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Cook Manager Jobs in Nebraska (NOW HIRING)

Cook Manager

Omaha, NE · On-site

$21/hr

Breadbasket Manager Join our DYNAMIC team at Bickford Senior Living as the Breadbasket Manager! The Breadbasket Manager supports all aspects of our restaurant-style dining experience called the ...

Breadbasket Manager Join our DYNAMIC team at Bickford Senior Living as the Breadbasket Manager! The Breadbasket Manager supports all aspects of our restaurant-style dining experience called the ...

Breadbasket Manager Join our DYNAMIC team at Bickford Senior Living as the Breadbasket Manager! The Breadbasket Manager supports all aspects of our restaurant-style dining experience called the ...

Cook

Gretna, NE · On-site

$13 - $17.50/hr

Restaurant Manager/General Manager/Manager on Duty Job Overview The Cook is responsible for preparing and cooking menu items according to Denny's recipes, plating standards, and food safety ...

Cook

Omaha, NE · On-site

$12.50 - $16.75/hr

Restaurant Manager/General Manager/Manager on Duty Job Overview The Cook is responsible for preparing and cooking menu items according to Denny's recipes, plating standards, and food safety ...

Cook

Lincoln, NE · On-site

$16/hr

Manage food storage, stock, and ingredient orders. Cook Job Requirements: * Must have prior experience as a cook. * Must be skilled in operating kitchen equipment. * Must be skilled in various ...

Manage food storage, stock, and ingredient orders. Cook Job Requirements: * Must have prior experience as a cook. * Must be skilled in operating kitchen equipment. * Must be skilled in various ...

Cook

Lincoln, NE · On-site

$13 - $14/hr

Manage food storage, stock, and ingredient orders. Cook Job Requirements: * Must have prior experience as a cook. * Must be skilled in operating kitchen equipment. * Must be skilled in various ...

Cook

Lincoln, NE

$13 - $14/hr

Manage food storage, stock, and ingredient orders. Cook Job Requirements: * Must have prior experience as a cook. * Must be skilled in operating kitchen equipment. * Must be skilled in various ...

Cook

Grand Island, NE · On-site

$15 - $17/hr

IHOP Cooks are responsible for the preparation and cooking of food products accurately and with ... Manage food storage, stock, and ingredient orders. Benefits: Competitive Pay Flexible Hours ...

Cook

Bellevue, NE · On-site

$13.25 - $17.75/hr

Takes inventory of products and checks build-to with the Manager at the beginning and end of each shift. Cleanliness: * Ensures that that Hot Cook area and all smallwares are clean and checks dishes ...

Cook

Columbus, NE · On-site

$14.25 - $19/hr

Dietary Manager Position Type: Full time 5:30am-1:30pm with every other weekend Night Cook 12pm-7:30pm Job Summary: As a Prep Cook at Emerald Nursing and Rehab Columbus, you will play a crucial role ...

Cook

South Sioux City, NE · On-site

$13.75 - $18.50/hr

Cook Job Location: South Sioux City, Nebraska Company Name: Continental Springs Company Slogan ... Dietary Manager * Prepare and serve meals to cycle menu * Monitor methods of food handling

Cook

Lincoln, NE · On-site

$14/hr

Duties and Responsibilities Follows instructions in cooking and delivering well-prepared meals ... Must possess good organization/time management skills. * Must be dependable and reliable. * Must be ...

Cook

Omaha, NE

$19.50/hr

Under the guidance of the chef/production manager, cook meals and provide food service for patients, the retail cafe, and catering events at the hospital. Responsibilities Cook Wage: $19.50/hour ...

Cook

South Sioux City, NE · On-site

$13.75 - $18.50/hr

Cook Job Location: South Sioux City, Nebraska Company Name: Continental Springs Company Slogan ... Manager • Prepare and serve meals to cycle menu • Monitor methods of food handling • ...

Cook

Hastings, NE · On-site

$13.75 - $18.25/hr

Manager on Duty (MOD) Status: Nonexempt Position Summary: This position cooks, prepares, and packages product. Essential Job Duties: * Cook, prepare, and package food product pursuant to operational ...

