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Chinese Restaurant Jobs (NOW HIRING)

Chinese Tuxedo

Service Manager

New York, NY · On-site

$70K - $75K/yr

  • Medical

  • PTO

Chinese Tuxedo and Opera House is a award-winning contemporary Chinese restaurant and bar located within a 19th Century opera house on Manhattan's Chinatown historic Doyers St. Having opened in 2016 ...

Mott 32

Restaurant Manager

Las Vegas, NV · On-site

  • Medical

... Chinese restaurants. This leader will be responsible for overseeing service execution, coaching and developing the team, driving sales, and ensuring operational excellence while maintaining Mott 32 ...

Mott 32 Vegas Management

Restaurant Manager

Las Vegas, NV · On-site

  • Medical

... Chinese restaurants. This leader will be responsible for overseeing service execution, coaching and developing the team, driving sales, and ensuring operational excellence while maintaining Mott 32 ...

Panda Restaurant Group

Restaurant General Manager

Chattanooga, TN · On-site

$72K - $100K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Restaurant Manager ($72-$100k!) Are You Craving A Career With An Industry Leader? Panda Express is ... Employees must prepare hot and cold foods, use a Chinese cook knife and other kitchen equipment ...

Panda Inn

Full Service Restaurant Bartender

Glendale, CA

$16.90 - $19.90/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Panda Restaurant Group includes the original Panda Inn fine dining restaurants, Panda Express, our Gourmet Chinese food concept served in a fast casual environment, and Hibachi San, our Japanese ...

Panda Inn

Restaurant Kitchen Help

Pasadena, CA · On-site

$20 - $23/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Perform repetitious cutting/slicing motions at high speed and in a safe manner using a Chinese cook ... Panda Restaurant Group, Inc. is an Equal Opportunity Employer and is committed to providing equal ...

Panda Inn

Restaurant Kitchen Help

Ontario, CA

$19 - $22/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Perform repetitious cutting/slicing motions at high speed and in a safe manner using a Chinese cook ... Panda Restaurant Group, Inc. is an Equal Opportunity Employer and is committed to providing equal ...

Panda Inn

Restaurant Kitchen Help

Glendale, CA

$20 - $23/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Perform repetitious cutting/slicing motions at high speed and in a safe manner using a Chinese cook ... Panda Restaurant Group, Inc. is an Equal Opportunity Employer and is committed to providing equal ...

Panda Inn

Restaurant Kitchen Help

La Palma, CA

$19 - $22/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Perform repetitious cutting/slicing motions at high speed and in a safe manner using a Chinese cook ... Panda Restaurant Group, Inc. is an Equal Opportunity Employer and is committed to providing equal ...

China Live San Francisco

Server

San Francisco, CA

$19.18 - $21/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Join our Award Winning China Live Team! \Restaurant of the Year\ - Eater \The World's Greatest Places, 100 Destinations to Visit Right Now\ - TIME Magazine \Top Chinese Restaurants in the Bay Area ...

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How much do chinese restaurant jobs pay per hour?

As of Aug 17, 2026, the average hourly pay for chinese restaurant in the United States is $15.48, according to ZipRecruiter salary data. Most workers in this role earn between $12.02 and $16.11 per hour, depending on experience, location, and employer.

What is a Chinese restaurant?

A Chinese restaurant job involves working in a restaurant that serves Chinese cuisine, with roles such as chef, server, cashier, or kitchen staff. Responsibilities vary by position but may include cooking traditional dishes, taking customer orders, maintaining cleanliness, and providing excellent service. Some roles require knowledge of Chinese ingredients, cooking techniques, and cultural dining customs. Experience and language skills may be beneficial, depending on the job and restaurant type.

What are the typical career advancement opportunities when working at a Chinese restaurant?

