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Seasonal Sushi Chef Jobs (NOW HIRING)

Sushi Chef

Edwardsville, IL · On-site

$16 - $21/hr

Innovate new menu items or seasonal specials in collaboration with the head chef or management What We're Looking For: * Proven experience as a Sushi Chef or in a similar role * Excellent knife ...

Sushi Chef - Part Time Wasabi Sushi Bar Clayton | 7726 Forsyth Blvd Join the culinary team at ... Work with the kitchen team to develop and improve sushi offerings, incorporating seasonal ...

Sushi Chef

Edwardsville, IL · On-site

$16 - $21/hr

Innovate new menu items or seasonal specials in collaboration with the head chef or management What We're Looking For: * Proven experience as a Sushi Chef or in a similar role * Excellent knife ...

Sushi Chef

Grosse Pointe, MI · On-site

$21 - $26/hr

Develop and contribute to new menu items and seasonal specials * Monitor inventory, minimize waste ... Proven experience as a Sushi Chef or Sushi Cook in a professional kitchen setting * Proficiency in ...

Sushi Chef

Grosse Pointe, MI · On-site

$21 - $26/hr

Develop and contribute to new menu items and seasonal specials * Monitor inventory, minimize waste ... Proven experience as a Sushi Chef or Sushi Cook in a professional kitchen setting * Proficiency in ...

Sushi Chef

Grosse Pointe, MI · On-site

$21 - $26/hr

Develop and contribute to new menu items and seasonal specials * Monitor inventory, minimize waste ... Proven experience as a Sushi Chef or Sushi Cook in a professional kitchen setting * Proficiency in ...

... Sushi Chefs to join our renowned team. We are dedicated to delivering a consistent and elevated ... Housing available for qualifying candidates * Full-time, year-round or seasonal positions

Sushi Chef

Washington, DC

$100K - $120K/yr

Develop and refine sushi and raw bar menus in collaboration with the Executive Chef, incorporating seasonal and member preferences. * Source, receive, and inspect fish and seafood, ensuring quality ...

The Sushi Chef is responsible for crafting exquisite sushi offerings--from nigiri and sashimi to ... seasonal specialties in collaboration with the culinary team * Coordinate station prep, manage ...

Sushi Chef

Huntington Beach, CA · On-site

$85K - $95K/yr

Collaborate with the Executive Chef on seasonal offerings and menu updates * Train and mentor team members as the sushi program grows * Manage prep, ordering, and inventory specific to the sushi ...

Position Overview experienced and highly skilled Head Sushi Chef to lead our sushi program and play ... Collaborate with the culinary leadership team on menu development, seasonal dishes, specials, and ...

Maintain consistency in food quality, taste, and presentation. * Assist with menu development and seasonal specials as requested. * Train and mentor junior sushi chefs, prep cooks, or kitchen staff ...

Sushi Chef

San Francisco, CA · On-site

$28 - $32/hr

Maintain consistency in food quality, taste, and presentation. * Assist with menu development and seasonal specials as requested. * Train and mentor junior sushi chefs, prep cooks, or kitchen staff ...

Position Overview experienced and highly skilled Head Sushi Chef to lead our sushi program and play ... Collaborate with the culinary leadership team on menu development, seasonal dishes, specials, and ...

Source, inspect, and oversee premium seafood and seasonal ingredients. * Develop, mentor, and train sushi chefs and apprentices. * Create and refine omakase menus while maintaining authenticity and ...

... seasonal specials * Maintain cleanliness and organization of the sushi station, including proper storage of ingredients and utensils * Manage ingredient inventory, ensuring freshness and quality of ...

Omakase Sushi Chef WAKUDA is a modern luxury dining concept created by world-renowned two-Michelin ... Collaborate on seasonal and premium seafood sourcing Guest Experience & Counter Presence * Engage ...

Omakase Sushi Chef WAKUDA is a modern luxury dining concept created by world‑renowned ... Collaborate on seasonal and premium seafood sourcing Guest Experience & Counter Presence * Engage ...

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Showing results 1-20

Seasonal Sushi Chef information

See salary details

$10

$23

$43

How much do seasonal sushi chef jobs pay per hour?

As of Aug 21, 2026, the average hourly pay for seasonal sushi chef in the United States is $23.97, according to ZipRecruiter salary data. Most workers in this role earn between $17.31 and $26.92 per hour, depending on experience, location, and employer.

What is the difference between Seasonal Sushi Chef vs Sushi Chef?

AspectSeasonal Sushi ChefSushi Chef
CertificationsFood safety, sushi preparationFood safety, sushi preparation
Work EnvironmentSeasonal restaurants, pop-up venuesYear-round restaurants, sushi bars
Employer & IndustrySeasonal dining establishments, resortsRestaurants, sushi bars, hotels

The main difference is that a Seasonal Sushi Chef works during specific seasons or events, often in temporary or seasonal venues, while a Sushi Chef typically works year-round in permanent establishments. Both roles require similar certifications and skills, but Seasonal Sushi Chefs adapt to short-term environments, focusing on seasonal menus and high-volume periods.

What cities are hiring for Seasonal Sushi Chef jobs?

Cities with the most Seasonal Sushi Chef job openings:

What are the most commonly searched types of Sushi Chef jobs?

The most popular types of Sushi Chef jobs are:

What states have the most Seasonal Sushi Chef jobs?

States with the most job openings for Seasonal Sushi Chef jobs include:

Sushi Chef

Wasabi Sushi Bar Edwardsville

Edwardsville, IL • On-site

$16 - $21/hr

Full-time

Re-posted 15 days ago


Job description

We’re seeking a skilled and creative Sushi Chef to join our culinary team and craft exceptional sushi dishes that deliver both flavor and visual appeal. If you have a passion for precision, presentation, and high-quality ingredients, this is your opportunity to shine.

Position Overview:

As a Sushi Chef, you’ll be responsible for preparing traditional and modern sushi dishes, ensuring consistency, freshness, and an outstanding guest experience. You’ll work closely with the kitchen team to maintain high culinary standards and support the overall success of the restaurant.

Key Responsibilities:

• Prepare sushi rolls, sashimi, nigiri, and specialty dishes with expert knife work and attention to presentation

• Ensure all ingredients are fresh, properly stored, and meet quality standards

• Maintain a clean, organized, and sanitized sushi station throughout service

• Monitor inventory and assist with ordering fish, produce, and specialty items as needed

• Collaborate with kitchen staff and front-of-house team to ensure smooth service

• Follow all food safety and sanitation regulations

• Innovate new menu items or seasonal specials in collaboration with the head chef or management

What We’re Looking For:

• Proven experience as a Sushi Chef or in a similar role

• Excellent knife skills and knowledge of sushi preparation techniques

• Understanding of proper handling and storage of raw fish and seafood

• Attention to detail and commitment to food quality and consistency

• Strong communication and teamwork skills

• Ability to work efficiently in a fast-paced kitchen

• Food safety certification preferred

Why You’ll Love Working Here:

• Competitive pay based on experience and skill

• A creative, team-oriented kitchen environment

• Opportunities for growth and advancement in the culinary field

• Flexible scheduling

• Free or discounted meals during shifts

If you take pride in your craft and are ready to roll with a team that values quality and creativity, apply today and let’s create something fresh together.