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Sous Chef Live In Jobs (NOW HIRING)

Sous Chef

South Miami, FL · On-site

$60K - $70K/yr

Sous Chef Live Fire / BBQ Program Were looking for a hands-on Sous Chef who understands fire, respects the craft, and takes pride in doing things the right way. This role is about being in the ...

Sous Chef

Pittsburgh, PA · On-site

$48K - $65K/yr

Working in our award-winning restaurants offers you a great job and competitive earnings, plus the ... the way we like to live and like to eat; fresh, clean, active. Alta Via Pizzeria (AVP) is an ...

Sous Chef

Pittsburgh, PA

$48K - $65K/yr

#mgr Working in our award-winning restaurants offers you a great job and competitive earnings, plus ... the way we like to live and like to eat; fresh, clean, active. Alta Via Pizzeria (AVP) is an ...

Executive Sous Chef

Philadelphia, PA · On-site

$58K - $62K/yr

Executive Sous Chef The Executive Sous Chef position at World Cafe Live offers a great opportunity ... Since opening in 2004, we have been a vibrant hub for independent live music in Philadelphia. We ...

Sous Chef

Mystic, CT

$70K - $75K/yr

Previous Sous Chef, Junior Sous Chef experience * Comfortable working in a busy, high-volume restaurant * Experience with scratch cooking and fresh ingredient preparation * Strong culinary ...

Join Asia Live Valley Fair, a vibrant player in the Food & Beverage industry, as our highly skilled Sous Chef with Japanese cuisine experience . This is your chance to work in a lively kitchen, learn ...

Join Asia Live Valley Fair, a vibrant player in the Food & Beverage industry, as our highly skilled Sous Chef with Japanese cuisine experience . This is your chance to work in a lively kitchen, learn ...

Knife in hand Chef * Scratch Kitchen Responsibilities: * Oversee daily operations of the BOH team * Ordering, Receiving, Scheduling, Food/Labor Cost

Maintain kitchen organization and cleanliness in compliance with Company and Health Department ... Sous Chef Qualifications * A high school diploma or GED equivalent required. Culinary arts courses ...

Sous Chef

Milwaukee, WI · On-site

$55K - $65K/yr

Sous Chef Casual Theme Our company is seeking a skilled and passionate Sous Chef who takes pride in working with the freshest, seasonally inspired ingredients and has the creativity to transform them ...

Sous Chef

Atlanta, GA

$65K - $80K/yr

Requirements:Minimum of 3 years as a Sous Chef Upscale, high volume experience Knife in hand Chef Scratch Kitchen Responsibilities: Oversee day to day operations of a high volume restaurant Work ...

Sous Chef

Tampa, FL

$70K - $75K/yr

Yes Benefits : Yes Chef driven restaurant in North Tampa is looking to add a Sous Chef to their team! Requirements: * Ingredient driven / local, seasonal ingredients * No Job Hoppers * Able to ...

Sous Chef

Kirkland, WA · On-site

$27 - $32/hr

Hiring a Sous Chef for independent restaurant in Kirkland. Chef-owned restaurant group is hiring ... Completes Training Passport within the stated timeframes and continues to live the Training Compact.

Sous Chef

Pittsburgh, PA

$48K - $65K/yr

#mgr Working in our award-winning restaurants offers you a great job and competitive earnings, plus ... Discounted Pet Insurance Our Sous Chefs support the Executive Chef in overseeing and supervising ...

Sous Chef

Birmingham, AL

$46K - $63K/yr

Candidates for this role need to be comfortable working in a fast-paced and often stressful work environment. Sous Chef Duties and Responsibilities Sous Chef are responsible for preparing food for ...

Sous Chef

Birmingham, AL

$46K - $63K/yr

Candidates for this role need to be comfortable working in a fast-paced and often stressful work environment. Sous Chef Duties and Responsibilities Sous Chef are responsible for preparing food for ...

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Sous Chef Live In information

See salary details

$30.5K

$59K

$77.5K

How much do sous chef live in jobs pay per year?

As of Aug 26, 2026, the average yearly pay for sous chef live in in the United States is $58,998.00, according to ZipRecruiter salary data. Most workers in this role earn between $50,000.00 and $67,500.00 per year, depending on experience, location, and employer.

What cities are hiring for Sous Chef Live In jobs?

Cities with the most Sous Chef Live In job openings:

What are the most commonly searched types of Sous Chef jobs?

The most popular types of Sous Chef jobs are:

What states have the most Sous Chef Live In jobs?

States with the most job openings for Sous Chef Live In jobs include:

Sous Chef

La Traila Barbecue

South Miami, FL • On-site

$60K - $70K/yr

Full-time

Re-posted 24 days ago


Job description

Sous Chef Live Fire / BBQ Program
Were looking for a hands-on Sous Chef who understands fire, respects the craft, and takes pride in doing things the right way. This role is about being in the kitchen — working the line, managing the smoke, breaking down proteins, and helping build something that lasts.
What You'll Do:
  • Support and help lead day-to-day kitchen operations.
  • Work live fire: smokers, grills, wood/coal management, temp control.
  • Break down whole proteins (brisket, pork, poultry, etc.).
  • Execute and refine BBQ techniques (low & slow, hot & fast).
  • Help develop sauces, rubs, and menu items.
  • Lead prep and service with consistency and attention to detail.
  • Train and support the team while maintaining standards.
  • Assist with inventory, pars, and ordering.
  • Keep a clean, organized, and efficient kitchen.

What You Bring:
  • Experience with live fire cooking and BBQ fundamentals.
  • Strong skills in butchery and protein handling.
  • Understanding of sauces, marinades, and flavor building.
  • Ability to handle volume while maintaining quality.
  • Organized, reliable, and detail-oriented.
  • Basic understanding of food cost, yield, and kitchen systems.

Who You Are:
  • Hardworking with a positive, team-first attitude.
  • Leads by example and communicates clearly.
  • Takes pride in the craft and the final product.
  • Stays calm and focused during busy service.
  • Open to learning, growing, and contributing ideas.
  • Wants to be part of building and evolving a strong kitchen.

What You'll Get:
  • Opportunity to help shape and grow the menu.
  • Clear path for growth into a larger leadership role.
  • A kitchen built on respect, culture, and craft.
  • Competitive pay based on experience.

Expectations:
  • Full commitment during peak hours, weekends, and holidays.
  • Willingness to put in the work as we build and grow.