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Remote Cook Jobs (NOW HIRING)

Cook

Lawrence, KS · On-site +1

$27.10 - $31.62/hr

As a Cook you will be responsible for providing wholesome meals to students at Haskell Indian Nations University. Learn more about this agency Duties Help As a Cook Cook WG-7404-5, your typical work ...

Cook

Chillicothe, OH · On-site +1

$20.84 - $24.32/hr

The primary purpose of the Cook WG-4 is to prepare nutritious, high quality meals for Service ... HCP include all VA licensed and unlicensed, clinical and administrative, remote and onsite, paid ...

MWR Cook

El Centro, CA · On-site +1

$19.74 - $21.39/hr

Performs a full range of simple cooking tasks by preparing and cooking items requiring little or no processing such as pancakes, sausage, eggs, hamburgers, and fresh or canned vegetables. * Prepares ...

MWR Cook

Fallon, NV · On-site +1

$20.22 - $21.89/hr

Performs a full range of simple cooking tasks by preparing and cooking items requiring little or no processing such as pancakes, sausage, eggs, hamburgers, and fresh or canned vegetables. * Prepares ...

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Line Cook

Sewell, NJ · Remote

$16 - $18/hr

Line Cook - Louie G's Roast Beef Location: Sewell, NJ Employment Type: Full-Time or Part-Time Pay: $16-$20/hr Pay Schedule: Weekly Pay About the Role Louie G's Roast Beef is looking for a dependable ...

Cook

Mountain Home, ID · On-site +1

$19.76/hr

Some cooks at this level prepare and bake pizza. Prepares food by peeling, chopping, grinding, paring, cutting, slicing, dicing, pureeing, dredging, flouring or breading; weighs, measures and ...

COOK

Colorado Springs, CO · On-site +1

$19.96/hr

Some cooks at this level prepare and bake pizza. * Prepares food by peeling, chopping, grinding, paring, cutting, slicing, dicing, pureeing, dredging, flouring or breading; weighs,measures and ...

COOK

Ellsworth, ME · On-site +1

$19.96 - $23.29/hr

Performs a full range of simple cooking tasks by preparing and cooking items that require little or no processing such as pancakes, sausage, eggs, hamburgers and fresh or canned vegetables.

Cook

CA · On-site +1

$19 - $22/hr

Cook Responsibilities: * Prepare hot and cold menu items which requires working on the grill, sauté station, salad-bar and on the service line; * Ensure the proper preparation, portioning and ...

Cook

Brooklyn, NY · On-site +1

$45K - $48K/yr

The Cook will assist in the management and monitoring of all aspects of the development of a nutritious daily menu and meal preparation for homeless individuals including those with special diets. We ...

Cook

Harlem, MT · On-site +1

$20.61 - $28.91/hr

Learn more about this agency Duties Help As Cook, WG-7404, your typical work assignments may include, but not limited to: * Perform a wide variety of food processing and cooking tasks to prepare ...

Cook

Harlem, MT · On-site +1

$20.61 - $28.91/hr

Learn more about this agency Duties Help As Cook, WG-7404, your typical work assignments may include, but not limited to: * Perform a wide variety of food processing and cooking tasks to prepare ...

Cook

Brooklyn, NY · On-site +1

$45K - $48K/yr

The Cook will assist in the management and monitoring of all aspects of the development of a nutritious daily menu and meal preparation for homeless individuals including those with special diets. We ...

Cook

Wakpala, SD · On-site +1

$21.10 - $24.65/hr

The position is responsible for performing cook duties working alone or with a lower level graded cook. USAJOBS Help Center - Update your resume now so it meets new resume requirements Learn more ...

Cook

Brooklyn, NY · On-site +1

$45K - $48K/yr

The Cook will assist in the management and monitoring of all aspects of the development of a nutritious daily menu and meal preparation for homeless individuals including those with special diets. We ...

Cook

Manhattan, NY · On-site +1

$43K - $48K/yr

The Cook will assist in the management and monitoring of all aspects of the development of a nutritious daily menu and meal preparation for homeless individuals including those with special diets.

Showing results 41-60

Remote Cook information

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$8

$16

$22

How much do remote cook jobs pay per hour?

As of Aug 19, 2026, the average hourly pay for remote cook in the United States is $16.03, according to ZipRecruiter salary data. Most workers in this role earn between $13.46 and $18.03 per hour, depending on experience, location, and employer.

What is a remote cook?

