Pastry Chef
$20 - $28/hr
Background in high-quality restaurant or bakery environment * Strong interest in wellness ... Career path to Head Pastry Chef, Culinary Innovation Lead, or Education Director * Continuing ...
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Pastry Chef
$20 - $28/hr
Background in high-quality restaurant or bakery environment * Strong interest in wellness ... Career path to Head Pastry Chef, Culinary Innovation Lead, or Education Director * Continuing ...
Apply Early
Pastry Chef
Milwaukee, WI · On-site
The Bartolotta Restaurants is a nationally recognized restaurant and catering organization co ... Works with Executive Chef to create, implement and management the pastry menu. JOB DUTIES ...
Pastry Chef
Milwaukee, WI · On-site
The Bartolotta Restaurants is a nationally recognized restaurant and catering organization co ... Works with Executive Chef to create, implement and management the pastry menu. JOB DUTIES ...
As the Pastry Chef, you'll be in charge of executing our restaurants dessert offerings and ensuring that your pastry cooks are as excited about diligently creating them as you. What we will ask of ...
As the Pastry Chef, you'll be in charge of executing our restaurants dessert offerings and ensuring that your pastry cooks are as excited about diligently creating them as you. What we will ask of ...
Pastry Chef
$20 - $28/hr
Background in high-quality restaurant or bakery environment * Strong interest in wellness ... Career path to Head Pastry Chef, Culinary Innovation Lead, or Education Director * Continuing ...
Quick apply
Apply Early
Pastry Chef
$20 - $28/hr
Background in high-quality restaurant or bakery environment * Strong interest in wellness ... Career path to Head Pastry Chef, Culinary Innovation Lead, or Education Director * Continuing ...
Apply Early
Pastry Chef
Phoenix, AZ · On-site
Our seafood-centric restaurant focuses on a fun vibe, youthful attitude, and clean recipe lineup of ... As a Pastry Chef at Buck & Rider, you will lead the creation and execution of exceptional desserts ...
Pastry Chef
Phoenix, AZ · On-site
Our seafood-centric restaurant focuses on a fun vibe, youthful attitude, and clean recipe lineup of ... As a Pastry Chef at Buck & Rider, you will lead the creation and execution of exceptional desserts ...
Pastry Chef
Palm Beach, FL · On-site
$75K/yr
Proven experience as a Pastry Chef or in a senior pastry role within a high-end hotel, fine dining restaurant, or luxury catering environment. * Education: Culinary degree or equivalent experience ...
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Pastry Chef
Palm Beach, FL · On-site
$75K/yr
Proven experience as a Pastry Chef or in a senior pastry role within a high-end hotel, fine dining restaurant, or luxury catering environment. * Education: Culinary degree or equivalent experience ...
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Pastry Chef
Las Vegas, NV · On-site
Pastry ChefReports To: Head Chef/Executive Sous ChefResponsible for: Pastry and Dessert Section ... the restaurant's culinary identity. This role requires exceptional technical skill in both ...
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Pastry Chef
Las Vegas, NV · On-site
Pastry ChefReports To: Head Chef/Executive Sous ChefResponsible for: Pastry and Dessert Section ... the restaurant's culinary identity. This role requires exceptional technical skill in both ...
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Pastry Chef
Charleston, SC · On-site
As the Pastry Chef, you'll be in charge of executing our restaurants dessert offerings and ensuring that your pastry cooks are as excited about diligently creating them as you. What we will ask of ...
Pastry Chef
Charleston, SC · On-site
As the Pastry Chef, you'll be in charge of executing our restaurants dessert offerings and ensuring that your pastry cooks are as excited about diligently creating them as you. What we will ask of ...
Assistant Pastry Chef
Winston Salem, NC · On-site
Creates delectable and creative menu items in our Forsyth Grill Restaurant, Banquet Operations, and various on property venues under the direction of our Executive Pastry Chef and Culinary Team ...
Assistant Pastry Chef
Winston Salem, NC · On-site
Creates delectable and creative menu items in our Forsyth Grill Restaurant, Banquet Operations, and various on property venues under the direction of our Executive Pastry Chef and Culinary Team ...
As the Pastry Chef, you'll be in charge of executing our restaurants dessert offerings and ensuring that your pastry cooks are as excited about diligently creating them as you. What we will ask of ...
