Sous Chef
Birmingham, AL · On-site
$65K/yr
Rare and Well Done Every Time What makes an evening at Perry's so incredible? You do . What you can ... A dynamic work environment based upon professionalism, respect and teamwork The Sous Chef position ...
Sous Chef
Birmingham, AL · On-site
$65K/yr
Rare and Well Done Every Time What makes an evening at Perry's so incredible? You do . What you can ... A dynamic work environment based upon professionalism, respect and teamwork The Sous Chef position ...
Sous Chef
Raleigh, NC · On-site
$65K/yr
Rare and Well Done Every Time What makes an evening at Perry's so incredible? You do . What you can ... A dynamic work environment based upon professionalism, respect and teamwork The Sous Chef position ...
Sous Chef
Raleigh, NC · On-site
$65K/yr
Rare and Well Done Every Time What makes an evening at Perry's so incredible? You do . What you can ... A dynamic work environment based upon professionalism, respect and teamwork The Sous Chef position ...
Sous Chef
Austin, TX · On-site
$65K/yr
Rare and Well Done Every Time What makes an evening at Perry's so incredible? You do . What you can ... A dynamic work environment based upon professionalism, respect and teamwork The Sous Chef position ...
Sous Chef
Austin, TX · On-site
$65K/yr
Rare and Well Done Every Time What makes an evening at Perry's so incredible? You do . What you can ... A dynamic work environment based upon professionalism, respect and teamwork The Sous Chef position ...
Chef Assistant
Jupiter, FL · On-site
$16.50 - $20/hr
Kitchen Chef's Assistant (on the Pass) - BEACON - Charlie and Joe's at Love Street Job Overview ... evening service • Uphold the highest standards for the quality and consistency of the items ...
Chef Assistant
Jupiter, FL · On-site
$16.50 - $20/hr
Kitchen Chef's Assistant (on the Pass) - BEACON - Charlie and Joe's at Love Street Job Overview ... evening service • Uphold the highest standards for the quality and consistency of the items ...
Chef
$50K - $70K/hr
Chef Join the Culinary Team at Pomeroy Living! Pomeroy Living, a premier senior living community ... Flexible schedule with evening and weekend availability. #pm25 Benefits: * Competitive salary and ...
Quick apply
Chef
$50K - $70K/hr
Chef Join the Culinary Team at Pomeroy Living! Pomeroy Living, a premier senior living community ... Flexible schedule with evening and weekend availability. #pm25 Benefits: * Competitive salary and ...
Sous Chef
Port Charlotte, FL · On-site
$21.23/hr
Work closely with the various church groups that provide evening meals to clients. * Assist the Executive Chef with purchasing of goods. * Supervise cooks and volunteers in the preparation and ...
Quick apply
Sous Chef
Port Charlotte, FL · On-site
$21.23/hr
Work closely with the various church groups that provide evening meals to clients. * Assist the Executive Chef with purchasing of goods. * Supervise cooks and volunteers in the preparation and ...
Chef Evening Shift
$20 - $25/hr
Holden Rehab & Skilled Nursing Center is seeking a full-time Chef on the 10:30am -7:00pm shift. As part of the Dining Services Team at Holden Rehabilitation, providing an exceptional dining ...
Quick apply
Chef Evening Shift
$20 - $25/hr
Holden Rehab & Skilled Nursing Center is seeking a full-time Chef on the 10:30am -7:00pm shift. As part of the Dining Services Team at Holden Rehabilitation, providing an exceptional dining ...
Sous Chef
Rochester, NY · On-site
$65K - $70K/yr
Morning, afternoon, evening (includes weekends). Age Requirement: Must be 18 years or older Time ... We are seeking an experienced and passionate sous chef with a strong culinary background to join ...
Sous Chef
Rochester, NY · On-site
$65K - $70K/yr
Morning, afternoon, evening (includes weekends). Age Requirement: Must be 18 years or older Time ... We are seeking an experienced and passionate sous chef with a strong culinary background to join ...
Sous Chef
$19 - $22/hr
Sous Chef - Full Time Grand Cru | 2600 S Providence Rd Join our vibrant team at Grand Cru as a Sous ... Flexibility in schedule, with evening and weekend availability. * Excellent communication and ...
Quick apply
Sous Chef
$19 - $22/hr
Sous Chef - Full Time Grand Cru | 2600 S Providence Rd Join our vibrant team at Grand Cru as a Sous ... Flexibility in schedule, with evening and weekend availability. * Excellent communication and ...
Chef Evening Shift
Holden, MA · On-site
$20 - $25/hr
Holden Rehab & Skilled Nursing Center is seeking a full-time Chef on the 10:30am -7:00pm shift. As part of the Dining Services Team at Holden Rehabilitation, providing an exceptional dining ...
Chef Evening Shift
Holden, MA · On-site
$20 - $25/hr
Holden Rehab & Skilled Nursing Center is seeking a full-time Chef on the 10:30am -7:00pm shift. As part of the Dining Services Team at Holden Rehabilitation, providing an exceptional dining ...
