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Fast Food Chef Jobs in Raleigh, NC (NOW HIRING)

O-Ku Sushi Raleigh

Sushi Chef

Raleigh, NC · On-site

If you're passionate about your craft and looking to join a supportive, fast-paced team, we'd love ... Prepare and present all food items, hot and cold per sushi outlet standards and norms * Maintains a ...

O-Ku Sushi Raleigh

Sushi Chef

Raleigh, NC · On-site

If you're passionate about your craft and looking to join a supportive, fast-paced team, we'd love ... Prepare and present all food items, hot and cold per sushi outlet standards and norms * Maintains a ...

Drive Shack

Sous Chef

Raleigh, NC

$55K - $60K/yr

With interactive golf experiences, chef-inspired food, and craft cocktails, we offer something for ... a fast-paced environment * Knowledge of applicable safety and sanitation procedures * Work a ...

Grove Bay Hospitality Group

Chef De Partie

Morrisville, NC · On-site

$18 - $22/hr

Ensure all food is prepared to the highest standards of quality, taste, and presentation * Train ... Ability to work in a fast-paced, high-pressure environment * Excellent knowledge of cooking methods ...

Grove Bay Hospitality Group

Chef De Partie

Morrisville, NC · On-site

$18 - $22/hr

Ensure all food is prepared to the highest standards of quality, taste, and presentation * Train ... Ability to work in a fast-paced, high-pressure environment * Excellent knowledge of cooking methods ...

Hawthorne & Wood

Junior Sous Chef

Chapel Hill, NC

$45K - $50K/yr

Experience in a fast-paced kitchen is a plus * Strong teamwork and communication skills Join Us ... Make your mark in the food & beverage industry with us Location: Hawthorne & Wood, 3104 Environ Way ...

AEG

Head Chef - The Local

Raleigh, NC · On-site

At The Local, we believe great food starts with great people. More than just a restaurant, The ... The ideal candidate is a strong operational leader who thrives in fast-paced environments, takes ...

Hospitality People Operations

Sushi Chef

Cary, NC · On-site

$20 - $30/hr

... fast-paced environment. Responsibilities * Prepare and assemble a variety of sushi dishes with ... Maintain impeccable food safety standards by adhering to proper handling, storage, and sanitation ...

Compass Group

EXECUTIVE CHEF - WENDELL, NC

Wendell, NC

$80K - $85K/yr

Our company is innovative, high performing and fast growing. Our teammates are enthusiastic ... Trains kitchen staff in food preparation, safe handling, operation of equipment, food safety and ...

Eurest

EXECUTIVE CHEF - WENDELL, NC

Wendell, NC · On-site

$80K - $85K/yr

Our company is innovative, high performing and fast growing. Our teammates are enthusiastic ... Trains kitchen staff in food preparation, safe handling, operation of equipment, food safety and ...

Compass Group

EXECUTIVE CHEF - WENDELL, NC

Wendell, NC · On-site

$80K - $85K/yr

Our company is innovative, high performing and fast growing. Our teammates are enthusiastic ... Trains kitchen staff in food preparation, safe handling, operation of equipment, food safety and ...

Compass Group

EXECUTIVE CHEF - WENDELL, NC

Wendell, NC

$80K - $85K/yr

Our company is innovative, high performing and fast growing. Our teammates are enthusiastic ... Trains kitchen staff in food preparation, safe handling, operation of equipment, food safety and ...

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All JobsFast Food Chef JobsFast Food Chef Jobs in Raleigh, NC

Fast Food Chef information

See Raleigh, NC salary details

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$23

$43

How much do fast food chef jobs pay per hour?

As of Jun 11, 2026, the average hourly pay for fast food chef in Raleigh, NC is $23.94, according to ZipRecruiter salary data. Most workers in this role earn between $16.35 and $30.14 per hour, depending on experience, location, and employer.

How to become a fast food chef?

To become a fast food chef, you typically need a high school diploma or equivalent and some experience in food preparation. Many employers provide on-the-job training, and having skills in cooking, time management, and working in a fast-paced environment is important. Some positions may require food safety certifications such as ServSafe.

How much do fast food chefs make?

Fast food chefs typically earn an hourly wage that ranges from minimum wage to around $12-$15 per hour, depending on experience, location, and the employer. Entry-level positions may pay less, while experienced cooks or those with specialized skills can earn higher wages. Many fast food restaurants also offer benefits such as flexible schedules and training opportunities.

What's the highest paying job in fast food?

In the fast food industry, the highest paying roles are typically managerial positions such as restaurant managers or general managers, who oversee operations and staff. These roles often require experience, leadership skills, and sometimes certifications, and they tend to offer higher salaries compared to entry-level positions like cooks or cashiers.

