1

Meat Jobs in Connecticut (NOW HIRING)

Are you sick of your company slowly getting out of fresh cut meat? Do you feel like your company wants to get rid of the butchers and replace them with pre-cut meat? Not at Bob's Windham IGA!! We are ...

Meat Cutter

Willimantic, CT ยท On-site

$25/hr

Are you sick of your company slowly getting out of fresh cut meat? Do you feel like your company wants to get rid of the butchers and replace them with pre-cut meat? Not at Bob's of Windham!! We are ...

Meat Cutter

East Lyme, CT

$14 - $18.50/hr

Cuts and trims meat to Costco specification using band saw and knives. Operates tenderizing machine. Transfers cut and ground meat to styrofoam trays. Loads styrofoam trays onto a large plastic tray ...

Meat Cutter

South Windsor, CT ยท On-site

$14.75 - $19.75/hr

Cuts and trims meat to Costco specification using band saw and knives. Operates tenderizing machine. Transfers cut and ground meat to styrofoam trays. Loads styrofoam trays onto a large plastic tray ...

Meat Cutter

Enfield, CT ยท On-site

$15.50 - $20.50/hr

Cuts and trims meat to Costco specification using band saw and knives. Operates tenderizing machine. Transfers cut and ground meat to styrofoam trays. Loads styrofoam trays onto a large plastic tray ...

Meat Cutter

Milford, CT ยท On-site

$15.25 - $20.25/hr

Cuts and trims meat to Costco specification using band saw and knives. Operates tenderizing machine. Transfers cut and ground meat to styrofoam trays. Loads styrofoam trays onto a large plastic tray ...

Meat Cutter

Milford, CT

$15.25 - $20.25/hr

Cuts and trims meat to Costco specification using band saw and knives. Operates tenderizing machine. Transfers cut and ground meat to styrofoam trays. Loads styrofoam trays onto a large plastic tray ...

Meat Wrapper

Danbury, CT ยท On-site

$16 - $19.25/hr

We are seeking a reliable and detail-oriented Meat Wrapper to join our Meat Department. This role is responsible for packaging, labeling, pricing, stocking, and displaying fresh meat products while ...

Meat Wrapper

Norwalk, CT ยท On-site

$18 - $21.88/hr

Meat Wrapper Full Time Hourly - Estimated pay range $18.00 to $21.88 depending on qualifications and experience Must be at least 18 years and older Position Description: Meat Wrapper prepares freshly ...

Meat Cutter

New Britain, CT ยท On-site

$15.75 - $21/hr

Cuts and trims meat to Costco specification using band saw and knives. Operates tenderizing machine. Transfers cut and ground meat to styrofoam trays. Loads styrofoam trays onto a large plastic tray ...

Meat Wrapper Full Time Hourly - Estimated pay range $18.00 to $21.88 depending on qualifications and experience Must be at least 18 years and older Position Description: Meat Wrapper prepares freshly ...

Meat Cutter

Brookfield, CT ยท On-site

$15.50 - $20.50/hr

Cuts and trims meat to Costco specification using band saw and knives. Operates tenderizing machine. Transfers cut and ground meat to styrofoam trays. Loads styrofoam trays onto a large plastic tray ...

Meat Cutter

Brookfield, CT

$15.50 - $20.50/hr

Cuts and trims meat to Costco specification using band saw and knives. Operates tenderizing machine. Transfers cut and ground meat to styrofoam trays. Loads styrofoam trays onto a large plastic tray ...

Meat Wrapper Full Time Hourly - Estimated pay range $18.00 to $21.88 depending on qualifications and experience Must be at least 18 years and older Position Description: Meat Wrapper prepares freshly ...

Meat Wrapper

Danbury, CT ยท On-site

$15.75 - $19.25/hr

We are seeking a reliable and detail-oriented Meat Wrapper to join our Meat Department. This role is responsible for packaging, labeling, pricing, stocking, and displaying fresh meat products while ...

Meat Wrapper

Danbury, CT ยท On-site

$16 - $19.25/hr

We are seeking a reliable and detail-oriented Meat Wrapper to join our Meat Department. This role is responsible for packaging, labeling, pricing, stocking, and displaying fresh meat products while ...

Meat Cutter

Waterbury, CT ยท On-site

$15.50 - $20.75/hr

Cuts and trims meat to Costco specification using band saw and knives. Operates tenderizing machine. Transfers cut and ground meat to styrofoam trays. Loads styrofoam trays onto a large plastic tray ...

Meat Cutter

East Lyme, CT ยท On-site

$14 - $18.50/hr

Cuts and trims meat to Costco specification using band saw and knives. Operates tenderizing machine. Transfers cut and ground meat to styrofoam trays. Loads styrofoam trays onto a large plastic tray ...

Meat Cutter

New Britain, CT ยท On-site

$15.75 - $21/hr

Cuts and trims meat to Costco specification using band saw and knives. Operates tenderizing machine. Transfers cut and ground meat to styrofoam trays. Loads styrofoam trays onto a large plastic tray ...

