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Marine Chef Salary Jobs (NOW HIRING)

Sous Chef

Williams Bay, WI · On-site

$47K - $64K/yr

POSITION SUMMARY As a Sous Chef , you will work closely with the Executive Chef to oversee daily ... WHY JOIN GAGE MARINE? * Competitive salary based on experience. * Great benefits, including health ...

Sous Chef

Williams Bay, WI · On-site

$47K - $64K/yr

POSITION SUMMARY As a Sous Chef , you will work closely with the Executive Chef to oversee daily ... WHY JOIN GAGE MARINE? * Competitive salary based on experience. * Great benefits, including health ...

Salary: Depends on Qualifications Location : Chauvin, LA Job Type: Unclassified Job Number: BOR ... Anchored by a first-rate marine laboratory, the DeFelice Marine Center, LUMCON is embedded in ...

Sushi Chef

San Diego, CA · On-site

$20 - $25/hr

Competitive salary * Employee discounts Now Hiring: Sushi Chef ???? The Joint Sushi & Tapas - Ocean ... Marine Products , one of the top seafood distributors in Los Angeles. If you're passionate about ...

Chef de Cuisine

La Jolla, CA · On-site

$69K - $95K/yr

Dining discounts for employees (and up to 6 guests) at the Marine Room, The Shores Restaurant, and ... Annualized salary: 90K - 100K ESSENTIAL DUTIES AND RESPONSIBILITIES: Restaurant Operations and ...

Chef de Cuisine

San Diego, CA · On-site

$70K - $96K/yr

Dining discounts for employees (and up to 6 guests) at the Marine Room, The Shores Restaurant, and ... Annualized salary: 90K - 100K ESSENTIAL DUTIES AND RESPONSIBILITIES: Restaurant Operations and ...

PHYSICAL DEMANDS This is a physically demanding role performed in a moving marine environment ... No problem - we'll help you obtain them during onboarding. $190 - $200 a day Target base salary for ...

PHYSICAL DEMANDS This is a physically demanding role performed in a moving marine environment ... Target base salary for this role is $190-$200 per day , depending on experience and vessel. This ...

Assistant Chef

Seattle, WA · On-site

$190 - $200/day

PHYSICAL DEMANDS This is a physically demanding role performed in a moving marine environment ... No problem - we'll help you obtain them during onboarding. $190 - $200 a day Target base salary for ...

Sous Chef

Marathon, FL · On-site

$49K - $66K/yr

... marine surroundings. With a focus on exceptional guest experiences, Isla Bella offers world-class ... Competitive salary * Medical, Dental, and Vision Insurance * Paid Time Off * 401(k) with Company ...

Sous Chef

Marathon, FL · On-site

$49K - $66K/yr

... marine surroundings. With a focus on exceptional guest experiences, Isla Bella offers world-class ... Competitive salary * Medical, Dental, and Vision Insurance * Paid Time Off * 401(k) with Company ...

Sous Chef

Marathon, FL

$49K - $66K/yr

... marine surroundings. With a focus on exceptional guest experiences, Isla Bella offers world-class ... Competitive salary * Medical, Dental, and Vision Insurance * Paid Time Off * 401(k) with Company ...

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Marine Chef Salary information

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$10

$24

$44

How much do marine chef salary jobs pay per hour?

As of Aug 28, 2026, the average hourly pay for marine chef salary in the United States is $24.63, according to ZipRecruiter salary data. Most workers in this role earn between $16.83 and $31.01 per hour, depending on experience, location, and employer.

What is the difference between Marine Chef Salary vs Yacht Stewardess Salary?

AspectMarine Chef SalaryYacht Stewardess Salary
Required CredentialsFood safety certifications, culinary trainingHospitality certifications, customer service skills
Work EnvironmentGalleys on ships, private yachtsGuest cabins, yacht interiors
Industry UsageYachting, luxury cruise industryLuxury yachts, private charters

Marine chefs typically earn higher salaries due to culinary expertise and food preparation responsibilities onboard yachts. In contrast, yacht stewardesses focus on guest services and hospitality. Both roles are essential in the luxury yachting industry, but salaries vary based on experience, yacht size, and location.

How much do marine chefs make?

