Sous Chef
Newport, RI · On-site
$80K/yr
As a Sous Chef, you will communicates daily with the Executive Chef for an update regarding ... A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville ...
Sous Chef
Newport, RI · On-site
$80K/yr
As a Sous Chef, you will communicates daily with the Executive Chef for an update regarding ... A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville ...
Sous Chef
Newport, RI · On-site
$80K/yr
As a Sous Chef, you will communicates daily with the Executive Chef for an update regarding ... A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville ...
Sous Chef
Newport, RI · On-site
$80K/yr
As a Sous Chef, you will communicates daily with the Executive Chef for an update regarding ... A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville ...
Sous Chef
$80K/yr
As a Sous Chef, you will communicates daily with the Executive Chef for an update regarding ... A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville ...
Sous Chef
$80K/yr
As a Sous Chef, you will communicates daily with the Executive Chef for an update regarding ... A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville ...
Sous Chef
$65K - $68K/yr
As a Sous Chef, you will communicates daily with the Executive Chef for an update regarding ... A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville ...
Sous Chef
$65K - $68K/yr
As a Sous Chef, you will communicates daily with the Executive Chef for an update regarding ... A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville ...
Sous Chef
Kansas City, KS · On-site
$48K - $65K/yr
As a Sous Chef, you will communicates daily with the Executive Chef for an update regarding ... A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville ...
Sous Chef
Kansas City, KS · On-site
$48K - $65K/yr
As a Sous Chef, you will communicates daily with the Executive Chef for an update regarding ... A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville ...
Sous Chef
$46K - $63K/yr
As a Sous Chef, you will communicates daily with the Executive Chef for an update regarding ... A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville ...
Sous Chef
$46K - $63K/yr
As a Sous Chef, you will communicates daily with the Executive Chef for an update regarding ... A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville ...
Sous Chef
$46K - $63K/yr
As a Sous Chef, you will communicates daily with the Executive Chef for an update regarding ... A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville ...
Sous Chef
$46K - $63K/yr
As a Sous Chef, you will communicates daily with the Executive Chef for an update regarding ... A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville ...
Sous Chef
$46K - $63K/yr
As a Sous Chef, you will communicates daily with the Executive Chef for an update regarding ... A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville ...
Sous Chef
$46K - $63K/yr
As a Sous Chef, you will communicates daily with the Executive Chef for an update regarding ... A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville ...
Sous Chef
$80K/yr
As a Sous Chef, you will communicates daily with the Executive Chef for an update regarding ... A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville ...
Sous Chef
$80K/yr
As a Sous Chef, you will communicates daily with the Executive Chef for an update regarding ... A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville ...
Sous Chef
$65K - $68K/yr
As a Sous Chef, you will communicates daily with the Executive Chef for an update regarding ... A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville ...
Sous Chef
$65K - $68K/yr
As a Sous Chef, you will communicates daily with the Executive Chef for an update regarding ... A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville ...
Executive Sous Chef
Aspen, CO · On-site
$83K - $114K/yr
EXTERNAL WEBSITE JOB POSTING Marriott International, Inc.: Executive Sous Chef - Aspen, CO DUTIES: Manage culinary department controllable expenses including food cost , supplies uniforms and ...
Executive Sous Chef
Aspen, CO · On-site
$83K - $114K/yr
EXTERNAL WEBSITE JOB POSTING Marriott International, Inc.: Executive Sous Chef - Aspen, CO DUTIES: Manage culinary department controllable expenses including food cost , supplies uniforms and ...
Sous Chef - Banquets
$49K - $66K/yr
Additional hotel discounts with Marriott International brand hotels * Free Parking * Free Meal ... Review sales and food cost with the Executive Sous Chef to ensure the department is meeting ...
