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Chefs Jobs in Florida (NOW HIRING)

Compass Group PLC

Chefs Apply now Job no: 705290 Work type: Casual, Full Time, Part Time Location: Gold Coast Categories: Chef Chef roles (part-time) Gold Coast, QLD * Prestigious boarding schools * Genuine career ...

mjh

Chefs

Ocala, FL · On-site

We are currently seeking a Sous Chef to join our amazing Culinary team! What you will do: * Menu planning and pricing with executive chef; ordering food and supplies * Execute menus, and high-volume ...

mjh

Chefs

Ocala, FL

We are currently seeking a Sous Chef to join our amazing Culinary team! What you will do: * Menu planning and pricing with executive chef; ordering food and supplies * Execute menus, and high-volume ...

Meyer Jabara Hotels

Chefs

Ocala, FL · On-site

$58K - $79K/yr

We are currently seeking a Sous Chef to join our amazing Culinary team! What you will do: * Menu planning and pricing with executive chef; ordering food and supplies * Execute menus, and high-volume ...

Maze Lounge

Sushi Chefs

Miami, FL · On-site

Maze Lounge is looking for seasoned Sushi Chefs with the following experience and skills: * 2 years of experience as a Sushi Chef working in upscale and high-volume restaurants, bars, hotels, lounges ...

mjh

Chefs

Fort Lauderdale, FL · On-site

$68K - $93K/yr

The executive chef is responsible for all food production including that used for the restaurant, banquet functions and other outlets. Developing menus, food purchase specifications and recipes.

mjh

Chefs

Fort Lauderdale, FL

$68K - $93K/yr

The executive chef is responsible for all food production including that used for the restaurant, banquet functions and other outlets. Developing menus, food purchase specifications and recipes.

Meyer Jabara Hotels

Chefs

Fort Lauderdale, FL · On-site

$68K - $93K/yr

The executive chef is responsible for all food production including that used for the restaurant, banquet functions and other outlets. Developing menus, food purchase specifications and recipes.

Chefs' Warehouse

Sales Associate

Naples, FL · On-site

$50K - $60K/yr

About The Chefs' Warehouse The Chefs' Warehouse, Inc. ( combines exceptional quality and brand building with broadline food service distribution for more than 40 years. With Protein, Specialty ...

the Chef Agency

Head Chef

Miami, FL · On-site

$70K - $100K/yr

Head Chef Location: Miami, FL Salary: Up to $100,000 Benefits: Yes, TBD Relocation: locals only A premium grocery market in Miami is seeking an experienced Head Chef to lead the daily culinary ...

Chefs' Warehouse

Production Cutter

Orlando, FL · On-site

$14 - $17.75/hr

About The Chefs' Warehouse The Chefs' Warehouse, Inc. ( combines exceptional quality and brand building with broadline food service distribution for more than 35 years. With Protein, Specialty ...

Chefs' Warehouse

Production Utility

Opa Locka, FL · On-site

$16/hr

About The Chefs' Warehouse The Chefs' Warehouse, Inc. ( combines exceptional quality and brand building with broadline food service distribution for more than 40 years. With Protein, Specialty ...

Chefs' Warehouse

Produce Specialist

Miami, FL · On-site

$20 - $21/hr

About The Chefs' Warehouse The Chefs' Warehouse, Inc. ( combines exceptional quality and brand building with broadline food service distribution for more than 40 years. With Protein, Specialty ...

the Chef Agency

Nectar Room-Sous Chef

Fort Lauderdale, FL · On-site

$75K - $79K/yr

The ideal candidate will have at least 2 years of experience as a JR Sous Chef, Chef de Partie or Sous Chef in LUXURY hotels or fine-dining restaurant. Qualifications * A culinary degree is strongly ...

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All JobsChefs JobsChefs Jobs in Florida

Chefs information

See Florida salary details

$7

$15

$28

How much do chefs jobs pay per hour?

As of Jul 14, 2026, the average hourly pay for chefs in Florida is $15.56, according to ZipRecruiter salary data. Most workers in this role earn between $12.02 and $16.68 per hour, depending on experience, location, and employer.

What is the difference between Chefs vs Cooks?

AspectChefsCooks
CredentialsFormal culinary training, certifications often preferredLess formal training, on-the-job experience common
Work EnvironmentProfessional kitchens, restaurants, hotelsVaried settings including restaurants, cafeterias, catering
Job ResponsibilitiesMenu creation, kitchen management, high-level cookingFood preparation, basic cooking tasks
Industry UsageLeadership roles in culinary establishmentsSupport roles, assisting Chefs

Chefs typically have formal training and oversee kitchen operations, while Cooks focus on food preparation and support the culinary team. Both roles are essential in the food service industry, but Chefs usually hold higher responsibilities and require more credentials.

What jobs can you get as a chef?

As a chef, you can work in various roles such as executive chef, sous chef, pastry chef, line cook, or kitchen manager. These positions involve preparing food, managing kitchen staff, and overseeing culinary operations, often requiring culinary training and certifications. Opportunities exist in restaurants, hotels, catering companies, and institutional kitchens.

