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Meat Jobs (NOW HIRING)

Country Meat Market

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Full-Time Meat Market Manager

Tyler, TX · On-site

$50K - $75K/yr

NOW HIRING: Full-Time Meat Market Manager Country Meat Market -- Tyler, Texas Since 1954, The Country Meat Market has been a beloved institution in Tyler, Texas -- built on faith, family, and a deep ...

Broulim's Supermarkets, Inc.

Meat - Meat Clerk

Driggs, ID · On-site

$13.50 - $16.75/hr

Meat Clerk Primary Supervisor: Meat Manager Status: Non-Exempt Exciting opportunity for meat enthusiasts! Join our team at Broulim's as a Meat Clerk. If you have a passion for quality meats, enjoy ...

Broulim's Supermarkets, Inc.

Meat - Meat Clerk

Thayne, WY · On-site

$13.25 - $16.50/hr

Meat Clerk Primary Supervisor: Meat Manager Status: Non-Exempt Exciting opportunity for meat enthusiasts! Join our team at Broulim's as a Meat Clerk. If you have a passion for quality meats, enjoy ...

Broulim's Supermarkets, Inc.

Meat - Meat Cutter

Rexburg, ID · On-site

$12.75 - $17/hr

Meat Cutter Primary Supervisor: Meat Manager Status: Non-Exempt Join our team as a Meat Cutter at Broulim's! Are you passionate about quality meats and skilled in the art of butchery? We're seeking ...

leevers

MEAT - MEAT CLERK

Denver, CO · On-site

$14.50 - $17.75/hr

The Meat Clerk is responsible for measuring, packaging, and stocking fresh meat. They strictly follow safe food handling procedures and Company policies surrounding food safety. This position ...

super1

Meat - Meat Clerk

Sandpoint, ID · On-site

$13.25 - $16.25/hr

Meat Clerk Meat clerks are responsible for keeping the pre-packaged meat section well stocked and orderly in appearance. Meat clerks will order and unload product, stock shelves and build displays ...

super1

Meat - Meat Clerk

Kalispell, MT · On-site

$14 - $17/hr

Meat Clerk Meat clerks are responsible for keeping the pre-packaged meat section well stocked and orderly in appearance. Meat clerks will order and unload product, stock shelves and build displays ...

Leevers

MEAT - MEAT CLERK

Denver, CO · On-site

$22/hr

The Meat Clerk is responsible for measuring, packaging, and stocking fresh meat. They strictly follow safe food handling procedures and Company policies surrounding food safety. This position ...

leevers

MEAT - MEAT CLERK

Denver, CO · On-site

$14.50 - $17.75/hr

The Meat Clerk is responsible for measuring, packaging, and stocking fresh meat. They strictly follow safe food handling procedures and Company policies surrounding food safety. This position ...

leevers

MEAT - MEAT CLERK

Denver, CO · On-site

$14.50 - $17.75/hr

The Meat Clerk is responsible for measuring, packaging, and stocking fresh meat. They strictly follow safe food handling procedures and Company policies surrounding food safety. This position ...

super1

Meat - Meat Cutter

Sandpoint, ID · On-site

$14.50 - $19.25/hr

Meat Cutter Founded in 1985, Super 1 Foods is a family owned and operated business with deep ties to the communities we serve. We offer our full-time employees a generous benefits package that ...

super1

Meat - Meat Clerk

Athol, ID · On-site

$13.50 - $16.75/hr

Meat Clerk Must be available weekends! Meat clerks are responsible for keeping the pre-packaged meat section well stocked and orderly in appearance. Meat clerks will order and unload product, stock ...

Stoltzfus Meats, Inc.

Fresh Meat Cutter

New Castle, DE · On-site

$14.75 - $19.75/hr

The Fresh Meat Cutter is responsible for preparing high-quality retail cuts of meat according to Stoltzfus Meats standards for product quality, food safety and presentation. This role supports daily ...

Super 1 Foods

Meat - Meat Cutter

Sandpoint, ID · On-site

$14.50 - $19.25/hr

Meat Cutter Founded in 1985, Super 1 Foods is a family owned and operated business with deep ties to the communities we serve. We offer our full-time employees a generous benefits package that ...

Super 1 Foods

Meat - Meat Clerk

Athol, ID · On-site

$13.50 - $16.75/hr

Meat Clerk Must be available weekends! Meat clerks are responsible for keeping the pre-packaged meat section well stocked and orderly in appearance. Meat clerks will order and unload product, stock ...

Super 1 Foods

Meat - Meat Clerk

Kalispell, MT · On-site

$14 - $17/hr

Meat Clerk Meat clerks are responsible for keeping the pre-packaged meat section well stocked and orderly in appearance. Meat clerks will order and unload product, stock shelves and build displays ...

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All JobsMeat Jobs

Meat information

See salary details

$9

$17

$24

How much do meat jobs pay per hour?

As of Aug 13, 2026, the average hourly pay for meat in the United States is $17.40, according to ZipRecruiter salary data. Most workers in this role earn between $14.66 and $19.47 per hour, depending on experience, location, and employer.

