2

Entry Level Food Industry Jobs (NOW HIRING)

Previous food industry experience is helpful but not required * Entry-level candidates are welcome and can be trained Pay & Benefits * $18.00 per hour * Medical Insurance after 30 days, if elected

... food industry! We are currently hiring Food Quality Associates immediately for a leading local ... No prior experience necessary--entry-level candidates are encouraged to apply! * Ability to read ...

The is an entry level position, so any professional experience as an administrative assistant may be considered sufficient. Food industry experience is not required. What are the characteristics of ...

The is an entry level position, so any professional experience as an administrative assistant may be considered sufficient. Food industry experience is not required. What are the characteristics of ...

Showing results 41-60

Entry Level Food Industry information

See salary details

$25K

$47.8K

$68.5K

How much do entry level food industry jobs pay per year?

As of Aug 19, 2026, the average yearly pay for entry level food industry in the United States is $47,831.00, according to ZipRecruiter salary data. Most workers in this role earn between $40,500.00 and $52,000.00 per year, depending on experience, location, and employer.

What is an entry level food industry job?

An entry-level food industry job is a starting position in food production, service, or management, requiring little to no prior experience. These roles include positions like food prep worker, server, dishwasher, or quality control assistant. They provide hands-on experience, training, and opportunities to advance within the industry. Many employers offer on-the-job training, making it a great way to gain skills in food handling, safety, and customer service.

What are the key skills and qualifications needed to thrive in an entry level food industry position?

To succeed in an Entry Level Food Industry role, candidates typically need basic food handling knowledge, attention to detail, and a high school diploma or equivalent. Familiarity with food safety protocols, sanitation procedures, or possession of a food handler's certification is often preferred. Strong communication, teamwork, and adaptability help individuals excel in this fast-paced, customer-oriented environment. These skills are crucial to maintaining product quality, ensuring safety, and contributing positively to team goals.

What types of career advancement opportunities are available for entry level food industry employees?

Entry-level food industry positions offer various pathways for career growth, including promotions to supervisory roles, specialization in areas like food safety or quality assurance, or movement into training and management positions. Many companies provide on-the-job training and mentorship programs to help employees develop new skills and prepare for advancement. By demonstrating reliability, a strong work ethic, and initiative, entry-level workers can quickly gain experience and rise within the organization. Additionally, exposure to different departments—such as production, packaging, or logistics—can help employees discover areas of long-term interest and set a clear career trajectory within the industry.

More about Entry Level Food Industry jobs

What cities are hiring for Entry Level Food Industry jobs?

Cities with the most Entry Level Food Industry job openings:

What are the most commonly searched types of Food Industry jobs?

The most popular types of Food Industry jobs are:

What states have the most Entry Level Food Industry jobs?

States with the most job openings for Entry Level Food Industry jobs include:

Infographic showing various Entry Level Food Industry job openings in the United States as of August 2026, with employment types broken down into 78% Full Time, 14% Part Time, and 8% Contract. Highlights an 90% Physical, 3% Hybrid, and 7% Remote job distribution, with an average salary of $47,831 per year, or $23 per hour.

DISHWASHER/LAVAPLATOS- 54TH STREET RESTAURANTS

54th Street Restaurants

O Fallon, IL • On-site

$14 - $17/hr

Full-time, Part-time

Medical, Dental, Vision, PTO

This job post has expired today. Applications are no longer accepted.


Job description

Dishwasher Position

Job Type: Full-Time, Part-Time

Pay: $14 - $17+

Schedule: Flexible, Full-time or Part-time, Overtime Available

NO EXPERIENCE NEEDED

The dishwasher position is a great entry position into the restaurant business with the ability to move up into a culinary position if desired. Promoting from within our ranks is a foundation of our success.

Our expansive menu incorporates high quality, fresh ingredients. We cook our menu items FROM SCRATCH with ingredients that we prep in-house every single day. As a dishwasher you will be introduced to entry level food prep.

BE PART OF A TEAM

Our kitchens are busy and because of this our wash equipment is expensive and efficient. It makes your job easier! We believe in executing at a high level in every position, through development, teamwork and leadership that creates teamwork unmatched in our industry. We have enough staff for every operating shift to ensure that when help is needed it's an arm's length away.

Five-Four Perks:

  • Free Meal for every shift worked
  • Medical
  • Dental
  • Vision
  • PTO

All Locations are Now Hiring Dishwashers!

APPLY ONLINE NOW!

Kellan Restaurant Management Corp. is an equal opportunity employer.