What is the highest paying chef job?

The highest paying chef jobs are typically executive chef or head chef positions in high-end restaurants, hotels, or private clubs, with salaries often exceeding $80,000 annually. Specialized roles such as culinary directors or chefs with advanced certifications and extensive experience can earn even higher salaries, especially in major metropolitan areas or luxury establishments.

What is the difference between Fast Food Chef vs Line Cook?

AspectFast Food ChefLine Cook
CredentialsMinimal formal education, on-the-job trainingHigh school diploma, culinary training often preferred
Work EnvironmentFast-paced, quick service restaurantsRestaurants, cafes, various food service settings
Industry UsageCommon in fast food chains and quick service outletsWidespread in full-service and casual dining
Job FocusPreparing quick, standardized menu itemsPreparing a variety of dishes, often with more complexity

Fast Food Chefs and Line Cooks both work in food service environments, but Fast Food Chefs focus on quick, standardized menu items in fast food settings, while Line Cooks handle a broader range of dishes in various restaurant types. The roles overlap in skills and training but differ mainly in scope and complexity.

What are popular job titles related to Fast Food Chef jobs in Raleigh, NC? For Fast Food Chef jobs in Raleigh, NC, the most frequently searched job titles are:
What job categories do people searching Fast Food Chef jobs in Raleigh, NC look for? The top searched job categories for Fast Food Chef jobs in Raleigh, NC are:
What cities near Raleigh, NC are hiring for Fast Food Chef jobs? Cities near Raleigh, NC with the most Fast Food Chef job openings:
Fast Food Chef jobs near you

Sushi Chef

O-Ku Sushi Raleigh

Raleigh, NC • On-site

Other

Posted 7 hours ago

Job description

Sushi Chef

Now Offering a Signing Bonus for Sushi Chefs & Sushi Rollers!

We are currently seeking experienced Sushi Chefs and Sushi Rollers to join our team. We are offering a $1,000 signing bonus to qualified candidates: $500 after 90 days of employment and an additional $500 after six months.

If you’re passionate about your craft and looking to join a supportive, fast-paced team, we’d love to hear from you.

Hospitality Starts Here:

Welcome to The Indigo Road Hospitality Group (IRHG), where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey. We believe that by taking care of you, you'll best take care of our guests. It's working. In addition to generous benefits and job openings across 30+ locations, we have internal growth opportunities for everyone who wants it. But most of all, we have heart!

Why Us:

Founded in 2009 by Steve Palmer, IRHG sets itself apart in the industry by fostering an environment where our people come first. We want to meet you. Come join us in our mission to change the hospitality industry, forever.

The Role:

You are a talented, passionate and creative Sushi Chef with the fire inside to delicately slice up any fish that swims your way. Every ounce of love goes into each piece of nigiri you prepare, ultimately creating a party for taste buds.

What we will ask of you:

  • Accurately and efficiently prepare the highest quality of sushi for our guests; compiling consistently with our standard portion sizes, cooking methods, quality standards and kitchen rules, policies and procedures while assuming 100% responsibility for quality of products served
  • Provide training and guidance to other members regarding sushi culinary cooking procedures and plating
  • Prepare and present all food items, hot and cold per sushi outlet standards and norms
  • Maintains a clean and sanitary workstation area including tables, shelves, refrigeration equipment, and adhere to all DHEC regulations for cleanliness and sanitation
  • Closes the kitchen properly and follows the closing checklist for kitchen stations
  • Promptly report all product shortages, equipment problems or food quality issues to Chef

Requirements for Success:

  • A minimum two years’ experience in kitchen preparation and line cook experience
  • Have a positive energy, be ready to assist fellow support staff and work as a team player
  • Must be able to speak, read and understand basic cooking directions
  • Ability to communicate effectively with managers, employees, and all guests
  • A flexible schedule to work days, nights, weekends and holidays
  • Constant standing/walking with occasional stooping, kneeling, pushing, pulling, or lifting

Benefits:

  • Competitive salary and benefits package.
  • Opportunity to be part of a dynamic and growing hospitality team.
  • Fast-paced and rewarding work environment.

The above job description is not an exhaustive list of all the duties and responsibilities of the position, nor should it be construed as a contract.

The Indigo Road Hospitality Group is an equal opportunity employer. We will not discriminate against employees or applicants for employment on any basis prohibited by federal, state, or local laws. This policy governs all aspects of employment, including selection, job assignment, compensation, promotion, discipline, termination, and access to benefits and training.


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