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Food Beverage Supervisor Jobs (NOW HIRING)

$17.81 - $24/hr

Food and Beverage Supervisor Location: OAKS CLUB AT VALENCIA, VALENCIA, CA We are seeking a skilled and enthusiastic Food and Beverage Supervisor to join our team and contribute to the success of our ...

$22/hr The Food & Beverage Supervisor is a platform to join our highly skilled and recognized team. This role can afford you the opportunity to grow and advance within Hyatt. You will be part of a ...

Food & Beverage Supervisor

Thousand Oaks, CA ยท On-site

$16.90 - $30/hr

Food and Beverage Supervisor Location: LOS ROBLES GREENS, THOUSAND OAKS, CA Los Robles Greens, located in the breathtaking landscapes of Thousand Oaks, CA is renowned for its exceptional golfing ...

Food & Beverage Supervisor

Riverside, CA ยท On-site

$18 - $19.50/hr

Join us as a Food and Beverage Supervisor and lead a team dedicated to creating exceptional guest experiences. If you're passionate about hospitality, thrive in a leadership role, and love working in ...

Food & Beverage Supervisor

Valencia, CA ยท On-site

$17.81 - $24/hr

Food and Beverage Supervisor Location: OAKS CLUB AT VALENCIA, VALENCIA, CA We are seeking a skilled and enthusiastic Food and Beverage Supervisor to join our team and contribute to the success of our ...

Food & Beverage Supervisor

Riverside, CA ยท On-site

$18 - $19.50/hr

Join us as a Food and Beverage Supervisor and lead a team dedicated to creating exceptional guest experiences. If you're passionate about hospitality, thrive in a leadership role, and love working in ...

$16.90 - $30/hr

Food and Beverage Supervisor Location: LOS ROBLES GREENS, THOUSAND OAKS, CA Los Robles Greens, located in the breathtaking landscapes of Thousand Oaks, CA is renowned for its exceptional golfing ...

The Food & Beverage Supervisor plays a pivotal role in ensuring the seamless operation of food and beverage services within the establishment. This position is responsible for overseeing daily ...

The Food & Beverage Supervisor plays a pivotal role in ensuring the seamless operation of food and beverage services within the establishment. This position is responsible for overseeing daily ...

El Macero Country Club , located in El Macero, CA , is pleased to announce an excellent career opportunity for a Food & Beverage Supervisor! We are seeking a driven individual who is eager to learn ...

Under direction of the Food & Beverage Manager/Director of Food & Beverage, the Food & Beverage Supervisor team member's primary responsibilities include the following functions in accordance with ...

Food & Beverage Supervisor Dellshire Resort Where imagination, wonder, and togetherness come to life in extraordinary style. Shape your success in a place built for unforgettable experiences. At ...

Under direction of the Food & Beverage Manager/Director of Food & Beverage, the Food & Beverage Supervisor team member's primary responsibilities include the following functions in accordance with ...

Food & Beverage Supervisor

Riverside, CA ยท On-site

$18 - $19.50/hr

Join us as a Food and Beverage Supervisor and lead a team dedicated to creating exceptional guest experiences. If you're passionate about hospitality, thrive in a leadership role, and love working in ...

Showing results 21-40

Food Beverage Supervisor information

See salary details

$25.5K

$57K

$88.5K

How much do food beverage supervisor jobs pay per year?

As of Sep 3, 2026, the average yearly pay for food beverage supervisor in the United States is $57,040.00, according to ZipRecruiter salary data. Most workers in this role earn between $42,000.00 and $68,000.00 per year, depending on experience, location, and employer.

What does a food beverage supervisor do?

A Food Beverage Supervisor oversees the daily operations of food and beverage services in establishments such as restaurants, hotels, or catering companies. They manage staff, ensure high-quality customer service, handle inventory, and maintain compliance with health and safety regulations. Their role also includes scheduling employees, resolving customer complaints, and working with management to improve service and profitability. Food Beverage Supervisors play a key part in ensuring a positive dining experience for guests.

What are the key skills and qualifications needed to thrive as a food beverage supervisor?

To thrive as a Food Beverage Supervisor, you need strong leadership abilities, in-depth knowledge of food safety standards, and prior experience in hospitality management, often supported by relevant certifications or a diploma in hospitality. Familiarity with point-of-sale (POS) systems, inventory management software, and health regulation compliance tools is typically required. Exceptional communication, conflict resolution, and organizational skills help in managing teams and ensuring customer satisfaction. These competencies are crucial for maintaining efficient operations, high service quality, and regulatory compliance in a fast-paced food and beverage environment.

What are some common challenges faced by food beverage supervisors, and how can they be addressed?

