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Nutrition Inspector Jobs (NOW HIRING)

The Animal Nutrition Coordinator supports the daily operation of the Houston Zoo's Animal Nutrition ... Carries out routine inspections of assigned areas, submitting work orders for ANC facility and ...

Director of Nutrition

Manhattan, NY ยท On-site

$150K/yr

Conduct regular inspections and audits to guarantee food quality and safety protocols.. -Draft nutrition, meal, food service, and staffing contract specifications and collaborate with Planning and ...

Conduct regular inspections and audits to guarantee food quality and safety protocols.. -Draft nutrition, meal, food service, and staffing contract specifications and collaborate with Planning and ...

New

Director of Nutrition

Manhattan, NY ยท On-site

$85K - $93K/yr

Conduct regular inspections and audits to guarantee food quality and safety protocols.. -Draft nutrition, meal, food service, and staffing contract specifications and collaborate with Planning and ...

New

Animal Nutrition Coordinator The Animal Nutrition Coordinator supports the daily operation of the ... Carries out routine inspections of assigned areas, submitting work orders for ANC facility and ...

Conducts monthly kitchen inspections as required by CACFP guidelines for one or both sites as directed. * Train and supervise nutrition service providers to ensure the preparation of compliant and ...

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Nutrition Inspector information

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$24.5K

$54.9K

$99K

How much do nutrition inspector jobs pay per year?

As of Aug 9, 2026, the average yearly pay for nutrition inspector in the United States is $54,939.00, according to ZipRecruiter salary data. Most workers in this role earn between $38,500.00 and $63,500.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a nutrition inspector, and why are they important?

To thrive as a Nutrition Inspector, you need a solid understanding of food safety, nutrition science, and inspection protocols, often supported by a degree in nutrition, food science, or a related field. Familiarity with regulatory standards, HACCP systems, and inspection or auditing software is typically required. Strong attention to detail, analytical thinking, and effective communication are crucial soft skills for this role. These skills ensure that food products comply with health regulations, protect public safety, and support accurate and clear reporting.

What are some common challenges nutrition inspectors face during facility inspections?

Nutrition Inspectors often encounter challenges such as ensuring compliance with complex and evolving food safety regulations, managing time efficiently to cover all inspection points, and communicating findings diplomatically to facility staff. They may also need to handle resistance or lack of cooperation from inspected parties, and must stay vigilant for subtle violations that could impact public health. Developing strong communication and organizational skills helps inspectors overcome these challenges and maintain high standards of safety and nutrition.

What is a nutrition inspector?

Nutrition Inspectors are professionals responsible for evaluating and monitoring food establishments, schools, or other facilities to ensure compliance with nutrition standards and regulations. They assess food quality, safety, labeling, and nutritional content, and may provide guidance to improve menu offerings. Nutrition Inspectors play a key role in promoting public health by helping organizations meet local, state, and federal nutrition guidelines. Their work helps ensure that consumers receive safe, healthy, and properly labeled food products.

Is it hard to become a nutrition inspector?

Becoming a nutrition inspector typically requires a relevant degree in nutrition, food science, or a related field, along with experience in food safety or inspection roles. Certification or licensing may be required depending on the jurisdiction, and the job often involves understanding regulations and conducting inspections, which can require attention to detail and knowledge of health standards.

What is the difference between Nutrition Inspector vs Food Safety Auditor?

AspectNutrition InspectorFood Safety Auditor
Required CredentialsOften requires nutrition-related certifications or degreesRequires food safety certifications, sometimes overlapping with nutrition
Work EnvironmentGovernment agencies, health departments, food inspection sitesFood manufacturing facilities, restaurants, regulatory agencies
Employer & Industry UsagePrimarily in health and government sectors focusing on nutrition standardsIn food industry and regulatory bodies focusing on safety compliance

Nutrition Inspectors and Food Safety Auditors share overlapping credentials and work environments, but focus on different aspects of food regulation. Nutrition Inspectors primarily assess nutritional standards and compliance, while Food Safety Auditors concentrate on overall food safety and hygiene practices. Both roles are essential for ensuring food quality and safety, often working within government or industry settings.

More about Nutrition Inspector jobs
What cities are hiring for Nutrition Inspector jobs? Cities with the most Nutrition Inspector job openings:
What states have the most Nutrition Inspector jobs? States with the most job openings for Nutrition Inspector jobs include:
Infographic showing various Nutrition Inspector job openings in the United States as of August 2026, with employment types broken down into 92% Full Time, and 8% Part Time. Highlights an 100% In-person job distribution, with an average salary of $54,939 per year, or $26.4 per hour.