Quick apply
Sous Chef - Banquets
$49K - $66K/yr
Additional hotel discounts with Marriott International brand hotels * Free Parking * Free Meal ... Review sales and food cost with the Executive Sous Chef to ensure the department is meeting ...
Sous Chef
Park City, UT · On-site
$55K/yr
Life as an Sous Chef: * Oversee day-to-day culinary operations with coordination with Executive ... Marriott and Hilton. Our work centers around our mission, "Make Money and Do Good." This mission ...
Sous Chef
Park City, UT · On-site
$55K/yr
Life as an Sous Chef: * Oversee day-to-day culinary operations with coordination with Executive ... Marriott and Hilton. Our work centers around our mission, "Make Money and Do Good." This mission ...
Sous Chef
Park City, UT · On-site
$52K - $70K/yr
Life as an Sous Chef: * Oversee day-to-day culinary operations with coordination with Executive ... Marriott and Hilton. Our work centers around our mission, "Make Money and Do Good." This mission ...
Sous Chef
Park City, UT · On-site
$52K - $70K/yr
Life as an Sous Chef: * Oversee day-to-day culinary operations with coordination with Executive ... Marriott and Hilton. Our work centers around our mission, "Make Money and Do Good." This mission ...
Executive Sous Chef
Aspen, CO · On-site
$83K - $114K/yr
EXTERNAL WEBSITE JOB POSTING Marriott International, Inc.: Executive Sous Chef - Aspen, CO DUTIES: Manage culinary department controllable expenses including food cost , supplies uniforms and ...
Executive Sous Chef
Aspen, CO · On-site
$83K - $114K/yr
EXTERNAL WEBSITE JOB POSTING Marriott International, Inc.: Executive Sous Chef - Aspen, CO DUTIES: Manage culinary department controllable expenses including food cost , supplies uniforms and ...
Sous Chef
$49K - $66K/yr
As a Sous Chef, you will communicates daily with the Executive Chef for an update regarding ... A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville ...
Sous Chef
$49K - $66K/yr
As a Sous Chef, you will communicates daily with the Executive Chef for an update regarding ... A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville ...
Banquets Sous Chef
Opelika, AL · On-site
$43K - $58K/yr
Banquets Sous Chef Auburn Marriott Opelika Resort & Spa at Grand National; Opelika, AL If you're a hands-on culinary leader who thrives in a fast-paced, high-quality environment-this is your ...
Banquets Sous Chef
Opelika, AL · On-site
$43K - $58K/yr
Banquets Sous Chef Auburn Marriott Opelika Resort & Spa at Grand National; Opelika, AL If you're a hands-on culinary leader who thrives in a fast-paced, high-quality environment-this is your ...
Sous Chef
$49K - $66K/yr
As a Sous Chef, you will communicates daily with the Executive Chef for an update regarding ... A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville ...
Sous Chef
$49K - $66K/yr
As a Sous Chef, you will communicates daily with the Executive Chef for an update regarding ... A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville ...
Sous Chef
Miami Beach, FL · On-site
$49K - $66K/yr
As a Sous Chef, you will communicates daily with the Executive Chef for an update regarding ... A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville ...
Sous Chef
Miami Beach, FL · On-site
$49K - $66K/yr
As a Sous Chef, you will communicates daily with the Executive Chef for an update regarding ... A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville ...
Sous Chef
$49K - $66K/yr
As a Sous Chef, you will communicates daily with the Executive Chef for an update regarding ... A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville ...
Sous Chef
$49K - $66K/yr
As a Sous Chef, you will communicates daily with the Executive Chef for an update regarding ... A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville ...
Entry Level Sous Chef Marriott information
See salary details
$30.5K - $34.8K
2% of jobs
$34.8K - $39K
4% of jobs
$39K - $43.3K
7% of jobs
$43.3K - $47.6K
7% of jobs
$49.7K is the 25th percentile. Wages below this are outliers.
$47.6K - $51.9K
8% of jobs
$51.9K - $56.1K
11% of jobs
The median wage is $59.3K / yr.
