ZipRecruiter

Log In

1

Food Service Intern Jobs (NOW HIRING)

Georgia

Food Service Worker - Macon RYDC - Macon GA

Macon, GA · On-site

$14.50 - $17.50/hr

Food Service Worker - Macon RYDC - Macon GA Job Requisition ID: JR0000002082 Number of Openings: 0 ... An equivalent combination of knowledge, education, job or intern experience, training, or ...

previous pagenext page

Showing results 21-40

All JobsFood Service Intern Jobs

Food Service Intern information

See salary details

$9

$19

$36

How much do food service intern jobs pay per hour?

As of Aug 15, 2026, the average hourly pay for food service intern in the United States is $19.38, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $21.63 per hour, depending on experience, location, and employer.

What is a food service intern?

Food Service Interns are individuals, often students or recent graduates, who gain hands-on experience in the food service industry through temporary positions. Their responsibilities typically include assisting with food preparation, serving customers, maintaining cleanliness, and learning about kitchen operations. The internship provides valuable exposure to industry standards, safety protocols, and teamwork in a fast-paced environment. This role can help interns develop essential skills for future careers in hospitality or culinary management.

What is the difference between Food Service Intern vs Food Service Assistant?

AspectFood Service InternFood Service Assistant
CredentialsOften enrolled in or recent graduates of hospitality or culinary programsHigh school diploma or equivalent; sometimes food safety certification
Work EnvironmentRestaurants, catering, hospitality settings, often in training or learning rolesRestaurants, cafeterias, fast food outlets, assisting with daily operations
Employer & Industry UsageEducational institutions, hospitality companies, internships for experienceFood service establishments, restaurants, cafes, supporting staff

Food Service Interns typically focus on gaining experience and learning in hospitality settings, often as part of an educational program. Food Service Assistants perform more routine tasks to support daily operations in food establishments. Both roles are essential in the food service industry but differ mainly in experience level and responsibilities.

What are the key skills and qualifications needed to thrive as a food service intern?

To thrive as a Food Service Intern, you need a basic understanding of food safety, sanitation practices, and customer service, often supported by a high school diploma or enrollment in a hospitality program. Familiarity with point-of-sale (POS) systems, inventory management tools, and basic kitchen equipment is typically required. Strong teamwork, adaptability, and communication skills set successful interns apart in dynamic food service environments. These skills and qualifications are essential for ensuring efficient operations, delivering excellent customer experiences, and maintaining a safe workplace.

What types of hands-on experience can I expect as a food service intern?

As a Food Service Intern, you'll typically gain practical experience in various aspects of food preparation, service, and safety. You may assist with meal planning, inventory management, customer service, and maintaining cleanliness standards in the kitchen and dining areas. Interns often rotate through different stations, working closely with chefs, supervisors, and front-of-house staff to understand the full scope of operations. This exposure helps you develop teamwork skills, adaptability, and a comprehensive understanding of food service workflows.

What cities are hiring for Food Service Intern jobs?

Cities with the most Food Service Intern job openings:

What are the most commonly searched types of Food Service jobs?

The most popular types of Food Service jobs are:

What states have the most Food Service Intern jobs?

States with the most job openings for Food Service Intern jobs include:

Food Service Intern jobs near you

Food and Beverage Innovation Intern (Summer 2027)

Loves Travel Stops & Country Store

Oklahoma City, OK

Full-time, Temporary, Internship

Posted 10 days ago

Love's Travel Stops rating

5.9

Company rating: 5.9 out of 10

Based on 799 frontline employees who took The Breakroom Quiz

400th of 733 rated retailers

Job description

Req ID: 488723  

Welcome to Love's College Intern Program: The Love's college internship program is frequently referred to as the best in Oklahoma City. This rapidly growing program provides opportunities for students in multiple areas of the business to receive employee level experience, not just busy work. Students gain valuable knowledge that they can't get in a classroom; they are guided through proper etiquette of a professional corporate setting. With a high percentage of full time offers, Love's takes the time to invest not only in the students, but in their future.

Internship Activities: Over the course of the summer, Love's interns also participate in the following:

  • Experience multiple business operations
  • Q&A sessions with executives
  • Participation in Greater Grads: InternOKC
  • Community volunteering activities
  • Social-networking events
  • Instructor led Training (Technical and Soft Skills) 
  • Mentor program
  • Structured performance feedback
  • Formal presentation to Love's leadership
  • The primary purpose of the  Food and Beverage Innovation Intern is to support the operational needs of the Food Service team while gaining adequate and applicable knowledge for future use. This role provides support in culinary product development and food safety.

Job Functions:

  • Provide support to the Food and Beverage Innovation Team and assist with special research and development projects and food safety projects as required
  • Assists in food events including internal product showings and consumer testing
  • Support general coordination of the Culinary Innovation Center
  • Assist in specification review and associated projects
  • Support a food safety and/or product development project, including working cross-functionally with other departments
  • Works with suppliers and supply partner R&D teams as appropriate
  • Assists in hold-time validation and cook studies
  • Other duties as assigned

Experience and Qualifications: 

  • HS diploma or equivalent required
  • Currently enrolled in a four-year university program, a sophomore level or above (pursuing a bachelor's degree in food science, culinary arts, culinology, or related degree
  • Food service or culinary experience

Skills and Physical Demands:

    • Ability to work with multiple departments in a fast-paced environment
    • Excellent communication (verbal and written) skills
    • High attention to detail and execution completion of tasks
    • Strong problem-solving skills, multitasking capabilities
    • Contribute positively to the organization, both individually and as part of a team
    • Strong customer service skills
    • Must protect and maintain confidentiality without compromise
    • Strong food safety knowledge
    • Scheduling flexibility and travel availability as role/projects require.
    • Requires prolonged sitting, some bending, and stooping. Occasional lifting up to 25 pounds.
    • Manual dexterity sufficient to operate a computer keyboard and calculator.
    • Requires normal range of hearing and vision.
    • Ability to give/ receive constructive feedback.
  • This position is located at Love's corporate office in Oklahoma City. 

Love's Family of Companies encourages growth within the Company and the development of it's employees. Please make sure you have supervisor or manager approval prior to applying for a different position within the Company. If you have any questions, please contact your recruiter. 

What Love's Travel Stops employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Apply