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Average Chef Salary Jobs (NOW HIRING)

CoralTree Hospitality

Chef de Cuisine

San Diego, CA

$100K - $105K/yr

No pressure. (Some pressure.) Salary range $100,000-$105,000 Not your average chef role. And frankly, we're not looking for an average chef. Arlo is searching for a Chef de Cuisine --a culinary ...

Town & Country Resort

Chef de Cuisine

San Diego, CA · On-site

$100K/yr

No pressure. (Some pressure.) Salary range $100,000-$105,000 Responsibilities Not your average chef role. And frankly, we're not looking for an average chef. Arlo is searching for a Chef de Cuisine ...

Town & Country Resort

Chef de Cuisine

San Diego, CA

$100K - $105K/yr

No pressure. (Some pressure.) Salary range $100,000-$105,000 ResponsibilitiesNot your average chef role. And frankly, we're not looking for an average chef. Arlo is searching for a Chef de Cuisine -a ...

Town and Country Resort

Chef de Cuisine

San Diego, CA · On-site

$100K - $105K/yr

No pressure. (Some pressure.) Salary range $100,000-$105,000 ResponsibilitiesNot your average chef role. And frankly, we're not looking for an average chef. Arlo is searching for a Chef de Cuisine -a ...

Wunsche Bros Cafe & Saloon

Sous Chef

Spring, TX · On-site

$55K/yr

Wunsche Bros. isn't your average kitchen -- and we're not looking for your average chef. We're ... Job Type: Full-time, Salaried * Pay: Starting at $55,000+ (based on experience) * Schedule:

Wunsche Bros Cafe & Saloon

Sous Chef

Spring, TX · On-site

$55K/yr

Wunsche Bros. isn't your average kitchen -- and we're not looking for your average chef. We're ... Job Type: Full-time, Salaried * Pay: Starting at $55,000+ (based on experience) * Schedule:

Not Your Average Joe's

Sous Chef

Westwood, MA

$62K - $75K/yr

Not Your Average Joe's is hiring a Sous Chef! Job Overview: As a Sous Chef you will play a pivotal ... Competitive compensation - [annual salary and bonus etc] * Insurance benefits * Bonus opportunities

Not Your Average Joe's

Executive Chef

Waltham, MA · On-site

$70K - $85K/yr

DESCRIPTION Not Your Average Joe's is hiring an Executive Chef! As our Executive Chef, you'll never ... Competitive compensation - [annual salary and bonus etc] * Insurance benefits * Bonus opportunities

Not Your Average Joe's

Sous Chef

Glen Mills, PA

$62K - $75K/yr

Not Your Average Joe's is hiring a Sous Chef! Job Overview: As a Sous Chef you will play a pivotal ... Competitive compensation - [annual salary and bonus etc] * Insurance benefits * Bonus opportunities

Not Your Average Joe's

Executive Chef

Waltham, MA

$70K - $85K/yr

Not Your Average Joe's is hiring an Executive Chef! As our Executive Chef, you'll never be bored ... Competitive compensation - [annual salary and bonus etc] * Insurance benefits * Bonus opportunities

Not Your Average Joe's

Sous Chef

Westwood, MA · On-site

$62K - $75K/yr

DESCRIPTION Not Your Average Joe's is hiring a Sous Chef! Job Overview: As a Sous Chef you will ... Competitive compensation - [annual salary and bonus etc] * Insurance benefits * Bonus opportunities

Not Your Average Joe's

Sous Chef

Ardmore, PA · On-site

$62K - $75K/yr

DESCRIPTION Not Your Average Joe's is hiring a Sous Chef! Job Overview: As a Sous Chef you will ... Competitive compensation - [annual salary and bonus etc] * Insurance benefits * Bonus opportunities

Not Your Average Joe's

Sous Chef

Waltham, MA · On-site

$62K - $75K/yr

DESCRIPTION Not Your Average Joe's is hiring a Sous Chef! Job Overview: As a Sous Chef you will ... Competitive compensation - [annual salary and bonus etc] * Insurance benefits * Bonus opportunities

Not Your Average Joe's

Sous Chef

Glen Mills, PA · On-site

$62K - $75K/yr

DESCRIPTION Not Your Average Joe's is hiring a Sous Chef! Job Overview: As a Sous Chef you will ... Competitive compensation - [annual salary and bonus etc] * Insurance benefits * Bonus opportunities

Not Your Average Joe's

Sous Chef

Bethesda, MD

$62K - $75K/yr

Not Your Average Joe's is hiring a Sous Chef! Job Overview: As a Sous Chef you will play a pivotal ... Competitive compensation - [annual salary and bonus etc] * Insurance benefits * Bonus opportunities

Not Your Average Joe's

Sous Chef

Bethesda, MD · On-site

$62K - $75K/yr

DESCRIPTION Not Your Average Joe's is hiring a Sous Chef! Job Overview: As a Sous Chef you will ... Competitive compensation - [annual salary and bonus etc] * Insurance benefits * Bonus opportunities

Not Your Average Joe's

Sous Chef

Ardmore, PA

$62K - $75K/yr

Not Your Average Joe's is hiring a Sous Chef! Job Overview: As a Sous Chef you will play a pivotal ... Competitive compensation - [annual salary and bonus etc] * Insurance benefits * Bonus opportunities

Not Your Average Joe's

Sous Chef

Waltham, MA

$62K - $75K/yr

Not Your Average Joe's is hiring a Sous Chef! Job Overview: As a Sous Chef you will play a pivotal ... Competitive compensation - [annual salary and bonus etc] * Insurance benefits * Bonus opportunities

Little Pearl

Sous Chef

Washington, DC · On-site

$65K - $75K/yr

Average 45-50 hour work-week for salaried employees * Unlimited Paid Time-off Policy for salaried ... Support the Chef de Cuisine and Head Chef in daily kitchen operations, including prep, service, and ...

