Uniondale, NY · On-site
$70K - $85K/yr
SOUS CHEF Marriott Long Island | Uniondale, NY Full-Service | Banquets | Restaurant THE ROLE We are seeking a strong, execution-focused Sous Chef to support culinary operations in a high-volume, full ...
Uniondale, NY · On-site
$70K - $85K/yr
SOUS CHEF Marriott Long Island | Uniondale, NY Full-Service | Banquets | Restaurant THE ROLE We are seeking a strong, execution-focused Sous Chef to support culinary operations in a high-volume, full ...
Uniondale, NY · On-site
$70K - $85K/yr
SOUS CHEF Marriott Long Island | Uniondale, NY Full-Service | Banquets | Restaurant THE ROLE We are seeking a strong, execution-focused Sous Chef to support culinary operations in a high-volume, full ...
Quick apply
Uniondale, NY · On-site
$70K - $85K/yr
SOUS CHEF Marriott Long Island | Uniondale, NY Full-Service | Banquets | Restaurant THE ROLE We are seeking a strong, execution-focused Sous Chef to support culinary operations in a high-volume, full ...
SOUS CHEF Marriott Long Island | Uniondale, NY Full-Service | Banquets | Restaurant THE ROLE We are seeking a strong, execution-focused Sous Chef to support culinary operations in a high-volume, full ...
SOUS CHEF Marriott Long Island | Uniondale, NY Full-Service | Banquets | Restaurant THE ROLE We are seeking a strong, execution-focused Sous Chef to support culinary operations in a high-volume, full ...
Manhattan, NY · On-site
$54K - $74K/yr
Prior line or entry level sous chef experience required *In accordance with the NYC Covid-19 Vaccine Mandate- all food establishment employees are required to show proof of the Covid-19 vaccine.
Quick apply
Manhattan, NY · On-site
$54K - $74K/yr
Prior line or entry level sous chef experience required *In accordance with the NYC Covid-19 Vaccine Mandate- all food establishment employees are required to show proof of the Covid-19 vaccine.
Colorado Springs, CO · On-site
$49K - $66K/yr
Sous Chef | Marriott Colorado Springs Great food does not happen by accident. It happens because someone with real culinary passion, strong leadership instincts, and an uncompromising commitment to ...
Colorado Springs, CO · On-site
$49K - $66K/yr
Sous Chef | Marriott Colorado Springs Great food does not happen by accident. It happens because someone with real culinary passion, strong leadership instincts, and an uncompromising commitment to ...
Sous Chef | Marriott Colorado Springs Great food does not happen by accident. It happens because someone with real culinary passion, strong leadership instincts, and an uncompromising commitment to ...
Sous Chef | Marriott Colorado Springs Great food does not happen by accident. It happens because someone with real culinary passion, strong leadership instincts, and an uncompromising commitment to ...
Manhattan, NY · On-site
$54K - $74K/yr
Prior line or entry level sous chef experience required *In accordance with the NYC Covid-19 Vaccine Mandate- all food establishment employees are required to show proof of the Covid-19 vaccine.
Quick apply
Manhattan, NY · On-site
$54K - $74K/yr
Prior line or entry level sous chef experience required *In accordance with the NYC Covid-19 Vaccine Mandate- all food establishment employees are required to show proof of the Covid-19 vaccine.
Manhattan, NY · On-site
$54K - $74K/yr
Prior line or entry level sous chef experience required *In accordance with the NYC Covid-19 Vaccine Mandate- all food establishment employees are required to show proof of the Covid-19 vaccine.
Quick apply
Manhattan, NY · On-site
$54K - $74K/yr
Prior line or entry level sous chef experience required *In accordance with the NYC Covid-19 Vaccine Mandate- all food establishment employees are required to show proof of the Covid-19 vaccine.
Fort Collins, CO · On-site
$65K - $75K/yr
Minimum 3 years' experience as an executive sous chef. or combination of sous and executive sous and/or banquet chef * Hotel kitchen management experience highly desired. * Experience with Marriott ...
Quick apply
Fort Collins, CO · On-site
$65K - $75K/yr
Minimum 3 years' experience as an executive sous chef. or combination of sous and executive sous and/or banquet chef * Hotel kitchen management experience highly desired. * Experience with Marriott ...
$45K - $61K/yr
Title Sous Chef Division Delta by Marriott, Downtown Muskegon Location Delta by Marriott, Downtown Muskegon Position Sous Chef Full-Time/Part-Time Full-Time Number of Openings 1 Req Number FOO-26 ...
$45K - $61K/yr
Title Sous Chef Division Delta by Marriott, Downtown Muskegon Location Delta by Marriott, Downtown Muskegon Position Sous Chef Full-Time/Part-Time Full-Time Number of Openings 1 Req Number FOO-26 ...
Towson, MD · On-site
$50K - $60K/yr
The franchisee is a separate company and a separate employer from Marriott International, Inc. The ... The Assistant Sous Chef acts as the second in command, supporting the Executive Chef by managing ...
Towson, MD · On-site
$50K - $60K/yr
The franchisee is a separate company and a separate employer from Marriott International, Inc. The ... The Assistant Sous Chef acts as the second in command, supporting the Executive Chef by managing ...
