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Compass Group Sous Chef Jobs (NOW HIRING)

Compass Group

Sous Chef

Purcellville, VA · On-site

$46.50K - $76.50K/yr

Sous Chef Salary: $46,500 to $76,500 Our Passion is Food! At Bon Appetit Management Company we are ... Bon Appetit is a member of Compass Group USA. Click here to Learn More about the Compass Story ...

Compass Group

Sous Chef

Purcellville, VA

$46.50K - $76.50K/yr

Sous Chef Salary: $46,500 to $76,500 Our Passion is Food! At Bon Appetit Management Company we are ... Bon Appetit is a member of Compass Group USA. Click here to Learn More about the Compass Story ...

Compass Group

$44.60K - $60.20K/yr

SOUS CHEF - FT HOOD, TX Salary: 66000 - 67500 A family of companies and experiences As the leading ... If you've been hungry and away from home, chances are you've tasted Compass Group's delicious food ...

Compass Group

Sous Chef

Colorado Springs, CO

$49.30K - $66.50K/yr

Sous Chef Salary: 59,000-64,000 Other Forms of Compensation: Our Passion is Food! At Bon Appetit ... Bon Appetit is a member of Compass Group USA. Click here to Learn More about the Compass Story ...

Compass Group

Sous Chef

Redwood City, CA · On-site

$70K - $75K/yr

Position Title: SOUS CHEF-REDWOOD CITY, CA Salary: $70,000-$75,000/annually As the leader in ... Eurest is a member of Compass Group USA Click here to Learn More about the Compass Story Associates ...

Compass Group

Sous Chef

Redwood City, CA · On-site

$70K - $75K/yr

Position Title: SOUS CHEF-REDWOOD CITY, CA Salary: $70,000-$75,000/annually As the leader in ... Eurest is a member of Compass Group USA Click here to Learn More about the Compass Story Associates ...

Compass Group

Sous Chef

Manhattan, NY · On-site

$75K - $85K/yr

... with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt ... Working as the Sous Chef, you will be responsible for the successful operation of the Culinary ...

Compass Group

Sous Chef

Manhattan, NY · On-site

$75K - $85K/yr

... with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt ... Working as the Sous Chef, you will be responsible for the successful operation of the Culinary ...

Compass Group

SOUS CHEF - FT. DRUM, NY

Fort Drum, NY

$65K - $67K/yr

SOUS CHEF - FT. DRUM, NY Salary: $65,000 - $67,000 A family of companies and experiences As the ... If you've been hungry and away from home, chances are you've tasted Compass Group's delicious food ...

Compass Group

SOUS CHEF - FT. DRUM, NY

Fort Drum, NY · On-site

$65K - $67K/yr

SOUS CHEF - FT. DRUM, NY Salary: $65,000 - $67,000 A family of companies and experiences As the ... If you've been hungry and away from home, chances are you've tasted Compass Group's delicious food ...

Compass Group

Sous Chef

New York, NY

$75K - $85K/yr

... with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt ... Working as the Sous Chef, you will be responsible for the successful operation of the Culinary ...

Compass Group

Sous Chef

Kirkland, WA · On-site

$82K - $85K/yr

... with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt ... Working as the Sous Chef, you will be responsible for the successful operation of the Culinary ...

Compass Group

SOUS CHEF

Seattle, WA

$80K - $82K/yr

... with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt ... Working as the Sous Chef, you will be responsible for the successful operation of the Culinary ...

Compass Group

SOUS CHEF - FT. DRUM, NY

Fort Drum, NY

$65K - $67K/yr

SOUS CHEF - FT. DRUM, NY Salary: $65,000 - $67,000 A family of companies and experiences As the ... If you've been hungry and away from home, chances are you've tasted Compass Group's delicious food ...

Compass Group

SOUS CHEF

Seattle, WA

$80K - $82K/yr

... with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt ... Working as the Sous Chef, you will be responsible for the successful operation of the Culinary ...

Compass Group

SOUS CHEF

Seattle, WA · On-site

$80K - $82K/yr

... with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt ... Working as the Sous Chef, you will be responsible for the successful operation of the Culinary ...

Compass Group

Sous Chef

Kirkland, WA

$82K - $85K/yr

... with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt ... Working as the Sous Chef, you will be responsible for the successful operation of the Culinary ...

Compass Group

Sous Chef

Kirkland, WA · On-site

$82K - $85K/yr

... with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt ... Working as the Sous Chef, you will be responsible for the successful operation of the Culinary ...

Compass Group

SOUS CHEF

Phoenix, AZ · On-site

$29/hr

* We are hiring immediately for a full time SOUS CHEF position. * Location : General Dynamics - 8201 ... with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt ...

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How much do compass group sous chef jobs pay per year?

As of May 30, 2026, the average yearly pay for compass group sous chef in the United States is $58,998.00, according to ZipRecruiter salary data. Most workers in this role earn between $50,000.00 and $67,500.00 per year, depending on experience, location, and employer.

What is a Compass Group Sous Chef job?

