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Chinese Restaurant Manager Jobs (NOW HIRING)

Panda Restaurant Group

Restaurant Manager

Melbourne, FL · On-site

$72K - $90K/yr

Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and ... Panda Restaurant Group, Inc. is an Equal Opportunity Employer and is committed to providing equal ...

Big Bowl

Restaurant Manager

Edina, MN · On-site

$55K - $70K/yr

About US Big Bowl is the place for authentic Chinese and Thai cuisine, using with the highest quality ingredients for big, bold flavors. Overview Big Bowl Edina is now Hiring a RESTAURANT MANAGER!

Joes

Restaurant Manager

Edina, MN · On-site

$55 - $70/hr

About US Big Bowl is the place for authentic Chinese and Thai cuisine, using with the highest quality ingredients for big, bold flavors. Overview Big Bowl Edina is now Hiring a RESTAURANT MANAGER!

Big Bowl

Restaurant Manager

Edina, MN · On-site

$55K - $70K/yr

About US Big Bowl is the place for authentic Chinese and Thai cuisine, using with the highest quality ingredients for big, bold flavors. Overview Big Bowl Edina is now Hiring a RESTAURANT MANAGER!

Big Bowl

Restaurant Manager

Schaumburg, IL · On-site

$55K - $70K/yr

About US Big Bowl is the place for authentic Chinese and Thai cuisine, using with the highest ... This Restaurant Manager will oversee daily operations, with a unique focus on leading service ...

Big Bowl

Restaurant Manager

Schaumburg, IL · On-site

$55K - $70K/yr

About US Big Bowl is the place for authentic Chinese and Thai cuisine, using with the highest ... This Restaurant Manager will oversee daily operations, with a unique focus on leading service ...

Big Bowl

Restaurant Manager

Schaumburg, IL · On-site

$55 - $70/hr

About US Big Bowl is the place for authentic Chinese and Thai cuisine, using with the highest ... This Restaurant Manager will oversee daily operations, with a unique focus on leading service ...

Chinese Tuxedo

Service Manager

New York, NY · On-site

$70K - $75K/yr

Chinese Tuxedo and Opera House is a award-winning contemporary Chinese restaurant and bar located ... members Manage performance issues and mediate disputes internally Ensure the health, safety and ...

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Chinese Restaurant Manager information

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$26.5K

$55K

$76.5K

How much do chinese restaurant manager jobs pay per year?

As of Sep 6, 2026, the average yearly pay for chinese restaurant manager in the United States is $54,962.00, according to ZipRecruiter salary data. Most workers in this role earn between $45,000.00 and $63,500.00 per year, depending on experience, location, and employer.

What does a Chinese restaurant manager do?

A Chinese Restaurant Manager oversees daily operations, ensuring quality food, excellent customer service, and smooth workflow. They manage staff, handle inventory, coordinate with suppliers, and maintain compliance with health and safety regulations. Additionally, they may develop marketing strategies, monitor financial performance, and address customer feedback to enhance business success. Effective leadership and cultural knowledge are essential for maintaining authenticity and efficiency in the restaurant.

What are the key skills and qualifications needed to thrive as a Chinese restaurant manager?

To thrive as a Chinese Restaurant Manager, you need a strong background in hospitality management, operations oversight, and in-depth knowledge of Chinese cuisine, often supported by industry experience or relevant certifications. Familiarity with point-of-sale (POS) systems, inventory management tools, and health and safety regulations is commonly expected. Outstanding interpersonal skills, cultural sensitivity, and the ability to lead and motivate a diverse team help set successful managers apart. These competencies are vital for maintaining high service standards, ensuring smooth daily operations, and driving customer satisfaction in a busy restaurant environment.

How hard is it to become a Chinese Restaurant Manager?

Becoming a Chinese Restaurant Manager typically requires several years of experience in restaurant operations, strong leadership skills, and knowledge of food service management. Many managers also pursue certifications such as ServSafe or similar food safety courses to enhance their qualifications.
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What are the most commonly searched types of Chinese Restaurant jobs?

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Chinese Restaurant Manager jobs near you
Infographic showing various Chinese Restaurant Manager job openings in the United States as of August 2026, with employment types broken down into 87% Full Time, 12% Part Time, and 1% Contract. Highlights an 87% Physical, 2% Hybrid, and 11% Remote job distribution, with an average salary of $54,962 per year, or $26.4 per hour.

Restaurant Manager

Mott 32 Vegas Management

Las Vegas, NV • On-site

$60 - $90/hr

Other

Medical

This job post has expired today. Applications are no longer accepted.

Job description

Restaurant Manager

Mott 32 Las Vegas | The Venetian Resort

Position Summary

Mott 32 is seeking an experienced and passionate Restaurant Manager to lead daily front-of-house operations and deliver exceptional guest experiences in one of the world's premier luxury Chinese restaurants. This leader will be responsible for overseeing service execution, coaching and developing the team, driving sales, and ensuring operational excellence while maintaining Mott 32's high standards of hospitality.

Essential Responsibilities
  • Lead and manage daily floor operations during lunch, brunch, and dinner service.
  • Ensure exceptional guest satisfaction by anticipating needs and resolving concerns promptly and professionally.
  • Coach, mentor, and develop servers, bartenders, hosts, bussers, and support staff.
  • Drive beverage, wine, and signature menu sales through floor leadership and coaching.
  • Monitor service standards, pacing, table maintenance, and overall guest experience.
  • Conduct daily pre-shift meetings and communicate business priorities.
  • Collaborate with the culinary team to ensure seamless communication between the front and back of house.
  • Maintain labor productivity while supporting business demands.
  • Ensure compliance with health, safety, sanitation, and company policies.
  • Assist with scheduling, inventory, payroll review, and operational reporting.
  • Build relationships with VIP guests, hotel concierge, casino hosts, and convention attendees.
  • Support private dining events and large party execution.
  • Lead by example while fostering a positive, accountable, and high-performing culture.
Qualifications
  • Minimum 3 years of restaurant management experience in upscale or fine dining.
  • Luxury hotel or Forbes-rated restaurant experience preferred.
  • Strong knowledge of food, wine, spirits, and service standards.
  • Proven ability to lead, motivate, and develop high-performing teams.
  • Excellent communication, leadership, and problem-solving skills.
  • Ability to thrive in a fast-paced, high-volume environment.
  • Flexible schedule, including evenings, weekends, and holidays.
  • Experience with POS systems and Microsoft Office.
Preferred Qualifications
  • Fine dining or Michelin-recognized restaurant experience.
  • Wine knowledge or sommelier certification is a plus.
  • Experience managing high-volume luxury restaurants.
  • Multilingual abilities are a plus.
What You'll Bring
  • Passion for hospitality and guest service.
  • Strong leadership presence with a hands-on management style.
  • Ability to make sound operational decisions under pressure.
  • Commitment to coaching, accountability, and continuous improvement.
  • A collaborative mindset focused on delivering memorable dining experiences.
Why Join Mott 32?
  • Work for one of the world's most acclaimed luxury Chinese restaurant brands.
  • Competitive compensation and benefits.
  • Career growth opportunities within a globally recognized hospitality company.
  • Dynamic, team-oriented environment focused on excellence.
  • Opportunity to create memorable experiences for guests from around the world.
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