$56.1K - $60.4K
13% of jobs
$60.4K - $64.7K
17% of jobs
$66.2K is the 75th percentile. Wages above this are outliers.
$64.7K - $69K
15% of jobs
$69K - $73.2K
9% of jobs
$73.2K - $77.5K
6% of jobs
$30.5K
$59K
$77.5K
How much do entry level sous chef marriott jobs pay per year?
As of Jun 10, 2026, the average yearly pay for entry level sous chef marriott in the United States is $58,998.00, according to ZipRecruiter salary data. Most workers in this role earn between $50,000.00 and $67,500.00 per year, depending on experience, location, and employer.
What is the difference between Entry Level Sous Chef Marriott vs Line Cook?
| Aspect | Entry Level Sous Chef Marriott | Line Cook |
|---|---|---|
| Credentials | Basic culinary training, culinary degree preferred | High school diploma or equivalent, culinary training optional |
| Work Environment | Hotel kitchens, upscale dining settings | Restaurant kitchens, fast-paced environment |
| Employer & Industry | Hospitality industry, hotel chains like Marriott | Restaurant industry, various dining establishments |
| Search & Comparison Intent | Understanding entry-level supervisory roles in hotels | Entry-level kitchen roles in restaurants |
The Entry Level Sous Chef Marriott typically has more responsibilities, including assisting in kitchen management and menu planning, compared to a Line Cook who primarily focuses on food preparation. Both roles require culinary skills, but the sous chef position often demands additional leadership and organizational abilities within a hotel setting.
What cities are hiring for Entry Level Sous Chef Marriott jobs? Cities with the most Entry Level Sous Chef Marriott job openings:
What are the most commonly searched types of Sous Chef Marriott jobs? The most popular types of Sous Chef Marriott jobs are:
What states have the most Entry Level Sous Chef Marriott jobs? States with the most job openings for Entry Level Sous Chef Marriott jobs include:
What job categories do people searching Entry Level Sous Chef Marriott jobs look for? The top searched job categories for Entry Level Sous Chef Marriott jobs are:
$80K/yr
Full-time
Medical, Dental, Vision, Retirement, PTO
Posted 8 days ago
Job description
Property Description
Newport Harbor Island Resort presents an exciting opportunity for job applicants looking to join a premier resort destination in Newport, Rhode Island. Our resort offers a picturesque location overlooking the stunning Newport Harbor, providing a unique and captivating experience for our guests. As a team member, you will have the opportunity to work in a beautiful and tranquil setting, delivering exceptional service and creating unforgettable memories for our guests. With opportunities for career growth, ongoing training, and a supportive work culture, Newport Harbor Island Resort is the perfect place to further your hospitality career. Join our team of dedicated professionals and be a part of our commitment to providing unparalleled guest experiences in one of New England's most sought-after destinations. Apply now and take the next step in your hospitality journey with Newport Harbor Island Resort! #NewportHarborIsland #RhodeIslandJobs #HospitalityCareers #ResortJobs #TeamNewportHarborIsland #LuxuryHospitality
Overview
Accelerate your culinary career and join our team as a Sous Chef! We are seeking a passionate and creative individual who will collaborate with our talented culinary team to deliver exceptional dining experiences.
The ideal candidate will possess strong leadership skills, excellent communication, and a keen attention to detail. As a Sous Chef, you will communicates daily with the Executive Chef for an update regarding planning, staffing, and internal procedures, complete daily food requisitions and daily specials, and assist in the hiring, training, and coaching of the team. You will also play an integral role in menu development, managing inventory, maintaining a clean and organized kitchen, and ensuring that all dishes are prepared to perfection.
We offer competitive compensation and benefits packages, as well as opportunities for career growth and development. If you have a passion for food and a drive for excellence, apply now!
