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Fry Cook Jobs in Wisconsin (NOW HIRING)

Sonic

Cook

West Milwaukee, WI · On-site

$13.75 - $18.50/hr

Cook tasks in the restaurant may include: - Preparing and cooking food orders to meet product quality standards - Food preparation and portioning - Cooking on the grill - Operating the fry station ...

Sonic Drive-In

Cook

West Milwaukee, WI · On-site

$13.75 - $18.50/hr

Cook tasks in the restaurant may include: - Preparing and cooking food orders to meet product quality standards - Food preparation and portioning - Cooking on the grill - Operating the fry station ...

Tupelo Honey

Executive Chef

Milwaukee, WI

$70K - $96K/yr

Atleast 3 years in an Executive Chef role of full-service kitchen; 5 years ofkitchen experience including food preparation, line cook, fry cook andexpeditor, including management experience.

New Perspective Senior Living

Cook

Superior, WI · On-site

$13.50 - $18/hr

Cook Position Summary A New Perspective Cook is a valuable part of the care team by executing ... Steam, grill, boil, bake or fry ingredients. * Check food and ingredients for freshness. * Arrange ...

New Perspective

Cook

Superior, WI · On-site

$13.50 - $18/hr

Cook Position Summary A New Perspective Cook is a valuable part of the care team by executing ... Steam, grill, boil, bake or fry ingredients. * Check food and ingredients for freshness. * Arrange ...

New Perspective Senior Living

Cook

Superior, WI · On-site

$13.50 - $18/hr

Cook Position Summary A New Perspective Cook is a valuable part of the care team by executing ... Steam, grill, boil, bake or fry ingredients. * Check food and ingredients for freshness. * Arrange ...

New Perspective Senior Living LLC

Cook

Superior, WI · On-site

$13.50 - $18/hr

Cook Position Summary A New Perspective Cook is a valuable part of the care team by executing ... Steam, grill, boil, bake or fry ingredients. * Check food and ingredients for freshness. * Arrange ...

New Perspective Senior Living LLC

Cook

Neenah, WI

$14.50 - $19.25/hr

Cook Position Summary A New Perspective Cook is a valuable part of the care team by executing ... Steam, grill, boil, bake or fry ingredients. * Check food and ingredients for freshness. * Arrange ...

New Perspective Senior Living LLC

Cook

Green Bay, WI · On-site

$13.50 - $18.25/hr

Steam, grill, boil, bake or fry ingredients. * Check food and ingredients for freshness. * Arrange ... Cook: One (1) year cooking experience in a restaurant, health care or senior services setting.

New Perspective Senior Living

Cook

Howard, WI

$13.50 - $18.25/hr

Steam, grill, boil, bake or fry ingredients. * Check food and ingredients for freshness. * Arrange ... Cook: One (1) year cooking experience in a restaurant, health care or senior services setting.

Hotels

Proof Pizza Cook (Part-Time)

Milwaukee, WI · On-site

$20 - $22/hr

This Pizza Cook is the most seasoned, and maintains the highest level of experience amongst our ... fry, and poultry station. 8. Create specials from items not being used. 9. Assist in control of ...

New Perspective Senior Living

Cook

Neenah, WI · On-site

$14.50 - $19.25/hr

Cook Position Summary A New Perspective Cook is a valuable part of the care team by executing ... Steam, grill, boil, bake or fry ingredients. * Check food and ingredients for freshness. * Arrange ...

New Perspective Senior Living

Cook (PART TIME)

Brown Deer, WI · On-site

$13.25 - $17.75/hr

Cook Position Summary A New Perspective Cook is a valuable part of the care team by executing ... Steam, grill, boil, bake or fry ingredients. * Check food and ingredients for freshness. * Arrange ...

New Perspective

Cook (PART TIME)

Brown Deer, WI · On-site

$13.25 - $17.75/hr

Cook Position Summary A New Perspective Cook is a valuable part of the care team by executing ... Steam, grill, boil, bake or fry ingredients. * Check food and ingredients for freshness. * Arrange ...

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Fry Cook information

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$14

$18

How much do fry cook jobs pay per hour?

As of Aug 18, 2026, the average hourly pay for fry cook in Wisconsin is $14.25, according to ZipRecruiter salary data. Most workers in this role earn between $12.12 and $16.49 per hour, depending on experience, location, and employer.

What is a fry cook?

A fry cook operates the deep fryer cooking station for a restaurant. The deep fryer cooks food by submerging it in boiling oil until it is fully cooked. Dishes prepared in a deep fryer include fried chicken, french fries, and fish filets. As a fry cook, your job duties involve prepping the food for frying, watching the fryer to ensure the food does not overcook, and maintaining the deep fryer to ensure it is operating correctly and safely.

