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Chinese Restaurant Jobs (NOW HIRING)

$19 - $22/hr

Perform repetitious cutting/slicing motions at high speed and in a safe manner using a Chinese cook ... Panda Restaurant Group, Inc. is an Equal Opportunity Employer and is committed to providing equal ...

Panda Express Manager

Columbia, SC · On-site

$72K - $100K/yr

Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America. With close to 2,300 locations globally, we continue our mission of delivering ...

Panda Express Manager

Pooler, GA · On-site

$72K - $100K/yr

Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America. With close to 2,300 locations globally, we continue our mission of delivering ...

Panda Express Manager

Augusta, GA · On-site

$72K - $100K/yr

Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America. With close to 2,300 locations globally, we continue our mission of delivering ...

Cook (Indeed Event)

Frisco, TX

$13.25 - $17.75/hr

Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America. With close to 2,800 locations globally, we continue our mission of delivering ...

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Chinese Restaurant information

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How much do chinese restaurant jobs pay per hour?

As of Jul 23, 2026, the average hourly pay for chinese restaurant in the United States is $15.48, according to ZipRecruiter salary data. Most workers in this role earn between $12.02 and $16.11 per hour, depending on experience, location, and employer.

Is it hard for an American to find a job in China?

Finding a job as a Chinese restaurant worker in China can be challenging for Americans due to visa requirements, language barriers, and local hiring preferences. Employers often prefer candidates with relevant experience, language skills, and proper work authorization. Fluency in Mandarin and understanding of local regulations can improve job prospects.

What jobs can I get if I learn Chinese?

Learning Chinese can qualify you for roles such as Chinese language interpreter or translator, customer service representative in Chinese-speaking markets, or roles in international business and diplomacy. These jobs often require language proficiency, cultural knowledge, and sometimes certification or language testing.

What is a Chinese Restaurant job?

A Chinese restaurant job involves working in a restaurant that serves Chinese cuisine, with roles such as chef, server, cashier, or kitchen staff. Responsibilities vary by position but may include cooking traditional dishes, taking customer orders, maintaining cleanliness, and providing excellent service. Some roles require knowledge of Chinese ingredients, cooking techniques, and cultural dining customs. Experience and language skills may be beneficial, depending on the job and restaurant type.

What positions are in a restaurant?

A Chinese restaurant typically employs various positions including cooks, servers, hosts, dishwashers, and managers. Cooks prepare dishes, servers take orders and serve customers, hosts greet guests, dishwashers handle cleaning, and managers oversee daily operations. Staff may need food safety certifications and good communication skills to work effectively in a restaurant environment.

What are the typical career advancement opportunities when working at a Chinese restaurant?

Many Chinese restaurants offer clear paths for career growth, starting from entry-level positions such as server or line cook and progressing to roles like shift leader, kitchen supervisor, or restaurant manager. Employees who show dedication, a strong work ethic, and a willingness to learn traditional cooking techniques or customer service skills may be considered for promotions. Some restaurants also support further training or certification in culinary arts and restaurant management. Leadership positions may involve overseeing staff, managing inventory, and ensuring quality service, providing valuable experience for those interested in hospitality careers. Advancement opportunities can vary by restaurant size and ownership, but there are usually multiple pathways to grow within the organization.

What are the key skills and qualifications needed to thrive in the Chinese Restaurant position, and why are they important?

To thrive in a Chinese restaurant, you need skills in food preparation, Asian cuisine cooking techniques, and knowledge of food safety regulations, supported by relevant culinary training or experience. Familiarity with commercial kitchen equipment, POS systems, and proper food handling certifications is often required. Excellent teamwork, communication, and customer service skills help in providing a pleasant dining experience and maintaining smooth operations. These skills and qualities are crucial for ensuring efficient kitchen workflows, high food quality, and exceptional guest satisfaction in a busy restaurant environment.

How much does a Chinese restaurant make in a day?

A Chinese restaurant's daily revenue varies widely based on location, size, and customer volume, but average daily sales can range from $1,000 to $10,000 or more. Employees such as servers and cooks typically earn wages that are a portion of this revenue, with tips and hourly pay contributing to their income. The restaurant's management focuses on balancing costs and sales to ensure profitability each day.
More about Chinese Restaurant jobs
What cities are hiring for Chinese Restaurant jobs? Cities with the most Chinese Restaurant job openings:
What are the most commonly searched types of Chinese Restaurant jobs? The most popular types of Chinese Restaurant jobs are:
What states have the most Chinese Restaurant jobs? States with the most job openings for Chinese Restaurant jobs include:
Infographic showing various Chinese Restaurant job openings in the United States as of July 2026, with employment types broken down into 67% Full Time, and 33% Part Time. Highlights an 100% In-person job distribution, with an average salary of $32,195 per year, or $15.5 per hour.

CHINESE RESTAURANT COOKS HELPER - VR - FULL-TIME - VARIED SHIFT

mesquitegaming

Mesquite, NV

$16/hr

Other

Posted 11 days ago


Job description

STARTING RATE:  $16.00

MINIMUM AGE REQUIREMENT:  18 years old

LICENSE/CERTIFICATION:  S. Nevada Health District Health Card.

JOB SUMMARY:

Works with and assists the cooks and Chefs in the preparation and delivery of all food products in the kitchens and food service areas.

JOB QUALIFICATIONS:

General kitchen experience and willingness to learn. Must have the ability to work in a fast-paced environment.  Must be flexible, adaptable, and self-motivated. Must be customer service and team oriented. Must be able to follow written and verbal instructions and complete assignments in a timely manner.

ESSENTIAL JOB FUNCTIONS:

  1. Preparation of all food items for the kitchen and food service areas.
  1. Delivery of food items from work area to designated service areas.
  1. Set-up, maintain and clean kitchen and food service work areas.
  1. Assist cooks and chefs in their daily job duties.
  1. Follow all Health and Safety standards are met for assigned work areas.
  1. Other job-related duties as assigned and instructed by management.

CUSTOMER SERVICE EXPECTATIONS:

  • Attentive to others’ needs whether it is through verbal or non-verbal communication, thus enabling great rapport between team players and strengthening the team.
  • Display cooperation with fellow team players during shift.
  • Help others when not busy or finished with assigned duties.

PHYSICAL DEMANDS:

The work requires some physical exertion such as long periods of standing; walking; recurring bending, crouching, stooping, stretching, reaching, or similar activities; recurring lifting heavy objects over 50 pounds. The work may require specific, but common, physical characteristics and abilities such as above-average agility and dexterity.

WORK ENVIRONMENT:

The work involves moderate risks or discomforts requiring special safety precautions, e.g., working around kitchen equipment, moving parts, carts, or machines, or with contagious diseases or irritant chemicals. Employees may be required to use protective clothing or gear such as masks, gowns, coats, boots, goggles, gloves, or shields. This is a 24 hour/7 day a week work environment with varying shifts including weekends and holidays.