What is a meat cutter?

Meat cutters are skilled workers responsible for preparing, cutting, trimming, and packaging meat products in grocery stores, butcher shops, or processing plants. They ensure meat is cut according to customer specifications and industry standards, maintaining quality and safety throughout the process. Meat cutters also use specialized tools and equipment, follow strict hygiene practices, and may advise customers on different cuts and cooking methods.

What is the difference between Meat vs Butcher?

AspectMeatButcher
CredentialsKnowledge of meat types, food safety certificationsFood safety certifications, knife skills training
Work EnvironmentGrocery stores, markets, processing plantsButcher shops, supermarkets, meat processing facilities
Industry UsageRefers broadly to meat products or the industryRefers specifically to preparing, cutting, and selling meat

Meat is a broad term encompassing all types of animal flesh used for food, while a butcher is a professional who prepares, cuts, and sells meat products. The roles overlap in industry and certifications, but 'meat' refers to the product itself, whereas 'butcher' describes the job of handling and processing that product.

What are the typical safety protocols meat processing workers must follow on the job?

Meat processing workers are required to adhere to strict safety protocols to prevent workplace injuries and ensure food safety. These protocols often include wearing personal protective equipment (PPE) such as gloves, aprons, and safety glasses, following proper procedures when handling sharp tools and machinery, and maintaining clean workstations to avoid contamination. Regular training sessions are provided to reinforce best practices, and workers are expected to report any safety hazards immediately. Adhering to these guidelines is essential for both personal safety and maintaining the quality of meat products.

Is it difficult to become a meat professional?

Becoming a meat professional, such as a butcher or meat cutter, typically requires training in meat processing, knowledge of safety standards, and sometimes certification. Gaining experience through apprenticeships or on-the-job training is common, and skills in knife handling and understanding meat cuts are essential for success in this field.

What are the key skills and qualifications needed to thrive as a meat cutter?

To thrive as a Meat Cutter, you need strong knife skills, knowledge of meat cuts, and experience with food safety standards, often supported by on-the-job training or vocational courses. Familiarity with commercial meat processing equipment, scales, and sometimes HACCP certification is typically expected. Attention to detail, customer service, and the ability to work efficiently in a team environment are valuable soft skills. These competencies ensure product quality, workplace safety, and customer satisfaction in a fast-paced retail or processing setting.
More about Meat jobs
What cities are hiring for Meat jobs? Cities with the most Meat job openings:
What are the most commonly searched types of Meat jobs? The most popular types of Meat jobs are:
What states have the most Meat jobs? States with the most job openings for Meat jobs include:
What job categories do people searching Meat jobs look for? The top searched job categories for Meat jobs are:
Meat jobs near you
Infographic showing various Meat job openings in the United States as of August 2026, with employment types broken down into 66% Full Time, and 34% Part Time. Highlights an 100% Physical job distribution, with an average salary of $36,201 per year, or $17.4 per hour.

Full-Time Meat Market Manager

Country Meat Market

Tyler, TX • On-site

$50K - $75K/yr

Full-time

PTO

Re-posted 20 days ago

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Job description

NOW HIRING: Full-Time Meat Market Manager

Country Meat Market — Tyler, Texas

Since 1954, The Country Meat Market has been a beloved institution in Tyler, Texas — built on faith, family, and a deep love for this community. Over the past decade alone, we have grown fivefold, and that growth is a testament to the loyal customers who have made us part of their lives, and the dedicated team that treats every single one of them like family.

Because here at Country Meat Market, that's exactly what you are.

We are now seeking a Full-Time Meat Market Manager to carry that legacy forward — someone who knows the craft of butchering and understands that great customer service isn't just a policy, it's a calling.

What We're Looking For:

  • Proven hands-on experience in butchering and meat processing
  • Strong leadership skills — able to train, inspire, and manage a team with patience and purpose
  • A genuine love for people and an exceptional customer-first attitude
  • A person of integrity who leads with a servant's heart
  • Someone ready to represent a business that has stood for quality and community for over 70 years

What We Offer:

  • A faith-based, family-oriented workplace where you are more than an employee
  • A deeply rooted customer base that has trusted us for generations
  • The opportunity to lead and grow a thriving, well-established operation
  • Competitive compensation based on experience
  • Bonus plan
  • Relocation assistance available for the right candidate

We believe that when you walk through our doors — whether you're a customer or a team member — you become part of our family. If you share that belief, and you're ready to bring your skills and your heart to one of Tyler's most trusted names, we'd love to meet you.

To apply, contact us at the Market or, if you’re in the area, stop by and introduce yourself. We'd love to get to know you.

Country Meat Market

Serving Tyler and East Texas with Pride Since 1954

"When You're Here, You're Family."

Company Description

Since 1954, Country Meat Market has been a beloved institution in Tyler, Texas — built on faith, family, and a deep love for this community. Over the past decade alone, we have grown fivefold, and that growth is a testament to the loyal customers who have made us part of their lives, and the dedicated team that treats every single one of them like family.
Because here at Country Meat Market, that's exactly what you are.