Cook

Hastings, NE · On-site

$13.75 - $18.25/hr

Manager on Duty (MOD) Status: Nonexempt Position Summary: This position cooks, prepares, and packages product. Essential Job Duties: * Cook, prepare, and package food product pursuant to operational ...

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Cook Manager information

See Nebraska salary details

$11

$26

$36

How much do cook manager jobs pay per hour?

As of Sep 3, 2026, the average hourly pay for cook manager in Nebraska is $26.56, according to ZipRecruiter salary data. Most workers in this role earn between $22.69 and $32.07 per hour, depending on experience, location, and employer.

What is a cook manager?

Cook Managers are professionals responsible for overseeing kitchen operations in restaurants, cafeterias, or other food service establishments. They supervise cooking staff, plan menus, manage inventory, ensure food safety standards are met, and may also participate in food preparation. Their role blends culinary skills with management duties, requiring strong leadership and organizational abilities. Cook Managers play a key role in maintaining food quality and efficient kitchen workflow.

What skills and qualifications are needed to be a cook manager?

To thrive as a Cook Manager, you need strong culinary skills, experience in food preparation, and a background in kitchen management, often supported by a food safety certification. Familiarity with inventory management systems, point-of-sale (POS) software, and commercial kitchen equipment is typically required. Leadership, time management, and effective communication are crucial soft skills for supervising staff and maintaining kitchen efficiency. These abilities are important to ensure high-quality food service, regulatory compliance, and smooth kitchen operations.

What challenges does a cook manager face when balancing kitchen operations and staff management?

As a Cook Manager, one of the main challenges is efficiently coordinating food preparation while also supervising and training kitchen staff. This role requires balancing hands-on cooking duties with administrative tasks like scheduling, inventory management, and ensuring food safety standards are met. Cook Managers must also handle unexpected issues such as staff shortages or equipment malfunctions, all while maintaining a positive kitchen environment. Effective communication and multitasking are essential to successfully manage both the culinary and managerial aspects of the job.

What is the difference between Cook Manager vs Cook?

AspectCook ManagerCook
CredentialsFood safety certification, culinary experienceFood safety certification, culinary experience
Work EnvironmentSupervises kitchen staff, manages kitchen operationsPrepares food, follows recipes, works under supervision
Employer & Industry UsageHospitals, schools, catering services, restaurantsRestaurants, cafeterias, catering services

The Cook Manager oversees kitchen operations and supervises cooks, focusing on management and coordination. The Cook primarily prepares food according to recipes and standards. While both roles require culinary skills and food safety knowledge, the Cook Manager has additional responsibilities in staff supervision and operational management.

Do you need a degree to be a cook manager?

A cook manager typically does not need a formal degree but should have relevant experience in food preparation and management skills. Certifications such as food safety training can be beneficial, and some employers may prefer candidates with a high school diploma or equivalent.

What are the most commonly searched types of Cook jobs in Nebraska?

The most popular types of Cook jobs in Nebraska are:

What are popular job titles related to Cook Manager jobs in Nebraska?

For Cook Manager jobs in Nebraska, the most frequently searched job titles are:

What job categories do people searching Cook Manager jobs in Nebraska look for?

The top searched job categories for Cook Manager jobs in Nebraska are:

What cities in Nebraska are hiring for Cook Manager jobs?

Cities in Nebraska with the most Cook Manager job openings:

What are popular job titles related to Cook Manager jobs in NE?

For Cook Manager jobs in NE, the most frequently searched job titles are:

Infographic showing various Cook Manager job openings in Nebraska as of August 2026, with employment types broken down into 85% Full Time, 14% Part Time, and 1% Contract. Highlights an 81% Physical, 2% Hybrid, and 17% Remote job distribution, with an average salary of $55,236 per year, or $26.6 per hour.

