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Entry Level Brewery Jobs (NOW HIRING)

Boochcraft

Packaging Operator(s)

Chula Vista, CA · On-site

$18.75 - $19.50/hr

We are a rapidly growing kombucha brewery and we provide significant opportunities for growth and ... This is an entry level position requiring 0- 6 months of experience working within a production or ...

Monster Brewing Company

Brewer Operator 1

Longmont, CO

$20.75 - $21.80/hr

... * Entry level. * Maintains all quality and safety standards set for wort production at CANarchy facilities. * Knows where all raw materials are stored and general layout of the brewery. * Correctly ...

Canarchy Holding Co LLC

Brewer Operator 1

Longmont, CO · On-site

$20.75 - $21.80/hr

... * Entry level. * Maintains all quality and safety standards set for wort production at CANarchy facilities. * Knows where all raw materials are stored and general layout of the brewery. * Correctly ...

Monster Brewing Company

Brewer Operator 1

Longmont, CO · On-site

$20.75 - $21.80/hr

... * Entry level. * Maintains all quality and safety standards set for wort production at CANarchy facilities. * Knows where all raw materials are stored and general layout of the brewery. * Correctly ...

Monster Brewing Company

Brewer Operator 1

Longmont, CO

$20.75 - $21.80/hr

... * Entry level. * Maintains all quality and safety standards set for wort production at CANarchy facilities. * Knows where all raw materials are stored and general layout of the brewery. * Correctly ...

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Entry Level Brewery information

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How much do entry level brewery jobs pay per hour?

As of Jun 21, 2026, the average hourly pay for entry level brewery in the United States is $16.94, according to ZipRecruiter salary data. Most workers in this role earn between $15.62 and $18.03 per hour, depending on experience, location, and employer.

What Are the Qualifications to Get an Entry-Level Brewery Job?

The qualifications that you need to find an entry-level job in a brewery depend on the responsibilities of the position. Most breweries require at least a high school diploma. Depending on your state’s laws, you may need to be above a certain age to handle and serve alcohol. You may wish to apply for an apprenticeship or take a postsecondary certificate course in brewing operations. Marketing professionals need a degree in marketing. Taproom staff should have an interest in beer and strong customer service skills.

What are the key skills and qualifications needed to thrive as an Entry Level Brewery Worker, and why are they important?

To thrive as an Entry Level Brewery Worker, you need a basic understanding of brewing processes, attention to detail, and often a high school diploma or equivalent. Familiarity with sanitation protocols, kegging/bottling equipment, and possibly certification in food safety are typically required. Strong teamwork, reliability, and willingness to learn help individuals stand out in this role. These skills and qualities are important for maintaining product quality, ensuring safety, and supporting efficient brewery operations.

What are some common challenges faced by entry-level brewery employees, and how can they prepare for them?

Entry-level brewery employees often encounter challenges such as mastering the technical aspects of brewing equipment, maintaining strict cleanliness standards, and adapting to physically demanding work environments. It's common to work in shifts and handle repetitive tasks, so attention to detail and stamina are important. To prepare, candidates should familiarize themselves with basic brewing processes, demonstrate a willingness to learn, and be ready to work collaboratively with experienced brewers and other team members. Embracing a proactive attitude and open communication can help new employees integrate smoothly and advance within the brewery.

What are entry level brewery jobs?

Entry level brewery jobs are positions within a brewery that require little to no prior experience in the brewing industry. These roles typically involve assisting with basic brewing processes, cleaning equipment, packaging beer, and supporting more experienced staff. Common job titles include brewery assistant, packaging line worker, cellar worker, and taproom staff. These positions are a great way to learn about the brewing process and gain hands-on experience in a brewery setting.

What is the difference between Entry Level Brewery vs Entry Level Brewer?

AspectEntry Level BreweryEntry Level Brewer
Required CredentialsHigh school diploma or equivalent; some knowledge of brewing processHigh school diploma; basic understanding of brewing techniques
Work EnvironmentBrewing facilities, production lines, tasting roomsBrewing tanks, fermentation areas, quality control labs
Employer & Industry UsageBreweries, craft beer companies, beverage productionBreweries, craft beer establishments, beverage manufacturing
Common Search & ComparisonYesYes

Entry Level Brewery roles typically involve supporting brewing operations, cleaning, and basic tasks, while Entry Level Brewer positions focus on assisting with brewing, fermentation, and quality control. Both roles require similar credentials and are found in similar environments, but the Brewer role often involves more technical responsibilities.

