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Meat Assistant Jobs (NOW HIRING)

Super 1 Foods

Meat - Meat Assistant Manager

Sandpoint, ID · On-site

$19.75 - $26.25/hr

Meat assistant managers are responsible for managing department inventory, merchandising, labor, safety, and other operational processes. They are to schedule employees, prepare cutting lists, and ...

super1

Meat - Meat Assistant Manager

Sandpoint, ID

$19.75 - $26.25/hr

Meat assistant managers are responsible for managing department inventory, merchandising, labor, safety, and other operational processes. They are to schedule employees, prepare cutting lists, and ...

super1

Meat - Meat Assistant Manager

Athol, ID

$20.50 - $27/hr

Meat assistant managers are responsible for managing department inventory, merchandising, labor, safety, and other operational processes. They are to schedule employees, prepare cutting lists, and ...

Super 1 Foods

Meat - Meat Assistant Manager

Athol, ID · On-site

$20.50 - $27/hr

Meat assistant managers are responsible for managing department inventory, merchandising, labor, safety, and other operational processes. They are to schedule employees, prepare cutting lists, and ...

Oliver's Market

Meat Assistant Manager

Santa Rosa, CA

$25.50 - $30.50/hr

MEAT ASSISTANT MANAGER - NOT STORE SPECIFIC REGULAR FULL TIME - $25.50-30.50/HR SHIFTS: COMPLETE OPEN AVAILABILITY - WEEKENDS & HOLIDAYS REQUIRED POSITION SUMMARY As Meat Assistant Manager, you focus ...

New

004 Price Cutter

UFCW Meat Asst

Ozark, MO · On-site

$18.75 - $24.75/hr

Meat and Seafood Assist Part Time/Full Time - Entry Level Reports Directly to: Meat Department Manager Pyramid Foods Team Objective Pyramid Foods believes in supporting our local communities and is ...

Good Food Holdings

Meat - Assistant Manager

Hollywood, CA · On-site

$19 - $28/hr

Assistant Meat Manager Department: Meat Reports To: Meat Manager FLSA Status: Non-Exempt Summary This is a management-in-training position. As such, all qualities needed for a manager, must also be ...

055 Price Cutter

UFCW Meat Asst

Springfield, MO

$19 - $25.25/hr

Meat and Seafood Assist Part Time/Full Time - Entry Level Reports Directly to: Meat Department Manager Pyramid Foods Team Objective Pyramid Foods believes in supporting our local communities and is ...

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Meat Assistant information

What are some common challenges faced by Meat Assistants in a busy retail environment?

Meat Assistants often work in fast-paced settings where maintaining food safety standards and cleanliness under time pressure can be challenging. They may need to quickly adapt to fluctuating customer demands, handle heavy lifting, and manage multiple tasks such as preparing cuts, restocking displays, and assisting customers. Effective teamwork and clear communication with butchers and other staff are essential for keeping operations smooth and ensuring customer satisfaction.

What skills do you need to be a butchery assistant?

A meat assistant or butchery assistant needs strong knowledge of meat cuts, safety procedures, and sanitation standards. Good manual dexterity, attention to detail, and the ability to operate knives and meat processing equipment are essential. Customer service skills and physical stamina are also important for working in a retail or processing environment.

What jobs pay 4000 a week without a degree?

For a Meat Assistant, earning $4,000 a week without a degree is unlikely, as most roles in the industry pay hourly wages that typically do not reach that level without extensive experience or supervisory responsibilities. High-paying roles in the food industry generally require specialized skills, certifications, or management positions. Other jobs outside the meat industry, such as sales, real estate, or skilled trades, may offer such earnings with experience and effort.

What are Meat Assistants?

Meat Assistants are retail workers who support butchers or meat department supervisors in grocery stores, supermarkets, or specialty meat shops. Their responsibilities typically include preparing, packaging, and displaying meat products, assisting customers, maintaining cleanliness and food safety standards, and restocking shelves. They may also help with basic meat cutting under supervision, ensuring all products are properly labeled and stored. Good customer service and knowledge of meat products are important skills for this role.

