1

Project Manager Food Jobs (NOW HIRING)

Project Manager - Food & Beverage

Denver, CO ยท On-site

$110K - $125K/yr

As a result, a full-time position is available for a Project Manager with our Food & Beverage Group. Responsibilities include: * Providing project leadership for architectural and engineering design ...

next page

Showing results 1-20

Project Manager Food information

See salary details

$38.5K

$102.7K

$162K

How much do project manager food jobs pay per year?

As of Jun 30, 2026, the average yearly pay for project manager food in the United States is $102,682.00, according to ZipRecruiter salary data. Most workers in this role earn between $78,500.00 and $123,000.00 per year, depending on experience, location, and employer.

What is the highest paying job in food?

In the food industry, executive roles such as Food Service Directors, Culinary Directors, or Food Industry Executives tend to have the highest salaries, often exceeding six figures. These positions typically require extensive experience, leadership skills, and sometimes advanced certifications or degrees in food management or business.

What's the highest paid Project Manager?

The highest paid project managers are often those in specialized industries such as IT, construction, or engineering, with salaries exceeding $150,000 annually in some regions. Factors like experience, certifications (e.g., PMP), and managing large or complex projects contribute to higher compensation.

What salary does a Project Manager make?

The average salary for a Project Manager in the food industry typically ranges from $70,000 to $120,000 annually, depending on experience, location, and company size. Certifications like PMP and strong organizational skills can influence earning potential.

What is the difference between Project Manager Food vs Food Production Supervisor?

AspectProject Manager FoodFood Production Supervisor
CertificationsProject Management Professional (PMP), Food Safety CertificationsFood Safety Certifications, HACCP
Work EnvironmentProject-based, cross-functional teams, office and production sitesProduction lines, manufacturing facilities, plant floors
Industry UsageFood industry, manufacturing, supply chain projectsFood manufacturing, processing plants
Primary FocusPlanning, coordinating, and overseeing food projectsSupervising daily food production operations

While both roles involve food industry expertise, a Project Manager Food focuses on managing specific food-related projects, ensuring timely delivery and coordination across teams. In contrast, a Food Production Supervisor oversees daily manufacturing processes, ensuring quality and efficiency on the production floor.

How does a Project Manager in the food industry typically collaborate with cross-functional teams during product development?

A Project Manager in the food industry works closely with R&D, quality assurance, marketing, supply chain, and production teams to ensure new products meet both regulatory standards and market demands. They facilitate regular meetings, coordinate timelines, and manage communication across departments to address obstacles and keep projects on track. A key challenge is balancing innovation with compliance and operational feasibility, making strong interpersonal and organizational skills essential. Effective collaboration ensures that products are launched efficiently and successfully.

What does a Project Manager in the food industry do?

A Project Manager in the food industry oversees planning, execution, and completion of projects related to food production, product development, or facility improvements. They coordinate teams, manage budgets and timelines, ensure regulatory compliance, and work with stakeholders to achieve project goals. Their role is crucial in ensuring projects are delivered efficiently, safely, and to the required quality standards.

Is a Project Manager a high paying job?

Project Managers typically earn competitive salaries that vary based on industry, experience, and location. In the food industry, experienced Project Managers with certifications like PMP can command higher pay, especially when managing large or complex projects. Overall, project management is considered a well-paying profession compared to many other roles.

What are the key skills and qualifications needed to thrive as a Project Manager in the food industry, and why are they important?

To thrive as a Project Manager in the food industry, you need expertise in project planning, supply chain management, and food safety standards, typically supported by a relevant degree and experience in food production or processing. Familiarity with project management software like MS Project or Asana, knowledge of HACCP or ISO certifications, and ERP systems are commonly required. Strong leadership, problem-solving abilities, and excellent communication skills help coordinate cross-functional teams and manage stakeholders effectively. These skills are vital to ensure projects are completed on time, within budget, and in compliance with industry regulations and quality standards.
More about Project Manager Food jobs
What cities are hiring for Project Manager Food jobs? Cities with the most Project Manager Food job openings:
What states have the most Project Manager Food jobs? States with the most job openings for Project Manager Food jobs include:
Infographic showing various Project Manager Food job openings in the United States as of June 2026, with employment types broken down into 70% Full Time, and 30% Part Time. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $102,682 per year, or $49.4 per hour.
Project Manager - Food & Beverage

Project Manager - Food & Beverage

Mead & Hunt

Denver, CO โ€ข On-site

$110K - $125K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 11 days ago


Key responsibilities

  • Provide project leadership for architectural and engineering design of food manufacturing and storage facilities.

  • Provide construction management.

  • Build and maintain key client relationships in the food and beverage industry.


Job description

Mead & Hunt, a nationally recognized architectural and engineering firm, is experiencing unprecedented growth. As a result, a full-time position is available for a Project Manager with our Food & Beverage Group.
Responsibilities include:
  • Providing project leadership for architectural and engineering design of food manufacturing and storage facilities
  • Providing construction management
  • Building and maintaining key client relationships in the food and beverage industry
  • Developing new business
  • Utilizing expertise in sanitary design of food processing facilities
  • Some travel will be required

The successful candidate will have:
  • Bachelor's degree (or higher) in architecture, engineering or related field from an accredited college or university AND at least 5 years of relevant experience, OR
  • If no degree, must have at least 9 years of relevant experience of which at least 2 years must be at the Project Manager level.

The ideal candidate will have any/all of the following:
  • Design-Build and execution of large multi-discipline capital projects
  • Mobilizing and leading architectural and structural project teams
  • Managing CSA design and construction of food processing and storage facilities
  • Project engineering management and leadership
  • Sanitary design of food processing facilities
  • Proposal development, estimating fees, and maintaining client relationships
  • Food manufacturing operations
  • Construction safety and compliance

At Mead & Hunt we shape the future by putting people first. If you have strong communication and organizational skills, are self-motivated, and can work well both independently and as part of a team, we can help you grow your career working with industry experts on exciting projects. Complete the online application at www.meadhunt.com/careers if this matches your career goals.
Mead & Hunt proudly offers medical, dental, and vision insurance, paid time off, paid sick leave, parental leave, a 401K plan with a generous company match, life and disability insurance, and an employee assistance program.
Mead & Hunt will not sponsor a visa (H-1B, etc.) for this position
Salary range: $110,000 - $125,000 - Actual compensation may vary due to other factors such as: experience, skill set or location.
All qualified applicants will receive consideration for employment without regard to protected veteran status, disability, race, color, religion, sex, sexual orientation, gender identity, or national origin.
#LI-AS1