ZipRecruiter

Log In

1

Brewery Jobs (NOW HIRING)

Standard Deviant Brewing

Be Seen First

Brewery Worker

San Francisco, CA · On-site

$23 - $33/hr

We have two San Francisco brewing locations: the original 10 barrel brewery and tap room in the mission, and a recently opened 20 barrel brewery and tap room in the dogpatch. Inclusion: We strive to ...

The Boston Beer Company

Brewery Representative

$48K - $67K/yr

Brewery Representative We are currently hiring a full-time Brewery Representative in the Twin Cities, Minnesota. The ideal candidate must live in either St. Paul or Minneapolis, MN*. The Brewery ...

The Boston Beer Company

Brewery Representative

$48K - $63K/yr

Brewery Representative We are currently hiring a full-time Brewery Representative for Central and Northwestern Maine. The ideal candidate must live in central Maine, ideally in the Topsham or Augusta ...

The Boston Beer Company

Brewery Representative

$48K - $72K/yr

Brewery Representative We are currently hiring a full-time Brewery Representative in Montgomery County, MD. The ideal candidate must live in the Montgomery County or Washington DC area, preferably ...

The Boston Beer Company

Brewery Representative

$70K - $79K/yr

Job Title Brewery Representative Location East Bay, CA We are currently hiring a full-time Brewery Representative in East Bay, CA. The territory will oversee an account base in East Bay and Redding ...

Leinenkugel's

Temporary Brewery Worker

Elkton, VA · On-site

$20/hr

In the role of Temporary Brewery Worker in Elkton, VA, you will be part of the Integrated Supply Chain Team. You will be responsible for operating forklifts or packaging equipment in a dynamic ...

Molson Coors

Temporary Brewery Worker

Elkton, VA · On-site

$20/hr

The brewery run a 2X2X3 schedule (Two days on, two days off, three days on...and will rotate). Shifts are 12 hours that rotates between days and nights every 4 weeks. Hours are 7am - 7pm for days ...

Molson Coors

Temporary Brewery Worker

Elkton, VA · On-site

$20/hr

In the role of Temporary Brewery Worker in Elkton, VA, you will be part of the Integrated Supply Chain Team. You will be responsible for operating forklifts or packaging equipment in a dynamic ...

The Boston Beer Company

Brewery Representative

Columbus, OH · On-site +1

$48K - $63K/yr

The Brewery Representative works autonomously to focus on developing new accounts and maintaining current accounts within the industry. A high emphasis is placed on increasing the availability and ...

next page

Showing results 1-20

All JobsBrewery Jobs

Brewery information

See salary details

$14

$19

$24

How much do brewery jobs pay per hour?

As of Sep 1, 2026, the average hourly pay for brewery in the United States is $19.97, according to ZipRecruiter salary data. Most workers in this role earn between $18.27 and $21.15 per hour, depending on experience, location, and employer.

What is a brewery?

Brewery jobs focus on producing, bottling, marketing, storing, and transporting beer. Your job duties as a brewmaster involve working to produce beers. Some breweries may call this position a head brewer. You work with assistant brewers to choose ingredients and control the fermentation process. As a cellar technician, you maintain brewing and storage equipment. Larger breweries may also have laborers who bottle the beers and quality control workers that taste the products. If you work in marketing or sales, your responsibilities revolve around finding retail and wholesale outlets for the brewery’s beer. If the brewery serves beer onsite, they may employ taproom servers as well. Your duties may change depending on whether you work for a large beer company or a craft brewery.

What does a brewery do?

A brewery is a facility dedicated to producing beer through the brewing process, which involves fermenting grains, usually barley, with water, hops, and yeast. Breweries can range from small craft operations to large industrial plants, and they often handle everything from recipe development and ingredient selection to brewing, fermenting, packaging, and sometimes distribution. Many breweries also have taprooms or pubs where customers can sample and purchase their beers directly. In addition to traditional beer, some breweries may produce other fermented beverages such as cider or kombucha.

What are the typical daily responsibilities for someone working in a brewery?

Daily responsibilities in a brewery often include monitoring the brewing process, cleaning and sanitizing equipment, measuring ingredients, recording batch data, and ensuring quality control at each stage. Team members may also assist with packaging, labeling, and shipping finished products. Collaboration is key, as brewery staff regularly coordinate with quality assurance, logistics, and sales teams to ensure smooth production and distribution. The role can be physically demanding and requires attention to detail, but it offers hands-on experience in a dynamic, team-oriented environment.

What are the key skills and qualifications needed to thrive as a brewery worker, and why are they important?

To thrive as a Brewery Worker, you need knowledge of brewing processes, attention to detail, and often a background in food science or a related field. Familiarity with brewing equipment, sanitation protocols, and inventory management systems is typically required, and certifications like Cicerone or brewing courses can be beneficial. Strong teamwork, problem-solving ability, and a commitment to safety and cleanliness help individuals excel in this environment. These skills ensure consistent product quality, operational efficiency, and adherence to safety and industry standards.

What is the difference between Brewery vs Brewmaster?

AspectBreweryBrewmaster
RoleEstablishes and manages a brewing facility, oversees production processesLeads brewing operations, develops recipes, ensures quality control
CredentialsTypically requires brewing certifications or related experienceRequires brewing certifications, extensive brewing experience, and often a degree in brewing science
Work EnvironmentManufacturing facility, production lineBrewing facility, laboratory, and quality control areas
Industry UsageRefers to the physical location or businessRefers to the professional role or position within the brewery

The main difference is that a brewery is the physical location or business where beer is produced, while a brewmaster is the professional responsible for overseeing the brewing process, developing recipes, and ensuring product quality. Understanding this distinction helps clarify job roles and career paths within the brewing industry.