$21/hr

Full-time

Medical, Dental, Vision, Life, Retirement

Posted 29 days ago


Job description

Starting at $21

JOB OVERVIEW: Breadbasket Manager

Join our DYNAMIC team at Bickford Senior Living as the Breadbasket Manager! The Breadbasket Manager supports all aspects of our restaurant-style dining experience called the “Bread Basket.” This includes ordering, meal preparation, presentation, and the meal service experience. 

This position offers a full suite of benefits options that vary based on employment status. Some of the benefits include, but are not limited to: 

  • Full-time employees are eligible for all benefits (medical, dental, vision, and voluntary products) 
  • Part-time employees (29 or fewer hours per week) are eligible for Voluntary Life, Voluntary Short-Term Disability, 
  • Benefits start the 1st of the month following 30 days of employment! *full-time employees*
  • Benefits start on the 1st of the month following 30 days of employment
  • Prescription savings plans
  • All employees are eligible for 401(k) with employer match 
  • Pay available daily 

There is no higher calling, no greater purpose than a caregiver. Somehow, we’ve come to believe that caregiving is just for some of us and not all. Yet, at our core, we are all made to love, connect, to extend ourselves in service to others. The question is… do we have the will to love, do what it takes, and risk ourselves in caring, even when the burden is great? In times of happiness and sadness, we are that caregiver” - www.bickfordseniorliving.com/caregivers-manifest

RESPONSIBILITIES & QUALIFICATIONS

Responsibilities:

  • Occasional mandatory travel required for training and development purposes.
  • Order food, following Bickford’s process, in a timely, cost-effective manner. 
  • Ensure appropriate information is available to produce meals (i.e., production sheets, recipes, prep/pull sheets, week’s extension menus, week-at-a-glance menus). 
  • Prepare meals following Bickford’s menus, processes, and expectations. 
  • Serve food timely, at correct temperatures and appropriately plated. 
  • Ensure Bickford’s process is followed during meal service. 
  • Interact with residents in the Dining Room during meals to enhance their dining experience. 
  • Follow the Kitchen Daily Task Guide. 
  • Utilize residents’ Meal Order Information form to follow/track all resident physician ordered diets, allergies, and preferences. 
  • Maintain food service records in accordance with regulatory requirements and Bickford’s policies. 
  • Store food in accordance with regulatory requirements and Bickford’s policies. 
  • Ensure completion of the Kitchen Rotational Cleaning Schedule. 
  • Ensure the kitchen and dining room meet regulatory requirements and Bickford’s expectations for cleanliness. 
  • Coordinate with marketing and life enrichment leaders to ensure appropriate food/refreshments are provided for tours and events. 

Qualifications:

  • High School Diploma or GED; one-year related experience
  • Willing to take additional training or education, which specific states may require.
  • ServSafe, CPR and First Aid certifications required
  • A valid driver’s license and a driving record that is consistent with Bickford’s insurance carrier guidelines
  • Ability to handle multiple priorities
    Possess written and verbal skills for effective communication
    Competent in organizational and time management skills
    Demonstrates good judgment, problem-solving, and decision-making skills

ABOUT BICKFORD SENIOR LIVING: 

Bickford Senior Living is a community of caregivers who are dedicated to doing whatever it takes to enrich our resident’s happiness. Founded in 1991 in Olathe, Kansas, by the Eby Family. Mary Bickford, the matriarch of the family, was the first resident of a Bickford Branch and our namesake. That location became the start of a tradition of caring that has extended to over 50 locations in 7 states. Although Bickford Senior Living has grown in size… we pride ourselves in the family environment that is the foundation on which Bickford has served thousands of residents and employees throughout the years. 

www.bickfordseniorliving.com/our-story

At Bickford, you will…
Make a Difference Every Day
We are passionate about our mission — to champion quality of life for all seniors. We deliver high-quality care with a personal touch and encourage our residents to enjoy life to the fullest.

Be Part of a Uniquely Supportive Community
The care-focused environment we create for residents extends to our team members. We offer programs, rewards, and benefits to help you live your best.

#INDHP