Irving, TX · On-site
$46K - $62K/yr
Sous Chef Location: Marriott Dallas Las Colinas - Irving, TX Department: Culinary / Food & Beverage Job Type: Full-Time Schedule: Flexible; early mornings, evenings, weekends, and holidays required ...
Irving, TX · On-site
$46K - $62K/yr
Sous Chef Location: Marriott Dallas Las Colinas - Irving, TX Department: Culinary / Food & Beverage Job Type: Full-Time Schedule: Flexible; early mornings, evenings, weekends, and holidays required ...
Muskegon, MI · On-site
$45K - $61K/yr
Division Delta by Marriott, Downtown Muskegon Location Delta by Marriott, Downtown Muskegon Position Sous Chef Full-Time/Part-Time Full-Time Number of Openings 1 Req Number FOO-26-00017 Description ...
Muskegon, MI · On-site
$45K - $61K/yr
Division Delta by Marriott, Downtown Muskegon Location Delta by Marriott, Downtown Muskegon Position Sous Chef Full-Time/Part-Time Full-Time Number of Openings 1 Req Number FOO-26-00017 Description ...
$46K - $62K/yr
Sous Chef Location: Marriott Dallas Las Colinas - Irving, TX Department: Culinary / Food amp; Beverage Job Type: Full-Time Schedule: Flexible; early mornings, evenings, weekends, and holidays ...
$46K - $62K/yr
Sous Chef Location: Marriott Dallas Las Colinas - Irving, TX Department: Culinary / Food amp; Beverage Job Type: Full-Time Schedule: Flexible; early mornings, evenings, weekends, and holidays ...
Towson, MD · On-site
$50K - $60K/yr
The franchisee is a separate company and a separate employer from Marriott International, Inc. The ... The Assistant Sous Chef acts as the second in command, supporting the Executive Chef by managing ...
Towson, MD · On-site
$50K - $60K/yr
The franchisee is a separate company and a separate employer from Marriott International, Inc. The ... The Assistant Sous Chef acts as the second in command, supporting the Executive Chef by managing ...
Oshkosh, WI · On-site +1
$65K - $90K/yr
The Oshkosh Marriott Waterfront Hotel is seeking a talented Executive Sous Chef to help lead our growing culinary program in Oshkosh, Wisconsin. As an Executive Sous Chef, you'll working alongside ...
Oshkosh, WI · On-site +1
$65K - $90K/yr
The Oshkosh Marriott Waterfront Hotel is seeking a talented Executive Sous Chef to help lead our growing culinary program in Oshkosh, Wisconsin. As an Executive Sous Chef, you'll working alongside ...
Towson, MD · On-site
$50K - $60K/yr
The franchisee is a separate company and a separate employer from Marriott International, Inc. The ... The Assistant Sous Chef acts as the second in command, supporting the Executive Chef by managing ...
Towson, MD · On-site
$50K - $60K/yr
The franchisee is a separate company and a separate employer from Marriott International, Inc. The ... The Assistant Sous Chef acts as the second in command, supporting the Executive Chef by managing ...
Broomfield, CO · On-site
$62K - $70K/yr
Banquet Sous Chef Location: The Westin Westminster, Westminster, CO Schedule: Full-time | Flexible ... Ensure compliance with food safety, health department, and Marriott brand standards. * Assist with ...
Quick apply
Broomfield, CO · On-site
$62K - $70K/yr
Banquet Sous Chef Location: The Westin Westminster, Westminster, CO Schedule: Full-time | Flexible ... Ensure compliance with food safety, health department, and Marriott brand standards. * Assist with ...
$30.5K - $34.8K
2% of jobs
$34.8K - $39K
4% of jobs
$39K - $43.3K
7% of jobs
$43.3K - $47.6K
7% of jobs
$49.7K is the 25th percentile. Wages below this are outliers.
$47.6K - $51.9K
8% of jobs
$51.9K - $56.1K
11% of jobs
The median wage is $59.3K / yr.
$56.1K - $60.4K
13% of jobs
$60.4K - $64.7K
17% of jobs
$66.2K is the 75th percentile. Wages above this are outliers.
$64.7K - $69K
15% of jobs
$69K - $73.2K
9% of jobs
$73.2K - $77.5K
6% of jobs
$30.5K
$59K
$77.5K
| Aspect | Entry Level Sous Chef Marriott | Line Cook |
|---|---|---|
| Credentials | Basic culinary training, culinary degree preferred | High school diploma or equivalent, culinary training optional |
| Work Environment | Hotel kitchens, upscale dining settings | Restaurant kitchens, fast-paced environment |
| Employer & Industry | Hospitality industry, hotel chains like Marriott | Restaurant industry, various dining establishments |
| Search & Comparison Intent | Understanding entry-level supervisory roles in hotels | Entry-level kitchen roles in restaurants |
The Entry Level Sous Chef Marriott typically has more responsibilities, including assisting in kitchen management and menu planning, compared to a Line Cook who primarily focuses on food preparation. Both roles require culinary skills, but the sous chef position often demands additional leadership and organizational abilities within a hotel setting.
$70K - $85K/yr
Full-time
Posted 6 days ago
