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Food Beverage Supervisor Jobs (NOW HIRING)

$17.81 - $24/hr

Food and Beverage Supervisor Location: OAKS CLUB AT VALENCIA, VALENCIA, CA We are seeking a skilled and enthusiastic Food and Beverage Supervisor to join our team and contribute to the success of our ...

$22/hr The Food & Beverage Supervisor is a platform to join our highly skilled and recognized team. This role can afford you the opportunity to grow and advance within Hyatt. You will be part of a ...

Food & Beverage Supervisor

Riverside, CA · On-site

$18 - $19.50/hr

Join us as a Food and Beverage Supervisor and lead a team dedicated to creating exceptional guest experiences. If you're passionate about hospitality, thrive in a leadership role, and love working in ...

Food & Beverage Supervisor

Valencia, CA · On-site

$17.81 - $24/hr

Food and Beverage Supervisor Location: OAKS CLUB AT VALENCIA, VALENCIA, CA We are seeking a skilled and enthusiastic Food and Beverage Supervisor to join our team and contribute to the success of our ...

Food & Beverage Supervisor Dellshire Resort Where imagination, wonder, and togetherness come to life in extraordinary style. Shape your success in a place built for unforgettable experiences. At ...

Under direction of the Food & Beverage Manager/Director of Food & Beverage, the Food & Beverage Supervisor team member's primary responsibilities include the following functions in accordance with ...

Under direction of the Food & Beverage Manager/Director of Food & Beverage, the Food & Beverage Supervisor team member's primary responsibilities include the following functions in accordance with ...

As a Food & Beverage Supervisor, you will play a key role in supporting daily operations and ensuring service standards are consistently upheld across all outlets. Your responsibilities will include:

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Food Beverage Supervisor information

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$25.5K

$57K

$88.5K

How much do food beverage supervisor jobs pay per year?

As of Aug 8, 2026, the average yearly pay for food beverage supervisor in the United States is $57,040.00, according to ZipRecruiter salary data. Most workers in this role earn between $42,000.00 and $68,000.00 per year, depending on experience, location, and employer.

What level is a food beverage supervisor?

A food beverage supervisor is typically a mid-level management position responsible for overseeing daily operations in food and beverage service. They often supervise staff, ensure quality standards, and may require relevant experience or certifications such as ServSafe. The role usually reports to a manager or director and may involve scheduling and training responsibilities.

What does a food beverage supervisor do?

A Food Beverage Supervisor oversees the daily operations of food and beverage services in establishments such as restaurants, hotels, or catering companies. They manage staff, ensure high-quality customer service, handle inventory, and maintain compliance with health and safety regulations. Their role also includes scheduling employees, resolving customer complaints, and working with management to improve service and profitability. Food Beverage Supervisors play a key part in ensuring a positive dining experience for guests.

What are some common challenges faced by food beverage supervisors, and how can they be addressed?

Food Beverage Supervisors often encounter challenges such as managing a diverse team, handling customer complaints, and ensuring consistent service quality during peak hours. To address these, strong communication and leadership skills are essential, as is the ability to stay calm under pressure. Implementing clear procedures, providing ongoing staff training, and fostering a positive work environment can help supervisors effectively lead their teams and maintain high standards of service.

What are the key skills and qualifications needed to thrive as a food beverage supervisor?

To thrive as a Food Beverage Supervisor, you need strong leadership abilities, in-depth knowledge of food safety standards, and prior experience in hospitality management, often supported by relevant certifications or a diploma in hospitality. Familiarity with point-of-sale (POS) systems, inventory management software, and health regulation compliance tools is typically required. Exceptional communication, conflict resolution, and organizational skills help in managing teams and ensuring customer satisfaction. These competencies are crucial for maintaining efficient operations, high service quality, and regulatory compliance in a fast-paced food and beverage environment.

What is the difference between Food Beverage Supervisor vs Food Service Supervisor?

AspectFood Beverage SupervisorFood Service Supervisor
CredentialsFood safety certifications, hospitality experienceFood safety certifications, hospitality experience
Work EnvironmentRestaurants, hotels, cateringRestaurants, cafeterias, catering
Employer & IndustryFood and beverage establishmentsFood service operations in various settings
Common Search IntentManaging food and beverage staff, ensuring service qualityOverseeing food service operations, staff supervision

The main difference between a Food Beverage Supervisor and a Food Service Supervisor lies in their scope of responsibilities. Food Beverage Supervisors typically oversee both food and beverage operations, including bars and dining areas, often in hotels or restaurants. Food Service Supervisors focus more on managing food service staff and ensuring smooth service in various dining settings. Both roles require similar certifications and are used interchangeably in some establishments, but their specific duties and work environments can differ slightly.

How much do food beverage supervisors make in the US?

