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Fast Food Chef Jobs in Raleigh, NC (NOW HIRING)

Our company is innovative, high performing and fast growing. Our teammates are enthusiastic ... Full culinary management of food service operation to include inventory, ordering and receiving

Sushi Cook

Chapel Hill, NC · On-site

$16.50 - $17/hr

You will work alongside experienced sushi chefs, learning traditional techniques and perfecting ... Work efficiently in a fast-paced environment, ensuring timely preparation * Uphold excellent food ...

New

Our company is innovative, high performing and fast growing. Our teammates are enthusiastic ... Full culinary management of food service operation to include inventory, ordering and receiving

Cook

Apex, NC · On-site

$17.75/hr

Under the guidance of the chef/production manager, cook meals and provide food service for patients ... Minimum of 2 years of experience in a commercial kitchen (fast food, hotel operations, healt ...

Cook

Apex, NC · On-site

$17.75/hr

Under the guidance of the chef/production manager, cook meals and provide food service for patients ... Minimum of 2 years of experience in a commercial kitchen (fast food, hotel operations, healt ...

EXECUTIVE CHEF III - APEX, NC

Apex, NC · On-site

$60K - $70K/yr

Our company is innovative, high performing and fast growing. Our teammates are enthusiastic ... Manage inventory levels of food and non-food supplies to ensure product availability while ...

EXECUTIVE CHEF III - APEX, NC

Apex, NC · On-site

$60K - $70K/yr

Our company is innovative, high performing and fast growing. Our teammates are enthusiastic ... Manage inventory levels of food and non-food supplies to ensure product availability while ...

Our company is innovative, high performing and fast growing. Our teammates are enthusiastic ... Manage inventory levels of food and non-food supplies to ensure product availability while ...

EXECUTIVE CHEF III - APEX, NC

Apex, NC · On-site

$60K - $70K/yr

Our company is innovative, high performing and fast growing. Our teammates are enthusiastic ... Manage inventory levels of food and non-food supplies to ensure product availability while ...

Catering Event Chef

Raleigh, NC · On-site

$18 - $22/hr

... are a fast-growing full-service catering company delivering exceptional food and service for ... Minimum of two (2) years of experience as a Chef or Cook in a catering environment * Strong problem ...

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Fast Food Chef information

See Raleigh, NC salary details

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How much do fast food chef jobs pay per hour?

As of Jul 15, 2026, the average hourly pay for fast food chef in Raleigh, NC is $23.94, according to ZipRecruiter salary data. Most workers in this role earn between $16.35 and $30.14 per hour, depending on experience, location, and employer.

What is the difference between Fast Food Chef vs Line Cook?

AspectFast Food ChefLine Cook
CredentialsMinimal formal education, on-the-job trainingHigh school diploma, culinary training often preferred
Work EnvironmentFast-paced, quick service restaurantsRestaurants, cafes, various food service settings
Industry UsageCommon in fast food chains and quick service outletsWidespread in full-service and casual dining
Job FocusPreparing quick, standardized menu itemsPreparing a variety of dishes, often with more complexity

Fast Food Chefs and Line Cooks both work in food service environments, but Fast Food Chefs focus on quick, standardized menu items in fast food settings, while Line Cooks handle a broader range of dishes in various restaurant types. The roles overlap in skills and training but differ mainly in scope and complexity.

What are popular job titles related to Fast Food Chef jobs in Raleigh, NC? For Fast Food Chef jobs in Raleigh, NC, the most frequently searched job titles are:
What job categories do people searching Fast Food Chef jobs in Raleigh, NC look for? The top searched job categories for Fast Food Chef jobs in Raleigh, NC are:
What cities near Raleigh, NC are hiring for Fast Food Chef jobs? Cities near Raleigh, NC with the most Fast Food Chef job openings:
Executive Chef for Scratch Kitchen with Great Culture | #ZLD 3604642

Executive Chef for Scratch Kitchen with Great Culture | #ZLD 3604642

Superior Talent Source

Holly Springs, NC

$65K - $75K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 23 days ago

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Job description

Executive Chef Scratch Kitchen | High-Growth Opportunity


Were looking for a passionate and driven Executive Chef who takes pride in scratch cooking, developing teams, and delivering an exceptional food experience every single day.

This is an opportunity to lead a kitchen where quality matters, creativity is encouraged, and people are developed.

If youre a chef who thrives on building teams, teaching others, and executing at a high levelthis is the role for you.


What Youll Do


Lead a Scratch Kitchen with Pride

Own the culinary program and ensure every dish reflects high standards in preparation, flavor, and presentation. Protect the integrity of a scratch kitchen and drive consistency across every shift.


Create an Exceptional Food Experience

Set the tone for food quality and execution. Work closely with the front-of-house team to ensure a seamless experience from kitchen to guest.


Build and Develop Culinary Talent

Recruit, train, and mentor a high-performing kitchen team. Create a culture of accountability, growth, and pride where future leaders are developed.


Drive Kitchen Operations

Oversee all back-of-house operations including prep, execution, cleanliness, and organization. Ensure systems are in place for smooth, efficient service.


Own Food Cost & Inventory

Manage ordering, inventory, and cost controls. Minimize waste, maximize efficiency, and maintain strong financial performance without compromising quality.


Ensure Food Safety & Standards

Maintain strict adherence to food safety, sanitation, and operational standards. Lead by example and hold the team accountable to doing things the right way.


Why This Role Stands Out


  • Competitive salary + bonus potential
  • Comprehensive health benefits
  • 401(k)
  • Paid time off
  • Tremendous growth and advancement opportunities
  • People-first culture with strong leadership support
  • A true scratch kitchen where quality matters


What Were Looking For

  • 35+ years of Executive Chef or senior culinary leadership experience in a high-volume, full-service environment
  • A true passion for scratch cooking and high-quality food execution
  • Strong leadership skills with a focus on developing and mentoring teams
  • Deep understanding of kitchen operations, food safety, and sanitation standards
  • Proven ability to manage food cost, inventory, and kitchen systems
  • Hands-on leadership style with a strong presence in the kitchen
  • Strong communication, organization, and problem-solving skills
  • Ability to thrive in a fast-paced, high-energy environment


If youre a chef who believes that great food starts with great people and strong systems, and youre ready to grow with a company thats investing in boththis is your opportunity.


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#STS

Company Description

Superior Talent Source is a niche search agency specializing in executive placement nationwide with leading restaurants, hotels country clubs and resorts across the United States.
Our recruiters have decades of experience in recruiting for the Hospitality industry, and they have built up an excellent network of relationships as well as a deep understanding of the marketplace.
Our recruiter's expertise together with our approach is focused on finding the right fit for both candidate and client, whilst delivering a quality service.
Our success is built on investing in relationships and doing it the right way. Going beyond phone calls and e-mails, taking the time to attend conferences, being active members of professional groups and social media. Getting to know clients and candidates on a personal level and supporting and nurturing the relationships we establish.
Lastly, we know what it takes and how to match the right candidate to the right client.