As the Pastry Chef, you'll be in charge of executing our restaurants dessert offerings and ensuring that your pastry cooks are as excited about diligently creating them as you. What we will ask of ...
Pastry Chef
$25/hr
The Pastry Chef must perform multiple tasks while maintaining standards in daily restaurant activities to ensure guest satisfaction. Adherence to all food handling, safety, and sanitation procedures ...
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Pastry Chef
$25/hr
The Pastry Chef must perform multiple tasks while maintaining standards in daily restaurant activities to ensure guest satisfaction. Adherence to all food handling, safety, and sanitation procedures ...
Apply Early
Head Pastry Chef
San Antonio, TX · On-site
$16 - $18/hr
Career growth opportunities - Restaurant leadership, retail management, specialization in the art ... In the role of Pastry Chef, you will have the opportunity to lead a dynamic team who will offer a ...
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Head Pastry Chef
San Antonio, TX · On-site
$16 - $18/hr
Career growth opportunities - Restaurant leadership, retail management, specialization in the art ... In the role of Pastry Chef, you will have the opportunity to lead a dynamic team who will offer a ...
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Assistant Pastry Chef
Layton, UT · On-site
$16 - $18/hr
Career growth opportunities - Restaurant leadership, retail management, specialization in the art ... In the role of Pastry Chef, you will have the opportunity to be part of a dynamic team who will ...
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Assistant Pastry Chef
Layton, UT · On-site
$16 - $18/hr
Career growth opportunities - Restaurant leadership, retail management, specialization in the art ... In the role of Pastry Chef, you will have the opportunity to be part of a dynamic team who will ...
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Assistant Pastry Chef
Lehi, UT · On-site
$14 - $16/hr
Career growth opportunities - Restaurant leadership, retail management, specialization in the art ... In the role of Pastry Chef, you will have the opportunity to be part of a dynamic team who will ...
Assistant Pastry Chef
Lehi, UT · On-site
$14 - $16/hr
Career growth opportunities - Restaurant leadership, retail management, specialization in the art ... In the role of Pastry Chef, you will have the opportunity to be part of a dynamic team who will ...
Assistant Pastry Chef
Henderson, NV · On-site
$14 - $16/hr
Career growth opportunities - Restaurant leadership, retail management, specialization in the art ... In the role of Pastry Chef, you will have the opportunity to be part of a dynamic team who will ...
Assistant Pastry Chef
Henderson, NV · On-site
$14 - $16/hr
Career growth opportunities - Restaurant leadership, retail management, specialization in the art ... In the role of Pastry Chef, you will have the opportunity to be part of a dynamic team who will ...
Assistant Pastry Chef
Henderson, NV · On-site
$14 - $16/hr
Career growth opportunities - Restaurant leadership, retail management, specialization in the art ... In the role of Pastry Chef, you will have the opportunity to be part of a dynamic team who will ...
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Apply Early
Assistant Pastry Chef
Henderson, NV · On-site
$14 - $16/hr
Career growth opportunities - Restaurant leadership, retail management, specialization in the art ... In the role of Pastry Chef, you will have the opportunity to be part of a dynamic team who will ...
Apply Early
Pastry Chef
Las Vegas, NV · On-site
Pastry ChefReports To: Head Chef/Executive Sous ChefResponsible for: Pastry and Dessert Section ... the restaurant's culinary identity. This role requires exceptional technical skill in both ...
Pastry Chef
Las Vegas, NV · On-site
Pastry ChefReports To: Head Chef/Executive Sous ChefResponsible for: Pastry and Dessert Section ... the restaurant's culinary identity. This role requires exceptional technical skill in both ...
junior pastry chef
Vail, CO · On-site
$50K - $65K/yr
Collaborate with the Executive Chef to develop and update the dessert menu seasonally ... restaurant's aesthetic and standards. Quality Control: Ensure all pastries and desserts are ...
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junior pastry chef
Vail, CO · On-site
$50K - $65K/yr
Collaborate with the Executive Chef to develop and update the dessert menu seasonally ... restaurant's aesthetic and standards. Quality Control: Ensure all pastries and desserts are ...