Sous Chef
$65K/yr
Clarifies and organizes all evening paperwork and posts next day's production schedule. * Assists the kitchen staff in all aspects of daily assignments, as required. * Informs the Executive Chef of ...
New
Sous Chef
$65K/yr
Clarifies and organizes all evening paperwork and posts next day's production schedule. * Assists the kitchen staff in all aspects of daily assignments, as required. * Informs the Executive Chef of ...
New
Sous Chef
$65K/yr
Clarifies and organizes all evening paperwork and posts next day's production schedule. * Assists the kitchen staff in all aspects of daily assignments, as required. * Informs the Executive Chef of ...
New
Sous Chef
$65K/yr
Clarifies and organizes all evening paperwork and posts next day's production schedule. * Assists the kitchen staff in all aspects of daily assignments, as required. * Informs the Executive Chef of ...
New
Sous Chef
Naples, FL · On-site
$65K/yr
Clarifies and organizes all evening paperwork and posts next day's production schedule. * Assists the kitchen staff in all aspects of daily assignments, as required. * Informs the Executive Chef of ...
New
Sous Chef
Naples, FL · On-site
$65K/yr
Clarifies and organizes all evening paperwork and posts next day's production schedule. * Assists the kitchen staff in all aspects of daily assignments, as required. * Informs the Executive Chef of ...
New
Sous Chef
$65K/yr
Clarifies and organizes all evening paperwork and posts next day's production schedule. * Assists the kitchen staff in all aspects of daily assignments, as required. * Informs the Executive Chef of ...
New
Sous Chef
$65K/yr
Clarifies and organizes all evening paperwork and posts next day's production schedule. * Assists the kitchen staff in all aspects of daily assignments, as required. * Informs the Executive Chef of ...
New
Sous Chef
$65K/yr
Clarifies and organizes all evening paperwork and posts next day's production schedule. * Assists the kitchen staff in all aspects of daily assignments, as required. * Informs the Executive Chef of ...
New
Sous Chef
$65K/yr
Clarifies and organizes all evening paperwork and posts next day's production schedule. * Assists the kitchen staff in all aspects of daily assignments, as required. * Informs the Executive Chef of ...
New
Sous Chef
Naples, FL · On-site
$65K/yr
Clarifies and organizes all evening paperwork and posts next day's production schedule. * Assists the kitchen staff in all aspects of daily assignments, as required. * Informs the Executive Chef of ...
New
Sous Chef
Naples, FL · On-site
$65K/yr
Clarifies and organizes all evening paperwork and posts next day's production schedule. * Assists the kitchen staff in all aspects of daily assignments, as required. * Informs the Executive Chef of ...
New
Sous Chef
$65K/yr
Clarifies and organizes all evening paperwork and posts next day's production schedule. * Assists the kitchen staff in all aspects of daily assignments, as required. * Informs the Executive Chef of ...
New
Sous Chef
$65K/yr
Clarifies and organizes all evening paperwork and posts next day's production schedule. * Assists the kitchen staff in all aspects of daily assignments, as required. * Informs the Executive Chef of ...
New
Sous Chef
$48K - $65K/yr
Afternoon / Evening Shift, 5 days/week (including weekends and holidays) Position Summary The Sous-Chef at Craig's Nashville is a senior culinary leader responsible for managing dinner service ...
Quick apply
Sous Chef
$48K - $65K/yr
Afternoon / Evening Shift, 5 days/week (including weekends and holidays) Position Summary The Sous-Chef at Craig's Nashville is a senior culinary leader responsible for managing dinner service ...
Sous Chef
Naples, FL · On-site
$65K/yr
Clarifies and organizes all evening paperwork and posts next day's production schedule. * Assists the kitchen staff in all aspects of daily assignments, as required. * Informs the Executive Chef of ...
New
Sous Chef
Naples, FL · On-site
$65K/yr
Clarifies and organizes all evening paperwork and posts next day's production schedule. * Assists the kitchen staff in all aspects of daily assignments, as required. * Informs the Executive Chef of ...
New
Description SUSHI CHEF If you are passionate about sushi and have the skills to create delicious ... Evening shift
Description SUSHI CHEF If you are passionate about sushi and have the skills to create delicious ... Evening shift
Evening Chef information
See salary details
$10.10 - $13.24
4% of jobs
$13.24 - $16.39
18% of jobs
$16.78 is the 25th percentile. Wages below this are outliers.
$16.39 - $19.54
23% of jobs
The median wage is $20.82 / hr.
$19.54 - $22.68
12% of jobs
$22.68 - $25.83
11% of jobs
$28.68 is the 75th percentile. Wages above this are outliers.
$25.83 - $28.98
8% of jobs
$28.98 - $32.12
7% of jobs
$32.12 - $35.27
5% of jobs
$35.27 - $38.42
4% of jobs
$38.42 - $41.56
5% of jobs
$41.56 - $44.71
2% of jobs
$10
$24
$44
How much do evening chef jobs pay per hour?
