning and directing food preparation. This includes supervision ... High School diploma or equivalent required * Culinary Arts Degree preferred * 1 - 3 years cooking ...

StoryPoint

Sous Chef

East Lansing, MI · On-site

$52 - $76/hr

Required Experience * Working towards Sous Chef Certification or comparable work experience * Must demonstrate proven leadership abilities, strong organization, and time management skills Primary ...

Hhs

Sous Chef

Marquette, MI

$48K - $65K/yr

As the Sous Chef, you will assist the Executive Chef in managing a team of culinary professionals ... Must be willing to relocate for promotion opportunities Not Required But a Big Plus * Proficiency ...

HHS LLC

Sous Chef

Marquette, MI · On-site

$48K - $65K/yr

As the Sous Chef, you will assist the Executive Chef in managing a team of culinary professionals ... Must be willing to relocate for promotion opportunities Not Required But a Big Plus * Proficiency ...

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Showing results 21-40

All JobsSous Chef Required JobsSous Chef Required Jobs in Michigan

Sous Chef Required information

What is the difference between Sous Chef Required vs Line Cook Required?

AspectSous Chef RequiredLine Cook Required
Credentials Culinary degree or equivalent experience Often no formal degree, culinary training preferred
Work Environment Kitchen leadership, supervising staff Food preparation on the line, following recipes
Employer Usage Restaurants, hotels, catering services Similar settings, often as entry to mid-level roles
Search Intent Comparing supervisory roles, qualifications Entry-level cooking positions, skills required

The main difference between Sous Chef Required and Line Cook Required lies in responsibilities and qualifications. A Sous Chef typically has leadership duties and may require culinary credentials, while a Line Cook focuses on food prep and execution. Understanding these distinctions helps job seekers find roles matching their experience and career goals.

What are popular job titles related to Sous Chef Required jobs in Michigan?

For Sous Chef Required jobs in Michigan, the most frequently searched job titles are:

What job categories do people searching Sous Chef Required jobs in Michigan look for?

The top searched job categories for Sous Chef Required jobs in Michigan are:

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Cities in Michigan with the most Sous Chef Required job openings:

Sous Chef Required jobs near you
Infographic showing various Sous Chef Required job openings in Michigan as of August 2026, with employment types broken down into 1% As Needed, 73% Full Time, 20% Part Time, 2% Temporary, 3% Contract, and 1% Nights. Highlights an 90% Physical, 1% Hybrid, and 9% Remote job distribution.

Sous Chef

Beztak Senior Living

West Bloomfield, MI • On-site

$46K - $62K/yr

Full-time

Medical, Life, Retirement, PTO

Re-posted 6 days ago

Job description

Beztak Senior Living wants you to join our family of talented individuals. We are seeking to hire bright, dynamic leaders who have a passion for service and a commitment to excellence! At Beztak, we love what we do, and it shows. Our team of caring professionals work together to make our senior residents feel at home in our communities.
Beztak is looking to hire a Sous Chef join our team. The Sous Chef is responsible for preparing and assisting the Executive Chef with kitchen operations. This position also assists with maintaining a clean and safe work environment.
ESSENTIAL FUNCTIONS:
  • Prepare and cook meals for residents.
  • Assist the Executive Chef with overseeing daily kitchen operations.
  • Maintain the highest quality food products and service for our seniors.
  • Maintain kitchen sanitation and safety standards.
  • Ensure compliance with state, local, and regulatory agencies as they relate to Food Service
  • Manage the entire kitchen in the Executive Chef's absence.
  • The sous chef could be the last line of defense to make sure each piece of food is safe, prepared correctly and tasty.
  • Operating a company vehicle or personal vehicle (as required) to perform job duties. Candidates must be willing and able to drive for work-related purposes as needed.
  • Working in a high-pressure environment, interacting with difficult customers/vendors, handling urgent matters, resolving conflicts, having effective interpersonal skills

PERSONAL QUALITIES:
  • Flexible, innovative and demonstrates the ability to make sound decisions
  • Excellent time management skills
  • High integrity, positive attitude, mission driven and self-directed
  • Passion, dedication and commitment for providing seniors an engaging, enlivening and captivating living environment

QUALIFICATIONS AND EDUCATION:
  • Associate or bachelor's degree in culinary arts or an equivalent combination of education and 2-3 years' experience in food preparation
  • One to three years of related experience
  • Current ServSafe Manager Certification

BACKGROUND CHECK PROCESS:
Beztak and All Seasons complete pre-employment testing in accordance with company policies and all state-requirements. This includes criminal background checks, fingerprinting (where applicable) and drug testing.
Florida applicants please visit: https://info.flclearinghouse.com/ for specific state information regarding Level 2 ACHA requirements.
Arizona applicants will need to obtain a fingerprint clearance card, TB test and clear the Adult Protective Services registry.
Michigan applicants will need to take a TB test and complete fingerprinting.
BEZTAK PERKS & BENEFITS:
Beztak has an exciting, growth-focused culture, and we strongly believe in promotion from within. While certain positions require past work experience in a specific role, you don't have to have any experience in property management to join the Beztak team. Beztak culture is one that is built upon the three E's: Excellent, Ethical and Effective, and we pride ourselves on benefits programs and perks that take care of our team.
Some of our most popular benefits include:
  • 401(k) with an employer match for every dollar contributed, up to 6% of eligible compensation
  • Generous Paid Time Off in addition to paid company holidays and a "Float" Holiday to celebrate a day or holiday that you hold special.
  • Life Insurance, provided at no cost to the employee.
  • Five medical plan options - several including a Health Savings Account with an employer contribution
  • Employee Assistance Program - free, and confidential services for a variety of needs: counseling, pet care, financial services, vacation planning, and more!
  • Employee Referral Program
  • Tuition Reimbursement Program

PHYSICAL DEMANDS
This position is very active and requires standing, walking, bending, kneeling, climbing stairs, and stooping all day. The employee must frequently lift and/or move items over 20 pounds.
WORK ENVIRONMENT
Frequently works in hot temperatures indoors, around sharp objects or tools
REASONABLE ACCOMODATION STATEMENT
Reasonable accommodation may be made to enable qualified individuals with disabilities to perform the essential functions of the position.

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