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Evening Task Force Chef Jobs (NOW HIRING)

Task Force Tips

Finisher

Valparaiso, IN · On-site

Task Force Tips, LLC.  is an established manufacturer of firefighting equipment based in ... Ability to regularly work scheduled hours including weekend and/or evening hours.   We offer an ...

Bridge Point

Sous Chef

Jekyll Island, GA

$40K - $55K/yr

We are a dynamic and growing workforce solutions partner specializing in task force assignments ... The Sous Chef assists in overseeing food preparation and kitchen operations during on-site audit ...

Auberge Collection

Executive Sous Chef

Newport, RI · On-site

$65K - $83K/yr

Guests can also enjoy evening drinks at the popular rooftop bar, The Roof Deck, which offers ... Task Force Opportunities * Career Growth * Voluntary plans: short- and long-term disability ...

The Vanderbilt

Executive Sous Chef

Newport, RI · On-site

$65K - $83K/yr

Guests can also enjoy evening drinks at the popular rooftop bar, The Roof Deck, which offers ... Task Force Opportunities * Career Growth * Voluntary plans: short- and long-term disability ...

Auberge Collection

Executive Sous Chef

Newport, RI · On-site

$65K - $83K/yr

Guests can also enjoy evening drinks at the popular rooftop bar, The Roof Deck, which offers ... Task Force Opportunities * Career Growth * Voluntary plans: short- and long-term disability ...

Clean Air Task Force

Major Gift Officer

$115K - $145K/yr

Clean Air Task Force (CATF) is a nonprofit organization working to safeguard against the worst ... Ability to travel frequently (20-25%), with occasional evening and weekend work * Strong ability to ...

chi

Executive Sous Chef | Cedarbrook Lodge

Seatac, WA · On-site

$85K - $90K/yr

Executive Sous Chef | Cedarbrook Lodge Join the culinary leadership team at Cedarbrook Lodge, an ... Task Force Work Opportunities * Online Learning Platform to Help You Grow! Our Commitment to you ...

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Chef De Cuisine

Snoqualmie, WA

$73K - $99K/yr

Chef De Cuisine | Salish Lodge & Spa Chef de Cuisine is responsible for leading daily operations in ... Task Force Work Opportunities (Grow your career in idyllic locations across the globe) * Online ...

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Chef De Cuisine

Snoqualmie, WA

$73K - $99K/yr

Chef De Cuisine | Salish Lodge & Spa Chef de Cuisine is responsible for leading daily operations in ... Task Force Work Opportunities (Grow your career in idyllic locations across the globe) * Online ...

Ambriant at Avondale

Sous Chef

Indian Land, SC · On-site

$46K - $63K/yr

Ability to work in a fast paced, multi-tasking environment * Assist with designing new recipes ... Scheduled hours; available evening and weekends for events * Is subject to callback during ...

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Evening Task Force Chef information

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How much do evening task force chef jobs pay per hour?

As of Jun 6, 2026, the average hourly pay for evening task force chef in the United States is $24.63, according to ZipRecruiter salary data. Most workers in this role earn between $16.83 and $31.01 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as an Evening Task Force Chef, and why are they important?

To thrive as an Evening Task Force Chef, you need strong culinary skills, experience in various cooking techniques, and typically a culinary degree or equivalent professional experience. Familiarity with commercial kitchen equipment, food safety certifications, and inventory management systems is important. Adaptability, time management, and effective teamwork are standout soft skills for this role. These skills ensure high-quality food production, smooth kitchen operations, and the ability to meet the demands of dynamic or temporary assignments.

What is the difference between Evening Task Force Chef vs Line Cook?

AspectEvening Task Force ChefLine Cook
CredentialsFood handler's permit, culinary trainingFood handler's permit, culinary training
Work EnvironmentSupervisory, fast-paced kitchen during evening shiftsKitchen station, fast-paced environment
Employer & IndustryRestaurants, hotels, catering servicesRestaurants, hotels, catering services
Common Search IntentRoles overseeing kitchen operations in eveningsPreparing dishes on the line during service

The Evening Task Force Chef typically oversees kitchen operations during evening hours, managing staff and ensuring quality. In contrast, a Line Cook focuses on preparing specific dishes at their station during service. Both roles require culinary skills and certifications, but the Task Force Chef has additional supervisory responsibilities. Understanding these differences helps job seekers find the right position in the culinary industry.