A Remote Cook prepares meals in a non-traditional setting, such as a remote worksite, offshore rig, private yacht, or other isolated locations. They are responsible for planning menus, sourcing ingredients, cooking meals, and maintaining kitchen cleanliness. This role often requires adaptability, as it may involve working with limited resources or in challenging environments. Strong time management and the ability to work independently are essential for success in this position.

What are the key skills and qualifications needed to thrive as a remote cook, and why are they important?

To thrive as a Remote Cook, you need strong culinary skills, food safety knowledge, and experience in menu planning, often supported by a culinary degree or equivalent experience. Familiarity with virtual collaboration tools, online order management systems, and relevant food safety certifications is typically required. Excellent communication, time management, and adaptability are vital soft skills for working effectively off-site. These abilities are crucial for consistently delivering quality dishes, meeting client expectations, and coordinating with remote teams or clients.

What are some common challenges faced by remote cooks, and how can they be addressed?

Remote Cooks often encounter challenges such as limited access to on-site kitchen facilities, balancing multiple orders or clients, and coordinating with off-site team members. To address these, it's important to have strong organizational skills, maintain clear communication with clients or team leads, and utilize reliable delivery or meal prep logistics. Investing in portable cooking equipment and leveraging time-saving technology can also help streamline daily operations. Many Remote Cooks find success by building a network of suppliers and support staff to ensure consistent ingredient availability and timely service.

More about Remote Cook jobs

What cities are hiring for Remote Cook jobs?

Cities with the most Remote Cook job openings:

What are the most commonly searched types of Cook jobs?

The most popular types of Cook jobs are:

What states have the most Remote Cook jobs?

States with the most job openings for Remote Cook jobs include:

What job categories do people searching Remote Cook jobs look for?

The top searched job categories for Remote Cook jobs are:

Infographic showing various Remote Cook job openings in the United States as of August 2026, with employment types broken down into 73% Full Time, and 27% Part Time. Highlights an 100% Remote job distribution, with an average salary of $33,340 per year, or $16 per hour.

$27.10 - $31.62/hr

Full-time

Posted 19 days ago


Job description

Summary
This position is part of the Haskell Indian Nations University, Bureau of Indian Education (BIE). As a Cook you will be responsible for providing wholesome meals to students at Haskell Indian Nations University.
Learn more about this agency
Duties
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As a Cook Cook WG-7404-5, your typical work assignments may include the following under supervision:
  • Independently prepare and cook a variety of items for regular and therapeutic diets (diabetic, low sodium, low protein, gluten free, etc.) entrees and dessert items
  • Prepare different types of food using varies methods such as braise, broil, simmer, bake, fry, steam, stew, and grill.
  • Cook foods to proper temperatures and maintain proper food temperatures during holding, re-heating, and serving to assure quality control and food safety.
  • Wash, peel, and cut fruits and vegetables; set up and replenish a salad bar.
  • Make a variety of desserts such as cobblers, brownies, cookies, and pastries.
  • Weigh, measure, and assemble ingredients for regular and modified menu items.
  • Cover, label, and date food items according to established policies and procedures.
  • Clean and sanitize work areas and perform deep cleaning tasks when needed; sweep and mop floors; clean and sanitize refrigerators, freezers, work surfaces, tables and utensils; and clean kettles, ranges, ovens, and other equipment.
  • Operate a variety of kitchen equipment and follows appropriate safety procedures.
  • Track students' meal plan usage by counting number of purchased dinners.

NOTE: This position is also being advertised under DE Announcement Number BIE-13005445-26-JCJ DE. Status Applicants who wish to be considered under both merit promotion and competitive procedures must submit a separate application for each announcement.
Requirements
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Conditions of employment
  • Be sure to read the 'How to Apply' and 'Required Documents' Sections.
  • U.S. Citizenship is required.
  • A background security investigation will be required for all new hires. Appointment will be subject to the applicant's successful completion of a background security investigation and favorable adjudication.
  • As a condition of employment, you will be required to serve a 2-year trial or 1-year probationary period during which your fitness and whether your continued employment advances the public interest will be evaluated.
  • If you are a male applicant born after 12/31/1959, you are required to register under the Military Selective Service Act and the Defense Authorization Act of 1986, in order to be eligible for appointment to this agency.
  • Driving Requirement (Required only at time of appointment): Incumbent may be required, as an incidental duty, to operate a government-owned or leased motor vehicle, in the performance of duties, therefore, a valid driver's license is required.
  • Maintain a Food Handler's Certificate (or equivalent certification) valid for the state where employed.
  • This position is restricted to lifting items that weigh less than 8 pounds.
  • The position is subject to shift rotation whenever required or as deemed necessary to meet full coverage of the cafeteria.

