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Nutrition Inspector Jobs (NOW HIRING)

OhioHealth

Nutrition Services Supervisor

Marion, OH · On-site

... inspection and supervision. Completes assigned safety and sanitation reports in a timely manner ... Day Scheduled Weekly Hours : 40 Department Nutrition Services Join us! ... if your passion is to ...

OhioHealth

Nutrition Services Supervisor

Marion, OH · On-site

... inspection and supervision. Completes assigned safety and sanitation reports in a timely manner ... Day Scheduled Weekly Hours : 40 Department Nutrition Services Join us! ... if your passion is to ...

OhioHealth

Nutrition Services Supervisor

Marion, OH · On-site

... inspection and supervision. Completes assigned safety and sanitation reports in a timely manner ... Day Scheduled Weekly Hours : 40 Department Nutrition Services Join us! ... if your passion is to ...

OhioHealth

Nutrition Services Supervisor

Marion, OH · On-site

... inspection and supervision. Completes assigned safety and sanitation reports in a timely manner ... Day Scheduled Weekly Hours : 40 Department Nutrition Services Join us! ... if your passion is to ...

OhioHealth

Nutrition Services Supervisor

Marion, OH · On-site

... inspection and supervision. Completes assigned safety and sanitation reports in a timely manner ... Day Scheduled Weekly Hours : 40 Department Nutrition Services Join us! ... if your passion is to ...

Frisco ISD

Child Nutrition Service Center

Frisco, TX

Child Nutrition Maintenance Supervisor 250 Under general supervision, maintain, repair, and install ... Inspect jobs upon completion and ensure areas are clean. Maintain inventory of district-owned tools ...

Ohio Health

... inspection and supervision. Completes assigned safety and sanitation reports in a timely manner ... Day Scheduled Weekly Hours : 40 Department Nutrition Services Join us! ... if your passion is to ...

OhioHealth

Nutrition Services Supervisor

Marion, OH · On-site

... inspection and supervision. Completes assigned safety and sanitation reports in a timely manner ... Day Scheduled Weekly Hours : 40 Department Nutrition Services Join us! ... if your passion is to ...

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All JobsNutrition Inspector Jobs

Nutrition Inspector information

See salary details

$24.5K

$54.9K

$99K

How much do nutrition inspector jobs pay per year?

As of Jul 16, 2026, the average yearly pay for nutrition inspector in the United States is $54,939.00, according to ZipRecruiter salary data. Most workers in this role earn between $38,500.00 and $63,500.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Nutrition Inspector, and why are they important?

To thrive as a Nutrition Inspector, you need a solid understanding of food safety, nutrition science, and inspection protocols, often supported by a degree in nutrition, food science, or a related field. Familiarity with regulatory standards, HACCP systems, and inspection or auditing software is typically required. Strong attention to detail, analytical thinking, and effective communication are crucial soft skills for this role. These skills ensure that food products comply with health regulations, protect public safety, and support accurate and clear reporting.

What is the highest paying job in nutrition?

The highest paying roles in nutrition often include clinical nutrition managers, dietitians in executive or leadership positions, and specialized consultants such as sports nutritionists or nutrition directors. These roles typically require advanced certifications, extensive experience, and sometimes a master's or doctoral degree, with salaries reaching six figures in some cases.

What are some common challenges Nutrition Inspectors face during facility inspections?

Nutrition Inspectors often encounter challenges such as ensuring compliance with complex and evolving food safety regulations, managing time efficiently to cover all inspection points, and communicating findings diplomatically to facility staff. They may also need to handle resistance or lack of cooperation from inspected parties, and must stay vigilant for subtle violations that could impact public health. Developing strong communication and organizational skills helps inspectors overcome these challenges and maintain high standards of safety and nutrition.

How do I become a food health inspector?

To become a food health inspector, you typically need a high school diploma or equivalent, followed by specialized training or certification in food safety and sanitation. Many inspectors have a background in environmental health, public health, or food science, and may need to pass a state or federal exam to obtain licensure or certification. Experience in food service or regulatory agencies can also be beneficial.

What are Nutrition Inspectors?

Nutrition Inspectors are professionals responsible for evaluating and monitoring food establishments, schools, or other facilities to ensure compliance with nutrition standards and regulations. They assess food quality, safety, labeling, and nutritional content, and may provide guidance to improve menu offerings. Nutrition Inspectors play a key role in promoting public health by helping organizations meet local, state, and federal nutrition guidelines. Their work helps ensure that consumers receive safe, healthy, and properly labeled food products.

Is food inspection a stressful job?

Food inspection is a demanding role that requires attention to detail, adherence to safety standards, and sometimes working under tight deadlines. Inspectors may face stressful situations when ensuring compliance and handling violations, but proper training and experience help manage these pressures effectively.

What is the difference between Nutrition Inspector vs Food Safety Auditor?