What are the key skills and qualifications needed to thrive as a fry cook, and why are they important?

To thrive as a Fry Cook, you need basic culinary knowledge, attention to food safety standards, and experience with high-volume kitchen environments, often gained through on-the-job training or entry-level food service positions. Familiarity with commercial fryers, kitchen timers, and food preparation tools is essential, along with understanding of safety certifications like ServSafe. Strong multitasking, time management, and teamwork skills set outstanding fry cooks apart. These abilities ensure consistent food quality, workplace safety, and efficient kitchen operations in fast-paced settings.

What are some common challenges faced by fry cooks during busy service hours, and how can they be managed?

Fry cooks often experience high-pressure situations during peak meal times, as they must quickly prepare large volumes of fried foods while maintaining quality and safety standards. Common challenges include managing multiple orders simultaneously, ensuring oil temperatures remain consistent, and avoiding cross-contamination. Successful fry cooks stay organized, communicate clearly with the kitchen team, and routinely check equipment to ensure everything is functioning properly. Developing strong multitasking skills and a keen attention to detail are essential for handling these fast-paced periods effectively.

What is the difference between Fry Cook vs Line Cook?

AspectFry CookLine Cook
CredentialsNone typically required; food safety knowledge beneficialFood safety certification often preferred
Work EnvironmentFast-paced kitchen, focused on frying stationsVaried stations, including grills, sauté, and fry
Industry UsageCommon in fast food, diners, casual restaurantsFound in diverse restaurant types, including fine dining
Job ScopeSpecializes in frying foodsPrepares a variety of dishes, including frying

While both Fry Cooks and Line Cooks work in kitchens and require food safety knowledge, Fry Cooks focus primarily on frying foods at fast-paced establishments. Line Cooks have a broader role, preparing multiple types of dishes across various stations. The choice depends on the restaurant type and desired specialization.

How much do fry cooks make per hour?

Fry cooks typically earn between $9 and $15 per hour, depending on experience, location, and the establishment. Entry-level positions may start at the minimum wage, while experienced fry cooks or those working in higher-paying areas can earn more. Skills such as food safety and quick service can influence pay rates.

Is a fry cook a hard job?

A fry cook job involves working in a fast-paced kitchen environment, often standing for long periods and handling hot oil and equipment. It requires quick multitasking, attention to safety, and good physical stamina, which can make it physically demanding and challenging for some individuals.
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Fry Cook jobs near you
Infographic showing various Fry Cook job openings in Wisconsin as of August 2026, with employment types broken down into 73% Full Time, and 27% Part Time. Highlights an 100% Physical job distribution, with an average salary of $29,633 per year, or $14.2 per hour.

Donut Fryer - Paid Weekly

Fox Bros. Piggly Wiggly

Mayville, WI • On-site

$13 - $17.50/hr

Full-time

Re-posted 27 days ago

Job description

This position requires early shifts, as early as 1:00 am. shift ends at 11:00am.


Fox Bros. Piggly Wiggly is a 100% employee owned grocery chain with 10 locations in Southeastern Wisconsin. We have been awarded "Top Workplace" by the Milwaukee Journal Sentinel for several years in a row. Here is a snapshot of the duties you can expect:


SCOPE OF POSITION: Reporting directly to the Bakery Department Manager, performs donut fryer and bakery functions in an efficient and timely manner.


BASIC FUNCTION: Perform duties necessary to ensure bakery products are made, packaged and displayed per department requirements. May wait on and work with customers.


Position Specific Requirements:


  1. Previous experience working in a bakery.
  2. Able to perform Bakery operations, practices and procedures within a retail grocery-bakery environment.
  3. Be self-directed, results oriented, project a positive business image and lead by example.
  4. Good attention to detail and follow through skills.
  5. Good customer relations' skills.
  6. Be able to meet department productivity, policy, standard operating procedures, quality and safety requirements.
  7. Works efficiently with weights, measures, scales and tally unit product retail prices
  8. Do basic computer entries required for this position.
  9. Operate department equipment in a safe and efficient manner. (Must be 18 years of age to operate certain department equipment.)
  10. Work hours required. This includes flexible shift schedules, overtime and weekends required.
  11. Work in physical environment with continuous exposure to cooler, water and meet physical requirements.
  12. Meet and maintain job productivity, attendance, punctuality, safety requirements and wear safety attire.


EQUIPMENT/TOOLS OPERATED: Proficient skill in operation of standard department equipment, which includes mixers, scales, fryers, knives, ovens, proofers, frosters, glazers, and sanitizing equipment.

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