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Meat Jobs (NOW HIRING)

Stoltzfus Meats, Inc.

Meat Clerk

New Castle, DE

$13.50 - $16.75/hr

The Meat Clerk at the New Castle Farmers Market supports daily stand operations in a fast-paced, customer-focused environment. This role is responsible for preparing, packaging, stocking, and ...

Broulim's Supermarkets, Inc.

Meat - Meat Cutter

Rexburg, ID · On-site

$12.75 - $17/hr

Meat Cutter Primary Supervisor: Meat Manager Status: Non-Exempt Join our team as a Meat Cutter at Broulim's! Are you passionate about quality meats and skilled in the art of butchery? We're seeking ...

Broulim's Supermarkets, Inc.

Meat - Meat Manager

Driggs, ID · On-site

$20.25 - $27/hr

Meat Manager Primary Supervisor: Store Director Status: Non-Exempt Join our team as a Meat Manager at Broulim's! Are you a skilled leader with a passion for quality meats and exceptional customer ...

leevers

MEAT - MEAT CLERK

Denver, CO

$14.50 - $17.75/hr

The Meat Clerk is responsible for measuring, packaging, and stocking fresh meat. They strictly follow safe food handling procedures and Company policies surrounding food safety. This position ...

leevers

MEAT - MEAT CLERK

Denver, CO · On-site

$14.50 - $17.75/hr

The Meat Clerk is responsible for measuring, packaging, and stocking fresh meat. They strictly follow safe food handling procedures and Company policies surrounding food safety. This position ...

Super 1 Foods

Meat - Meat Clerk

Sandpoint, ID · On-site

$13.25 - $16.25/hr

Meat Clerk Meat clerks are responsible for keeping the pre-packaged meat section well stocked and orderly in appearance. Meat clerks will order and unload product, stock shelves and build displays ...

super1

Meat - Meat Clerk

Stevensville, MT · On-site

$13 - $16/hr

Meat Clerk Meat clerks are responsible for keeping the pre-packaged meat section well stocked and orderly in appearance. Meat clerks will order and unload product, stock shelves and build displays ...

Stoltzfus Meats, Inc.

Fresh Meat Cutter

New Castle, DE · On-site

$14.75 - $19.75/hr

The Fresh Meat Cutter is responsible for preparing high-quality retail cuts of meat according to Stoltzfus Meats standards for product quality, food safety and presentation. This role supports daily ...

Stoltzfus Meats, Inc.

Fresh Meat Cutter

New Castle, DE · On-site

$20 - $25/hr

The Fresh Meat Cutter is responsible for preparing high-quality retail cuts of meat according to Stoltzfus Meats standards for product quality, food safety and presentation. This role supports daily ...

leevers

MEAT - MEAT CLERK

Denver, CO

$14.50 - $17.75/hr

The Meat Clerk is responsible for measuring, packaging, and stocking fresh meat. They strictly follow safe food handling procedures and Company policies surrounding food safety. This position ...

Leevers

MEAT - MEAT CLERK

Denver, CO · On-site

$22/hr

The Meat Clerk is responsible for measuring, packaging, and stocking fresh meat. They strictly follow safe food handling procedures and Company policies surrounding food safety. This position ...

Super 1 Foods

Meat - Meat Clerk

Athol, ID · On-site

$13.50 - $16.75/hr

Meat Clerk Must be available weekends! Meat clerks are responsible for keeping the pre-packaged meat section well stocked and orderly in appearance. Meat clerks will order and unload product, stock ...

super1

Meat - Meat Clerk

Sandpoint, ID

$13.25 - $16.25/hr

Meat Clerk Meat clerks are responsible for keeping the pre-packaged meat section well stocked and orderly in appearance. Meat clerks will order and unload product, stock shelves and build displays ...

super1

Meat - Meat Clerk

Oldtown, ID

$15.25 - $19/hr

Meat Clerk Meat clerks are responsible for keeping the pre-packaged meat section well stocked and orderly in appearance. Meat clerks will order and unload product, stock shelves and build displays ...

Super 1 Foods

Meat - Meat Clerk

Kalispell, MT · On-site

$14 - $17/hr

Meat Clerk Meat clerks are responsible for keeping the pre-packaged meat section well stocked and orderly in appearance. Meat clerks will order and unload product, stock shelves and build displays ...

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All JobsMeat Jobs

Meat information

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$9

$17

$24

How much do meat jobs pay per hour?

As of Jun 15, 2026, the average hourly pay for meat in the United States is $17.40, according to ZipRecruiter salary data. Most workers in this role earn between $14.66 and $19.47 per hour, depending on experience, location, and employer.

What jobs pay $10,000 a month without a degree?

High-paying jobs that can reach $10,000 a month without a degree include roles such as sales managers, real estate brokers, commercial pilots, and skilled trades like electricians or plumbers with experience. These positions often require strong skills, certifications, or licenses, and may involve commission, bonuses, or overtime to achieve high income levels.

What are meat cutters?