Food and Beverage Supervisors in the US typically earn a median annual salary of around $35,000 to $45,000, depending on experience, location, and establishment size. They often work in fast-paced environments and may require certification in food safety or hospitality management.
What cities are hiring for Food Beverage Supervisor jobs? Cities with the most Food Beverage Supervisor job openings:
What states have the most Food Beverage Supervisor jobs? States with the most job openings for Food Beverage Supervisor jobs include:
What job categories do people searching Food Beverage Supervisor jobs look for? The top searched job categories for Food Beverage Supervisor jobs are:
Infographic showing various Food Beverage Supervisor job openings in the United States as of August 2026, with employment types broken down into 69% Full Time, 30% Part Time, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $57,040 per year, or $27.4 per hour.

Food & Beverage Supervisor

Lucky Strike Entertainment

Riverside, CA • On-site

$18 - $19.50/hr

Part-time

Medical

Re-posted 22 days ago


Lucky Strike Entertainment rating

5.5

Company rating: 5.5 out of 10

Based on 53 frontline employees who took The Breakroom Quiz

9th of 18 rated bowling alleys


Job description

Your next adventure starts here! At Lucky Strike Entertainment, great times and exciting opportunities go hand in hand. Join us as a Food and Beverage Supervisor and lead a team dedicated to creating exceptional guest experiences. If you’re passionate about hospitality, thrive in a leadership role, and love working in a fast-paced environment, start making your own luck today! 

Applicants must be at least 18 years of age. 

Required certifications: ServSafe, TIPS or ServSafe Alcohol, and Allergen Certification (within 30 days of hire). 

WHAT OUR FOOD AND BEVERAGE SUPERVISORS DO 

Our Food and Beverage Supervisors oversee all aspects of food and beverage operations, ensuring efficiency, compliance, and guest satisfaction. You’ll lead a team, manage inventory, and maintain the highest standards of cleanliness and safety. 

A FOOD AND BEVERAGE SUPERVISOR’S DAY-TO-DAY 

  • Ensure execution of all food and beverage service programs, including ordering, planning, product handling, and display. 
  • Maintain cost of goods sold (COGS), waste, and misuse by following set systems and procedures. 
  • Implement service efficiencies, including FIFO (First In, First Out), cooking oil maintenance, and cleanliness. 
  • Support the F&B Manager in inventory management, ordering supplies, and maintaining equipment and facilities. 
  • Execute training, coaching, and performance management of food and beverage team members. 
  • Assist with recruiting, hiring, onboarding, and engaging team members to ensure a high-performing workforce. 
  • Provide clear direction and support to ensure adherence to company best practices and safety protocols. 
  • Ensure compliance with local Board of Health guidelines and cleanliness standards. 
  • Utilize company software for ordering, inventory management, timekeeping, and operational logs. 
  • Ensure daily, weekly, and monthly checklists are utilized and completed. 
  • Monitor operations to optimize efficiency and guest satisfaction. 
  • Perform other duties as assigned to support business needs. 

WHAT IT TAKES 

  • Minimum age: 18+. 
  • At least one year of previous leadership experience. 
  • At least one year of food and beverage experience. 
  • Familiarity with kitchen equipment. 
  • Strong knowledge of occupational hazards and safety precautions. 
  • Excellent communication and listening skills. 
  • Proficiency in computer software programs and English. 
  • High school diploma or equivalent. 
  • Certifications: ServSafe, TIPS or ServSafe Alcohol, and Allergen Certification (within 30 days of hire). 

PERKS (MORE REASONS YOU’LL LOVE YOUR JOB) 

Free bowling & attractions (laser tag, billiards, mini golf, ropes courses, and rides)
$1 arcade play
Allday play at Boomers, FECs & Waterparks
Friends & family discounts
Food & beverage discounts
Special discounts on parties and group events
Perks start on your first day

WORK ENVIRONMENT / PHYSICAL DEMANDS 

Typical entertainment and waterpark environment where you’ll walk, bend, and stand for extended periods, and may lift objects with some assistance. You’ll work outdoors in various weather conditions and remain highly alert throughout your shift. 

  • Job Type: Part-time, Seasonal 
  • Shift: Day, Evening  
  • Weekly Day Range: Weekend availability, Flexible scheduling 
  • Work Location: One location 

#LI-BM1


Lucky Strike Entertainment, formerly Bowlero Corp, is one of the world’s premier location-based entertainment platforms. With over 360 locations across North America, Lucky Strike Entertainment provides experiential offerings in bowling, amusements, water parks, and family entertainment centers. The company also owns the Professional Bowlers Association, the major league of bowling and a growing media property that boasts millions of fans around the globe. For more information on Lucky Strike Entertainment, please visit ir.luckystrikeent.com.

The pay range for this position is $18.00 - $19.50 per hour.

Lucky Strike Entertainment offers performance-based incentives and a competitive total rewards package which includes healthcare coverage and a broad range of other benefits.  Incentives and/or benefit packages may vary depending on the position.  More details regarding benefits are available here: www.bowlerocorp.com/careers/benefits


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