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Haccp Manager Jobs (NOW HIRING)

Saratoga Hospital

Cook

Saratoga Springs, NY · On-site

$14 - $18.75/hr

Ensures all food items are prepared according to ServSafe and HACCP requirements; uses HACCP Manager System for temperature monitoring. Maintains a clean, organized and safe work area; alerts ...

Monogram Foods

HACCP Coordinator

Harlan, IA

Manage and maintain the HACCP programs and prerequisite programs, as well as the associated certifications and validations. * Ensure that plants have up-to-date knowledge on food safety topics, and ...

Monogram Foods

HACCP Coordinator

Harlan, IA · On-site

Manage and maintain the HACCP programs and prerequisite programs, as well as the associated certifications and validations. * Ensure that plants have up-to-date knowledge on food safety topics, and ...

Peco Foods

HACCP CLERK

West Point, MS · On-site

$14 - $16.75/hr

This role supports the HACCP system by reviewing production and QA records daily, maintaining current specifications and forms, and generating required reports for FSQA Management and USDA. The ...

Monogram Foods

HACCP Coordinator

Martinsville, VA

Manage and maintain the HACCP programs and prerequisite programs, as well as the associated certifications and validations. * Ensure that plants have up-to-date knowledge on food safety topics, and ...

Monogram Foods

HACCP Coordinator

Martinsville, VA · On-site

Manage and maintain the HACCP programs and prerequisite programs, as well as the associated certifications and validations. * Ensure that plants have up-to-date knowledge on food safety topics, and ...

CookUnity

Food Safety Supervisor

Seattle, WA · On-site

Ensures compliance with the HACCP plan and maintains logs. * Manages the receiving, cooking, cooling and packing processes to ensure compliance with HACCP plan. * Reports/tracks any significant ...

CookUnity

Food Safety Supervisor

Seattle, WA · On-site

Ensures compliance with the HACCP plan and maintains logs. * Manages the receiving, cooking, cooling and packing processes to ensure compliance with HACCP plan. * Reports/tracks any significant ...

Peco Foods

HACCP CLERK (2nd Shift)

West Point, MS

$14 - $16.75/hr

This role supports the HACCP system by reviewing production and QA records daily, maintaining ... Reporting & Data Management Compile and generate weekly reports for FSQA Management and USDA ...

Peco Foods

HACCP CLERK (2nd Shift)

West Point, MS · On-site

$14 - $16.75/hr

This role supports the HACCP system by reviewing production and QA records daily, maintaining current specifications and forms, and generating required reports for FSQA Management and USDA. The ...

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Haccp Manager information

What is the difference between Haccp Manager vs Food Safety Coordinator?

AspectHaccp ManagerFood Safety Coordinator
CertificationsHACCP certification, food safety trainingFood safety training, HACCP knowledge
Work EnvironmentFood manufacturing, processing plantsFood service, retail, manufacturing
Employer & Industry UsageFood production companies, regulatory complianceRestaurants, food retail, quality assurance

The Haccp Manager focuses on developing and overseeing HACCP plans to ensure food safety compliance, often in manufacturing settings. The Food Safety Coordinator supports food safety initiatives, implementing policies in various environments like restaurants or retail. While both roles require HACCP knowledge and certifications, the Haccp Manager typically has more responsibility for plan development and compliance management.

What are the key skills and qualifications needed to thrive as a HACCP Manager, and why are they important?

To thrive as a HACCP Manager, you need in-depth knowledge of food safety protocols, risk assessment, hazard analysis, and a background in food science or a related field, often supported by HACCP certification. Familiarity with food safety management systems, quality control software, and regulatory standards such as FDA and USDA requirements is essential. Strong attention to detail, leadership, and effective communication skills help ensure compliance and team coordination. These skills and qualities are crucial for maintaining food safety, preventing contamination, and protecting both consumers and company reputation.

What are HACCP Managers?

HACCP Managers are professionals responsible for developing, implementing, and maintaining Hazard Analysis and Critical Control Points (HACCP) systems within food production or processing facilities. Their main role is to ensure food safety by identifying potential hazards, establishing critical control points, and monitoring procedures to prevent contamination. They also train staff, conduct audits, and ensure compliance with relevant food safety regulations. HACCP Managers play a key role in protecting consumers and maintaining the reputation of their organizations.

What are some common challenges faced by a HACCP Manager, and how can they effectively address them?

HACCP Managers often encounter challenges such as ensuring consistent staff compliance with food safety protocols, keeping up with changing regulations, and effectively training team members on HACCP principles. To address these challenges, it's important to implement regular training sessions, conduct thorough internal audits, and foster open communication within the team. Utilizing digital tools for documentation and staying updated with regulatory changes can also help maintain high standards and prevent lapses in food safety.
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Haccp Manager jobs near you
Infographic showing various Haccp Manager job openings in the United States as of June 2026, with employment types broken down into 100% Full Time. Highlights an 95% In-person, and 5% Remote job distribution.
Cook

Cook

Saratoga Hospital

Saratoga Springs, NY • On-site

$14 - $18.75/hr

Full-time

Medical, Dental, Retirement

Posted 19 days ago

Saratoga Hospital rating

7.2

Company rating: 7.2 out of 10

Based on 46 frontline employees who took The Breakroom Quiz

442nd of 1,004 rated hospitals

Job description

Cook
Location: Saratoga Springs, NY
Employment Type: Full-time
Shift/Schedule: Varied
Department: Food & Nutritional Services
Salary Range: $18.54 - $26.96 annually, based on experience and qualifications

About Saratoga Hospital

At Saratoga Hospital, we’ve built a reputation for high-quality, compassionate care and a commitment to the health and well-being of our community. As part of the Albany Med Health System, we combine advanced technology with a deeply personal approach—creating a supportive environment for patients, staff, and providers alike. We believe that exceptional care starts with exceptional people.

About the Role

Prepares foods for all areas including: patient meals, retail/cafeteria and catered functions.  Plans for food production by reviewing menus and production sheets.  Collects all items necessary to prepare meals, ensuring adequate quantities; using time management. Ensures all food items are prepared according to ServSafe and HACCP requirements; uses HACCP Manager System for temperature monitoring. Maintains a clean, organized and safe work area; alerts Production Manager of any matters that may affect the standards set for food production.

What You Bring

  • High School graduate or equivalent.
  • College or technical school related degree in food preparation preferred.
  • A minimum of 3 years of previous employment in a hospital or restaurant food service position.
  • Prefer to have basic knowledge of modified diets and catering experience.

Why Saratoga Hospital

  • A caring, community-focused culture rooted in teamwork and trust
  • Supportive leadership that invests in your development and well-being
  • Comprehensive benefits, including medical, dental, retirement plans, tuition assistance, and wellness programs. Click here to view our complete benefits guide.
  • Opportunities to grow within the Albany Med Health System
  • Located in beautiful Saratoga Springs, known for its vibrant community, outdoor recreation, and cultural attractions

Our Commitment

We are an equal opportunity employer and strongly encourage individuals of all backgrounds and experiences to apply. If you’re passionate about healthcare and community service—even if you don’t meet every qualification listed—we’d still love to hear from you.

How to Apply

Click the ‘apply’ button to submit your resume and complete our online application. Applications are reviewed on a rolling basis—apply today and discover what makes Saratoga Hospital a special place to grow your career.

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