Meat cutters are skilled workers responsible for preparing, cutting, trimming, and packaging meat products in grocery stores, butcher shops, or processing plants. They ensure meat is cut according to customer specifications and industry standards, maintaining quality and safety throughout the process. Meat cutters also use specialized tools and equipment, follow strict hygiene practices, and may advise customers on different cuts and cooking methods.

What do you call a person that works with meat?

A person who works with meat is commonly called a butcher. Butchers are skilled in cutting, trimming, and preparing meat products, often working in grocery stores, meat processing plants, or butcher shops. They may also hold certifications in food safety and sanitation standards.

What are jobs in the beef industry?

Jobs in the beef industry include roles such as butchers, slaughterhouse workers, meat processors, quality inspectors, and farm laborers. These positions often require knowledge of food safety standards, use of specialized equipment, and physical stamina, with some roles requiring certifications or training in meat handling and safety protocols.

What is the difference between Meat vs Butcher?

AspectMeatButcher
CredentialsKnowledge of meat types, food safety certificationsFood safety certifications, knife skills training
Work EnvironmentGrocery stores, markets, processing plantsButcher shops, supermarkets, meat processing facilities
Industry UsageRefers broadly to meat products or the industryRefers specifically to preparing, cutting, and selling meat

Meat is a broad term encompassing all types of animal flesh used for food, while a butcher is a professional who prepares, cuts, and sells meat products. The roles overlap in industry and certifications, but 'meat' refers to the product itself, whereas 'butcher' describes the job of handling and processing that product.

What are the typical safety protocols meat processing workers must follow on the job?

Meat processing workers are required to adhere to strict safety protocols to prevent workplace injuries and ensure food safety. These protocols often include wearing personal protective equipment (PPE) such as gloves, aprons, and safety glasses, following proper procedures when handling sharp tools and machinery, and maintaining clean workstations to avoid contamination. Regular training sessions are provided to reinforce best practices, and workers are expected to report any safety hazards immediately. Adhering to these guidelines is essential for both personal safety and maintaining the quality of meat products.

What are the key skills and qualifications needed to thrive as a Meat Cutter, and why are they important?

To thrive as a Meat Cutter, you need strong knife skills, knowledge of meat cuts, and experience with food safety standards, often supported by on-the-job training or vocational courses. Familiarity with commercial meat processing equipment, scales, and sometimes HACCP certification is typically expected. Attention to detail, customer service, and the ability to work efficiently in a team environment are valuable soft skills. These competencies ensure product quality, workplace safety, and customer satisfaction in a fast-paced retail or processing setting.

What jobs pay $2000 a day?

High-paying jobs that can reach $2000 a day often include specialized roles such as surgeons, anesthesiologists, corporate lawyers, or senior executives, which typically require advanced education, certifications, and significant experience. Freelance consultants, certain sales positions, and skilled trades like pilots or project managers in large firms may also achieve this level of daily income, often through high billable hours or commissions.
More about Meat jobs
What cities are hiring for Meat jobs? Cities with the most Meat job openings:
What are the most commonly searched types of Meat jobs? The most popular types of Meat jobs are:
What states have the most Meat jobs? States with the most job openings for Meat jobs include:
What job categories do people searching Meat jobs look for? The top searched job categories for Meat jobs are:
Meat jobs near you
Infographic showing various Meat job openings in the United States as of June 2026, with employment types broken down into 62% Full Time, and 38% Part Time. Highlights an 100% Physical job distribution, with an average salary of $36,201 per year, or $17.4 per hour.
Meat Clerk

Meat Clerk

Stoltzfus Meats, Inc.

New Castle, DE

$13.50 - $16.75/hr

Other

Posted 5 days ago

Job description

The Meat Clerk at the New Castle Farmers Market supports daily stand operations in a fast-paced, customer-focused environment. This role is responsible for preparing, packaging, stocking, and presenting fresh meat products while maintaining Stoltzfus Meats' standards for quality, cleanliness, and food safety.

Key Responsibilities

  • Provide friendly and helpful customer service
  • Package, weigh, label, and stock fresh meat products
  • Maintain clean, organized, and well-stocked display cases
  • Rotate inventory using FIFO practices
  • Monitor product quality and freshness
  • Assist with basic meat preparation tasks as trained
  • Follow all food safety and sanitation standards
  • Clean equipment, prep areas, counters, scales and other surfaces
  • Assist with receiving and stocking deliveries
  • Support meat cutters and department leadership as needed

Qualifications

  • Customer service experience preferred
  • Grocery, food service, or meat department experience helpful but not required
  • Ability to follow food safety and sanitation procedures
  • Strong attention to detail
  • Dependable and team-oriented
  • Willingness to learn basic meat department skills

Physical Requirements

  • Ability to stand for extended periods
  • Frequent lifting up to 40 lbs
  • Occasional lifting up to 60 lbs
  • Comfortable working in refrigerated environments
  • Ability to safely use knives and department equipment (training provided)

Equal Opportunity Employer:

Stoltzfus Meats is an equal opportunity employer. We are committed to creating a diverse and inclusive workplace and consider all qualified applicants for employment without regard to race, color, religion, gender, sexual orientation, gender identity or expression, national origin, age, disability, veteran status, or any other protected status under applicable law.

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