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Chief Cook Jobs in Virginia (NOW HIRING)

Food prep, customer service, guest interactions, cooking, and cleaning * Delivering exceptional ... CEO of Union Square Hospitality Group and best-selling author of Setting the Table. Shack Fans ...

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Chief Cook information

See Virginia salary details

$25

$26

$28

How much do chief cook jobs pay per hour?

As of Sep 6, 2026, the average hourly pay for chief cook in Virginia is $26.91, according to ZipRecruiter salary data. Most workers in this role earn between $26.92 and $26.92 per hour, depending on experience, location, and employer.

What is a chief cook?

A Chief Cook is the senior cook on a ship, responsible for managing the galley (kitchen) and preparing meals for the crew and officers. They oversee food storage, menu planning, and ensure that meals meet nutritional and safety standards. Chief Cooks may also supervise other kitchen staff, maintain cleanliness, and handle inventory. This role is essential for the well-being and morale of everyone aboard, especially during long voyages.

What are the key skills and qualifications needed to thrive as a chief cook, and why are they important?

To thrive as a Chief Cook, you need advanced culinary skills, menu planning expertise, and typically formal culinary training or relevant certifications. Familiarity with commercial kitchen equipment, food safety systems, and inventory management software is essential. Leadership, time management, and strong communication are vital soft skills for managing kitchen staff and ensuring smooth operations. These abilities ensure high-quality food production, compliance with safety standards, and an efficient, collaborative kitchen environment.

What are some common challenges faced by a chief cook on a commercial vessel, and how can they be addressed?

Chief Cooks on commercial vessels often face challenges such as managing limited storage space, working with variable ingredient availability, and accommodating diverse dietary needs for the crew. To address these, effective meal planning, inventory management, and adaptability are essential. Collaborating closely with the ship's officers and crew helps anticipate preferences and special requirements, while creative problem-solving ensures nutritious, high-quality meals even under constraints.

What is the difference between Chief Cook vs Line Cook?

AspectChief CookLine Cook
CredentialsFood safety certifications, culinary trainingBasic culinary skills, on-the-job training
Work EnvironmentKitchen leadership, overseeing kitchen operationsFood preparation stations, fast-paced kitchen
Employer & Industry UsageHotels, restaurants, catering servicesRestaurants, hotels, catering
Common Search & ComparisonLeadership, management, culinary expertiseFood prep, station work, skills development

The main difference between a Chief Cook and a Line Cook is that the Chief Cook oversees kitchen operations and manages staff, while the Line Cook focuses on preparing specific dishes at their station. Chief Cooks typically have more experience and certifications, whereas Line Cooks are more involved in food preparation tasks. Both roles are essential in the culinary industry, but they differ in responsibilities and career progression.

How much does a chief cook make?

A chief cook's salary varies depending on experience, location, and the type of establishment, but they typically earn between $25,000 and $50,000 annually. In upscale restaurants or hotels, salaries can be higher, especially for those with specialized skills or certifications. Many chief cooks also receive benefits such as tips, bonuses, and health insurance.

What are popular job titles related to Chief Cook jobs in Virginia?

For Chief Cook jobs in Virginia, the most frequently searched job titles are:

What job categories do people searching Chief Cook jobs in Virginia look for?

The top searched job categories for Chief Cook jobs in Virginia are:

What are popular job titles related to Chief Cook jobs in VA?

For Chief Cook jobs in VA, the most frequently searched job titles are:

Infographic showing various Chief Cook job openings in Virginia as of August 2026, with employment types broken down into 72% Full Time, and 28% Part Time. Highlights an 100% Physical job distribution, with an average salary of $55,978 per year, or $26.9 per hour.

