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Seafood Processor Jobs (NOW HIRING)

Comfortable using knives and seafood processing equipment safely. * Excellent communication and customer service skills. * Ability to lift up to 50 lbs and work on feet for extended periods.

Seafood Specialist

Costa Mesa, CA · On-site

$20 - $25/hr

Comfortable using knives and seafood processing equipment safely. * Excellent communication and customer service skills. * Ability to lift up to 50 lbs and work on feet for extended periods.

Fresh Processor

Austin, TX · On-site

$17 - $22/hr

Handle fresh seafood processing (cutting, scaling and cleaning fish). * Maintain proper fish storage by organizing and correctly receiving deliveries, and ensure processing areas are kept clean and ...

Previous experience in seafood processing or food service industry preferred. * Knowledge of seafood handling and cooking techniques is an asset. * Ability to work in a fast-paced environment and ...

Be Seen First

Paradise Food Distribution - Fish Cutter/Processor/Packer * Location: 3040 Ualena St Honolulu, HI ... We focus on providing high-quality, fresh seafood to local businesses. We are looking for a ...

Seafood Cutter

Orlando, FL · On-site

$17/hr

Seafood Cutter 2412 W Sand Lake Road Orlando FL 32809 Welcome to Halperns'! The dedicated employees ... Reduces processing costs but accurately cuts and sizes portions with good yields and meets customer ...

Seafood Cutter

Orlando, FL · On-site

$17/hr

Seafood Cutter 2412 W Sand Lake Road Orlando FL 32809 Welcome to Halperns'! The dedicated employees ... Reduces processing costs but accurately cuts and sizes portions with good yields and meets customer ...

Showing results 41-60

Seafood Processor information

See salary details

$10

$17

$26

How much do seafood processor jobs pay per hour?

As of Aug 8, 2026, the average hourly pay for seafood processor in the United States is $17.89, according to ZipRecruiter salary data. Most workers in this role earn between $15.87 and $17.79 per hour, depending on experience, location, and employer.

What are some common challenges seafood processors face on the job, and how can they be managed?

Seafood processors often work in cold, wet environments and must handle repetitive tasks with strict hygiene standards. Adapting to the physical demands—such as standing for long periods and lifting heavy trays—is crucial. Time management and teamwork are essential, as crews must meet production quotas while ensuring product quality. New hires can succeed by focusing on proper safety practices, maintaining good communication with supervisors, and taking short breaks to prevent fatigue.

What is the difference between Seafood Processor vs Fish Cutter?

AspectSeafood ProcessorFish Cutter
CertificationsFood safety, HACCPFood safety, HACCP
Work EnvironmentProcessing plants, seafood facilitiesProcessing plants, seafood facilities
Job DutiesCleaning, sorting, packaging seafoodCutting, filleting, preparing fish
Industry UsageCommon in seafood processingSpecialized in fish preparation

While both roles work in seafood processing facilities and require food safety certifications, a Seafood Processor handles a broad range of tasks like cleaning, sorting, and packaging seafood products. In contrast, a Fish Cutter specializes in cutting, filleting, and preparing fish for sale or further processing. The roles often overlap but differ mainly in scope and specific duties within the seafood industry.

What are the key skills and qualifications needed to thrive as a seafood processor, and why are they important?

To thrive as a Seafood Processor, you need strong manual dexterity, attention to detail, and physical stamina, typically supported by a high school diploma or equivalent. Familiarity with food processing equipment, safety protocols, and sometimes HACCP certification is important for handling seafood safely and efficiently. Dependability, teamwork, and the ability to work quickly under pressure are valuable soft skills in this role. These skills ensure the safe, high-quality preparation and packaging of seafood products in a fast-paced environment.

What is a seafood processor?

A seafood processor is someone who works on a fishing vessel to convert fish into sellable products. As a seafood processor, you are in charge of the sorting and preparation of fish. You also inspect them to ensure that they are of the highest quality, check their weight, and then run the viable catch through machinery. Depending on the company, you may also be in charge of cutting cuts of fish, usually into a fillet. You also clean and trim them for sale. After the fish has gone through the initial cleaning, you pack the product for market or for sale to a dealer, typically by storing them in a freezer onboard.

What cities are hiring for Seafood Processor jobs? Cities with the most Seafood Processor job openings:
What are the most commonly searched types of Seafood Processor jobs? The most popular types of Seafood Processor jobs are:
Who are the top companies hiring for Seafood Processor jobs? The top employers for Seafood Processor jobs are:
What states have the most Seafood Processor jobs? States with the most job openings for Seafood Processor jobs include:
What are popular job titles related to Seafood Processor jobs? For Seafood Processor jobs, the most frequently searched job titles are:
Infographic showing various Seafood Processor job openings in the United States as of July 2026, with employment types broken down into 52% Full Time, and 48% Part Time. Highlights an 100% Physical job distribution, with an average salary of $37,210 per year, or $17.9 per hour.

Filleter (Seafood processing experience required )

Fortune International, LLC

Minneapolis, MN • On-site

$16.50 - $18.25/hr

Full-time

Re-posted 12 days ago


Job description

Summary of Position:

Fortune Fish & Gourmet is hiring in our Seafood Department! This is an exciting time to join our rapidly growing business! As an industry leader, we’re increasing relationships through our quality products and services. We are continually looking for outstanding talent to join our extraordinary and fun group of employees.

Responsibilities

  • Duties include sorting, butchering, cleaning, weighing, and boxing various seafood products.
  • All Fortune employees are required to wear protective safety gear and are responsible for promoting and maintaining a safe working environment.

Qualifications

  • Product and industry knowledge- fish and seafood handling preferred
  • Knife experience
  • Must be 18 years of age or older.
  • Must have a basic understanding of the English language, including the ability to follow written and/or verbal instructions.
  • Able to work with seafood, including various types of fish and shellfish.
  • Able to lift to 50 pounds repeatedly throughout the work shift.
  • Must follow all directions and adhere to work rules.
  • Must be willing and able to work with other departments in a team atmosphere.
  • Must be willing and able to work in a multi-cultural environment.
  • Prompt and reliable attendance is an essential function of this job.
  • Able to perform the essential functions of the job with or without reasonable accommodation.
  • Perform other duties as assigned.

Working Conditions: While performing the duties of this job, employees are regularly exposed to cool, wet, and/or humid conditions, as well as moving mechanical parts. There is exposure to raw fish in the workplace.

Minimum Requirements:

  • 2-3 years of cutting/filleter experience required.
  • Education – High School Diploma or equivalent.
  • Experience – 2-3 years of experience use of fillet knives, food processing equipment and food safety in a fast-paced environment. Seafood experience preferred.
  • Work ethic – A demonstrated sense of urgency in meeting critical and time sensitive deadlines.
  • Language – Basic English speaking and written proficiency.
  • Environmental: Willingness to work in a cold climate of 35º.

Fortune Fish & Gourmet is an equal opportunity employer.

Our Mission is to elevate meals and lives by uniting unmatched product quality and selection with responsible sourcing, faithful stewardship, and unparalleled commitment to our customers’ and team members’ success.

Our Vision is a world in which we can all:

Do good. Be great. Scale excellence.

Job Type: Full-time