Many Chinese restaurants offer clear paths for career growth, starting from entry-level positions such as server or line cook and progressing to roles like shift leader, kitchen supervisor, or restaurant manager. Employees who show dedication, a strong work ethic, and a willingness to learn traditional cooking techniques or customer service skills may be considered for promotions. Some restaurants also support further training or certification in culinary arts and restaurant management. Leadership positions may involve overseeing staff, managing inventory, and ensuring quality service, providing valuable experience for those interested in hospitality careers. Advancement opportunities can vary by restaurant size and ownership, but there are usually multiple pathways to grow within the organization.

What are the key skills and qualifications needed to thrive in a Chinese restaurant position?

To thrive in a Chinese restaurant, you need skills in food preparation, Asian cuisine cooking techniques, and knowledge of food safety regulations, supported by relevant culinary training or experience. Familiarity with commercial kitchen equipment, POS systems, and proper food handling certifications is often required. Excellent teamwork, communication, and customer service skills help in providing a pleasant dining experience and maintaining smooth operations. These skills and qualities are crucial for ensuring efficient kitchen workflows, high food quality, and exceptional guest satisfaction in a busy restaurant environment.

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Chinese Restaurant jobs near you
Infographic showing various Chinese Restaurant job openings in the United States as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $32,195 per year, or $15.5 per hour.

Service Manager

Chinese Tuxedo

New York, NY • On-site

$70K - $75K/yr

Full-time

Medical, PTO

Posted 5 days ago

Job description

About us:

Tuxedo Hospitality is a New York City based hospitality group, establishing its mark on NYC in 2016 with the opening of Chinese Tuxedo in the heart of Chinatown, continuing to grow since. The group currently features Chinese Tuxedo, Opera House, The Tyger and Soso's in its portfolio. We are in need of strong team members to join in continuing our growth. We value promoting from within and creating opportunities for our team members to grow based on their strengths..

Chinese Tuxedo and Opera House is a award-winning contemporary Chinese restaurant and bar located within a 19th Century opera house on Manhattan’s Chinatown historic Doyers St. Having opened in 2016 to packed dining rooms and critical acclaim, we have continued to grow exponentially each year. We are in need of strong team members to join in continuing our growth. We value promoting from within and creating opportunities for our team members to grow based on their strengths.

Benefits:

  • 15 days paid annual leave inclusive of annual salary. Annual leave is accrued pro rata and can be compensated after completion of a 90-day probationary period.
  • United Healthcare Oxford after 90 days of full-time employment
  • 50% Staff Discount at Tuxedo Hospitality Venues
  • Annual Complimentary Dinner for two at all Tuxedo Hospitality venues

We are committed to ensuring a sustainable work life balance.

Role and Responsibilities:

  • Assist in driving a world class and best in category restaurant operation
  • Continue to grow, develop and train a high-performance team
  • Actively find sustainable growth opportunities for the business
  • Be an ambassador and champion of team culture and guest experience
  • Leading to achieve and maintain the highest level of standards across all departments throughout all points of service
  • Open and Close of business, cash reconciliation, tip-pool reconciliation and reporting
  • Delegation of FOH opening and closing checklists, as well as daily positions
  • Ensure staffing levels are accurate and sustainable
  • Ensure Venue Ambience and Presentation are aligned with the venue’s conceptual vision
  • Maintain DOH and SLA compliance at all times
  • Connect and collaborate with all members of the 5 Doyers leadership team on all operations
  • Train and develop all frontline FOH staff team members
  • Manage performance issues and mediate disputes internally
  • Ensure the health, safety and welfare of all employees
  • Allocate sufficient resources for the practicable elimination or control of workplace hazards/associated risks in order to maintain a safe working environment and safe systems of work.
  • Promptly and effectively deal with occupational injury and illness through active involvement in the return-to-work process. All incidents to be investigated and corrective action implemented.

Check us out at www.chinesetuxedo.com

Email your resume to HR@tuxedohospitality.com

More detail about Chinese Tuxedo part of Tuxedo Hospitality, please visit https://culinaryagents.com/entities/96176-Chinese-Tuxedo