Restaurant Team Member

Shake Shack

Virginia Beach, VA • On-site

$15/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 2 days ago


Shake Shack rating

7.4

Company rating: 7.4 out of 10

Based on 180 frontline employees who took The Breakroom Quiz

2nd of 107 rated fast food restaurants


Job description

Pay Range - $15.00 - $15.00/hour + Tips
Our secret to leading the way in hospitality? We put our people first!
At Shake Shack, our mission is to Stand For Something Good in all that we do. From our teams to our neighborhoods, we're committed to always doing the right thing. As one of the fastest-growing hospitality brands, we're all about crafting unforgettable experiences for our guests. We offer endless learning opportunities and the chance to make a lasting impact on our business, restaurants, and communities. As a member of the #ShackFam, you'll have access to hands-on mentorship, training, and growth potential, all in a fun and inclusive environment.
Join us and Be a Part of Something Good.
Weekend Availability Required
What's in it for YOU?
Have fun and work hard! As a Shack Team Member, you will be a valued and integral part of our team from Day One. You will have the opportunity to train on every station in the Shack while increasing your responsibility and pay. We value learning & development and provide the ability to grow your career toward Shack Trainer, Cross Trainer, Shift Manager, and beyond at your own pace! In addition to your hourly base pay, you'll also have the opportunity to earn tips by showcasing your uplifting hospitality skills!
  • A work environment where you can come as you are, share your ideas, have fun, and work collaboratively
  • Competitive rates & weekly pay
  • Medical, Dental, & Vision Insurance plan options to fit your needs*
  • Discount Programs for Transit, Corporate Fitness, & more
  • 401k Plan with Company Match*
  • Vacation + Wellness time*
  • Employee Dining Discount Program
  • Referral Bonus for bringing new members in to the #ShackFam
  • Online Training Program & access to self-development tools and resources
  • Flexible scheduling and self-paced growth opportunities

*Dependent on eligibility
What do you bring to the table?
We don't just value the great work you do, we value the great way you do it! 49% is the stuff you do, 51% is the awesome attitude with which you do it. We are seeking positive and enthusiastic full-time and part-time entry-level team members to join our dynamic team!
  • Previous hospitality and/or food service experience is a plus, though not required - we'll teach you the rest!
  • Motivated to learn quickly and grow in a professional, team-oriented environment.
  • We are fast-paced and looking for people who are quick thinkers, committed, and excited to hit the ground running!

This is an entry level opportunity with no previous experience required! All you need is the motivation to learn and grow in a professional, fast paced, team-oriented environment! We will provide you with all the tools necessary for a successful Shacksperience, with hands-on training, online learning modules, and a structured path to grow your career.
Job Responsibilities
  • Food prep, customer service, guest interactions, cooking, and cleaning
  • Delivering exceptional hospitality to our guests
  • Balancing high volume with high quality
  • Participating in ongoing training and development

Perks
We take care our team members and support them in building successful futures through a variety of industry-leading benefits.
  • Weekly Pay
  • Medical, Dental, Vision Insurance & Flexible Spending Accounts*
  • Supplemental Life Insurance and Short-Term Disability*
  • 401(k) plan with Company Match*
  • Paid Time Off/ Sick Time*
  • Employer Assistance Program (EAP)
  • Commuter Benefits
  • Exclusive corporate discounts for travel, electronics, wellness, leisure activities and more
  • Shake Shack Meal Discounts

*Eligibility criteria applies
Click the "Apply" button above to apply for this opening.
About Us
Beginning as a hot dog cart in New York City's Madison Square Park, Shake Shack was created by Danny Meyer, Founder and CEO of Union Square Hospitality Group and best-selling author of Setting the Table. Shack Fans lined up daily, making the cart a resounding success, and donating all proceeds back to the park beautification efforts. A permanent stand was eventually built...and the rest is Shack history! With our roots in fine dining and giving back to the community, we are committed to high quality food served with a high level of hospitality. Our team members enjoy a positive work environment that is deeply committed to the philosophy that we "Stand for Something Good."
Shake Shack is an Equal Opportunity Employer
All qualified applicants will receive consideration for employment without regard to any protected characteristic, including race, color, ancestry, national origin, religion, creed, age, disability (mental and physical), sex, gender identity, sexual orientation, gender expression, medical condition, genetic information, marital, military and veteran status.

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