What are Evening Task Force Chefs?

Evening Task Force Chefs are culinary professionals who are brought in on a temporary or as-needed basis, primarily during evening shifts, to support a restaurant or catering kitchen. They fill in for absent staff, help manage high-volume events, or assist during particularly busy periods. Their responsibilities can include preparing ingredients, cooking menu items, maintaining kitchen hygiene, and ensuring the smooth operation of the kitchen during their shift. Task force chefs are valued for their ability to adapt quickly to different kitchen environments and uphold culinary standards. This role is ideal for experienced chefs who enjoy flexible, varied work settings.

What are some common challenges faced by an Evening Task Force Chef, and how can they be managed effectively?

Evening Task Force Chefs often face the challenge of quickly adapting to different kitchen environments and team dynamics, as they frequently fill in for absent staff or support during peak hours. Managing time efficiently and maintaining consistency in food quality across various menus is essential. Building strong communication skills helps to coordinate smoothly with diverse kitchen teams, ensuring a seamless workflow. Flexibility, a calm demeanor under pressure, and a readiness to learn new systems are key to thriving in this role.
What cities are hiring for Evening Task Force Chef jobs? Cities with the most Evening Task Force Chef job openings:
What are the most commonly searched types of Task Force Chef jobs? The most popular types of Task Force Chef jobs are:
What states have the most Evening Task Force Chef jobs? States with the most job openings for Evening Task Force Chef jobs include:
Evening Task Force Chef jobs near you
Aimbridge Corporate - Executive Chef (Task Force)

Aimbridge Corporate - Executive Chef (Task Force)

Aimbridge Hospitality

Plano, TX • On-site

Full-time

Posted 21 days ago

Aimbridge Hospitality rating

5.8

Company rating: 5.8 out of 10

Based on 128 frontline employees who took The Breakroom Quiz

66th of 105 rated hotels

Job description


The Executive Chef is responsible for supervising and assisting in the preparation of all food items, based on standardized recipes, for the Restaurant, Room Service, Employee Cafeteria and Banquets, while maintaining the highest standards to produce an appealing and appetizing product for the hotel(s) served. He/she is also responsible for ensuring the cleanliness, sanitation and safety in the kitchen, work and storage areas while minimizing waste and maximizing cost/production ratio. He/she plans meals and assists the Food & Beverage Manager with various assignments, i.e., pricing, banquets, etc. Exempt associates are expected to work as much of each workday as is necessary to complete their job responsibilities.

Exempt managers must customarily and regular direct the work of at least 3 full-time associates or their equivalents. Primary duties must consist of administrative, executive, or professional tasks more than 50 percent of the time and job duties must also involve the use of discretion and independent judgement more than 50 percent of the time.

PROPERTY INFORMATION:

At Aimbridge, hospitality is at the heart of everything we do. As the world's leading global hospitality management company, we are dedicated to being the most trusted hotel operator and employer in the industry. With a portfolio of over 80 respected hotel brands and a commitment to creating exceptional guest experiences, we focus on strong relationships with our partners and creating a strong culture for our team members. Join us in setting the new standard for hospitality excellence, where trust is the foundation of our success story.


Application deadline for Colorado positions:

What Aimbridge Hospitality employees say

Pay

Benefits

Hours and flexibility

Workplace

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About Aimbridge Hospitality

Sourced by ZipRecruiter

As the global leader in third-party hotel management, our growing portfolio represents over 1,550 hotels in all 50 states and 22 countries, from top international lodging brands to luxury hotels, destination resorts and lifestyle hotels. Our associates around the globe are passionate about serving our guests and driving exceptional results, and thrive in a culture where everyone is inspired to be the best. Join a world of possibility with Aimbridge Hospitality.

Industry

Hospitality services

Company size

10,000+ Employees

Headquarters location

Plano, TX, US

Year founded

2003

Social media

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