What's the highest paying chef job?

Executive chefs, head chefs, or culinary directors typically earn the highest salaries among chef roles, especially in high-end restaurants, hotels, or private clubs. They often have extensive experience, leadership skills, and may oversee large teams and complex operations, which contribute to higher compensation.

What are some common challenges chefs face when working in a fast-paced kitchen environment?

Chefs often encounter challenges such as managing time effectively during busy service periods, coordinating with kitchen staff to ensure dishes are prepared correctly and on schedule, and maintaining high standards of quality and consistency under pressure. Additionally, chefs must adapt quickly to unexpected situations, like last-minute menu changes or equipment issues. Strong communication and organizational skills are essential to navigate these challenges and keep the kitchen running smoothly.

What jobs do chefs do?

Chefs prepare, cook, and present food in restaurants, hotels, and other food service establishments. They plan menus, manage kitchen staff, ensure food safety standards, and often specialize in specific cuisines or techniques. Strong cooking skills, creativity, and knowledge of food safety are essential for this role.

What is the highest paying type of chef?

Executive chefs, also known as head chefs, tend to be the highest paid among culinary professionals, often earning six-figure salaries in upscale restaurants, hotels, or private clubs. Specialized roles such as pastry chefs or culinary directors can also command high wages, especially with extensive experience and management responsibilities.

What are chefs and what do they do?

Chefs are culinary professionals who are responsible for preparing, cooking, and presenting food in restaurants, hotels, or other food establishments. They often design menus, select ingredients, and oversee kitchen staff to ensure the quality and consistency of dishes. Chefs may specialize in certain cuisines or techniques, and they must maintain high standards of cleanliness and food safety. In addition to cooking, chefs often manage budgets, order supplies, and train junior staff.

What are the key skills and qualifications needed to thrive as a Chef, and why are they important?

To thrive as a Chef, you need strong culinary skills, creativity, and a deep understanding of food safety and kitchen operations, often supported by formal culinary training or certification. Familiarity with commercial kitchen equipment, recipe management systems, and inventory software is typically required. Excellent teamwork, leadership, and time management abilities set standout chefs apart. These skills ensure consistently high-quality dishes, efficient kitchen workflows, and a positive dining experience for guests.
What are the most commonly searched types of Chefs jobs in Florida? The most popular types of Chefs jobs in Florida are:
What are popular job titles related to Chefs jobs in Florida? For Chefs jobs in Florida, the most frequently searched job titles are:
What job categories do people searching Chefs jobs in Florida look for? The top searched job categories for Chefs jobs in Florida are:
What cities in Florida are hiring for Chefs jobs? Cities in Florida with the most Chefs job openings:
Chefs jobs near you
Infographic showing various Chefs job openings in Florida as of July 2026, with employment types broken down into 70% Full Time, 28% Part Time, and 2% Temporary. Highlights an 100% Physical job distribution, with an average salary of $32,375 per year, or $15.6 per hour.
Chefs

Chefs

Compass Group PLC

Other

Posted 23 days ago

Compass Group rating

6.4

Company rating: 6.4 out of 10

Based on 1,074 frontline employees who took The Breakroom Quiz

312th of 449 rated business services

Job description

Chefs

Apply now Job no: 705290
Work type: Casual, Full Time, Part Time
Location: Gold Coast
Categories: Chef

Chef roles (part-time)

Gold Coast, QLD

  • Prestigious boarding schools
  • Genuine career growth and development opportunities
  • Monday to Sunday roster due to high end functions

Chartwells provides bespoke fresh food solutions that are unique in the market across independent schools and universities. We are passionate about the role we play in supporting the physical and emotional well-being of students. 

The Position

  • Prepare and deliver fresh, high-quality meals for college students and events.
  • Lead daily kitchen operations while maintaining safety and quality standards.
  • Mentor and support kitchen staff, fostering a positive, service-focused culture.
  • Ensure full OH&S compliance, following safe work practices and food handling procedures.
  • Manage stock levels and ordering to meet budget requirements.
  • Support training and development of apprentices and junior chefs
  • Opportunity to be a part of a school community with work life balance.

The Person

  • Certificate III in Commercial Cookery (or equivalent)
  • Experience as a Chef or Sous Chef
  • Skilled in bulk cooking with a strong focus on quality and presentation
  • Excellent time management, attention to detail, and food safety knowledge
  • A team player who can also work independently
  • Obtain a Blue Card (paid)

The Benefits

  • Access to 100+ retail and lifestyle discounts
  • Ongoing training and career growth within Compass Group
  • Meals provided while on shift
  • Opportunity to learn new skills and move to different internal roles

APPLY NOW!

We are committed to providing a recruitment process that is fair, equitable and accessible for all. If you require adjustments or alternative methods of communication in the recruitment process, please reach out to us on either 1300TALENT or careers@compass-group.com.au

Advertised: 18 Sep 2025 E. Australia Standard Time
Applications close:

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