How much do assistant meat managers make?

Assistant meat managers typically earn between $12 and $20 per hour, depending on experience, location, and the size of the store. They often oversee meat department operations, inventory, and staff, and may require knowledge of meat cutting and safety standards.

What are the key skills and qualifications needed to thrive as a Meat Assistant, and why are they important?

To thrive as a Meat Assistant, you need basic knowledge of meat cuts, food safety practices, and often a high school diploma or equivalent. Familiarity with equipment like meat slicers, scales, and point-of-sale (POS) systems is typically required, and food handling certifications may be preferred. Attention to detail, customer service skills, and the ability to work efficiently in a team are valuable soft skills in this role. These skills ensure safe product handling, high-quality customer interactions, and smooth operations in a busy retail or processing environment.

What qualifications do you need to be a meat cutter?

To become a meat cutter, typically a high school diploma or equivalent is required, along with on-the-job training or apprenticeships. Skills in knife handling, knowledge of meat cuts, and familiarity with sanitation standards are important; some employers may prefer candidates with food safety certifications.
What cities are hiring for Meat Assistant jobs? Cities with the most Meat Assistant job openings:
What are the most commonly searched types of Meat jobs? The most popular types of Meat jobs are:
What states have the most Meat Assistant jobs? States with the most job openings for Meat Assistant jobs include:
Meat Assistant jobs near you
Infographic showing various Meat Assistant job openings in the United States as of July 2026, with employment types broken down into 1% As Needed, 76% Full Time, 20% Part Time, 1% Temporary, and 2% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution.

Meat - Meat Assistant Manager

Super 1 Foods

Sandpoint, ID • On-site

$19.75 - $26.25/hr

Full-time

Medical, Life, Retirement, PTO

Posted 4 days ago

Job description

Founded in 1985, Super 1 Foods is a family owned and operated business with deep ties to the communities we serve. We offer our full-time employees a generous benefits package that includes paid vacation, a low deductible health plan, 401 (k) employer match of 100% on the first 5% of employee contributions and company paid life and short-term disability plans. We believe in promoting from within and with 16 stores in Idaho and Montana, we provide many opportunities for advancement and career growth. Apply today and find out why Super 1 Foods should be your employer of choice.
Meat assistant managers are responsible for managing department inventory, merchandising, labor, safety, and other operational processes. They are to schedule employees, prepare cutting lists, and process meat to maximize sales and gross profit. Meat Mangers are also to ensure the correct ordering, receiving, unloading, storage, and rotation of merchandise and displays as well as any other tasks assigned. Assistant managers are to ensure that all employees are properly trained and supervised and to ensure that all employees maintain department cleanliness and safety at all times. They must adhere to strict standards of sanitation, food safety and personal hygiene.
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About Super 1 Food's

Sourced by ZipRecruiter

On Sept. 1, 1928, our Company founder Wood T. Brookshire opened a small grocery store on the courthouse square in downtown Tyler, Texas. W.T. Brookshire began with four employees in a small, 2,500-square-feet store. He laid a foundation of core values focused on incredible customer service, tenacity and competitive grit. W.T. Brookshire believed it was his God-given calling to serve his community through the grocery industry. Because of that, Brookshire Grocery Co. is still family-owned. Today, the company has grown to include more than 200 stores – operating under the brands of Brookshire’s, Super 1 Foods, Spring Market, FRESH by Brookshire’s and Reasor’s. At BGC, our number one focus is on people. Our tradition of outstanding service was instilled over 95+ years ago when W.T. Brookshire made the decision to place the customer as his top priority. This same commitment extends to our employee-partners – the more than 19,000 people who help make BGC successful every day.

Industry

Retail

Company size

51 - 200 Employees

Headquarters location

Tyler, Texas, US

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