As of Jun 10, 2026, the average hourly pay for evening chef in the United States is $24.63, according to ZipRecruiter salary data. Most workers in this role earn between $16.83 and $31.01 per hour, depending on experience, location, and employer.
What are some common challenges faced by evening chefs and how can they be managed effectively?
Evening chefs often face challenges such as high-volume service during peak dinner hours, managing a diverse kitchen staff, and maintaining food quality under time pressure. To manage these, effective communication and organization are key, as is prepping ingredients in advance and delegating tasks based on team members' strengths. Building a strong rapport with both kitchen and front-of-house teams helps ensure smooth service and minimizes errors during busy periods.
What are evening chefs?
Evening chefs are culinary professionals who primarily work during the evening hours in restaurants, hotels, catering companies, or other food service establishments. They are responsible for preparing and cooking dinner service, managing kitchen staff during their shift, and ensuring food quality and safety standards are upheld. Evening chefs may also assist in menu planning, inventory management, and maintaining a clean and organized kitchen environment. Their role is crucial in delivering a positive dining experience during peak dinner hours.
What are the key skills and qualifications needed to thrive as an Evening Chef, and why are they important?
To thrive as an Evening Chef, you need strong culinary skills, kitchen management experience, and typically a culinary degree or relevant certification. Familiarity with commercial kitchen equipment, inventory management systems, and food safety regulations is essential. Creativity, leadership, and the ability to work efficiently under pressure are standout soft skills for this role. These skills ensure consistent food quality, smooth kitchen operations, and a positive dining experience during peak evening hours.
What is the difference between Evening Chef vs Line Cook?
| Aspect | Evening Chef | Line Cook |
|---|---|---|
| Credentials | Culinary degree or equivalent experience | High school diploma or culinary training |
| Work Environment | Kitchen during dinner service, often in upscale or full-service restaurants | Kitchen during meal prep, in various restaurant types |
| Employer & Industry Usage | Restaurants, hotels, catering services | Restaurants, cafes, fast-food outlets |
| Common Search & Comparison | Yes | Yes |
The Evening Chef typically oversees dinner service, requiring advanced culinary skills and experience, often working in upscale settings. The Line Cook focuses on food preparation during all service hours, handling specific stations in the kitchen. While both roles require culinary training, the Evening Chef usually has more responsibilities and experience, making it a more senior position within the kitchen team.
More about Evening Chef jobs
What cities are hiring for Evening Chef jobs? Cities with the most Evening Chef job openings:
What are the most commonly searched types of Chef jobs? The most popular types of Chef jobs are:
What states have the most Evening Chef jobs? States with the most job openings for Evening Chef jobs include:
$65K/yr
Full-time
Medical, Dental, Vision, Life, Retirement, PTO
Posted 2 days ago
Job description
Rare and Well Done Every Time
What makes an evening at Perry's so incredible? You do.
What you can expect from working at Perry's:
The Sous Chef position is about:
Job Type: Full-time
Pay: $65,000.00 - $73,000.00 per year
Benefits:
Physical Setting:
Schedule:
Experience:
Salary: $65,000 to $73,000 annually depending on skills, education and experience
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.
For further information, please review the Know Your Rights notice from the Department of Labor.
What makes an evening at Perry's so incredible? You do.
What you can expect from working at Perry's:
- Full time earning potential
- Flexible schedules
- Employee dining discounts
- Outstanding training and development programs
- Advancement and growth opportunities
- Insurance benefit plans
- A dynamic work environment based upon professionalism, respect and teamwork
The Sous Chef position is about:
- Managing all aspects of kitchen, food prep and service operations alongside Executive Chef and General Manager.
- Responsible for accurate creation and presentation of all food items served to guests.
- Insure quality and accuracy in preparation of all menu items.
- Butcher all proteins.
- Execute all paperwork associated with Chef position.
- Learn and be able to execute all kitchen positions effectively with the ability to teach, and assist staff members.
- Manage back of house labor, meeting Perry's goals and guest requirements.
- Responsible for ordering, stocking and managing inventory levels and quality.
- Must maintain a professional and welcoming attitude while at work.
Job Type: Full-time
Pay: $65,000.00 - $73,000.00 per year
Benefits:
- 401(k)
- 401(k) matching
- Dental insurance
- Disability insurance
- Employee assistance program
- Employee discount
- Flexible schedule
- Flexible spending account
- Health insurance
- Life insurance
- Paid time off
- Vision insurance
Physical Setting:
- Fine dining restaurant
Schedule:
- Day shift
- Evening shift
- Holidays
- Monday to Friday
- Night shift
- Weekend availability
Experience:
- Culinary experience: 2 years (Preferred)
- Cooking: 2 years (Preferred)
Salary: $65,000 to $73,000 annually depending on skills, education and experience
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.
For further information, please review the Know Your Rights notice from the Department of Labor.