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Remote Demonstration Chef Jobs (NOW HIRING)

Icario

Senior Business Intelligence Engineer

$113K - $126K/yr

Remote Reporting To: Carolina Marzagao Compensation: $113,100 - $126,300 / year Description Health ... Demonstrated ability to design reports and dashboards, and understand the underlying data sources ...

Lumen Technologies

Senior Lead IT Engineer

OR · On-site +1

$132K - $176K/yr

... This is a remote opportunity open to candidates located anywhere in the U.S. The Main ... Demonstrated hands-on expertise in SAM Tool Administration, including inventory, reconciliation ...

Odoo

Customer Success Manager (French)

Brisbane, CA · On-site

$70K - $90K/yr

Conduct live software demonstrations to showcase product features, benefits, and capabilities ... Chef-prepared lunches - snacks, fruit, and coffee/drinks on tap! * Company-sponsored events for ...

Tuckernuck

Senior Digital Analyst

Washington, DC · On-site +1

$90K - $120K/yr

This position will report to Paul Koch, Head of Data. This position can be based in our Washington, DC Headquarters office or remote. Core Responsibilities * Conduct rigorous, accurate analyses of ...

Platform9 Systems

Senior Platform Engineer

San Jose, CA · On-site +1

$127K - $172K/yr

US (Remote) About Platform9 Platform9 is the leader in enterprise Private Cloud. Founded by VMware ... Demonstrated experience with FinOps principles - commitment management, rightsizing, waste ...

Vultr

Senior Site Reliability Engineer, Infrastructure

$125K - $135K/yr

Demonstrated experience with infrastructure-as-code and configuration management tooling (Terraform ... Chef or similar). * Strong cross-functional communication skills and experience delivering tooling ...

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All JobsRemote Demonstration Chef Jobs

Remote Demonstration Chef information

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$15

$46

$74

How much do remote demonstration chef jobs pay per hour?

As of Jun 24, 2026, the average hourly pay for remote demonstration chef in the United States is $46.11, according to ZipRecruiter salary data. Most workers in this role earn between $31.49 and $57.69 per hour, depending on experience, location, and employer.

What is the difference between Remote Demonstration Chef vs Remote Culinary Presenter?

AspectRemote Demonstration ChefRemote Culinary Presenter
CredentialsCooking certifications, culinary degreesCooking certifications, culinary degrees
Work EnvironmentKitchen, studio, or virtual demosVirtual platforms, live or recorded presentations
Industry UsageFood brands, culinary schools, product companiesFood brands, cooking shows, online platforms
Search & Comparison IntentCooking skills, recipe demos, product showcasesCooking tutorials, online demos, brand promotion

The main difference between a Remote Demonstration Chef and a Remote Culinary Presenter lies in their focus. The Demonstration Chef primarily showcases cooking techniques and recipes, often emphasizing product use or culinary skills. The Culinary Presenter, on the other hand, may focus more on engaging audiences through online platforms, promoting brands or products with a broader presentation style. Both roles require culinary credentials and involve virtual work environments, but their end goals and presentation styles differ slightly.

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What cities are hiring for Remote Demonstration Chef jobs? Cities with the most Remote Demonstration Chef job openings:
What are the most commonly searched types of Demonstration Chef jobs? The most popular types of Demonstration Chef jobs are:
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Remote Demonstration Chef jobs near you
Infographic showing various Remote Demonstration Chef job openings in the United States as of June 2026, with employment types broken down into 100% Full Time. Highlights an 100% Remote job distribution, with an average salary of $95,899 per year, or $46.1 per hour.

Business Development Representative - Central Valley, CA

HOME - Stanislaus Foods

Stockton, CA • Remote

$80K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 15 days ago

Job description

Position Title: Business Development Representative – Central Valley, CA

Reports to: VP of Direct Sales

Department: Sales

Classification: Full-time, Exempt

Pay: First year average minimum earnings of $80,000 with potential of over $100,000 based on performance.

Our Company Mission:

To attract quality-oriented restaurateurs with consistently superior tomatoes and olive oil, keep them through legendary service, and invest in talented people who share our dedication to customer success.

The Company

Stanislaus Food Products is a nationally recognized, family-owned company known for crafting the finest Italian-style tomatoes and sauces for top-quality Italian restaurants and pizzerias.

If you take pride in the quality of your work on a “best-in-class” sales team of talented individuals who share your passion for excellence, we invite you to apply for this exciting opportunity! This is a full-time, remote position located in the Central Valley, CA and surrounding area.

In this role, you are responsible to sell our products to quality mom & pop restaurateurs who have not yet been introduced to the consistently superior flavor of our tomatoes and/or olive oils. The Business Development Representative will support Stanislaus Food Products and Corto Olive with targeted account development in key sectors to help grow new business revenue.

Primary responsibilities include:

  • Walking into restaurant kitchens, engaging chefs and owners in conversation, and conducting side-by-side tastings to demonstrate that our tomatoes and oils taste better than their current brands.
  • Influencing our potential customer(s) to begin purchasing our products from their distributor.
  • Sales, with a results-oriented drive.
  • Maintaining confidence and displaying an exuberant attitude.
  • Project a culinary or independent restaurant background.
  • Partnering and collaborating with cross functional teams.
  • Display a strong work ethic and be self-motivated – this includes the ability to meet or exceed quota while working remotely.
  • Display excellent verbal, written, communications and presentation skills.

Candidate Requirements:

  • Passion to help small independent restaurants persevere.
  • A culinary or independent restaurant background.
  • Enjoy prospecting or have door-to-door sales experience.
  • Desire to expand professional knowledge of product and sales skills.
  • Display a strong work ethic and be self-motivated – this includes the ability to meet or exceed quota while working remotely.
  • Excellent verbal, written, communications and presentation skills.

Candidate Preferences:

Conversational in Spanish

Physical Requirements:

Frequent lifting, carrying, pushing, and/or pulling; some stooping, kneeling, crouching, and/or crawling; and frequent fine finger dexterity. Generally, the job requires the following percentages of time committed to physical activity: 50% or more sitting, 25% or less walking, and 50% or more standing. The job is performed under occasional temperature variations and in a restaurant environment. Unrestricted visual and audio abilities are required for the safety of all employees. The ability to lift to 50 lbs. is required.

Wellbeing:

In addition to our solid track record as a stable, growing employer, we offer a variety of different benefits depending on your role:

  • Physical Wellness – Medical plan options, Dental and Vision benefits, Sick Time, and Gym/Wellness Class Reimbursement.
  • Social Wellness – Paid Time Off, Company Holidays, Engagement Events throughout the year, and Federal and State Leave of Absences.
  • Development Wellness – Recognition, Best-in-Class Training Programs, Career Growth Opportunities, Succession Planning, and Tuition Reimbursement.
  • Emotional Wellness– Employee Assistance Program, People Operations Department with an Open Door Policy. 
  • Financial Wellness– Competitive Salary, Performance Based Bonus, 401k Program, Accident Insurance, and Life Insurance.
  • Nutrition Wellness – Access to best-in-class tomato sauce and olive oil products.

Apply