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Menu Specialist Jobs (NOW HIRING)

The Catering Specialist is responsible for coordinating catering, including pickup and delivery ... Guide Guests through catering menu, offerings, and pricing. Lead and assist with the planning of ...

The Catering Specialist is responsible for coordinating catering, including pickup and delivery ... Guide Guests through catering menu, offerings, and pricing. Lead and assist with the planning of ...

Free Employee Meal!(limited menu) * Weekly pay * Anniversary pay * Paid Sick Leave (1 hour for ... As a To Go Specialist, you recognize that people's lives are busy, and guests safely picking up ...

Free Employee Meal!(limited menu) * Weekly pay * Anniversary pay * Paid Sick Leave (1 hour for ... As a To Go Specialist, you recognize that people's lives are busy, and guests safely picking up ...

Free Employee Meal!(limited menu) * Weekly pay * Anniversary pay * Paid Sick Leave (1 hour for ... As a To Go Specialist, you recognize that people's lives are busy, and guests safely picking up ...

The Catering Specialist is responsible for coordinating catering, including pickup and delivery ... Guide Guests through catering menu, offerings, and pricing. Lead and assist with the planning of ...

Free Employee Meal!(limited menu) * Weekly pay * Anniversary pay * Paid Sick Leave (1 hour for ... As a To Go Specialist, you recognize that people's lives are busy, and guests safely picking up ...

Free Employee Meal!(limited menu) * Weekly pay * Anniversary pay * Paid Sick Leave (1 hour for ... As a To Go Specialist, you recognize that people's lives are busy, and guests safely picking up ...

Free Employee Meal!(limited menu) * Weekly pay * Anniversary pay * Paid Sick Leave (1 hour for ... As a To Go Specialist, you recognize that people's lives are busy, and guests safely picking up ...

Free Employee Meal!(limited menu) * Weekly pay * Anniversary pay * Paid Sick Leave (1 hour for ... As a To Go Specialist, you recognize that people's lives are busy, and guests safely picking up ...

Free Employee Meal!(limited menu) * Weekly pay * Anniversary pay * Paid Sick Leave (1 hour for ... As a To Go Specialist, you recognize that people's lives are busy, and guests safely picking up ...

Free Employee Meal!(limited menu) * Weekly pay * Anniversary pay * Paid Sick Leave (1 hour for ... As a To Go Specialist, you recognize that people's lives are busy, and guests safely picking up ...

Free Employee Meal!(limited menu) * Weekly pay * Anniversary pay * Paid Sick Leave (1 hour for ... As a To Go Specialist, you recognize that people's lives are busy, and guests safely picking up ...

Showing results 21-40

Menu Specialist information

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$8

$22

$43

How much do menu specialist jobs pay per hour?

As of Aug 6, 2026, the average hourly pay for menu specialist in the United States is $22.43, according to ZipRecruiter salary data. Most workers in this role earn between $13.94 and $29.09 per hour, depending on experience, location, and employer.

What is a menu specialist?

A Menu Specialist is responsible for designing, updating, and optimizing restaurant or food service menus. They analyze customer preferences, food costs, and market trends to create appealing and profitable offerings. Their role may include collaborating with chefs, ensuring menu consistency, and considering dietary restrictions. They also help with pricing strategies and presentation to enhance the overall dining experience.

What are the key skills and qualifications needed to thrive as a menu specialist?

To thrive as a Menu Specialist, you need strong culinary knowledge, experience in menu planning and food costing, and a background in nutrition or hospitality management. Familiarity with menu management software, nutritional analysis programs, and food safety certifications like ServSafe are often required. Excellent communication, creativity, and attention to detail help you collaborate with culinary teams and drive innovative menu options. These skills ensure menus are both appealing and profitable while meeting operational guidelines and guest expectations.

What are some common challenges faced by menu specialists, and how can they overcome them?

Menu Specialists often encounter challenges such as balancing creativity with cost control, meeting diverse dietary preferences, and keeping up with industry trends. To address these, they collaborate closely with chefs, suppliers, and marketing teams to find practical solutions and ensure the menu remains competitive and profitable. Staying updated on emerging food trends and regularly seeking feedback from guests can help Menu Specialists adapt menus proactively. Additionally, strong organizational and analytical skills are essential for managing multiple projects and making data-driven decisions. Overcoming these challenges not only improves menu quality but also contributes to overall business success.

More about Menu Specialist jobs
What cities are hiring for Menu Specialist jobs? Cities with the most Menu Specialist job openings:
What are the most commonly searched types of Menu Specialist jobs? The most popular types of Menu Specialist jobs are:
What states have the most Menu Specialist jobs? States with the most job openings for Menu Specialist jobs include:
Infographic showing various Menu Specialist job openings in the United States as of July 2026, with employment types broken down into 73% Full Time, and 27% Part Time. Highlights an 100% Physical job distribution, with an average salary of $46,649 per year, or $22.4 per hour.

Daycare Cook/ Food Specialist

Learning Care Group

Lawrence, KS • On-site

Part-time

Re-posted 5 days ago


Learning Care Group rating

5.2

Company rating: 5.2 out of 10

Based on 111 frontline employees who took The Breakroom Quiz

11th of 19 rated daycare providers


Job description

This is more than just a daycare job. It's a journey, where you learn, grow, thrive-and play-every day. Working at a childcare center is something special.

The Child Care Cook, Food Specialist, is responsible for overall food preparation for the school's enrolled children. This role should be able to adapt to menu changes and meet meal and snack schedules. 
 

As a Food Specialist, you will be:

  • At home in the kitchen! Create home-style, nutritional meal plans in the boundaries of their school's menu and budget, as well as state and federal requirements. Prepare meals/snacks for children and staff and distribute food to the classrooms.
  • Focused on health and safety! Follow the daily menu provided by the Director which incorporates USDA, licensing, and/or health department regulations.
  • Organized! Maintain inventory of food and supplies and order more when needed.
  • Helpful! Assist in classrooms as needed as an Assistant Teacher/Floater.

Job Requirements:

  • Work experience in cooking and/or food preparation for multiple individuals in a childcare facility, preferred.  
  • A willingness to learn and adhere to all current state and local regulations.
  • Flexibility as to the hours and schedule of work.

What Learning Care Group employees say

Pay

Benefits

Hours and flexibility

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Get the full story on Breakroom


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About Learning Care Group

Sourced by ZipRecruiter

Learning Care Group, Inc. is the second-largest for-profit child care provider in North America and a leader in early education. Our programs are designed for children aged 6 weeks to 12 years. Across our eight unique brands, we're committed to creating state-of-the-art facilities with the latest technology and expert-driven curricula created by our own Education team.

Industry

Education

Company size

10,000+ Employees

Headquarters location

Novi, MI, US

Year founded

1967

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