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Part Time Breakfast Server Jobs (NOW HIRING)

Spire Hospitality

Food Server

Lake Oswego, OR · On-site

Part-Time Breakfast Server Location: Hilton Garden Inn Lake Oswego Position: Part-Time Breakfast Server Schedule: Morning shifts, including weekends and holidays as needed Join Our Team! We're ...

Spire Hospitality

Food Server

Lake Oswego, OR · On-site

Part-Time Breakfast Server Location: Hilton Garden Inn Lake Oswego Position: Part-Time Breakfast Server Schedule: Morning shifts, including weekends and holidays as needed Join Our Team! We're ...

Marriott

Part-Time Breakfast Server

New Orleans, LA · On-site

$12.25 - $15/hr

POSITION SUMMARY Our jobs aren't just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and unique ...

Leisure Hotels and Resorts

Breakfast Server

Duluth, MN · On-site

$14/hr

Job Type Part-time Description Hotel Breakfast Server We are looking for an experienced server to join our team as a Breakfast Server at our esteemed hotel, where guest satisfaction and exceptional ...

New

Pier B Resort Hotel

Breakfast Server

Duluth, MN · On-site

$14/hr

Hotel Breakfast Server We are looking for an experienced server to join our team as a Breakfast ... Part-time employees may qualify after one year of service, provided they are averaging at least 30 ...

New

EOS Hospitality

Breakfast Server

Kennebunkport, ME

$12/hr

The Ocean Restaurant at Cape Arundel Inn & Resort is hiring a Part-Time Breakfast Server! At the Kennebunkport Resort Collection, we are a community of team players who are passionate about what we ...

EOS Hospitality

Breakfast Server

Kennebunkport, ME · On-site

$12/hr

The Ocean Restaurant at Cape Arundel Inn & Resort is hiring a Part-Time Breakfast Server! At the Kennebunkport Resort Collection, we are a community of team players who are passionate about what we ...

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How much do part time breakfast server jobs pay per hour?

As of Aug 6, 2026, the average hourly pay for part time breakfast server in the United States is $13.78, according to ZipRecruiter salary data. Most workers in this role earn between $12.50 and $15.14 per hour, depending on experience, location, and employer.

What does a part time breakfast server do?

A Part Time Breakfast Server is responsible for taking orders, serving food and beverages, and ensuring guests have a pleasant dining experience during breakfast hours. They typically work in hotels, restaurants, or cafes and may also set up and clear tables, handle payments, and address guest requests. The role often requires early morning shifts and good customer service skills. Part Time Breakfast Servers help maintain a clean and welcoming environment for guests to start their day.

What is the difference between Part Time Breakfast Server vs Part Time Waitstaff?

AspectPart Time Breakfast ServerPart Time Waitstaff
CredentialsNone required, may need food safety certificationNone required, may need food safety certification
Work EnvironmentBreakfast service in cafes, diners, hotelsVarious dining settings, including cafes, restaurants, hotels
Employer & IndustryRestaurants, hotels, cafesRestaurants, cafes, hotels
Search & Comparison IntentSpecific to breakfast service rolesBroader dining service roles including all meal times

Part Time Breakfast Servers typically focus on morning shifts serving breakfast in cafes, diners, or hotels, often requiring minimal certifications. Part Time Waitstaff covers a wider range of dining times and settings, including lunch and dinner, with similar credentials. The main difference lies in the shift timing and scope of service, with breakfast servers specializing in morning service.

What skills and qualifications are needed to thrive as a part time breakfast server?

To excel as a Part Time Breakfast Server, you need customer service skills, a basic understanding of food safety, and often a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems and experience handling food and beverage orders are commonly required. Strong communication, attention to detail, and a friendly demeanor help build rapport with guests and ensure efficient service. These skills are vital for providing a positive dining experience and maintaining smooth restaurant operations during busy breakfast hours.

What are the typical challenges faced by a part time breakfast server, and how can I prepare for them?

Part Time Breakfast Servers often work during early morning hours, which requires adjusting to an early routine and maintaining high energy throughout the shift. The breakfast rush can be fast-paced, with multiple tables needing attention simultaneously, so strong multitasking and communication skills are essential. Additionally, servers must be familiar with menu items and any daily specials to answer guest questions confidently. Building rapport quickly with guests and collaborating efficiently with kitchen staff will help ensure smooth service and satisfied customers.
What cities are hiring for Part Time Breakfast Server jobs? Cities with the most Part Time Breakfast Server job openings:
What are the most commonly searched types of Breakfast Server jobs? The most popular types of Breakfast Server jobs are:
What states have the most Part Time Breakfast Server jobs? States with the most job openings for Part Time Breakfast Server jobs include:
Part Time Breakfast Server jobs near you

Hotel Breakfast Server

Aileron Management LLC

Fernandina Beach, FL • On-site

$14/hr

Part-time

Retirement

Re-posted 2 days ago

Job description

Description:

The Elizabeth Point Lodge is looking for a Breakfast Server to be hands-on during the hotel’s serving hours.


We have the following positions open:

  • Part-time


The Job

A typical day for a Breakfast Attendant starts around 6:30am, when they help prep for breakfast. During your shift, you will assist in the set-up, maintenance, and break down of breakfast.


Job Duties Include:

  • Set-up, maintenance, and break down of breakfast
  • Assist guests as needed
  • Provide excellent customer service to guests

What would make me successful in this role?

  • Passion for working in food service
  • Ability to work with others
  • Ability to work in a fast-paced environment
  • Attention to detail
  • Availability to work a flexible schedule: weekends, and holidays

Benefits

  • 401(k) with company match
  • Employee Assistance Program
  • Referral Program - Earn $500 for referring someone
  • Employee Recognition Program - earn gift cards
  • On-Demand Pay – Access to earned wages before your regular paycheck
  • Double-time pay on Company holidays – 7 per year

Requirements

  • Attention to detail
  • Hotel experience preferred
  • Breakfast experience preferred
  • Ability to work weekends and holidays

About Us


The Elizabeth Pointe Lodge is managed by Aileron Management. Our goal is to empower our associates in the pursuit of a successful career - because when you grow, we grow. Our team is fun; our benefits are competitive; and our opportunities for career advancement are plentiful - but it's genuine passion for service that brings us all together. Sound like you? Check us out and apply for a new career today!

The Elizabeth Point Lodge is a boutique hotel located on Amelia Island with 25 guestrooms. With oceanfront views and distinctive charm, our hotel is truly one of a kind. Personal service and attention to detail are the defining elements of Elizabeth Pointe’s award-winning reputation.

We're an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status.

Requirements:

Required Skills & Experience

  • Attention to detail
  • Hotel experience preferred
  • Breakfast experience preferred
  • Ability to work weekends and holidays


Work Environment

This job operates in an indoor hotel restaurant and kitchen environment. This job continuously uses standard food service and cleaning equipment and chemicals. This job is occasionally exposed to fumes, gases, odors, dust, and biohazards.


Physical Demands

While performing the duties of this job, the employee is continuously required to stand; walk; sit; use hands to handle or feel objects, supplies or equipment; reach with hands and arms overhead and below the knees including bending, twisting, pulling and stooping; climb stairs; communicate or listen. The employee must frequently lift, carry, push, pull or place food products, trays and supplies, up to 30 pounds.


Other Duties

Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities and activities may change at any time with or without notice.