Apply Early
Assistant Pastry Chef
Lehi, UT · On-site
$14 - $16/hr
Career growth opportunities - Restaurant leadership, retail management, specialization in the art ... In the role of Pastry Chef, you will have the opportunity to be part of a dynamic team who will ...
Quick apply
Apply Early
Assistant Pastry Chef
Lehi, UT · On-site
$14 - $16/hr
Career growth opportunities - Restaurant leadership, retail management, specialization in the art ... In the role of Pastry Chef, you will have the opportunity to be part of a dynamic team who will ...
Apply Early
Pastry Chef
Scarsdale, NY · On-site
$20/hr
Support catering events or restaurant service as needed, providing excellent customer service Experience * Proven experience as a Pastry Chef or in a French bakery environment * Strong skills in cake ...
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Pastry Chef
Scarsdale, NY · On-site
$20/hr
Support catering events or restaurant service as needed, providing excellent customer service Experience * Proven experience as a Pastry Chef or in a French bakery environment * Strong skills in cake ...
Apply Early
Restaurant Pastry Chef information
See salary details
$12.02 - $14.62
4% of jobs
$14.62 - $17.22
13% of jobs
$18.32 is the 25th percentile. Wages below this are outliers.
$17.22 - $19.82
20% of jobs
The median wage is $22.07 / hr.
$19.82 - $22.42
16% of jobs
$22.42 - $25.02
11% of jobs
$25.02 - $27.62
7% of jobs
$29.36 is the 75th percentile. Wages above this are outliers.
$27.62 - $30.22
6% of jobs
$30.22 - $32.82
6% of jobs
$32.82 - $35.42
5% of jobs
$35.42 - $38.02
6% of jobs
$38.02 - $40.62
5% of jobs
$12
$25
$40
How much do restaurant pastry chef jobs pay per hour?
As of Jul 5, 2026, the average hourly pay for restaurant pastry chef in the United States is $25.02, according to ZipRecruiter salary data. Most workers in this role earn between $18.27 and $31.25 per hour, depending on experience, location, and employer.
What are some common challenges faced by Restaurant Pastry Chefs, and how can they be managed on the job?
Restaurant Pastry Chefs often face challenges such as managing tight production schedules, maintaining consistency in quality, and adapting to last-minute menu changes. Balancing creativity with the need for efficiency can be demanding, especially during busy service hours. Effective time management, clear communication with kitchen staff, and staying organized with prep work are essential strategies for success in this fast-paced environment.
What are the key skills and qualifications needed to thrive as a Restaurant Pastry Chef, and why are they important?
To thrive as a Restaurant Pastry Chef, you need expertise in pastry techniques, recipe development, and food safety, often supported by culinary school training or relevant certifications. Familiarity with commercial kitchen equipment, inventory software, and allergen management systems is typically required. Creativity, attention to detail, and strong time management help set outstanding pastry chefs apart in a high-pressure environment. These skills ensure the consistent production of high-quality desserts that enhance the dining experience and support restaurant success.
What is the difference between Restaurant Pastry Chef vs Bakery Pastry Chef?
| Aspect | Restaurant Pastry Chef | Bakery Pastry Chef |
|---|---|---|
| Credentials | Culinary training, pastry certifications | Culinary training, pastry certifications |
| Work Environment | Commercial kitchens in restaurants | Bakeries, retail or wholesale bakery settings |
| Industry Usage | Used in restaurants, hotels, catering | Used in bakeries, patisseries, cafes |
| Job Focus | Creating a variety of desserts, plated pastries | Baking bread, pastries, cakes for sale |
While both roles require pastry skills and culinary certifications, a Restaurant Pastry Chef focuses on creating desserts for restaurant menus and fine dining, working in a kitchen environment. In contrast, a Bakery Pastry Chef specializes in baking and producing baked goods for sale in bakeries or retail settings. The key difference lies in their work environment and the type of products they produce.
What does a Restaurant Pastry Chef do?
A Restaurant Pastry Chef is responsible for creating, preparing, and presenting a variety of desserts, pastries, and baked goods in a restaurant setting. They develop dessert menus, experiment with new recipes, and ensure consistency in taste and appearance. Pastry chefs also oversee baking staff, manage ingredient inventory, and maintain high standards of hygiene and food safety. Their creativity and attention to detail help enhance the dining experience for restaurant guests.