More about Entry Level Brewery jobs
What cities are hiring for Entry Level Brewery jobs? Cities with the most Entry Level Brewery job openings:
What are the most commonly searched types of Brewery jobs? The most popular types of Brewery jobs are:
What states have the most Entry Level Brewery jobs? States with the most job openings for Entry Level Brewery jobs include:
What job categories do people searching Entry Level Brewery jobs look for? The top searched job categories for Entry Level Brewery jobs are:
Entry Level Brewery jobs near you
Infographic showing various Entry Level Brewery job openings in the United States as of June 2026, with employment types broken down into 71% Full Time, and 29% Part Time. Highlights an 100% In-person job distribution, with an average salary of $35,227 per year, or $16.9 per hour.

Entry Level Line Cook

Looking Glass Brewing Company, Inc.

Dewitt, MI

$16 - $19/hr

Part-time

Retirement

Posted 3 days ago

Job description

Benefits:
  • 401(k) matching
  • Company parties
  • Competitive salary
  • Employee discounts
  • Flexible schedule
  • Free food & snacks
  • Opportunity for advancement

Benefits/Perks
  • Flexible Scheduling
  • Competitive Compensation
  • Career Advancement Opportunities
Employment Type: Part-Time to start
Reports To: Executive Chef / Kitchen Manager
Job Summary
We are seeking a skilled and passionate Line Cook to join our fast-paced brewery kitchen team. As a Line Cook, you will play a key role in preparing high-quality, brewery-inspired pub fare that complements our award-winning craft beers. Youll work on a busy line during peak hours, maintain consistency in taste and presentation, and contribute to an energetic, team-oriented environment.
Key Responsibilities
  • Prepare and cook menu items according to recipes, portion standards, and presentation guidelines
  • Set up and stock stations with all necessary supplies (proteins, sauces, vegetables, etc.)
  • Cook menu items in cooperation with the rest of the kitchen staff (grill, saut, fry, and expediting as needed)
  • Ensure food comes out simultaneously, in high quality, and in a timely manner
  • Maintain a clean and sanitary workstation including equipment, countertops, and refrigeration
  • Follow proper plate presentation and garnish set-up for all dishes
  • Comply with all health and safety regulations, including proper food handling, sanitation, and storage
  • Assist in food prep during off-peak periods (butchering, sauces, dressings, etc.)
  • Rotate and label inventory using FIFO method
  • Taste and season food appropriately throughout the shift
  • Work cleanly and efficiently in a high-volume environment
  • Collaborate with front-of-house staff to ensure smooth service
Requirements & Qualifications
  • 13 years of experience as a line cook, prep cook, or similar role in a high-volume restaurant or brewpub (preferred)
  • Strong knowledge of professional cooking techniques and equipment (grill, fryer, saut, etc.)
  • Ability to work all stations (grill, saut, fry, cold side, etc.)
  • Understanding of various cooking methods, ingredients, equipment, and procedures
  • Familiarity with food safety practices (ServSafe certification a plus)
  • Ability to stand for 8+ hours and lift up to 50 lbs
  • Must be able to work flexible hours including evenings, weekends, and holidays
  • Positive attitude and ability to thrive in a fast-paced, high-pressure environment
  • Passion for craft beer and pub-style cuisine is a huge plus
Physical Demands
  • Constant standing/walking
  • Frequent bending, kneeling, and lifting
  • Ability to work in a hot, noisy kitchen environment
What We Offer
  • Competitive hourly pay
  • Employee discounts on food and beer
  • Offer pre-taxed Life Insurance & Retirement Plan Services that are available and will be pre-taxed
  • Earn up to 72 hours of paid Earned Sick Time each year
  • Opportunities for growth in a growing craft brewery
  • Fun, beer-loving team culture
If you love food, thrive in a high-energy kitchen, and want to be part of a brewery that values quality in both beer and bites, wed love to hear from you!
To Apply: Send your resume and a brief note about why youd be a great fit to lookingglassbrewingco@gmail.com with Line Cook Application in the subject line.