Qualifications
Applicants will be rated in accordance with the OPM Federal Wage System Qualifications. For this position, the job element method is used to match what the applicant can do against what the work calls for. The knowledge, skills, and abilities of applicants are compared with the knowledge, skills, and abilities (called job elements) needed for success. If applicants have the ability to do the work, they are considered eligible for the job. Applicants who appear to meet the prescribed Screen-out element are considered for further rating; those who do not are rated ineligible and are eliminated from consideration. While a specific length of training and/or experience is not required, applicant responses to the questionnaire must be supported by detailed resume work history information. Assumptions will not be made regarding applicants' experience and duties performed.
Applicants will be rated on the following Job Elements:
  • Ability To Do The Work Of The Position Without More Than Normal Supervision (SCREEN-OUT)
  • Work Practices (including keeping things neat, clean, and in order
  • Technical Practices (theoretical, precise, artistic)
  • Dexterity and Safety
  • Ability To Interpret Instructions, Specification, etc. (other than blueprints)
  • Ability To Use and Maintain Tools and Equipment
  • Knowledge of Materials

All qualification requirements must be met by the closing date of this announcement.
Education
This position does not have a positive education requirement at this grade level. Therefore, no transcripts are required.
Additional information
Initial appointments to the competitive or excepted service: The probationary or trial period is an extension of the appointment process and therefore requires the agency to determine if continued employment would advance the public interest, meet the organization goals and mission of the agency, and/or otherwise promote the efficiency of the service. In determining if your employment advances the public interest, the agency will consider:
  • Your performance and conduct;
  • The needs and interests of the agency;
  • Whether your continued employment would advance organizational goals of the agency or the Government; and
  • Whether your continued employment would advance the efficiency of the Federal service.

Under applicable law, the employment of an individual serving a probationary or trial period automatically terminates when that period ends unless the agency affirmatively certifies, in writing, that the individual's employment should continue and that their appointment should be finalized. In the absence of agency action to affirmatively certify continued employment beyond the probationary or trial period, such appointments are terminated. Upon completion of your probationary or trial period your employment will be terminated unless you receive certification, in writing, that your continued employment advances the public interest.
Bargaining Unit Status: Position is covered by Bargaining Unit/Union - Federation of Indian Service Employees, American Federation of Teachers Local 4521.
Career Transition Assistance Program (CTAP)/Interagency Career Transition Assistance Program (ICTAP) Documentation: The CTAP/ICTAP provides placement assistance (click here for more details, here for DOI's policy) to permanent Federal civilian employees who are surplus, displaced, or involuntarily separated. Applicants claiming eligibility must submit a 1) copy of their most recent performance appraisal, 2) proof of eligibility, 3) most current SF-50 noting position, grade level, and duty location with their application. To be considered, applicants must be well-qualified (i.e., meet the minimum qualification requirements, including any selective placement factors; education, and experience requirements), score at least 85 on the assessment questionnaire, and be able to perform the duties of the position upon entry.
Status Candidates: Consideration will be given to Non-Indian applicants (Status or Reinstatement eligibles) in the absence of a qualified Indian preference eligible. Applicants not entitled to Indian Preference or Veteran's Preference must be Federal civilian employees with competitive status or former Federal civilian employees with reinstatement eligibility and must submit latest Notification of Personnel Action, SF-50, as proof.
Veterans Employment Opportunities Act (VEOA): Preference eligibles may apply for permanent positions (career or career-conditional appointments) under merit promotion procedures for VEOA appointments; however, veteran's preference is not a factor in these appointments. To be eligible for a VEOA appointment, a veteran must be a preference eligible OR veteran separated after 3 or more years of continuous active service performed under honorable conditions. Applicants must submit a copy of their DD-214 (Member Copy 4) for verification of eligibility. For more information about this program and to determine whether you are eligible, click here.
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Candidates should be committed to improving the efficiency of the Federal government, passionate about the ideals of our American republic, and committed to upholding the rule of law and the United States Constitution.
Benefits
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A career with the U.S. government provides employees with a comprehensive benefits package. As a federal employee, you and your family will have access to a range of benefits that are designed to make your federal career very rewarding. Opens in a new windowLearn more about federal benefits.
Review our benefits
Eligibility for benefits depends on the type of position you hold and whether your position is full-time, part-time or intermittent. Contact the hiring agency for more information on the specific benefits offered.