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All JobsAverage Chef Salary Jobs

Average Chef Salary information

See salary details

$10

$24

$44

How much do average chef salary jobs pay per hour?

As of Jun 16, 2026, the average hourly pay for average chef salary in the United States is $24.63, according to ZipRecruiter salary data. Most workers in this role earn between $16.83 and $31.01 per hour, depending on experience, location, and employer.

What does Gordon Ramsay pay his chef?

Gordon Ramsay, a renowned chef and restaurant owner, pays his chefs salaries that typically range from $40,000 to $80,000 annually, depending on experience and position. Executive chefs and head cooks in high-end establishments may earn higher wages, often supplemented by tips and bonuses. Compensation also varies based on location, skill level, and the complexity of the restaurant's menu.

Do chefs make a good salary?

Chefs typically earn a median annual salary that varies by experience, location, and establishment, with many earning between $25,000 and $60,000. Executive chefs and those in high-end restaurants or with specialized skills can earn higher salaries, often supplemented by tips and bonuses. Salary growth often depends on experience, reputation, and additional certifications or training.

Can you make 100k a year as a chef?

Achieving a $100,000 annual salary as a chef is possible but typically requires working in high-end restaurants, owning a successful business, or holding executive or specialized culinary roles. Most entry-level or standard chef positions have lower salaries, and reaching this level often involves years of experience, advanced skills, and sometimes additional certifications. Salary potential varies based on location, establishment size, and individual expertise.

How much do chefs make?

The average chef salary varies by experience and location, but in general, chefs earn between $25,000 and $50,000 annually. Executive chefs and those with specialized skills or working in high-end establishments can earn higher wages, often exceeding $60,000 per year. Salaries may also include tips and benefits depending on the employer and work environment.

What is the difference between Average Chef Salary vs Line Cook?

AspectAverage Chef SalaryLine Cook Salary
Required CredentialsCulinary degree or equivalent experienceHigh school diploma or equivalent, on-the-job training
Work EnvironmentRestaurants, hotels, private clubs, culinary establishmentsKitchen stations in restaurants, hotels, catering services
Employer & Industry UsageLeads kitchen operations, menu planningPrepares specific dishes, supports chefs

The main difference between the Average Chef Salary and Line Cook Salary lies in responsibilities and credentials. Chefs typically have formal training and oversee kitchen operations, earning higher salaries. Line cooks focus on preparing dishes at specific stations and usually have less formal education, resulting in lower pay. Understanding these roles helps job seekers find the right position and salary expectations in the culinary industry.

More about Average Chef Salary jobs
What cities are hiring for Average Chef Salary jobs? Cities with the most Average Chef Salary job openings:
What states have the most Average Chef Salary jobs? States with the most job openings for Average Chef Salary jobs include:
What job categories do people searching Average Chef Salary jobs look for? The top searched job categories for Average Chef Salary jobs are:
Average Chef Salary jobs near you
Chef de Cuisine

Chef de Cuisine

CoralTree Hospitality

San Diego, CA

$100K - $105K/yr

Full-time

Posted 3 days ago

CoralTree Hospitality rating

7.3

Company rating: 7.3 out of 10

Based on 5 frontline employees who took The Breakroom Quiz

Job description

Not your average chef role.

And frankly, we’re not looking for an average chef.

Arlo is searching for a Chef de Cuisine—a culinary leader with talent, discipline, creativity, and just the right amount of obsession. Someone who understands that great food is not just plated—it is orchestrated.

We are building something special: a restaurant known for bold flavor, thoughtful execution, genuine hospitality, and the kind of consistency that earns attention for all the right reasons. Our target? Bib Gourmand status—exceptional food, exceptional value, and a dining experience people talk about long after dessert.

No pressure. (Some pressure.) Salary range $100,000-$105,000 


Not your average chef role.

And frankly, we’re not looking for an average chef.

Arlo is searching for a Chef de Cuisine—a culinary leader with talent, discipline, creativity, and just the right amount of obsession. Someone who understands that great food is not just plated—it is orchestrated.

We are building something special: a restaurant known for bold flavor, thoughtful execution, genuine hospitality, and the kind of consistency that earns attention for all the right reasons. Our target? Bib Gourmand status—exceptional food, exceptional value, and a dining experience people talk about long after dessert.

No pressure. (Some pressure.)


What we’re looking for:

  • Proven culinary leadership experience as a Chef de Cuisine, Executive Sous Chef, or similar role
  • A serious passion for food, technique, and hospitality
  • Strong leadership presence—calm under pressure, sharp in execution, respected by the team
  • Experience in elevated, high-volume, chef-driven restaurant environments
  • Deep understanding of kitchen financials, labor management, and cost controls
  • Creativity balanced with discipline (yes, both matter)
  • A palate for excellence and an eye for detail
  • Someone who wants to chase recognition—not for ego, but because standards matter
Bonus points if:
  • You understand what makes a restaurant Bib Gourmand-worthy: approachability, consistency, and exceptional quality
  • You can coach cooks into chefs
  • You believe mise en place is a lifestyle, not a task
  • You know that “good enough” is usually not
Why Arlo?

Because this is an opportunity to build, shape, and lead something meaningful. At Arlo, we believe hospitality starts with the people behind the pass. We invest in talent, support creativity, and create space for ambitious culinary professionals to do their best work.

If you’re ready to lead a kitchen, build a reputation, and create food worth talking about—we’d like to meet you.

Apply now. Bring your knives, your leadership, and your standards.

Apply