More about Restaurant Pastry Chef jobs
What cities are hiring for Restaurant Pastry Chef jobs? Cities with the most Restaurant Pastry Chef job openings:
What states have the most Restaurant Pastry Chef jobs? States with the most job openings for Restaurant Pastry Chef jobs include:
What job categories do people searching Restaurant Pastry Chef jobs look for? The top searched job categories for Restaurant Pastry Chef jobs are:
$20 - $28/hr
Full-time
Posted 2 days ago
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Job description
ABOUT NUTRITION NEST AT PRESERVE LIFE
Imagine creating desserts that don’t just satisfy sweet cravings — they nourish the body and support wellness goals. Nutrition Nest at Preserve Life is a revolutionary integrated wellness destination combining a longevity clinic, beauty boutique, retail store, and experiential restaurant under one roof.
Located on 1,200+ acres of pristine forest with spring-fed lakes, just West of Atlanta, we are redefining how health is experienced. Guided by evidence-based nutrition science, functional ingredients, and culinary artistry, our Experiential Kitchen empowers guests to experience indulgence without compromise.
Opening December 2025.
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THE OPPORTUNITY
We’re seeking a Pastry Chef to design and lead a one-of-a-kind pastry program at Preserve Life. This role blends traditional pastry excellence with innovative, wellness-focused recipes to create memorable finales for our experiential dining journey.
Your Mission: Craft desserts that are both beautiful and functional, aligning indulgence with wellness pathways.
Your Impact: Elevate guest experiences through interactive dessert education and culinary artistry.
Your Stage: In-house bakery and interactive dessert station, bringing nutrition and indulgence together.
Your Impact: Elevate guest experiences through interactive dessert education and culinary artistry.
Your Stage: In-house bakery and interactive dessert station, bringing nutrition and indulgence together.
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WHAT YOU’LL DO
Wellness Bakery & Dessert Creation (35%)
- Lead daily bakery production for breads, buns, and dessert bases
- Develop functional desserts using superfoods, alternative sweeteners, and nutrient-dense ingredients
- Produce signature dessert bases (e.g., Açaí Bowl, Almond Sponge Cake)
- Develop and prepare pathway-aligned sweet condiments for Dessert Condiment Bar
Interactive Guest Experience (30%)
- Personally guide guests through interactive dessert station experiences
- Educate guests on health benefits and flavor profiles of dessert choices
- Visit tables post-service for follow-up conversations, coffee, or tea offerings
- Create memorable educational touchpoints as the sweet finale to dining
Operations & Culinary Standards (20%)
- Maintain pastry station cleanliness, organization, and stock levels
- Execute desserts with precision, artistry, and impeccable presentation
- Manage pastry inventory and minimize waste
- Use KDS and POS systems to ensure accurate service flow and billing
Other Contributions (15%)
- Innovate and test new recipes with wellness focus
- Document and standardize recipes for consistency
- Contribute to seasonal menu development and special events
- Participate in team training and wellness education programs
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WHAT WE’RE LOOKING FOR
Required Qualifications
- Proven experience as a Pastry Chef, Baker, or similar role
- Expertise in pastry techniques, cake decoration, and dessert innovation
- Background in high-quality restaurant or bakery environment
- Strong interest in wellness, nutrition, and functional ingredients
- Knowledge of dietary restrictions, substitutions, and alternative sweeteners
Preferred Qualifications
- Culinary Arts degree (Pastry/Baking specialization)
- Experience in wellness-focused restaurants or functional food concepts
- Knowledge of gluten-free baking, superfood integration, and alternative flours
- Nutrition education or wellness certifications
- Experience in guest-facing or educational culinary roles
Core Competencies
- Creativity in wellness-focused dessert development
- Precision and artistry in execution and plating
- Excellent time management across production, service, and innovation
- Collaborative approach with kitchen, FOH, and nutrition teams
- Refined palate and deep understanding of flavor balance
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WHY JOIN NUTRITION NEST AT PRESERVE LIFE
- Training in functional ingredients and advanced pastry techniques
- Career path to Head Pastry Chef, Culinary Innovation Lead, or Education Director
- Continuing education support in nutrition, pastry, and wellness certifications
- Access to wellness programs and holistic living environment
- See direct guest impact through education and interaction