A Compass Group Sous Chef is a key culinary leader responsible for assisting the head chef in kitchen operations, food preparation, and team management. They help ensure high-quality food production, maintain safety and sanitation standards, and support menu development. Additionally, they may oversee kitchen staff, manage inventory, and ensure efficient service. This role requires strong leadership, culinary skills, and the ability to work in a fast-paced environment.

What are the key skills and qualifications needed to thrive in the Compass Group Sous Chef position, and why are they important?

A Compass Group Sous Chef should have strong culinary skills, proven kitchen experience, and a relevant culinary qualification or degree. Knowledge of food safety regulations, proficiency with kitchen management systems, and certifications like ServSafe are often required. Leadership, teamwork, and effective communication are vital soft skills for coordinating kitchen staff and maintaining high-quality standards. These abilities ensure efficient kitchen operations, uphold food safety, and deliver exceptional dining experiences in a fast-paced environment.

What opportunities for career advancement are available for a Compass Group Sous Chef?

Compass Group is a large organization with many pathways for career growth, and Sous Chefs often have the chance to advance into roles such as Executive Chef or Food Service Manager. Success in the Sous Chef position allows you to develop your leadership, menu planning, and operational skills, all of which are highly valued for higher-level positions. Many team members benefit from ongoing professional development, cross-training, and internal promotions. If you're looking for a role with long-term potential and a supportive environment for growth, Compass Group offers a variety of advancement opportunities within its network of kitchens and food service operations.
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Compass Group Sous Chef jobs near you
Infographic showing various Compass Group Sous Chef job openings in the United States as of May 2026, with employment types broken down into 98% Full Time, and 2% Part Time. Highlights an 98% Physical, and 2% Remote job distribution, with an average salary of $58,998 per year, or $28.4 per hour.

Sous Chef

Compass Group

Purcellville, VA • On-site

$46.50K - $76.50K/yr

Other

Medical, Dental, Vision, Life, Retirement, PTO

Posted 4 days ago

Compass Group rating

6.3

Company rating: 6.3 out of 10

Based on 1,052 frontline employees who took The Breakroom Quiz

298th of 424 rated business services

Job description

Position Title: Sous Chef

Salary: $46,500 to $76,500 

Our Passion is Food!
At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs microwaving the lunch special. We do not have standardized recipes or central commissaries, instead, our chefs and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That means you will have the freedom to be creative, take risks, and truly shine. We are committed to our staff growing, trying new things, and learning all that they can. Our rapid growth and breadth of accounts translates into exciting opportunities for our people!

This position is eligible for an Employee Referral Bonus! If you know someone that is qualified for this role, please use the 'job search' in PeopleHub to refer your referral and email them a link to apply. Your referral will be able to apply by clicking the link in the email. You can check the status through your profile, accessible via Careers in PeopleHub, by clicking on 'referral tracking.' For Employee Referral guidelines, FAQs and the Compass Employee Referral Policy, email MyReferral@compass-usa.com. 

Job Summary

Summary: As a Sous Chef, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The position entails assisting in all phases of planning, ordering, inventory, and food preparation. This includes adhering to the client's culture and guidelines, the Health Department's regulations, and the company's standards and expectations of food quality, freshness and presentation. The Sous Chef also motivates, trains, develops, and directs the back of house associates preparing and cooking foods to accomplish the objectives of the operation to the satisfaction of the customers, clients, and management.

Essential Duties and Responsibilities:

  • Assists in coordinating and participating in the preparation and cooking of various food items.
  • Assists with planning and creating menus.
  • Rolls out new culinary programs in conjunction with the marketing and culinary team.
  • Assists with managing cost controls and controlling expenditure.
  • Performs other duties as assigned.

Qualifications:

  • 5 years of related culinary experience including 1 year at the supervisory or lead level.
  • Experience in restaurants, hotels, corporate dining, education, military, health care, and/or related food service operations.
  • Knowledge of food and industry trends with a focus on quality, production, sanitation, safety, food cost controls, and presentation.
  • Ability to set up and distribute production sheets.
  • Supervisory, leadership, training, management, and coaching skills.
  • ServSafe or Department of Health Certification is preferred.
  • Computer skills and knowledge of MS Office products including Excel.
  • Associate's degree in Culinary Arts is preferred.

Apply to Bon Appetit today!

Bon Appetit is a member of Compass Group USA.

Click here to Learn More about the Compass Story

Associates at Bon Appetit are offered many fantastic benefits.

  • Medical
  • Dental
  • Vision
  • Life Insurance/ AD
  • Disability Insurance
  • Retirement Plan
  • Paid Time Off
  • Holiday Time Off (varies by site/state)
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)
  • Paid Parental Leave
  • Personal Leave

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_BAMCO.pdf

Compass Group is an equal opportunity employer.  At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles' Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. 

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Applications are accepted on an ongoing basis.

Bon Appetit maintains a drug-free workplace.

Req ID:  1536235

Bon Appetit 

Gina Barbish 

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