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Seafood Processor Jobs (NOW HIRING)

Seafood Processor & Packer

Mentor, OH

$13.50 - $16/hr

Seafood Processor - Mentor, OH Looking for a hands-on position with a stable, growing company? We're hiring a Full-Time Seafood Processor to join our production team. Experience is preferred, but we ...

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Seafood Processor information

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$10

$17

$26

How much do seafood processor jobs pay per hour?

As of Jul 18, 2026, the average hourly pay for seafood processor in the United States is $17.89, according to ZipRecruiter salary data. Most workers in this role earn between $15.87 and $17.79 per hour, depending on experience, location, and employer.

What are some common challenges seafood processors face on the job, and how can they be managed?

Seafood processors often work in cold, wet environments and must handle repetitive tasks with strict hygiene standards. Adapting to the physical demands—such as standing for long periods and lifting heavy trays—is crucial. Time management and teamwork are essential, as crews must meet production quotas while ensuring product quality. New hires can succeed by focusing on proper safety practices, maintaining good communication with supervisors, and taking short breaks to prevent fatigue.

What is the difference between Seafood Processor vs Fish Cutter?

AspectSeafood ProcessorFish Cutter
CertificationsFood safety, HACCPFood safety, HACCP
Work EnvironmentProcessing plants, seafood facilitiesProcessing plants, seafood facilities
Job DutiesCleaning, sorting, packaging seafoodCutting, filleting, preparing fish
Industry UsageCommon in seafood processingSpecialized in fish preparation

While both roles work in seafood processing facilities and require food safety certifications, a Seafood Processor handles a broad range of tasks like cleaning, sorting, and packaging seafood products. In contrast, a Fish Cutter specializes in cutting, filleting, and preparing fish for sale or further processing. The roles often overlap but differ mainly in scope and specific duties within the seafood industry.

What are the key skills and qualifications needed to thrive as a Seafood Processor, and why are they important?

To thrive as a Seafood Processor, you need strong manual dexterity, attention to detail, and physical stamina, typically supported by a high school diploma or equivalent. Familiarity with food processing equipment, safety protocols, and sometimes HACCP certification is important for handling seafood safely and efficiently. Dependability, teamwork, and the ability to work quickly under pressure are valuable soft skills in this role. These skills ensure the safe, high-quality preparation and packaging of seafood products in a fast-paced environment.

What Is a Seafood Processor?

A seafood processor is someone who works on a fishing vessel to convert fish into sellable products. As a seafood processor, you are in charge of the sorting and preparation of fish. You also inspect them to ensure that they are of the highest quality, check their weight, and then run the viable catch through machinery. Depending on the company, you may also be in charge of cutting cuts of fish, usually into a fillet. You also clean and trim them for sale. After the fish has gone through the initial cleaning, you pack the product for market or for sale to a dealer, typically by storing them in a freezer onboard.

What are seafood processors?

Seafood processors are workers responsible for handling, cleaning, preparing, and packaging various types of seafood products for distribution and sale. Their duties often include sorting, filleting, removing shells, freezing, and ensuring the seafood meets safety and quality standards. Seafood processors typically work in processing plants or on fishing vessels, and the job can be physically demanding and requires attention to hygiene and safe food handling practices.
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Infographic showing various Seafood Processor job openings in the United States as of July 2026, with employment types broken down into 83% Full Time, 14% Part Time, 2% Contract, and 1% Nights. Highlights an 92% Physical, 2% Hybrid, and 6% Remote job distribution, with an average salary of $37,210 per year, or $17.9 per hour.
Vessel Seafood Processor

$3.5K - $5.0K/mo

Contractor

Medical, Dental, Vision, Retirement

Re-posted 15 days ago


Job description

Take the challenge- Join the Team!

***Currently hiring for at-sea processors to join our B Season now through September 2026**

Phoenix Processor Limited Partnership (PPLP) is seeking dedicated individuals to fill our seafood processor roles. This is your opportunity to kickstart an adventurous career aboard the M/V Excellence. If you are driven, have a strong work ethic and are ready to excel in a dynamic, fast-paced environment on a vessel, we invite you to submit your application.

Working aboard a processing vessel calls for a special kind of person as it presents various challenges, including long hours, extended time away from family and friends, shared living quarters, and unpredictable weather conditions. This demanding work environment requires not just physical strength but also mental and emotional resilience.

As a fish processor, your daily duties may include things such as:  operating machines, roe/surimi/fishmeal/fillet production, prepping products for packing, working in a freezer hold stacking cases, placing/removing production onto and off freezer plates, loading/unloading vessel of product and supplies, operating a forklift, factory cleanup, etc.

Requirements

You must be able to:

  • Lift 50 pounds on a regular basis, repeatedly
  • Work 12-16-hour shifts, 7 days a week in a fast-paced environment
  • Perform repetitive tasks that require standing, pushing, pulling, reaching, bending, squatting, kneeling, twisting, etc. for long periods of time
  • Work in a cold, damp environment
  • Ability to speak and read basic English as well as the ability to follow written, verbal, and visual instructions in English
  • Live and work aboard a vessel for up to 120 days with minimal communication with friends and family (there is Wi-Fi access available on board)
  • Capable of boarding and exiting the vessel independently, either by climbing a gangway or using a Jacob's ladder

Candidates should exhibit a strong level of physical fitness who can handle heavy items and tackle physically demanding tasks. This factory environment can be cold and wet, requiring endurance, frequent lifting, agility, long periods of standing, teamwork, and self-discipline. The factory operates 24 hours a day with production personnel assigned to shifts of 12-16 hours, seven days a week, throughout the duration of the contract. All team members must follow instructions and work together effectively. Basic English is essential for understanding safety and emergency protocols.


Please note that completion of a pre-employment drug test is required, along with participation in our random drug testing program as required by the US Coast Guard.

Benefits

You will earn an hourly wage, plus overtime pay, which will be paid twice a month. Additionally, upon completion of the season, you will receive a case rate bonus, which is paid 10 business days after the season has ended. Housing and meals are provided at no cost.

Starting Pay: $3,500.00 - $5,000.00 per month

Benefits:

  • Flexible schedule with day and night shifts available
  • Shipyard work between seasons based on availability
  • After one year of service:
    • 401(k) with Company match
    • Medical, dental and vision insurance

We are an equal employment opportunity employer.