Qualifications
Benefits
Davidson Hospitality Group is an award-winning, full-service hospitality management company overseeing hotels, restaurants, dining and entertainment venues across the US. A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value, Davidson is comprised of four highly specialized operating verticals: Davidson Hotels, Pivot, Davidson Resorts and Davidson Restaurant Group.
In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
Working at Davidson is like nowhere else. It's less of a job, more of a calling. It's part career, part revolution. Because whatever you do here, you play a part in helping redefine the way quality hospitality is delivered to our guests, our clients, our partners, and each other.
EOE AA- Minorities/Females/Vet/Disability/Gender Identity/Sexual Orientation
Davidson Hospitality is a drug free workplace. Pre-employment drug test and background check required. We participate in E-Verify.
Salary Range
USD $80,000.00 - USD $80,000.00 /Yr.
Newport Harbor Island Resort presents an exciting opportunity for job applicants looking to join a premier resort destination in Newport, Rhode Island. Our resort offers a picturesque location overlooking the stunning Newport Harbor, providing a unique and captivating experience for our guests. As a team member, you will have the opportunity to work in a beautiful and tranquil setting, delivering exceptional service and creating unforgettable memories for our guests. With opportunities for career growth, ongoing training, and a supportive work culture, Newport Harbor Island Resort is the perfect place to further your hospitality career. Join our team of dedicated professionals and be a part of our commitment to providing unparalleled guest experiences in one of New England's most sought-after destinations. Apply now and take the next step in your hospitality journey with Newport Harbor Island Resort! #NewportHarborIsland #RhodeIslandJobs #HospitalityCareers #ResortJobs #TeamNewportHarborIsland #LuxuryHospitality
Overview
Accelerate your culinary career and join our team as a Sous Chef! We are seeking a passionate and creative individual who will collaborate with our talented culinary team to deliver exceptional dining experiences.
The ideal candidate will possess strong leadership skills, excellent communication, and a keen attention to detail. As a Sous Chef, you will communicates daily with the Executive Chef for an update regarding planning, staffing, and internal procedures, complete daily food requisitions and daily specials, and assist in the hiring, training, and coaching of the team. You will also play an integral role in menu development, managing inventory, maintaining a clean and organized kitchen, and ensuring that all dishes are prepared to perfection.
We offer competitive compensation and benefits packages, as well as opportunities for career growth and development. If you have a passion for food and a drive for excellence, apply now!
Qualifications
- College degree or certification in culinary field/hospitality field preferred
- Minimum of 2 years of experience in a high-volume kitchen, preferably in a hotel or resort setting
- Knowledge of a variety of culinary techniques and cuisines
- Strong leadership skills with the ability to motivate and inspire a team
- Excellent communication skills, both verbal and written
- Ability to manage inventory, including ordering and receiving products
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Understanding of food safety and sanitation guidelines and regulations
Benefits
Davidson Hospitality Group is an award-winning, full-service hospitality management company overseeing hotels, restaurants, dining and entertainment venues across the US. A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value, Davidson is comprised of four highly specialized operating verticals: Davidson Hotels, Pivot, Davidson Resorts and Davidson Restaurant Group.
In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
- Multiple Tiers of Medical Coverage
- Dental & Vision Coverage
- 24/7 Teledoc service
- Free Maintenance Medications
- Pet Insurance
- Hotel Discounts
- Tuition Reimbursement
- Paid Time Off (vacation, sick, bereavement, and Holidays).
- 401K Match
Working at Davidson is like nowhere else. It's less of a job, more of a calling. It's part career, part revolution. Because whatever you do here, you play a part in helping redefine the way quality hospitality is delivered to our guests, our clients, our partners, and each other.
EOE AA- Minorities/Females/Vet/Disability/Gender Identity/Sexual Orientation
Davidson Hospitality is a drug free workplace. Pre-employment drug test and background check required. We participate in E-Verify.
Salary Range
USD $80,000.00 - USD $80,000.00 /Yr.