Marine chefs typically earn between $40,000 and $70,000 annually, depending on experience, vessel size, and location. Salaries can increase with certifications, specialized skills, and longer contracts in the maritime industry.
More about Marine Chef Salary jobs

What cities are hiring for Marine Chef Salary jobs?

Cities with the most Marine Chef Salary job openings:

What states have the most Marine Chef Salary jobs?

States with the most job openings for Marine Chef Salary jobs include:

Infographic showing various Marine Chef Salary job openings in the United States as of August 2026, with employment types broken down into 88% Full Time, 10% Part Time, and 2% Contract. Highlights an 91% Physical, 3% Hybrid, and 6% Remote job distribution, with an average salary of $51,225 per year, or $24.6 per hour.

$47K - $64K/yr

Full-time

Medical, Retirement, PTO

Re-posted 28 days ago


Gage Marine rating

6.0

Company rating: 6.0 out of 10

Based on 6 frontline employees who took The Breakroom Quiz


Job description

Description:

Gage Marine is a cornerstone of the Lake Geneva community, offering exceptional dining experiences through our waterfront restaurant, PIER 290. Our culinary team is committed to delivering high-quality food with a focus on fresh, locally sourced ingredients  and outstanding presentation. We are seeking a dedicated and skilled Sous Chef to join our kitchen team and contribute to the continued success of our dining operations.  


POSITION SUMMARY

As a Sous Chef, you will work closely with the Executive Chef to oversee daily kitchen operations, ensuring high food quality, consistency, and efficiency. You will play a key role in menu execution, kitchen leadership, and maintaining a positive  team environment. The ideal candidate has a passion for culinary excellence, strong leadership skills, and the ability to thrive in a fast-paced kitchen.  

ABOUT GAGE MARINE  
Gage Marine Corporation includes Gage Marine Boat Sales and Service, Lake Geneva Cruise Line, PIER 290 Restaurant, Lake Life Catering, and the Lake Life Store. Founded in 1873, our family of businesses brings the spirit of the lake life to locals and visitors across Wisconsin. With a passion for fun and a commitment to excellence, we serve our customers, colleagues, and community every day. Gage Marine has locations in Delavan, Fontana, Green Lake, Lake Geneva, Minocqua, and Williams Bay. Lake Life Begins with Gage. 


ABOUT PIER 290  

PIER 290 serves up the Lake Life as the only waterfront restaurant on Lake Geneva! Guests enjoy beautiful lake views in our dining room, front deck, or covered canopies. Our extensive menu features casual American fare for lunch, dinner, and weekend brunch. Along with dining options, guests can also sit with their toes in the sand and a drink in their hand on our lakefront sandy beach or around our fire pits throughout the summer. PIER 290 is a year-round spot for weekly specials, lakeside dining, live music, and fun! Lake Life Begins With Gage. 


 RESPONSIBILITIES  

  • Assist the Executive Chef in managing all aspects of kitchen operations, including food preparation, cooking, and plating. 
  • Ensure food quality, taste, and presentation meet Gage Marine’s high standards. 
  • Supervise and train kitchen staff, promoting a culture of teamwork and efficiency. 
  • Maintain organization and cleanliness in the kitchen, adhering to all food safety and sanitation regulations. 
  • Assist in menu planning, development, and execution. 
  • Monitor inventory levels, food costs, and waste reduction efforts. 
  • Step in as the kitchen leader in the absence of the Executive Chef. 
  • Foster a positive and professional work environment. 

 QUALIFICATIONS   

  • Minimum 2-3 years of experience as a Sous Chef or in a similar leadership role. 
  • Culinary degree or equivalent experience preferred. 
  • Strong understanding of food safety regulations and kitchen best practices. 
  • Excellent organizational, time management, and leadership skills. 
  • Ability to work well under pressure in a high-volume environment. 
  • Passion for food, creativity, and attention to detail. 
  • Flexibility to work evenings, weekends, and holidays as needed. 

WHY JOIN GAGE MARINE?

  • Competitive salary based on experience. 
  • Great benefits, including health insurance, 401(k), and paid leave. 
  • Opportunities for growth and career development. 
  • Work in a beautiful lakeside setting with a dynamic and passionate team. 
  • Employee discounts and perks. 

If you are an experienced and motivated culinary professional looking for an exciting opportunity, we encourage you to apply and become part of our Gage Marine team!  

Requirements:



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