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Pantry Cook Jobs in Ohio (NOW HIRING)

Maumee Bay Lodge

Pantry Cook

Oregon, OH

$13 - $15/hr

Pantry Cooks work the cold line to prepare breakfast, lunch and/or dinner menu items for the Dining Room/Lounge. Also responsible for preparing food for banquet/catered meals. May also be required to ...

New

Maumee Bay Lodge

Pantry Cook

Oregon, OH

$13 - $15/hr

Pantry Cooks work the cold line to prepare breakfast, lunch and/or dinner menu items for the Dining Room/Lounge. Also responsible for preparing food for banquet/catered meals. May also be required to ...

New

Maumee Bay Lodge

Pantry Cook

Oregon, OH · On-site

$13 - $15/hr

Pantry Cooks work the cold line to prepare breakfast, lunch and/or dinner menu items for the Dining Room/Lounge. Also responsible for preparing food for banquet/catered meals. May also be required to ...

New

FORD'S GARAGE

Pantry Cook

West Chester, OH · On-site

$15 - $18.25/hr

Line cooks are responsible for prepping ingredients and assembling dishes according company recipes and specifications. Kitchens can be hot, noisy and stressful places, so you will need to be able to ...

Ford's Garage Liberty

Pantry Cook

Liberty Township, OH · On-site

$15 - $18.25/hr

Line cooks are responsible for prepping ingredients and assembling dishes according company recipes and specifications. Kitchens can be hot, noisy and stressful places, so you will need to be able to ...

Ford's Garage Liberty

Pantry Cook

Liberty Township, OH

$15 - $18.25/hr

Line cooks are responsible for prepping ingredients and assembling dishes according company recipes and specifications. Kitchens can be hot, noisy and stressful places, so you will need to be able to ...

Southwest General

COOK

Middleburg Heights, OH · On-site

$13.50 - $18.25/hr

One (1) year experience working as a Cook, Pantry Cook or Baker. Able to read and understand standardized recipes. * Required licensure, certification or registry: * N/A

Ruth's Chris Steak House

Line Cook

Cincinnati, OH · On-site

$15 - $19/hr

This application may be used for Sides or Pantry Cook. This role and you are the perfect pairing if you can: * Passionately prepare, portion, and/or cook food items to quality specifications * Ensure ...

Ruth's Chris Steak House

Line Cook

Cincinnati, OH · On-site

$15.25 - $19.25/hr

This application may be used for Sides or Pantry Cook. This role and you are the perfect pairing if you can: Passionately prepare, portion, and/or cook food items to quality specifications Ensure ...

Ruth's Chris Steak House

Line Cook

Columbus, OH · On-site

$11 - $19.75/hr

This application may be used for Sides or Pantry Cook. This role and you are the perfect pairing if you can: * Passionately prepare, portion, and/or cook food items to quality specifications * Ensure ...

Ruth's Chris

Line Cook

Cincinnati, OH · On-site

$15 - $19/hr

This application may be used for Sides or Pantry Cook. This role and you are the perfect pairing if you can: * Passionately prepare, portion, and/or cook food items to quality specifications * Ensure ...

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All JobsPantry Cook JobsPantry Cook Jobs in Ohio

Pantry Cook information

See Ohio salary details

$10

$16

$21

How much do pantry cook jobs pay per hour?

As of Aug 23, 2026, the average hourly pay for pantry cook in Ohio is $16.35, according to ZipRecruiter salary data. Most workers in this role earn between $14.62 and $17.60 per hour, depending on experience, location, and employer.

What is a pantry cook?

A pantry cook, also known as a garde manger, is responsible for preparing cold dishes in a restaurant or food service setting. This includes salads, appetizers, dressings, garnishes, and sometimes desserts. Pantry cooks play a key role in maintaining ingredient freshness, food presentation, and kitchen organization. Their work often requires attention to detail, creativity, and the ability to work efficiently during busy service hours.

What are the key skills and qualifications needed to thrive as a pantry cook?

To thrive as a Pantry Cook, you need a solid understanding of food preparation, safe food handling, and basic culinary techniques, often supported by a high school diploma or culinary training. Familiarity with kitchen equipment, inventory systems, and food safety certifications like ServSafe is typically required. Attention to detail, time management, and teamwork are crucial soft skills for maintaining quality and efficiency in a busy kitchen. These skills ensure consistent food quality, adherence to safety standards, and smooth kitchen operations.

What are some common challenges a pantry cook faces during a busy service, and how can they be managed?

A Pantry Cook often encounters challenges such as maintaining speed and accuracy during peak dining hours, keeping ingredients fresh and organized, and ensuring consistent presentation of cold dishes and salads. Managing these challenges requires excellent time management, strong organizational skills, and effective communication with the rest of the kitchen team. Staying prepared by setting up a thorough mise en place before service and regularly restocking items can help alleviate stress and ensure smooth operations.

What is the difference between Pantry Cook vs Line Cook?

AspectPantry CookLine Cook
CredentialsFood Handler's Permit, culinary trainingFood Handler's Permit, culinary training
Work EnvironmentPrep stations, cold and dry storage areasCooking stations, hot line, open kitchen
Employer & Industry UsageHotels, restaurants, cateringRestaurants, hotels, resorts

The Pantry Cook primarily handles cold dishes, salads, and prep work in the kitchen, focusing on ingredient preparation and storage. The Line Cook, on the other hand, prepares hot dishes and works directly on the cooking line during service. Both roles require similar certifications and are essential in restaurant kitchens, but they differ mainly in their specific responsibilities and work environments.

What are popular job titles related to Pantry Cook jobs in Ohio?

For Pantry Cook jobs in Ohio, the most frequently searched job titles are:

What job categories do people searching Pantry Cook jobs in Ohio look for?

The top searched job categories for Pantry Cook jobs in Ohio are:

What are popular job titles related to Pantry Cook jobs in OH?

For Pantry Cook jobs in OH, the most frequently searched job titles are:

Pantry Cook jobs near you
Infographic showing various Pantry Cook job openings in Ohio as of August 2026, with employment types broken down into 75% Full Time, and 25% Part Time. Highlights an 100% Physical job distribution, with an average salary of $34,008 per year, or $16.4 per hour.

Pantry Cook

Maumee Bay Lodge

Oregon, OH

$13 - $15/hr

Full-time

Retirement, PTO

Posted 3 days ago

New

Job description

Bring your culinary skills and join our team as a Pantry Cook, where you can dazzle our guests with your high standards of quality through presentation, preparation, and cooking abilities.

Pantry Cooks work the cold line to prepare breakfast, lunch and/or dinner menu items for the Dining Room/Lounge. Also responsible for preparing food for banquet/catered meals. May also be required to assist with dishwasher duties as needed. Starting rate of Pay is $13 - $15/hour depending on experience.

Candidates will need to have some previous kitchen experience and the desire to learn. Experience with batch cooking in large volumes for groups a plus. 

Availability must include weekends & holidays.

Benefits:

  • PTO
  • Holiday Pay including your birthday
  • Discounted Meal Plan during shift
  • Use of recreation facilities during off time
  • 401(k) Retirement Savings Plan
  • Room, Food & Retail Discounts
  • Ongoing Training and Career Development

About Us: At Regency Hotel Management, hospitality is who we are—and what we do best. Since 1965, we've been leaders in driving maximum profit while creating asset value for clients. Our team of hotel management experts provides thoughtful, hands-on guidance inspired by years of professional experience. Our teams across our multiple locations are always growing, and we're looking for motivated individuals to join us!

We are an equal opportunity employer and prohibit discrimination/harassment without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.

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