Does working at a brewery pay well?

Salaries for brewery workers vary based on role, experience, and location. Entry-level positions such as bartenders or production assistants typically earn minimum wage or slightly above, while skilled roles like brewers or managers can earn higher salaries, often supplemented by benefits. Overall, brewery jobs tend to offer moderate pay compared to other industries, with potential for advancement and skill development.

How can you get hired at a brewery?

To get hired at a brewery, applicants should have a strong interest in brewing and related skills, such as knowledge of fermentation processes or customer service experience. Many positions require a high school diploma or equivalent, and some roles may benefit from certifications like the Certified Cicerone or relevant food safety training. Applying through the brewery’s website, job boards, or in person, and demonstrating enthusiasm and relevant skills, can improve chances of employment.

What are the jobs at a brewery?

Jobs at a brewery include brewers, who produce beer; cellar workers, who manage fermentation and storage; packaging staff, who bottle or can the beer; quality control technicians, who ensure product consistency; and taproom staff, who serve customers. Other roles may include maintenance technicians, sales and marketing personnel, and administrative staff, often requiring knowledge of brewing processes and safety protocols.
More about Brewery jobs

What cities are hiring for Brewery jobs?

Cities with the most Brewery job openings:

What are the most commonly searched types of Brewery jobs?

The most popular types of Brewery jobs are:

What states have the most Brewery jobs?

States with the most job openings for Brewery jobs include:

What job categories do people searching Brewery jobs look for?

The top searched job categories for Brewery jobs are:

Brewery jobs near you
Infographic showing various Brewery job openings in the United States as of August 2026, with employment types broken down into 77% Full Time, 20% Part Time, 2% Temporary, and 1% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $41,534 per year, or $20 per hour.

Brewery Worker

Standard Deviant Brewing

San Francisco, CA • On-site

$23 - $33/hr

Full-time

PTO

Posted 5 days ago

Be Seen First

After you apply to this job, you can share why you’re interested to jump to the top of the candidate list.

Job description

Brewer/Assistant Brewer Position at Standard Deviant Brewing


About Standard Deviant: 

We are throwing fastballs here. High quality ingredients and a wide array of beer styles made true to form.  We have two San Francisco brewing locations: the original 10 barrel brewery and tap room in the mission, and a recently opened 20 barrel brewery and tap room in the dogpatch.


Inclusion:

We strive to advance equity and diversity in all that we do. We recognize that we are made stronger by our ability to collaborate and leverage our diversity across race, gender, age, upbringing, education, talent, and life experience. We are an Equal Opportunity employer, and particularly encourage applications from members of communities disproportionately impacted by systemic racism and oppression, including Black communities, Indigenous communities, communities of color, and historically marginalized communities, such as people with disabilities and LGBTQ+ community members.

We provide a workplace that is free from discrimination and harassment on the basis of race, color, religious creed, national origin, age, sex, marital status, sexual orientation, gender identity, disability, medical condition, veteran status or any other classification protected by applicable law in employment or service policies and practices.


If you have some experience in manufacturing and aptitude for the position described below, but require training in some aspects, we encourage you to apply. 


About the Brewer role:

We are hiring a full-time Brewer or Assistant Brewer to split time between our two breweries in the Mission and Dogpatch neighborhoods of San Francisco. The Mission brewery consists of a 3 vessel manual 10 bbl brewhouse, 8 fermenters, 4 brite tanks, a canning line and a keg washer. The Dogpatch brewery consists of a 3 vessel semi automated 20 bbl brewhouse, 4 fermenters, 3 brite tanks and a kegwasher.  Production will be approximately 3500-6000 bbls per year with a small team of co-workers. This is a full-time position working under supervision of our head brewer.  This person will be a key production team member responsible for beer production and some cellar operations at both facilities. 


Brewers are responsible for the production of beer from raw ingredients to finished beer, and for completing and overseeing cellar and packaging operations to ensure excellence and efficiency in all aspects of the brewing process. This includes but is not limited to:


  • Wort production at both breweries
  • Cleaning and sanitation of cellar equipment including fermenters brite tanks, and kegs, 
  • Transferring and finishing beer
  • Raw ingredient handling
  • Yeast handling
  • Generation of cellar reports and lab work
  • Fermenter additions
  • Green and bright beer conditioning and monitoring
  • Packaging set-up and sanitation
  • Mechanical maintenance and trouble-shooting
  • Organization and maintenance of the cold storage room
  • Organization and maintenance of dry storage areas
  • General brewery cleaning
  • Maintaining a safe work environment
  • Assistance with canning operations
  • Represent the brewery at events


Knowledge/Experience/ Education Required:

  • High School Diploma
  • Excellent verbal, interpersonal, and written communication skills
  • Proficient at math and basic lab work
  • Must be detail oriented
  • Must work well alone and with others to accomplish both simple and complicated tasks toward concrete goals
  • Ability to follow written and oral instructions and procedures
  • Knowledge and understanding of various beer styles and types


Knowledge/Experience/Education Preferred:

  • Degree or experience in Science, Math, Engineering, or Brewing/Fermentation Science
  • Minimum 2-years experience working at a brewery as a Cellar Worker, Assistant Brewer, or equivalent
  • Experience working on a team to complete complex tasks efficiently


Physical Requirements:

  • Ability to stand for at least 8 hours, five days per week
  • Reach, lift, bend, stoop, climb, walk, push and pull items weighing up to 180lbs (1 full keg)
  • Some days may be physically strenuous
  • Hours of operation are variable based on department needs, including mornings, evenings and weekends
  • Manual dexterity
  • Auditory and visual skills


Compensation

  • Competitive hourly wage based on experience
  • Paid time off and sick leave
  • 401K through CalSavers
  • Eligibility for profit share and year end bonus