Food Beverage Supervisors often encounter challenges such as managing a diverse team, handling customer complaints, and ensuring consistent service quality during peak hours. To address these, strong communication and leadership skills are essential, as is the ability to stay calm under pressure. Implementing clear procedures, providing ongoing staff training, and fostering a positive work environment can help supervisors effectively lead their teams and maintain high standards of service.

What is the difference between Food Beverage Supervisor vs Food Service Supervisor?

AspectFood Beverage SupervisorFood Service Supervisor
CredentialsFood safety certifications, hospitality experienceFood safety certifications, hospitality experience
Work EnvironmentRestaurants, hotels, cateringRestaurants, cafeterias, catering
Employer & IndustryFood and beverage establishmentsFood service operations in various settings
Common Search IntentManaging food and beverage staff, ensuring service qualityOverseeing food service operations, staff supervision

The main difference between a Food Beverage Supervisor and a Food Service Supervisor lies in their scope of responsibilities. Food Beverage Supervisors typically oversee both food and beverage operations, including bars and dining areas, often in hotels or restaurants. Food Service Supervisors focus more on managing food service staff and ensuring smooth service in various dining settings. Both roles require similar certifications and are used interchangeably in some establishments, but their specific duties and work environments can differ slightly.

How much do food beverage supervisors make in the US?

Food and beverage supervisors in the US typically earn a median annual salary of around $40,000 to $50,000, depending on experience, location, and establishment size. They often work in hospitality environments such as restaurants, hotels, or catering services and may require certifications in food safety or management skills.

Is a food beverage supervisor a stressful job?

A food beverage supervisor role can be stressful due to managing staff, ensuring customer satisfaction, and handling operational issues during busy hours. Strong organizational skills and the ability to remain calm under pressure are important for success in this position.

What cities are hiring for Food Beverage Supervisor jobs?

Cities with the most Food Beverage Supervisor job openings:

What states have the most Food Beverage Supervisor jobs?

States with the most job openings for Food Beverage Supervisor jobs include:

What job categories do people searching Food Beverage Supervisor jobs look for?

The top searched job categories for Food Beverage Supervisor jobs are:

Infographic showing various Food Beverage Supervisor job openings in the United States as of August 2026, with employment types broken down into 69% Full Time, and 31% Part Time. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $57,040 per year, or $27.4 per hour.

Food & Beverage Supervisor

Coral Hospitality

Young Harris, GA โ€ข On-site

Full-time

This job post hasย expired 3 days ago.ย Applications are no longer accepted.


Job description

Food & Beverage Supervisor (Hourly)

Brasstown Valley Resort & Spa | Young Harris, GA

Join Our Team in the Beautiful North Georgia Mountains!

If you're passionate about hospitality, enjoy leading a team, and thrive in a fast-paced environment, we'd love to meet you! At Brasstown Valley Resort & Spa, you'll be part of a welcoming team dedicated to creating unforgettable experiences for our guests while building a rewarding career in hospitality.

Nestled in the scenic North Georgia mountains and managed by Coral Hospitality, one of the Southeast's premier hospitality management companies, Brasstown Valley Resort & Spa offers exceptional accommodations, outstanding dining, an award-winning championship golf course, equestrian stables, a full-service spa, and year-round activities for guests of all ages.

Why You'll Love Working Here
  • Competitive hourly pay
  • Free employee meals during your shift
  • Employee discounts throughout the resort
  • Comprehensive benefits package
  • Supportive team environment
  • Opportunities for growth and career advancement with Coral Hospitality
  • Work in one of the most beautiful mountain destinations in Georgia
Position Summary

As our Food & Beverage Supervisor, you'll play a key leadership role in delivering exceptional dining experiences for every guest. You'll support and motivate a talented team, ensure smooth daily operations, and help maintain the high standards of service that make Brasstown Valley Resort & Spa a premier destination.

What You'll Do
  • Lead, coach, and inspire food and beverage team members
  • Supervise daily restaurant and beverage operations to ensure exceptional guest service
  • Train and develop staff to maintain outstanding hospitality standards
  • Monitor inventory and coordinate supply orders as needed
  • Maintain clean, organized, and welcoming dining areas
  • Ensure compliance with all health, safety, and sanitation regulations
  • Respond promptly and professionally to guest questions and concerns
  • Partner with management to improve service quality, efficiency, and profitability
What We're Looking For
  • Previous supervisory experience in food and beverage or restaurant operations
  • Strong understanding of food and beverage service standards
  • Excellent leadership, communication, and organizational skills
  • A positive attitude with a passion for guest satisfaction
  • Ability to thrive in a fast-paced hospitality environment
  • Knowledge of health and safety regulations
Be Part of Something Special

At Brasstown Valley Resort & Spa, we're more than a workplacewe're a team that takes pride in creating memorable experiences for our guests and supporting one another every day. If you're ready to grow your hospitality career in an inspiring mountain setting, we'd love to hear from you.

Apply today and become part of our amazing team!