Animal Nutrition Coordinator

houstonzoo

Houston, TX โ€ข On-site

Full-time

Re-posted 3 days ago


Job description

The Animal Nutrition Coordinator supports the daily operation of the Houston Zoo's Animal Nutrition Center, with a primary focus on coordinating the zoo's browse program and commissary operations. This position oversees the collection, processing, and distribution of fresh browse for the animal collection, ensures accurate recordkeeping and food safety compliance, coordinates inventory and ordering activities, and assists with the preparation and delivery of diets and supplies. The Coordinator also helps oversee daily workflows, trains and mentors staff and volunteers, supports operational projects and standard operating procedures, and collaborates closely with animal care teams to ensure the highest standards of animal nutrition and welfare.

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Our Mission:ย Houston Zoo connects communities with animals, inspiring action to save wildlife.

Our Vision:ย Houston Zoo will be a leader in the global movement to save wildlife.

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Job Duties and Responsibilities

  • Coordinates onsite browse processingย logisticsย asย establishedย by the Nutritionist and Supervisor, ensuring proper cleaning, processing, and distribution in adherence with Nutritionist directives.ย 
  • Maintainย accurateย records of plant species harvested and quantities distributed to animal sections.ย 
  • Coordinates onsite browse processingย logisticsย asย establishedย by the Nutritionist and Supervisor, ensuring proper cleaning, processing, and distribution in adherence with Nutritionist directives.ย ย 
  • Ensuresย commissary protocols, recordkeeping, labeling, and food safety measures are carried out daily.ย ย 
  • Maintains awareness of and worksย in accordance withย applicable USDA, FDA, and AZA regulations, guidelines, and best practices related to animal nutrition, food safety, and commissary operations.ย 
  • Prepares daily diets for animal collection, following written and oral instructions concerning food type, quantity, and preparation format. Obtains necessary ingredients from the Animal Nutrition Center (ANC) barn, coolers, and freezers.ย 
  • Maintains daily product inventory records and diet change requestsย utilizingย Microsoft Office software applications and database systems.ย 
  • Submits requisitions for restocking food inventory and places orders with vendors as needed.ย 
  • Carries out routine inspections of assigned areas,ย submittingย work orders for ANC facility and equipment repairs as needed.ย 
  • Maintains cleanliness and sanitation of work area, food surfaces, and equipment within the ANC.ย 
  • Packs and delivers diets and supplies throughout the zoo as per instructions.ย 
  • Supports receiving operations, including unloading food shipments, verifying deliveries against packing slips, and operating equipment including but not limited to forklifts and pallet jacks.ย 
  • Assistsย with departmental research projects, conservation,ย AZAย or other industry activities as directed/approved by the AN Supervisor/Nutritionist. Occasionally interacts with and educates the public about animal nutrition and department operations through tours, keeperย chatsย and otherย special events.ย 
  • In conjunction with the zooโ€™s pest control officer, mayย assistย in pest control using exclusion or traps.ย 
  • Identifiesย potential maintenance or safety issues and reports them to the AN Supervisor.ย 
  • Exhibits good teamwork and communication skills both within the home team and when working with other teams or departments.
  • Required to safelyย operateย a motor vehicle.ย 
  • Demonstratesย proficiencyย in all duties and work areas within the ANC.ย 
  • Assistsย with training, mentoring, and may oversee and direct activities of teenage volunteers, Zoo Crew.ย 
  • Serves as a point of contact for area staff, veterinarians, Facilities staff, and/or other departments in the absence of the Animal Nutrition Supervisor.ย 
  • Assists the Animal Nutrition Supervisor in the oversight of team projects.ย 
  • Assistsย in the development and implementation of area standard operating procedures.ย 
  • Serves as a positive role model for interns, volunteers, and other keepers and staff.ย 
  • Actively pursues feedback and other resources to improve leadership skills and helps to improve such skills in other team members.ย 
  • Contributes to saving animals in the wildย throughreductionย of waste, water and energy use andinspiring guests and staff to take wildlife protectingย actions.ย ย 
  • Performs other duties asย assigned.ย 

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Education and Experience

  • Bachelorโ€™s degree (BA/BS) from four-year college or university; or equivalent combination of education and experience.ย 
  • Minimum of six (6)yearsof food preparation experienceat an AZA or equivalent facility, gained through employment or internships.ย 
  • Must have or be able to obtain a valid Texas driverโ€™s licensewithin60 daysof employment.ย 
  • Ability to work effectively and efficiently under minimal supervision.

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ABOUT HOUSTON ZOO

The Houston Zoo is made up of many moving parts with over 6,000 permanent residents (our animals) for whom we provide housing, meals, medical care and, yes, even education! There are over 2 million guests each year who come to experience our incredible variety of animals and ecosystems, as well as attend special private and public events and entertainment. Our dedicated staff works around the clock to ensure that the Zoo is always running smoothly for the safety and well-being of our residents and guests. We strive to ensure the protection of all the counterparts of the animals we have at the Zoo and in the wild.

Join the Houston Zoo and become a part of an organization that is focused on the preservation of wildlife and their habitats by combining conservation with education and promotion of sustainable livelihoods in the local communities. Houston Zoo is an Equal Opportunity Employer.