Meat Cutter

Norwalk, CT ยท On-site

$15.25 - $20.25/hr

Cuts and trims meat to Costco specification using band saw and knives. Operates tenderizing machine. Transfers cut and ground meat to styrofoam trays. Loads styrofoam trays onto a large plastic tray ...

next page

Showing results 1-20

Meat information

See Connecticut salary details

$9

$16

$23

How much do meat jobs pay per hour?

As of Aug 7, 2026, the average hourly pay for meat in Connecticut is $16.56, according to ZipRecruiter salary data. Most workers in this role earn between $13.94 and $18.51 per hour, depending on experience, location, and employer.

What is a meat cutter?

Meat cutters are skilled workers responsible for preparing, cutting, trimming, and packaging meat products in grocery stores, butcher shops, or processing plants. They ensure meat is cut according to customer specifications and industry standards, maintaining quality and safety throughout the process. Meat cutters also use specialized tools and equipment, follow strict hygiene practices, and may advise customers on different cuts and cooking methods.

What is the difference between Meat vs Butcher?

AspectMeatButcher
CredentialsKnowledge of meat types, food safety certificationsFood safety certifications, knife skills training
Work EnvironmentGrocery stores, markets, processing plantsButcher shops, supermarkets, meat processing facilities
Industry UsageRefers broadly to meat products or the industryRefers specifically to preparing, cutting, and selling meat

Meat is a broad term encompassing all types of animal flesh used for food, while a butcher is a professional who prepares, cuts, and sells meat products. The roles overlap in industry and certifications, but 'meat' refers to the product itself, whereas 'butcher' describes the job of handling and processing that product.

What are the typical safety protocols meat processing workers must follow on the job?

Meat processing workers are required to adhere to strict safety protocols to prevent workplace injuries and ensure food safety. These protocols often include wearing personal protective equipment (PPE) such as gloves, aprons, and safety glasses, following proper procedures when handling sharp tools and machinery, and maintaining clean workstations to avoid contamination. Regular training sessions are provided to reinforce best practices, and workers are expected to report any safety hazards immediately. Adhering to these guidelines is essential for both personal safety and maintaining the quality of meat products.

Is it difficult to become a meat professional?

Becoming a meat professional, such as a butcher or meat cutter, typically requires training in meat processing, knowledge of safety standards, and sometimes certification. Gaining experience through apprenticeships or on-the-job training is common, and skills in knife handling and understanding meat cuts are essential for success in this field.

What are the key skills and qualifications needed to thrive as a meat cutter?

To thrive as a Meat Cutter, you need strong knife skills, knowledge of meat cuts, and experience with food safety standards, often supported by on-the-job training or vocational courses. Familiarity with commercial meat processing equipment, scales, and sometimes HACCP certification is typically expected. Attention to detail, customer service, and the ability to work efficiently in a team environment are valuable soft skills. These competencies ensure product quality, workplace safety, and customer satisfaction in a fast-paced retail or processing setting.
What are the most commonly searched types of Meat jobs in Connecticut? The most popular types of Meat jobs in Connecticut are:
What are popular job titles related to Meat jobs in Connecticut? For Meat jobs in Connecticut, the most frequently searched job titles are:
What job categories do people searching Meat jobs in Connecticut look for? The top searched job categories for Meat jobs in Connecticut are:
What cities in Connecticut are hiring for Meat jobs? Cities in Connecticut with the most Meat job openings:
Infographic showing various Meat job openings in Connecticut as of July 2026, with employment types broken down into 71% Full Time, 28% Part Time, and 1% Temporary. Highlights an 100% In-person job distribution, with an average salary of $34,437 per year, or $16.6 per hour.

Meat Cutter

Windham IGA

Willimantic, CT โ€ข On-site

Full-time

Re-posted 4 days ago


Job description

Job Description
Are you sick of your company letting butchers retire or leave and not replacing them? Are you sick of your company slowly getting out of fresh cut meat? Do you feel like your company wants to get rid of the butchers and replace them with pre-cut meat? Not at Bob's Windham IGA!! We are here to sell fresh cut meat and to "Help Save The Butchers!"
Butchers are responsible for ensuring the meat cases are well-stocked with fresh, high-quality meat and poultry products for our customers. They receive, stock, cut, grind, wrap, weigh, price and attractively merchandise meat department products. They also order and stock prepackaged deli items and frozen food products that fall under the meat department. They ensure proper inventory control and product rotation to maximize product freshness and availability, while minimizing waste. They assist customers with special requests and answer questions about our meat products and services. Meat cutters work with equipment like meat saws, slicers, grinders, wrapping machines and knives.
Must have 3 years retail meat cutting experience in a butcher shop or grocery store ONLY
Must be at least 18 years old
High school education preferred or equivalent combination of education and experience
Must be able to frequently lift 50 pounds and occasionally lift up to 75 pounds