AspectNutrition InspectorFood Safety Auditor
Required CredentialsOften requires nutrition-related certifications or degreesRequires food safety certifications, sometimes overlapping with nutrition
Work EnvironmentGovernment agencies, health departments, food inspection sitesFood manufacturing facilities, restaurants, regulatory agencies
Employer & Industry UsagePrimarily in health and government sectors focusing on nutrition standardsIn food industry and regulatory bodies focusing on safety compliance

Nutrition Inspectors and Food Safety Auditors share overlapping credentials and work environments, but focus on different aspects of food regulation. Nutrition Inspectors primarily assess nutritional standards and compliance, while Food Safety Auditors concentrate on overall food safety and hygiene practices. Both roles are essential for ensuring food quality and safety, often working within government or industry settings.

What is the highest salary of a food inspector?

The highest salary for a food inspector, including nutrition inspectors, can reach around $70,000 to $80,000 annually, depending on experience, location, and level of responsibility. Senior or specialized inspectors working in government agencies or private sectors may earn higher salaries, especially with advanced certifications and extensive experience.
More about Nutrition Inspector jobs
What cities are hiring for Nutrition Inspector jobs? Cities with the most Nutrition Inspector job openings:
What states have the most Nutrition Inspector jobs? States with the most job openings for Nutrition Inspector jobs include:
What job categories do people searching Nutrition Inspector jobs look for? The top searched job categories for Nutrition Inspector jobs are:
Nutrition Inspector jobs near you
Infographic showing various Nutrition Inspector job openings in the United States as of July 2026, with employment types broken down into 83% Full Time, 6% Part Time, 1% Temporary, 9% Contract, and 1% Nights. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $54,939 per year, or $26.4 per hour.
School Nutrition Area Supervisor

School Nutrition Area Supervisor

Wayne County Public Schools

Goldsboro, NC • On-site

Full-time

Posted 17 days ago

Job description

Position Type:
School Nutrition/School Nutrition Supervisor
Date Posted:
6/30/2026
Location:
School Nutrition Department
School Nutrition Area Supervisor
Job Description
Position Title: School Nutrition Area Supervisor
Department: School Nutrition Program
Reports To: School Nutrition Director
General Purpose: The School Nutrition Area Supervisor assists the School Nutrition Director in overseeing the daily operation of school nutrition programs within an assigned group of schools. The position ensures compliance with federal, state, and local regulations while supporting cafeteria managers in providing safe, nutritious, and cost-effective meal services to students. WCPS has 33 schools with an estimated enrollment of approximately 18,000 students.
Essential Duties and Responsibilities
Program Operations
  • Supervise and support cafeteria managers and school nutrition staff in assigned schools.
  • Monitor daily foodservice operations to ensure efficiency, quality, and customer satisfaction.
  • Conducts required National School Breakfast and Lunch on-site reviews of the meal counting and claiming system, afterschool snack programs and summer feeding programs.
  • Assist with the implementation of district policies, procedures, and best practices.
  • Ensure compliance with meal pattern requirements for the National School Lunch Program and School Breakfast Program.

Compliance and Accountability
  • Monitor compliance with federal, state, and local regulations governing school nutrition programs.
  • Conduct on-site reviews and corrective action follow-ups.
  • Ensure proper food safety and sanitation practices are maintained.
  • Verify accurate meal counting, claiming, and recordkeeping procedures.
  • Assist with preparation for audits, administrative reviews, and inspections.

Personnel Management
  • Train, mentor, and evaluate cafeteria managers and staff as assigned.
  • Assist the SN Director with employee staffing and hiring.
  • Provide ongoing professional development and operational training.
  • Promote a positive work environment and effective communication among staff.

Financial Management
  • Review inventories and purchasing practices.
  • Analyze financial and operational reports and recommend improvements.

Food Quality and Customer Service
  • Ensure meals meet nutrition standards.
  • Monitor food presentation, portion control, and menu implementation.
  • Promote excellent customer service for students, staff, and school communities.

Procurement and Inventory
  • Monitor food and supply inventories.
  • Assist with product evaluations and implementation of new menu items.
  • Ensure proper receiving, storage, and inventory control procedures are followed.

Knowledge, Skills, and Abilities
  • Ability to work as a member of an organizational team.
  • Knowledge of school nutrition regulations and USDA meal programs.
  • Knowledge of food safety and sanitation standards.
  • Ability to supervise, train, and motivate employees.
  • Strong organizational and time-management skills.
  • Effective written and verbal communication skills.

Minimum Qualifications
  • Associate degree in Food Service Management, Nutrition, Business Administration, Education, or a related field preferred.
  • Experience in school nutrition, food service management, or institutional food service.
  • Supervisory experience preferred.
  • Valid driver's license and ability to travel between schools within the district.

Physical Requirements
  • Ability to stand and walk for extended periods.
  • Ability to lift and carry up to 30 50 pounds.
  • Ability to work in kitchen and office environments.
  • Ability to travel regularly among assigned schools.

Performance Expectations
The Area Supervisor is expected to maintain high standards of operational excellence, regulatory compliance, food quality, employee development, and customer service while supporting the overall mission of the school district's nutrition program.
Attachment(s):
  • School Nutrition Area Supervisor DF.pdf

Apply